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    Capones Speak Easy

    4.2 (88 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 2 months ago

    Capones Speak Easy Photos

    CAPONES SPEAK EASY ATMOSPHERE

    What's the vibe?
    Live music
    Casual
    Trendy
    Intimate

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    Sarah D.

    3 stars being generous due to the awesome bartender busting her butt. Sat in bar area and waitress said she would get water and order. Still waiting for water. Bartender took over and did amazing with drinks. She hustled! The waitresses (two) had a total of 2.5 tables when we were seated. We were obviously ignored by the waitresses and watched two tables sat after us be served. Again, bartender recognized and took care of us. Drinks were strong. Get your money's Worth. Husbands ordered ribeye. He said is a good steak.... Not the best he's had. I can say the same about the salmon. Bread pudding just very okay. Music was a nice touch. Probably would have walked out from poor service from waitresses if bartender wasnt on it. She had to take on several tables and pour drinks. Ambience is not what you'd expect for a speakeasy. Likely not repeat customers and wouldn't recommend.

    Small Charcuterie board, live entertainment, cocktails
    Fawn M.

    Okay, wow!!! We stopped here after a fun but immensely hot day at Silver Dollar City for a bite to eat and come drinks. The staff went over and above to serve us and not in an annoying way at all. Very friendly and checking on us. Had OUTSTANDING appetizer flat breads and their small charcuterie board as well as delicious and well poured cocktails and wine! To top it off? We had the appetizers half off & a dollar off drinks till 6. Need I say more? Entertainment! Live singer came in at 6 and set an awesome ambiance for any occasion you may have been celebrating. This location has won best steaks in Branson for the last 3 years! Something we will definitely be back to check out next time! Highly recommend!

    Tomato Bruschetta appetizer
    Paul C.

    Very friendly staff that were genuinely proud of their restaurant and very appreciative of our patronage. My Ribeye was exceptional, cooked perfectly and well seasoned. My wife said she was almost able to cut her fillet with a fork. The house Caesar salad, was probably the best we've had anywhere. If you want the best steak in Branson, this is the spot! Nice house music as well : )

    Ribeye and fries
    Peter B.

    Really cool vibe in this place and even better food and service. We took an uber here so I can't really speak for parking, but it looked like they had good space for it. Our server was really nice and helpful. We had a large group, I ordered bruschetta, ribeye/fries/caesar salad and bread pudding for dessert. Steak was perfectly cooked and honestly melted in your mouth. The bread pudding was INSANE, I couldn't eaten that for the whole weekend. Overall a great experience.

    Charcuterie board
    David B.

    So about 5 years ago we had a great charcuterie board at the Branson Hotel. This little restaurant was in the hotel but now gone. The lady at the front desk said they opened their own place and it is now Capones. We had to hunt it down and we were glad we did. They still do charcuterie boards and maybe not as great as we remembered but still a nice stop. Ashley was out waitress and she was super friendly and helpful. Excellent service and really just about talked us into returning for a steak. Several passed by our table and looked really delicious. Good food and service.

    Had the 16oz stake and it was awesome. One of the best stakes I have had in a long time. The service was excellent and there was live music!

    We had heard they had the best stakes in Branson. We were not disappointed. The service was good. The live music created a good feeling. But we didn't need a code word to get into this speak easy

    Jennifer K.

    Girl's weekend, and we were looking for a nightcap and dessert. Came across Capones and .... Well, go! Jaime is an excellent bartender. She took such good care of us. From the recommended brand of whiskey to making a special coffee. Desserts were delicious. And the coffee mugs adorable btw.

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    5 years ago

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    4 years ago

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    4 years ago

    Food and drinks are all excellent, staff is super friendly. 10/10 recommend. The goat cheese pizza with bacon is excellent.

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    3 years ago

    jamie's the best bartender at Capone's at Pointe Royal!!!!!!!!! we had an old fashion, and it was so fantastic.

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    4 years ago

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    4 years ago

    Best place in Branson!! Food, drinks, ambiance and staff are all top notch Must try!

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    Let me just say that we have been to Branson twice for probably a combined dining experience number…read moreof around 12 times and this blew everything so far out of the water, it should be in it's own league. The poutine was fabulous. The fry coating was crisp and tasty and the gravy was full of flavor. The Reuben sandwich is outstanding! The way they cut that corned beef was nothing short of magic. An egg on there? What? I've never heard of such a thing, but yes please. And I had the brûlée corn; which I may need to learn how to replicate because I've never seen this on any menu in Chicago, but it's too far to travel as often as I'll be thinking about that dish! The old fashions were smooth! Went with vanilla and loved the subtle flavors. Everyone was so nice and the atmosphere was a delightful mix of old school pub/English castle. All of it was just what I was hoping to find. Food off the beaten path that deserves a huge shout out. In a town of bland flavors, this place shines like a real gem!

    Friday night in early January two hungry millennials walk into a pub and what do we get, the prime…read morerib special. Served every Friday and Saturday night. Sat in a comfy table with a padded pew close to the bar with our backs to the wall, which instantly put my hyper vigilant husband at ease (IYKUK). Chatted a bit with our kind server who was also a millennial, how do I know this? The eye contact and lovely snarky conversation. My husband ordered his med rare, which probably came out more med and not enough pink for his liking. Correction on my part, I got the mahi mahi with parmesan grits and green beans and I didn't even need to look at my pictures to recall, it was that memorable of a meal. Being early January a parking spot nearby was an easy find, I imagine though finding one come spring will feel like a miracle. I'd love to stay at the attached hotel but found it's already booked a year out. Doesn't surprise me, the old English charm with its stone and dark wood is straight up story book.

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