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    Cakes Etc

    3.1 (14 reviews)
    Closed 9:00 am - 6:00 pm
    Updated over 3 months ago

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    9 months ago

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    5 months ago

    Very clean and organized. I go to purchase edible paper. They have a variety of cake supply inventory that I admire.

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    Dont Burn It -Culinary Classes

    Dont Burn It -Culinary Classes

    4.6(9 reviews)
    3.1 mi

    Fun evening cooking and eating a 3 course meal in an intimate setting. We will be back.read more

    What a great culinary experience! We got a Groupon voucher and we were able to use it for one of…read morethe specialty classes due to a mishap the first time we went. The Great Gatsby took us back into the 1920's for a couple hours and we were able to enjoy delicious flavors of the decade :) The public class holds up to 12 people at a time and there was 10. It didn't feel like it was over crowded and each of us had our own space to cook as well as sitting down to eat afterwards. It came with music, a beautiful setup, and welcoming atmosphere. Whether you are a level zero or a 5 at cooking, the instructor David will make sure that everyone will be on the same page the entire time. The menu consisted of an appetizer, main entree, and dessert. We cooked and made the Royale, pesto chicken, and 24K gold chocolatier. The Royale consisted of garlic bread with the option of onions, mushrooms, and herb scents served with a side of chicken or shrimp salad. The pesto chicken included cream cheese, herb sauce, pepper, pesto along with a fried herb wine and garlic pasta. The 24k gold chocolatier had rice pudding along with chocolate mocha pudding, raspberries, and edible gold. Everything was fantastic! It was an awesome learning experience that was fun and informative. Who doesn't love to eat?! David made us feel at home while we were able to cook and get insight on how things are cooked as well as sharing our own experiences with cooking throughout the evening. I recommend doing the course and making it a fun night out! You will not be disappointed and you can thank me later ;)

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    Dont Burn It -Culinary Classes
    Dont Burn It -Culinary Classes
    Dont Burn It -Culinary Classes - Cooking station set up

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    Cooking station set up

    Chef Baba Cooking Class - Chef Baba preparing a pasta dish

    Chef Baba Cooking Class

    4.7(462 reviews)
    39.6 mi
    $$

    I bought a Groupon for four people to attend Chef Baba's cooking class, and we were all so excited…read moreto go! I thought we were cooking, but it turns out that we got to sit and learn how to cook! The chef does these classes in two locations; one in Fort Lauderdale, and one in Delray Beach. Today we attended the class at Bagel Twins restaurant in Delray Beach. Tonight's menu included Lobster! We started off with a delicious Lobster ravioli with a lemon wine sauce and wilted arugula. From there we had the most divine lobster bisque I've ever tasted. Chef Cooks all of this in front of you and asks for participation from the audience. He had many Sous chefs tonight! After the bisque, he made the most incredible Lobster bruschetta with a balsamic glaze on top. And to finish off the evening he served the most delicious lobster mac and cheese I have ever had in my entire life! When you take his classes, he will email you the recipes of everything he cooked that night. My friends and I had so much fun and we would definitely go back for another demonstration and meal! Such a fun and interactive evening!

    I recently attended the Chef Baba cooking class on Saturday and it was a fun experience from start…read moreto finish. The class was well organized, hands-on, and perfect for both beginners and experienced cooks. What I loved most was how Chef Baba explained every step clearly and shared useful cooking tips that you can actually use at home. The atmosphere was fun, welcoming, and interactive, which made learning even more enjoyable. The recipes were good and easy to follow. I highly recommend Chef Baba cooking classes whether it's for a girls night, date night or just a fun outing. The class was about 2.5 hours and included 4 courses.

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    Chef Baba Cooking Class - Helping cook the rue

    Helping cook the rue

    Chef Baba Cooking Class
    Chef Baba Cooking Class - Flambeau lobster

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    Flambeau lobster

    Private Chef Kenny Weintraub - Chef Kenny Signature Bacon Cheese Burger (Grass Fed Organic From Georgia).

    Private Chef Kenny Weintraub

    5.0(2 reviews)
    9.8 mi

    Fabulous night with Chef Kenny catering a dinner at our home. Food was amazing and the staff he…read morebrought was excellent. Can't wait to schedule our next dinner party with him! So much fun and so delish!!

    Rarely have I been to catered affairs that produce 5-star experiences, but Chef Kenny shined last…read morenight at the first party I've ever had at my Florida home. I've been in North Palm Beach for seven years and been to many catered events that have all been good but so typical and predictable. Chef Kenny on the other hand picked a menu for 15 families of the Benjamin High School tennis team's annual party. Chef Kenny set up everything three hours prior to 6:30 dinner with no complications and everything ran beautifully. He was told about 40 people would come but we had over 50 and everyone, teens, kids and adults all well satisfied. Simple fresh healthy ingredients made up salads, little dumplings that must have been tasty because they all disappeared before I tried one! Other appetizers all delicious and well received. Soft tacos were Chef Kenny's pick for entrees that seemed a little risky to me, but he knows what works in these large outdoor settings. Luscious fish (didn't ask for species but was moist fresh flaky Grouper-like), chicken and other meats were ingredient choices for his "gourmet tacos". Sides of cheese, salsa, exceptional roasted red peppers and cooked onion were over the top and so simple and easy for everyone to take what they wanted served the way each liked. I never heard so many compliments for such simple fare that was so perfectly prepared and served. Largoasted potatoes were another simple food prepared and spiced to perfection by our culinary institute trained chef. Chef Kenny is best kept secret in South Florida in my opinion for such events, pricing was very fair, outdoor set-up, clean-up and break-down was efficient and well coordinated and didn't interfere with festivities. I don't know who recommended him to my wife, but I know who to call next time I'm having a little party and don't want any headaches worrying about the food not being great.

    Photos
    Private Chef Kenny Weintraub - Fresh Apricot Grilled Cinnamon Chicken Atop Garam Masala Scented Cous Cous & Toasted Almonds

    Fresh Apricot Grilled Cinnamon Chicken Atop Garam Masala Scented Cous Cous & Toasted Almonds

    Private Chef Kenny Weintraub - New Year's Eve 2015  Pine Nut Crusted Tuna & Veal Tenderloin With Marsala Porcini Mushroom Demi-Glace Yukon Gold Celriac Puree.

    New Year's Eve 2015 Pine Nut Crusted Tuna & Veal Tenderloin With Marsala Porcini Mushroom Demi-Glace Yukon Gold Celriac Puree.

    Private Chef Kenny Weintraub - New Year's Eve 2015 - Lobster Barley Risotto

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    New Year's Eve 2015 - Lobster Barley Risotto

    Pasta by Pollio - Ravioli, fettuccine

    Pasta by Pollio

    5.0(9 reviews)
    34.2 mi

    Elena is incredible and her story is very inspiring. I've taken FOUR of her classes so far and I…read morestill have so much more that I can learn. Two classes were in person and two were virtual, all of them were amazing. She is the best, most encouraging teacher and will help you to make the yummiest pasta possible, even if you're not a great chef! I've been able to take the skills she teaches in class and apply them to my cooking by myself at home, which is invaluable. I can now make lasagna sheets, fettuccine, bowties, garganelli, gnocchi, ravioli, and so much more. My guests are so impressed when I can throw together fresh pasta in just a few minutes. The ravioli she will teach you to make are to die for. I mean it. Truly scrumptious and easily one of the best things I've ever eaten. I could eat a bowl of the filling alone. It is so rewarding to eat delicious food, and in my opinion - it tastes better, knowing that you made it with your own two hands. This was such a fun experience to do for girls' night, with my partner, by myself, and with my sisters! It makes a great gift for those that you love. I have a feeling I'll be signing up for another class again soon - I just can't stay away for long.

    Elena held a pasta making party at my home for 8 people. It was so easy to plan. She brought all…read moreof the necessary items and extra goodies! The instructions were easy to follow and fun. She has a great positive personality and shared lots of information. She cooked and cleaned up. Her sauce and filling were out of this world!!! 10/10 recommended!

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    Pasta by Pollio - People and pasta

    People and pasta

    Pasta by Pollio - Pasta

    Pasta

    Pasta by Pollio

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    Sur La Table

    Sur La Table

    3.8(28 reviews)
    3.4 mi

    My Breville coffee maker died this morning. Rather than running back to Sur La Table at Cityplace,…read moreI called to make sure it's in stock. Christine found one in stock with a stainless steel carafe and put it aside for me. They are running a friends and family special until the end of the month with 20% off, but that does not include my two favorite brands Breville and LeCruset. Happily my coffee pot was at the register and I was in and out in no time.

    I recently took the sushi-making class at Sur La Table in West Palm Beach, and it was hands-down…read moreone of the best culinary experiences I've had. From start to finish, the class was engaging, educational, and genuinely fun, whether you're a total beginner or someone who already enjoys making sushi at home. The class was led by Chef Tony, who was absolutely fantastic. He explained techniques clearly, kept the pace comfortable, and made the entire experience feel approachable and exciting. You could tell he truly loves teaching--he was patient, knowledgeable, and made sure everyone felt confident rolling their own sushi. One of the biggest highlights was how thoughtfully they accommodated gluten-free needs. Everything was clearly explained, substitutions were handled seamlessly, and I never felt like I was missing out. That level of care made the experience even more enjoyable and stress-free. The sushi itself turned out incredible--fresh ingredients, great flavor combinations, and honestly restaurant-quality results. Walking out with the skills (and confidence) to recreate these rolls at home was a huge bonus. Overall: Expert instruction Welcoming, hands-on environment Excellent gluten-free accommodations Delicious results you're proud of If you're considering a cooking class in the area--especially sushi--this one is 100% worth it. I'd absolutely take another class here and would highly recommend Chef Tony and the Sur La Table West Palm Beach team to anyone looking for a memorable culinary experience.

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    Sur La Table
    Sur La Table
    Sur La Table - Cooking class

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    Cooking class

    Biltmore Culinary Academy - Culinary Academy at The Biltmore Hotel Miami

    Biltmore Culinary Academy

    4.3(7 reviews)
    68.5 mi

    An amazing experience. Took an Italian cooking class with chef Beppe and he made us feel at home…read more He taught us how to prepare each meal and made it very easy for all of us, even for those who don't know how to cook like myself. My favorite part was making pasta from scratch. Would definitely recommend the experience to everyone, as a date or even with family and friends.

    So FYI this is my first yelp review ever, I've always used the app but never posted because eh…read more This cooking class is by far AMAZING I had to let everyone know about this place. I would 100% recommend this class to anyone beginners to advanced it's such a great time. A great date night idea as well. So we started the night with some red sangria and ended with white sangria; as for the menu for the night it was tapas, seafood paella and sangria. We had octopus with chimichurri (I'm a very picky eater and I usually don't eat seafood and omg it was SPECTACULAR). We also had garlic grilled lamb chops with mint edamame hummus salad, Brussels sprout salad , chicken kabobs with potato salad, seafood paella, bacon wrapped shrimp everything was delicious. Chef David was amazing he helped us with anything we needed from how to chop onions to cutting lamb chops to cooking octopus. I was astonished after we finished cooking everything we all sat together and ate and talked it was nice like a family dinner (it was a class of about 12 of us we all cooked something different so at the end we all sat down to try everything we all made together). Almost forgot! dessert was given at the end we didn't make it but was so delicious caramel, chocolate, and coffee all mixed just look at the picture. I don't know the name of it sorry. They not only do adult classes, but kids classes, and birthday parties and private parties. Every class is different just go to their website and see what classes they are preparing each day is different. I'll post some pictures so you guys can see

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    Biltmore Culinary Academy - Culinary Academy at The Biltmore Hotel Miami

    Culinary Academy at The Biltmore Hotel Miami

    Biltmore Culinary Academy
    Biltmore Culinary Academy

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    Cakes Etc - bakeries - Updated May 2026

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