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Bella Canggio

4.6 (195 reviews)
Closed • 10:30 am - 9:30 pm
Updated 3 weeks ago

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Reviews With Photos

Menu - main courses (May 2025)
Claudia Z.

If you're anywhere near Mohegan Sun & craving something truly unforgettable, do yourself a favor & check out Canggio Restaurant in Norwich. This hidden gem is serving up bold, vibrant Peruvian cuisine that will leave your taste buds doing a happy dance. I started off with a delicious papaya passionfruit jalapeño margarita. It was the perfect balance of tropical sweetness & just the right kick of heat. It's the kind of cocktail that makes you pause after the first sip and say, "Wow." Whenever I see ceviche on the menu, I almost always order it but especially at a Peruvian restaurant. This version featured Baramundi fish, lime juice, cilantro, onions, sweet potato chips, leche de tigre, rococo. There was a ton of fish, it was firm & super fresh, just the right amount of acidity, a little bite from the fresh red onion... put it all together on a warm sweet potato chip & it was the perfect bite! Note: The warm sweet potato chips were so awesome, we just had to have more! The chips were crunchy & slightly sweet, the perfect combo for the cool citrusy ceviche. On the recommendation of our lovely server, we then opted for the Spanish mussels with fresh herbs, tomato, onion, fennel, garlic, white wine & cream reduction, topped with toasted baguette slices. There were a good amount mussels nestled in a rich, creamy sauce that had us practically licking the bowl (no shame in our mussels game). By then, we were almost full but the next course was Pollo a la Brasa: family recipe for slow roasted chicken, fries, garden salad & aji verde. The chicken was tender, flavorful & perfectly charred - simple but perfectly executed. The sauce was a vibrant, herby green sauce that I would happily slather on everything. The ambiance is cozy yet contemporary, the service is attentive without being overbearing & every dish that came out of the kitchen had us planning our next visit before we even finished our meal. As a wife of an Army veteran, we were both touched by the missing man table - a table set in honor of fallen, missing or imprisoned military service members So if you are at Mohegan Sun & want to venture beyond the usual options, Canggio is 100% worth the short drive. Make a reservation, thank me later! Highly recommend.

I don't drink so I asked for a mocktail and the waitress made me one with passion fruit and lime! It was so good!
Suzy F.

Went last night for an early dinner around 530. We had made reservations a week or so ago but there were free tables so you probably could just walk in as well. The place is super cute and decorate well! It's clean and a everyone was so nice and attentive which made for a really welcoming environment. I really wanted to love the food but my Italo Peruano was way too spicy when the description on the menu/the ingredients listed didn't indicate anything that would give it that much heat. Also the steak was cut very large for being served in a pasta dish and in a bowl where it was very difficult to cut it. The Lomo was good but too salty. The dessert we shared however was amazing! We got the churros which came with chocolate sauce, strawberry puree and Lucuma ice cream! They told us it was a South American fruit! It's hard to describe the flavor but it was awesome! Kind of like a caramel/butterscotch with notes of sweet potato and maple syrup! It doesn't sound like it would all work together but it absolutely does! Overall we had a good experience and would be totally willing to come try the food again next time we are in the area!

Ceviche
Rich A.

Canggio, located in a neighborhood in Norwich near Backus Hospital that's not usually known for modestly upscale dining options, is a cozy restaurant serving tasty, freshly made-to-order modern Japanese-inspired Peruvian cuisine served by friendly, helpful waitstaff. Inspired by the overwhelmingly positive Yelp reviews, my dining companion and I stopped into Canggio for dinner on a recent Saturday night before a show at the Mohegan Sun. The restaurant is located in a mostly residential neighborhood, so we were not entirely sure what to expect. It was a very positive sign that the restaurant was completely filled with a combination of folks grabbing dinner before heading over to the show and locals enjoying a tasty dinner out. Despite a packed house and being short a server, our server was very friendly and she took the time to offer some terrific suggestions for dinner. Even with an open kitchen and dining area (and a large table of 12-15 diners sitting at a table adjacent to us), the noise level in the restaurant was manageable and it was easy to converse with my dining companion without straining our voices. With so many appealing appetizer and entree options on the menu, my dining companion and I decided to split two appetizers and an entree. We shared the YuccaFrita ($12), a shareable portion of fried yucca served with shredded lettuce and a piquant Aji Verde sauce; the Ceviche($18), comprised of a shareable portion of white fish served in a sauce with lime cilantro, onions, celery, and salsa criolla, and topped with homemade potato chips; and the Aymara($30), a broiled Peruvian COFFEE-crusted (!) salmon filet and several pieces of broiled asparagus served atop a bed of spinach mashed potato. Everything we ordered was OUTSTANDING. It was obvious that all of our dishes were made with fresh, tasty ingredients and prepared with care and served quickly by the disciplined but friendly staff. We will DEFINITELY be back next time we're in the area. PRO TIP #1: Canggio doesn't have a private parking lot, but there is plenty of on-street parking off Lafayette Street. Leave your coins at home.. there are no parking meters. PRO TIP #2: Canggio has a full bar offering both Peruvian and mass-market brands of beer (bottle, can, and draft), wine, and cocktails PRO TIP #3: Reservations for Conggio are available on OpenTable.com.

Trio Ceviche, papas a la HUANCAINA; and Causa lasas
Janelly T.

Last minute decision and we stopped by Canggio on Sunday evening. We didn't know how close to closing they were, and we felt bad so we wanted to leave. The staff insisted we stay and were extremely nice. The place got a nice update, it looks great. I love the colors and light all over. The food was great. We decided to try a few new things. We tried the trio with Ceviche, papa a la huancaina, la Causa Salad. We loved the shrimp fried rice and their Cuban. We will definitely be back with a group of friends.

The

The servers were all extremely friendly and welcoming. I was very happy with the dinner and the authentic Peruvian cocktails were delicious. I highly recommend the empanadas and the octopus which might have been the best I've ever had. I will definitely be back, I've been finding a hard time finding good restaurants in this corner of Connecticut this restaurant will definitely be a repeat.

All the desserts on their menu

It was my birthday and my first time here. The food was amazing with big portions . Our server was outstanding and very attentive. The owner greeted his customers asking how their experience was. When it came to a sweet dessert for my birthday choice we choose the churros but were given all the desserts on one large beautiful plate. The atmosphere was just so welcoming I would recommend Canggio 200% . You won't regret it

Chorrillana

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4 years ago

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2 years ago

Food and service always top notch! The atmosphere is relaxed and you feel so welcomed!

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3 years ago

Phenomenal Peruvian fare with a cozy atmosphere. A date night favorite, but also good for the family. Kids love the Pollo a la Brasa.

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Ask the Community - Bella Canggio

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The Hangry Goose - Amazing chicken parm!

The Hangry Goose

4.4(196 reviews)
4.8 mi
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Who doesn't serve breakfast all day? I thought breakfast was by far the most profitable meal of…read morethe day and hence restaurants would never NOT serve breakfast. No matter, we were there before 11AM so we were served breakfast. The server we had was excellent she was a former employee of the Coffee Break which was the old restaurant in this location. The place is LOUD. The decor is new and refreshed. There is NO WHEEL CHAIR ACCESS (which surprised me as they just renovated the place. One would think the Town of Clinton would have required it.) I had the Breakfast Wrap with sausage and american cheese. It was good and filling. $7.00 (in May 2026) My companion had the Quinoa Omelette pictured 1/2 eaten ($14.75 in May 2026) which was good. The home fries had a little too much salt but were otherwise excellent. Personally when there is salt actually on the table, I always wonder why the cook just lightly dusts with salt as I can add more. We also ordered a fresh fruit cup which had grapes purple and green, strawberries, and a few hard pieces of honey dew melon. $6.50 (May 2026) In May 2026 the hours are 0700-1430 MON - SAT 0700-1200 SUN ****WARNING**** They stop servicing breakfast items at 11AM They do take credit cards BUT... They used to take it right at the table now, they don't which means you wait to pay. Bad move on the owner's part. There is plenty of free parking. I imagine there will be waits once the summer season gets going so plan to wait (maybe on the weekends)?

Saw this on the internet and wanted to check it out. Very easy to get too with plenty of parking in…read morefront and back. Looking at the surrounding landscape it probably would have been nicer to dinner in the summer so we could sit outside and enjoy the view while eating our breakfast or lunch. It was fall so it was more seating inside with settling for the bite out the window. The atmosphere within the restaurant was relaxed and nice. At times it did get a little loud with a group talking but other than that we were able to enjoy our breakfast together. We had already looked at the menu online so we knew what we wanted, The Hangry Cure, which was two eggs, two bacon, two sausages, home fries and choice of French toast or pancakes. We opted for one of each so we could share and taste the others. Love that the portions seemed right on the spot. Some places they give you too much. French Toast was large and fluffy like they used Texas Toast. But it did seem a little undone. Probably could have been cooked a little longer. Pancakes were nice and round but hard to cut and a little chewy. Iv think these were cooked a little too much. Eggs and everything else was great though. We did have to wait a little bit to get our credit card taken. Actually took us getting the servers attention to come get it. The place has slowed down so not sure why we were forgotten, probably giving us more time to socialize at the table. I think next time we will stop in for lunch to check that out.

Photos
The Hangry Goose - Newly renovated HangryGoose.com restaurant in CLINTON, CT

Newly renovated HangryGoose.com restaurant in CLINTON, CT

The Hangry Goose - Chicken parm with ricotta cheese inside

Chicken parm with ricotta cheese inside

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Bella Canggio - breakfast_brunch - Updated October 2026

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