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Bella Canggio

4.6 (195 reviews)
Closed • 10:30 am - 9:30 pm
Updated 3 weeks ago

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Recommended Reviews - Bella Canggio

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Menu - main courses (May 2025)
Claudia Z.

If you're anywhere near Mohegan Sun & craving something truly unforgettable, do yourself a favor & check out Canggio Restaurant in Norwich. This hidden gem is serving up bold, vibrant Peruvian cuisine that will leave your taste buds doing a happy dance. I started off with a delicious papaya passionfruit jalapeño margarita. It was the perfect balance of tropical sweetness & just the right kick of heat. It's the kind of cocktail that makes you pause after the first sip and say, "Wow." Whenever I see ceviche on the menu, I almost always order it but especially at a Peruvian restaurant. This version featured Baramundi fish, lime juice, cilantro, onions, sweet potato chips, leche de tigre, rococo. There was a ton of fish, it was firm & super fresh, just the right amount of acidity, a little bite from the fresh red onion... put it all together on a warm sweet potato chip & it was the perfect bite! Note: The warm sweet potato chips were so awesome, we just had to have more! The chips were crunchy & slightly sweet, the perfect combo for the cool citrusy ceviche. On the recommendation of our lovely server, we then opted for the Spanish mussels with fresh herbs, tomato, onion, fennel, garlic, white wine & cream reduction, topped with toasted baguette slices. There were a good amount mussels nestled in a rich, creamy sauce that had us practically licking the bowl (no shame in our mussels game). By then, we were almost full but the next course was Pollo a la Brasa: family recipe for slow roasted chicken, fries, garden salad & aji verde. The chicken was tender, flavorful & perfectly charred - simple but perfectly executed. The sauce was a vibrant, herby green sauce that I would happily slather on everything. The ambiance is cozy yet contemporary, the service is attentive without being overbearing & every dish that came out of the kitchen had us planning our next visit before we even finished our meal. As a wife of an Army veteran, we were both touched by the missing man table - a table set in honor of fallen, missing or imprisoned military service members So if you are at Mohegan Sun & want to venture beyond the usual options, Canggio is 100% worth the short drive. Make a reservation, thank me later! Highly recommend.

I don't drink so I asked for a mocktail and the waitress made me one with passion fruit and lime! It was so good!
Suzy F.

Went last night for an early dinner around 530. We had made reservations a week or so ago but there were free tables so you probably could just walk in as well. The place is super cute and decorate well! It's clean and a everyone was so nice and attentive which made for a really welcoming environment. I really wanted to love the food but my Italo Peruano was way too spicy when the description on the menu/the ingredients listed didn't indicate anything that would give it that much heat. Also the steak was cut very large for being served in a pasta dish and in a bowl where it was very difficult to cut it. The Lomo was good but too salty. The dessert we shared however was amazing! We got the churros which came with chocolate sauce, strawberry puree and Lucuma ice cream! They told us it was a South American fruit! It's hard to describe the flavor but it was awesome! Kind of like a caramel/butterscotch with notes of sweet potato and maple syrup! It doesn't sound like it would all work together but it absolutely does! Overall we had a good experience and would be totally willing to come try the food again next time we are in the area!

Ceviche
Rich A.

Canggio, located in a neighborhood in Norwich near Backus Hospital that's not usually known for modestly upscale dining options, is a cozy restaurant serving tasty, freshly made-to-order modern Japanese-inspired Peruvian cuisine served by friendly, helpful waitstaff. Inspired by the overwhelmingly positive Yelp reviews, my dining companion and I stopped into Canggio for dinner on a recent Saturday night before a show at the Mohegan Sun. The restaurant is located in a mostly residential neighborhood, so we were not entirely sure what to expect. It was a very positive sign that the restaurant was completely filled with a combination of folks grabbing dinner before heading over to the show and locals enjoying a tasty dinner out. Despite a packed house and being short a server, our server was very friendly and she took the time to offer some terrific suggestions for dinner. Even with an open kitchen and dining area (and a large table of 12-15 diners sitting at a table adjacent to us), the noise level in the restaurant was manageable and it was easy to converse with my dining companion without straining our voices. With so many appealing appetizer and entree options on the menu, my dining companion and I decided to split two appetizers and an entree. We shared the YuccaFrita ($12), a shareable portion of fried yucca served with shredded lettuce and a piquant Aji Verde sauce; the Ceviche($18), comprised of a shareable portion of white fish served in a sauce with lime cilantro, onions, celery, and salsa criolla, and topped with homemade potato chips; and the Aymara($30), a broiled Peruvian COFFEE-crusted (!) salmon filet and several pieces of broiled asparagus served atop a bed of spinach mashed potato. Everything we ordered was OUTSTANDING. It was obvious that all of our dishes were made with fresh, tasty ingredients and prepared with care and served quickly by the disciplined but friendly staff. We will DEFINITELY be back next time we're in the area. PRO TIP #1: Canggio doesn't have a private parking lot, but there is plenty of on-street parking off Lafayette Street. Leave your coins at home.. there are no parking meters. PRO TIP #2: Canggio has a full bar offering both Peruvian and mass-market brands of beer (bottle, can, and draft), wine, and cocktails PRO TIP #3: Reservations for Conggio are available on OpenTable.com.

Trio Ceviche, papas a la HUANCAINA; and Causa lasas
Janelly T.

Last minute decision and we stopped by Canggio on Sunday evening. We didn't know how close to closing they were, and we felt bad so we wanted to leave. The staff insisted we stay and were extremely nice. The place got a nice update, it looks great. I love the colors and light all over. The food was great. We decided to try a few new things. We tried the trio with Ceviche, papa a la huancaina, la Causa Salad. We loved the shrimp fried rice and their Cuban. We will definitely be back with a group of friends.

The

The servers were all extremely friendly and welcoming. I was very happy with the dinner and the authentic Peruvian cocktails were delicious. I highly recommend the empanadas and the octopus which might have been the best I've ever had. I will definitely be back, I've been finding a hard time finding good restaurants in this corner of Connecticut this restaurant will definitely be a repeat.

All the desserts on their menu

It was my birthday and my first time here. The food was amazing with big portions . Our server was outstanding and very attentive. The owner greeted his customers asking how their experience was. When it came to a sweet dessert for my birthday choice we choose the churros but were given all the desserts on one large beautiful plate. The atmosphere was just so welcoming I would recommend Canggio 200% . You won't regret it

Chorrillana

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4 years ago

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2 years ago

Food and service always top notch! The atmosphere is relaxed and you feel so welcomed!

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3 years ago

Phenomenal Peruvian fare with a cozy atmosphere. A date night favorite, but also good for the family. Kids love the Pollo a la Brasa.

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Ask the Community - Bella Canggio

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This was a surprisingly good find! One of the best fish & chips I've had!…read more Watch out for that Kool & Deadly, it comes with a whole shot of rum extra in it! Dog friendly, great view of the CT river. Going to be coming back for sure

Hi, I was happy to hear back from the restaurant that they decided to refund me for my purchase. I…read morelook forward to trying again. There are some things in your video review you wrote up that are not accurate (and some things that you wrote that we're not accurate from my perspectivs) that I would like to have a chance to respond to... Whatever menu I was handed that had the lobster roll description on It did not have a description that included onions. There seem to have been multiple menus the restaurant had that day. When I was outside a server said that she would bring over the lobster menu (this menu was not given to me) when I was reading off of the original menu I was given the lobster roll did not include onion. Honest mistake of wrong menu being given, but it helps for customers to know what ingredients are in things like that when dealing with food sensitivities. The server never checked in to ask how the meal was/if I needed anything. I was a server for over 10 years and I know that's the first things I do after dropping off someone's food to ensure everything is good. There was food left on my plate, fries. Thanks for the refund, and I hope trying another time I will find it to be a better experience!

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This is my second October I have come to spend a week in Essex. The first time I was there I never…read moremade a stop into Olive Oyl's. This year I have come to realize the bad decision I made last year by not stopping in. This place is perfectly located in an old service station in a beautiful little village setting with small businesses up and down both sides of the street. The people are so friendly and welcoming and guide you through making your food choices. I got stuck ordering the same sandwich all week lol. If I lived here I would have a standing order for that sandwich every day for lunch. Can't wait to go back next October.

First time at Olive Oyl's and there's a lot going on here! Seems to be an exceptionally well run…read morebusiness. We all had egg sandwiches to go (two wraps and two traditional) and enjoyed them. Iced tea was good. Service was very good. The store has a lot of interesting items, especially if you like nostalgic candies. Decor was very charming. There's a deli case that might be great for lunch and I didn't read the menus on the walls. Sandwiches are made fresh and they appear to either have a bakery or a relationship with one as there were quite a few pastries that looked creative and fresh. It takes some time to make the food so my recommendation is to call them ahead of time so it is ready when you arrive. There are a few tables inside and a few more outside so there is seating. If you read my reviews you might know that the highest I give on a first visit is 4 stars. If I go back and the place is excellent again I raise it to 5. This is so that a place that is consistently the best of the best (vs a one time great experience) gets 5 stars over a place that just does it once. Olive Oyl's would definitely be eligible for a 5th star and I'm virtually certain to give it to them on the next visit. It was such a perfect combination of choices, quality, service and ambiance! We've been coming to Essex for so many years and always passed this place by for no reason in particular. Now I think we will visit every time we're in town!

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Bella Canggio - breakfast_brunch - Updated October 2026

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