My team and I were in town for Peach Jam. We'll make this spot an annual visit. The food, drinks,…read moreand dessert, were 10/10!!!

This was my first time in Georgia and I needed to try some Soul Food and this was so good. I might…read moreactually be addicted to the fried green beans. The ambience was so rich in culture and overall good vibes. The service was amazing the ladies there are so sweet and silly! Most definitely need to catch a flight back from Cali to have this again! And that Lemonade is so good!!!!

Amazing service AND food! The vibe of the restaurant is amazing! We went when it wasn't too busy so…read moreit was super chill and enjoyable! Our server Cam was amazing and attentive! The hostess with red hair was also very welcoming!! We had a conversation about boutiques after she complemented my outfit

The food is good, but if you're expecting service, that's questionable. Been there 3 times and get…read moreseated quickly but then you wait. Today I waited approximately 30 minutes before my order was taken, and another 20-25min before I received it. I was watching other tables and that seemed to be the norm. Staff is friendly. I don't know if they are consistently understaffed but I doubt I'll be back anytime soon. 3 stars because when you finally get your meal it's fresh and hot.

The food was delicious good Southern cooking the red velvet cake and the sweet potato pie or spot…read moreon the tea is even better than other places cornbread is delicious

The Food was tasteless¡! It took 40 minutes to get my order. I was disappointed in the meal I…read morereceived. Looked like they just threw the food in the box!!! The fried Squash was nasty!! SMH Customer service was ok.

Alright.So my first time coming here, I have greatly enjoyed the food. My personal favorite were…read morethe Deviled Eggs Chicken Sandwich Brisket Chili Sweet Tea . Don't get me wrong the beef Beef Brisket was excellent.But it was a little tough. And I actually got the chocolate and lemon pies and I have to say, I like the chocolate one a lot better.The Palmer was very sweet and tangy. The chicken sandwich was very excellent.Especially the sauce that goes on it. Personally, I have no complaints.Oh, and by the way, the mac and cheese was also excellent.The baked beans were just as good too. The next time I like to come here.I'm gonna bring my boyfriend here with me too.That way, he can enjoy some excellent barbecue.Keep up the excellent work.

I selected the Brisket Platter (Marbled)…read more If you're heading to Jim 'N Nick's, you certainly won't leave hungry--the portions are generous, to say the least. However, when it comes to the main event, the experience can be a bit of a mixed bag. The marbled brisket, while promising in cut, fell short on execution. Served noticeably lacking in heat, the meat suffered in texture, resulting in several sections that were tough and required far more chewing than proper low-and-slow barbecue ever should. Fortunately, the sides completely saved the plate. The potato salad was well-balanced and creamy, and the baked beans packed rich, hearty flavor. To cap it off, the signature cornbread muffins--served as two bite-sized, sweet delights--were absolute perfection and easily the highlight of the meal. While the brisket needs better temperature control and tenderness to justify a return for the smoked meats, Jim 'N Nick's still delivers if you're there for top-tier sides and legendary cornbread.

One of my favorite places in Augusta…read more We got the hushpuppies, Brussel sprouts, and crab cake for apps. I really enjoyed the crab cake it was very lemony and not like any other one I've had. Hushpuppies were a bit dense but the flavor was great. The Brussel sprouts in my opinion were a tab bit overly done. For entrees we were so sad that a lot of the menu and specials were sold out! But I thoroughly enjoyed the shrimp and grits ate every last bit. Very rich but the roasted tomatoes gave it great balance. Shrimp was cooked perfect. Paired perfect with the Riesling!! For dessert we had the chocolate croissant bread pudding. This is a MUST get. Beautiful, classy ambiance and great service. The only recommendation I would have for service is if it is a Business Dinner maybe try and be a little less conversational. However, other than that our server was great and had gave great recs! Can't wait to be back.

Excellent service, super pleasant staff, and the food was sooo good. I know this is an oyster bar…read morebut the fillet mignon was wildly good, I would keep coming back just for that. Decor is both woodsy and upscale. Quiet enough for conversation, even when busy.

Restaurant is located in the partridge inn hotel on the second floor. It was a little confusing due…read moreto lack of signage. Not a lot of street parking- had to park in the deck side of hotel. They do have valet. Great ambiance as there are indoor and outdoor seating options. Great menu as well. I had the burrata salad and fried chicken for dinner. Peach cobbler for dessert. Service was good. Chicken tasted great as well as the salad.

I walked down stairs to get a desert and ordered from the bar. The lady tending bar was busier…read morethan the proverbial three legged man. Mixing drinks, taking orders and still found time to go to the kitchen to get my tiny order. She is a rock star. The desert its's self was excellent. Almost sorry I could not get reservations made to eat dinner there. The place did have a charming appearance.

Came here for the fried chicken and the special ice cream sandwich. Both were very good. The ice…read morecream sandwich is only available right before the masters tournament. The mac and cheese wasn't great but everything else was good. I will likely be back. No real ambience. Kind of feels like an empty fast food restaurant.

Guys, don't put sugar in your cabbage side dish. cabbage does just fine cooked with bacon…read moredrippings and chicken stock. NO sugar. It was inedible.

Food is delicious! Every single time. I cannot think of one thing that I've ever been disappointed…read morewith. This is my first go to!

I had heard good things, but this was my first time here. It left a good taste in my mouth -…read more literally! The restaurant itself is attached to a ministry. I was greeted the moment I walked through the door. The staff is very friendly. It is cafeteria style dining. Meaning, you go through a line and pick food to be put on your plate. The menu changes daily. I chose the chicken tenders, mac n'cheese and sweet potato casserole with a spicy cornbread muffin. The chicken was delicious, mac was pretty good. The sweet potato was very sweet. It's made with brown sugar and pecans. The cornbread was dry. I had to add honey. My husband got mashed potatoes and gravy, roast beef, and cornbread dressing. They were all scrumptious. We will definitely be going back!

Rae's was recommended to us by a long time Augusta resident. I'm glad we went to try it out, but…read moredoubtful we'd go back. We loved the divey, local vibe. Fun, comfortable environment. Server was lovely and everything arrived in a very reasonable amount of time. Food was a 3. No more. The shrimp and grits were really a big miss. I read where it said casserole and I was fully expecting a new (for me) twist on shrimp and grits - but it was not good. Dry baked grits with maybe three shrimp total and a few tiny piece of crab. No sauce, no cheese on top - nothing. Was very very odd indeed - more like cornbread or spoon bread with zero flavor. My husband ordered a steak and it was good, so there was some redemption there. I will say, one major restaurant pet peeve for me is when the first thing you smell when you open the door is air freshener. The bathrooms are right by the door and they have a fake cherry air freshener smell pumping out from them. So that's what you get hit with when you walk in. I don't know the solution to this type of layout, but strong air freshener isn't it.

Well, here I am in "The Deep South" in Augusta, South Carolina waiting to go to the Masters…read moreTournament tomorrow in Augusta, Georgia. Rae's Coastal Cafe is my usual first stop restaurant for some scrumptious vittles south of the Mason-Dixon Line. Our Jerk chicken wings were a great start for our first dinner on this adventure. Our (us three golfers) salads were good. Our crab cakes were very good! Our chocolate pudding pie was great. My three fingers of Makers Mark was excellent. We sat outside by their lake where the peace and quiet were throughly enjoyed. Our waitress was friendly and helpful choosing the combinations that made this dinner delightful.

The food was delicious. I had the honey mustard chicken salad sandwich and a side of hopping John…read more The flavors were bold, not bland at all. My only complaint was service. It was 2:30 pm on a Wednesday. It was dead but the staff were all standing in the front talking and not checking on the customers. The couple beside me had to go find them to pay and I was out of my seat to find my guy when he showed up. Otherwise I was happy about the place. I just hope they step it up when they are busy.

Anyone else have severe allergies gastrointestinal problems after eating here yesterday?…read more Second visit here with family. Service was painfully slow. Service seemed very timid and unsure of menu. Two of four in our party had black bean burger and chili. We both had the most intense stomach pain and were in the bathroom all night. Think twice before you order these items. Will never be back