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    Cane Rosso

    4.2 (95 reviews)
    Open 11:00 am - 10:00 pm

    Order Cane Rosso Takeout or Delivery

    Cane Rosso Photos

    CANE ROSSO ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Cane Rosso

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    Roni One, Whole Gem Caesar, Crispy Brussels
    Alexis P.

    Went on a whim the other day. It was about to storm but the vibes were still pleasant. I was not able to get the waiters name but he was so nice and recommended the spiked sangria to me which was so good! I order the Roni One, and it did not disappoint . I opted for the whole gem salad which was coated very well in the Parmesan and dressing. Definitely recommend! They also were playing the World Series on the TV's which was very nice!

    Fried Nuggz
    Jimmy K.

    We tried this location for dinner recently had a good time. The fried nuggz were a great appetizer. We tried the margherita pizza and a margherita pizza with pepperoni on happy hour pricing. The pizza was a little soggy, but good. They also had a $5 frozen sangria cocktail special that was pretty good. Everything was tasty. The service was great.

    Ray F.

    Fast service and a staff that really seemed to appreciate customers! We order a round of salads, a Cane Rosso, a Billy Ray Valentine, a cheese and a Nutella.) There were multiple updates on our order of 4 pizzas (the dessert pizza was to go). The salads were a good variety of greens and a perfect size! The pizzas were hot but the crust was a little thin in the middle to where they couldn't be picked up. A fork solved that. The flavor was quite good! We're regulars to their other locations and thought the flavors of these were good, but not as good as the White Rock. We do like the interior decor in this location as we could hear each other! This location is easy to find with lots of close parking! These are higher priced pizzas, but worth it!!

    Artichokes Classique
    Marie N.

    Honestly I got take out and thought everything was pretty good. Service was fast and everything looked clean inside. The artichokes classique were amazing. They were still crispy when I brought it home and the Calabrian chile aioli was a 10/10 for me. The hot honey bastard with pepperoni on top def hit the spot. It was spicy and meaty and the bacon marmalade on top was great. Crust was on thin side and crispy and chewy. It was my first time here though so def have to try other things on the menu.

    Winta E.

    I had an amazing experience here recently. My server was Jericka and she provided excellent service! I highly recommend checking this location out and requesting Jericka as your server.

    The Beast
    Stephen M.

    We ordered three pizzas for takeout from this location -- A Margherita, Honey Badger, and a desert called The Beast. Definitely loved all three pies and would certainly come back and get them again.

    Menu board
    Wendy B.

    My first time at this location and I was surprised it wasn't busier when we arrived at dinner time but it did get busy shortly thereafter. Our server was very polite and took our order quickly. We did not have to wait long. We had our 7 year old granddaughter with us and she ordered the kids' cheese pizza, which was enough for a good dinner and lunch leftovers for tomorrow. I had my favorite, the Billy Ray Valentine...always a delicious choice and my bf had the Cane Rosso. We also ordered The Beast for dessert (which we had to take home with our leftovers). This location isn't as busy as the Lakewood location and doesn't have the same cozy ambiance but it also isn't quite as loud as that location so you're able to hear the conversation at the table.

    Edgar!
    Stella C.

    As a Cane Rosso fan, their pizza is great! I ordered Honey Bastard which is my favorite pizza here. I visited this location as this is the newest but i was so surprised with their bad rating. They are still trying to figure out their order online system so the day before I came, I heard they had a tech glitch so orders took longer than expected. Kristal was our server and she recommended the Cacio e Pepe pasta. The pasta was so fresh and al dente and we loved it! They have a bar room via reservation, a great patio and a bar. Will definitely come back!

    Tiramisu

    First time at Cane Rosso! We loved the food and it's easily shareable family style! We got the crispy brussels, Cane Rosso special pizza (w/ gluten free dough and vegan cheese), truffle carbonara and the chicken alfredo pasta! Everything was delicious especially the pizza! I wish they had gluten free pasta, but nonetheless the regular pasta is amazing too! We even got to try their tiramisu! Our server Jericka was very sweet and helped us with everything we needed! Service was impeccable and loved the vibe of the restaurant!

    Pepperoni Pizza
    Adam Enabnit E.

    Best pizza in Lake highlands. It was ooey, gooey, in the absolute best way possible, it's wood fired and made with love. The location is in a very cool spot near White rock Lake. I am 12 years old so I did get the pepperoni pizza. It was amazing though. Our server was humorous and nice to my family. Will definitely come again.

    Peach frozen and passion fruit margarita

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    13 days ago

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    11 months ago

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    23 days ago

    The gluten free crust is outstanding!! Service was attentive and friendly. Highly recommend

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    3 months ago

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    8 months ago

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    11 months ago

    Food and service were great. Portions were huge and tasty. Polo was awesome and attentive with us and our puppy. We'll definitely be back.

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    11 months ago

    one of our favorite local spots. Alicia was our server and gave great recommendation.

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    2 years ago

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    11 months ago

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    11 months ago

    Five stars for the food and service on 10th Anniversary night! Great job by Alicia in taking care of our fun girls night out

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    1 year ago

    Perfect for young families, food was just okay and there are better Italian places for more refined tastes. Service was great.

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    2 years ago

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    10 months ago

    Must try the bolognese! My favorite neighborhood restaurant. The wait staff is always very attentive and happy to accommodate.

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    Enoteca Italia - Sunday special ravioli

    Enoteca Italia

    4.6(301 reviews)
    6.4 miOak Lawn
    $$$

    we came here on valentine's day and first off the service was impeccable. staff was really friendly…read moreand it definitely was one of the best experiences i've had. the place was very tidy, clean and pretty too. there was also a convenient parking garage so that was nice. for food, we got the calamari and focaccia which were both really good. and entrees we got the tortellini carbonara and seafood linguini which were both really good as well. portion sizes were decent compared to a lot of higher end restaurants. overall would come again great restaurant

    I've had this place on my list to go to for a long time and I finally made it out to meet with a…read morefriend. Overall it was a really nice time, but it didn't start out that way. To begin, I would not recommend using their valet even though it is free, because they seem to only have one person working it so it takes forever for them to take your car. We had to wait for over 10 minutes for the valet guy to come back to his post, meanwhile I'm stopped in the middle of the street with car having to drive around me. It would have been much faster to just park in their garage which is also free for I think 2 hours once validated by the restaurant. The valet also didn't have a system for keeping track of the cars, no key tag, number to text, or anything, he just asked for my name and said he would remember me. That didn't seem like the safest process to me. Not to mention, when we picked our car up he just gave me the key to drive it off from the space myself instead. Valet aside, the restaurant was really nice inside and had good balance of not quite fine dining, but also not too casual, which is what I was looking for. They also decorated for the holidays and the red bows overhanging were a nice touch. As an Italian restaurant, they had plenty of pasta options however our entire table decided to go with the waitress recommended Pollo Parmesan. I think we all were interested in the fact that it contained both red and white sauce, so it allowed us to have the best of both worlds. I wasn't sure how it would mix well at first, but it ending up complementing each other nicely. Lastly, the ladies also appreciate that they provided a bag hanger for their purses. I would like to come back to try their other dishes, I just won't waste time using valet again.

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    Enoteca Italia
    Enoteca Italia - SEAFOOD LINGUINI  with shrimp, lobster, calamari concocted with tomatoes, wine and garlic and served up with squid ink pasta

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    Via Triozzi - Lasagna

    Via Triozzi

    4.4(159 reviews)
    4.9 miLower Greenville

    Came here for dinner with a friend and overall it was a good experience. Food came out hot and the…read moreportions were enough to fill you up.

    This place is truly something special. Came in with my family on a Sunday night. From the moment…read moreyou walk in, the space feels cozy, warm, and so thoughtfully designed - perfect ambiance for a great night out. Free valet out front so parking was easy. But what really made the experience unforgettable was our server, Leigh. She went above and beyond in every way possible. She didn't just explain the menu- she told a story. From the background of the owner to the details of each dish, you could tell how much care and passion went into everything. She checked in at all the right moments, made sure we had everything we needed, and genuinely cared that we loved each bite. And the food... wow. It transported me to Italy. We started with the arugula salad with bresaola dressed with lemon - super refreshing - paired with the arancini. The bread dipped in the sauce was insane: perfectly crisp on the outside, with rich, flavorful rice inside. We shared the triangoli ravioli stuffed with ricotta and topped with mushroom, hazelnut, and parmesan, and it was incredible. The hazelnut added the perfect crunch and nutty depth. Then came the tagliatelle with wagyu bolognese--perfectly balanced, rich, and made even better with clearly homemade pasta. We finished savory dishes with the veal saltimbocca, and I swear it made me feel like I was sitting in Rome. The sauce was incredible, and the sage really brought everything together. But the true showstoppers? Dessert. My Italian grandma said the cannolo was the best she's ever had - and that says everything. Light, crisp, and not overly sweet. Then the chocolate dessert with olive oil and sea salt... I went in for two bites and somehow finished the entire thing without realizing. Easily the best chocolate dessert I've ever had. This place is out of this world. Would order all of these dishes again. In a city full of restaurants, this is one I will come back to every single time I'm in Dallas. Absolutely 5 stars. Brava.

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    Via Triozzi
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    Meatballs app

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    Barsotti’s - Pasta with clams in a spicy red sauce

    Barsotti’s

    4.3(105 reviews)
    5.6 mi

    Barsotti's sits gracefully on a corner in North Oak Lawn. Don't let its casual appearance fool…read moreyou--there's some seriously good Italian dining happening inside. I visited on a Wednesday evening with a comfortably moderate crowd; on busier nights you may want a reservation. I started with the fried calamari and a glass of wine. Service was quick, attentive, and happy to offer food and wine pairing suggestions. For dinner I ordered the tortellini vodka, which was perfectly seasoned with a rich, flavorful sauce. Barsotti's is absolutely worth a visit. Casual yet elegant, right in the heart of North Oak Lawn.

    Wow. Worst service ever. Our waiter "greeted" our table with "shall I get you a bottle and five…read moreglasses?" Presumably meaning wine, but we were considering cocktails and a bit confused by the question. He said "I'll come back when you're ready," and disappeared for the first of many long absences. From the beginning it felt like we were ruining his life. He was cheerless and curt and wouldn't make eye contact with anyone. It would be more understandable if the restaurant was super busy or understaffed. But this was Monday at 6 pm. We listed a birthday on the reservation, but it wasn't acknowledged. Why bother to ask if we are celebrating? We waited for empty plates and glasses to be cleared between courses. We waited a long time for him to return so we could order a second glass of wine. Even longer for the plates to be cleared and longer still for the opportunity to order dessert...a piece of cake for the birthday girl and two after dinner drinks...but the drinks weren't picked up from the bar when the cake was delivered, and only remembered when we asked for the check. We watched him pick them up (well after the cake was consumed) on his way to leave the bill. No mention that they had been overlooked, no thank you, no good night. This was our first time at Barsotti's and it will be our last. Aside from the awful service, we had issues with the food as well. The veal was pounded paper thin and fried hard resulting in a tough, chewy texture similar to dried beef or jerky. It was dry and overcooked on two different dishes. On a more positive note, we enjoyed the fried ravioli appetizer and the redfish was fine. While our waiter was largely MIA and unpleasant when he did show up, the bus boy/assistant was gracious and attentive. Maybe he was trying to compensate for his colleague. BTW, the offensive employee was in his late 40s to mid 50s with a slight build and salt and pepper hair.

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    Cane Rosso - pizza - Updated May 2026

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