Great people Great service, even when they are extremly busy…read moreGreat food Just wish they were closer to me

You don't go to this Bakery/Deli for ambiance. However you definitely "need" to go here for…read moreanything made with bread. Fresh baked, crusty, heavenly italian style bread. The sesame seeded bread is my favorite and competes with most Arthur Ave. Bronx breads! We did a sampler on the stuffed breads. Omg!!! All great. Personal samples $3.99 each Pepperoni/Mozzarella; Sausage Peppers/Mozzarella; Broccoli/Mozzarella; Spinach/Mozzarella

Enzo's is a cute, stand-alone bakery and coffee shop with a parking lot that fits 14 cars and it…read morewas packed on a Sunday morning when we went. We waited a bit and were able to get a parking space. Once inside, the first thing you see are the cases of amazing baked goods. They had a really good selection of mini pastries and I chose a chocolate eclair. The pastry was light and airy, a perfect contrast to the sweet cream filling and chocolate topping. My husband got the elephant's ear, which he said was light and flaky. We each got bacon, egg, and cheese sandwiches, mine on a fabulous, sweet, and large croissant. Oh, so good! The egg was thin and folded, just enough crispy bacon, and a slice of white American cheese. I was a big fan of this sandwich! My husband had his on Cuban bread, and the sandwich was grilled. He loved it! They also do great coffee drinks! I give them an A+ for offering all their coffee drinks in decaf. I had a cafe con leche, which was rich and smooth. My husband had an iced cappuccino, which I have to get next time. They topped the drink with a pike of whipped cream. He drank every "last tasty bit," as he described it. In addition, the staff is very friendly, sweet, and helpful. We highly recommend Enzo's.

An utter delight. Wonderful pastries, breakfasts, lunches. Cafe con leche as good as it comes…read more Adorable staff. Comfy enough seating space.

Met the owner. Really nice humble guy His bakery items are…read moreamazing I mean sensational. I highly recommend

Cozy bakery and very friendly owner. All pastries look yum…read more I had chicken kebab which comes with salad and bread. Huge portion and could have for two meals.

Aioli was an awesome place to visit. Place is plenty crowded but they do a great job of getting you…read morethrough the line to order and your food comes out quick! The line of pastries along the counter looks amazing and the staff was helpful in recommending their favorites. We ordered the bacon egg and cheese biscuit, almond croissants, and then they also had a list of specials on Saturday. We were visiting Palm Beach for the week and went to Aioli twice - big fans!

A friend wanted to treat me to lunch for doing her a favor so I suggested this spot since it had…read morebeen a while. We parked on the side street as this lot can be quite hectic. The line was so long we couldn't even get in the door when we arrived. It's always worth the wait. While standing in line we spied a flourless chocolate cake so we decided to get that to go. For my lunch I stuck with my old faithful turkey & Brie with potato salad and a blueberry mint lemonade. We nabbed the first table we saw and awaited the delicious food. I forgot how big the sandwich portions were. Next time I will get 1/2 a sandwich with a salad or soup and with extra Brie. The cake was delightfully rich down to the last bite. Super satisfied as usual!

We stopped here for lunch. They were quite busy with dine in and take out orders…read more They have several tables inside, and a long high counter, plus outside there are some tables with umbrellas. Although there was a line, it moved quickly. We decided to share a Cuban sandwich plus we each got a pastry for dessert. You order and pay at the register and pick up your order when they call your name at the other end of the counter. They have so many varieties of pastries, desserts, and cakes on display that's it is hard to choose. The Cuban sandwich was excellent. Slightly warm on pressed fresh Cuban bread. And the pork, ham, and cheese inside were very good as well. In fact, it was one of the better Cuban sandwiches we've had in quite awhile. For dessert, my husband got a guava and cheese pastelito. It's in the shape of a turnover. Not too sweet because the cheese tempers the sweetness of the guava. It is one of his favorites. I tried a chocolate Napoleon with merengue. The top layer had the chocolate glaze and there were thick meringue layers between each pastry layer. It was a bit gloppy and not the easiest to eat. Very sweet but good. I brought half home. Yes, they are a quite popular chain. But they have a pretty good and efficient system working at this location. And lots of staff proficient in both English and Spanish. I know we will be back.

Vicky Bakery has a large presence in South Florida. We decided to try this new one in the…read moreWellington area for lunch today, a great decision! We ordered at the counter and picked a table near the front while waiting for our food. Lots of customers and there was a large helpful staff on hand to keep the lines moving and orders served quickly. We shared a Cuban Sandwich which was prepared perfectly and delicious. I had a Guava and cream cheese pastelito, traditional and wonderfully delicious! My wife had a Multilayered Meringue Napoleon which she enjoyed. Helpful and friendly place to stop!

Best little Cuban restaurant in a gas station mostly to go you can sit and eat as well Empinadas…read more Great Cuban sandwich croquette's. And so much more. Everything is fresh all food cooked on site. Counter service only. Match any Cuban restaurant or Bakery anywhere Go try some Delicious

This is a little Cuban spot inside a gas station in the Boyton Beach area. My husband and I were…read morelooking for some Cuban coffee and found this place. It was perfect. There were several cops inside enjoying their morning coffee and customers lining up. The fact that this was happening inside a gas station was wild! Clearly this business knows what they are doing. The employees were sweet and service was quick and delicious!

A Wonderful European Bakery!…read more The pastries are fresh and delicious. The coffee and lattes are also very good. The owner is super sweet and helpful. The cafe is small, but very clean. There are also several tables and chairs outside on the patio. This is a great bakery and I'm glad we stopped. We will definitely return.

I love it here. The woman server calls everyone Madame or…read moreSir. She is the sweetest. Always leaving her a big tip. The nova lox sandwich is delicious and their pastries are so good including the coffee. I truly recommend this establishment

This local neighborhood market has some great offerings at very reasonable and affordable prices…read more Today I was able to buy 3 Bananas, 1lb bag of carrots, 1 head of cabbage for $3.27 ! Friendly helpful staff make shopping here a pleasure!

beautiful produce every time I go and for a good price. lots of snacks and dry goods too. feta…read morecheese is to die for. they have a cafe inside too the food is delicious! get the Persian ice cream.

This was my first time here and I was taken aback by how good it was. Everything I tried paired…read morewell together. You can see and taste the quality work everyone puts in. The service was great. Everything came out quickly and kindly. The vibe/ambiance was perfect. It feels like its own little world.

Had family in town and we ended up going back two days in a row. Run, do not walk! Baked goods can…read moresell out quickly, particularly on weekends. EVERYTHING we ate here was delicious. I love their sandwiches with potato salad. They obviously know what they're doing when it comes to pastries. No need to take a trip to Paris when you have Vincent's! Looking forward to trying their new Dixie Hwy location.

/ 5 I swung by Polo Chef Bakery in Greenacres this morning…read morearound 7:30 a.m., looking for something quick to grab on my way to work. The shopping plaza was still half-asleep, so parking was a total non-issue -- I pulled right up to the door with tons of empty spots. Walking in, the place felt bright, spotlessly clean, and pleasantly quiet (just the low hum of the display coolers and the faint smell of fresh-baked dough in the air). The cases weren't fully stocked yet, which makes sense that early -- a few trays were still being brought out from the back. What was there looked legitimately fresh, with that telltale steam still rising off some of the items. The staff (two ladies behind the counter) greeted me with actual smiles and a cheerful "good morning," which instantly put me in a better mood. Service was lightning-fast too; I was in and out in under four minutes. I went with the spinach and cheese pie because it looked the most tempting at that hour. First bite: the crust is the real star here -- unmistakably handmade, flaky on the outside, tender inside, with that perfect golden color and slight buttery taste. You can tell they're not cutting corners on dough. The filling was hot, the spinach tasted fresh rather than frozen, and there was a decent amount of seasoning. My only critique is that it leaned a little too spinach-forward for me; I was craving a richer, creamier, more cheesy bite -- think tiropita or even a cream cheese-swirled borek level of indulgence. It was good, just not "wow" enough to become my regular order. Portion was surprisingly generous for the price (under $5 if I remember right), and it kept me full well past lunchtime. Everything felt made-that-morning fresh, which is increasingly rare these days. One thing that genuinely puzzled me: the word "Polo" in the name had me half-expecting some chicken-filled pastries or empanadas in the mix (pollo = chicken, right?). There were zero chicken options in the breakfast lineup -- not even a simple chicken and cheese turnover. That felt like a missed opportunity for a place with that branding. A couple of savory chicken items would easily push this into daily-stop territory for me. All in all, Polo Chef is a solid neighborhood gem. Clean, friendly, fairly priced, and authentically baked from scratch. If they ever add some chicken-based morning options and dial up the cheese factor on a few fillings, it could easily be a 5-star regular rotation. As it stands, very happy to recommend -- definitely worth popping in if you're nearby. 4/5 stars

Was looking for an early coffee and breakfast ,since it was raining ,and I wanted to wait out the…read morerain. Stopped in a plaza on the SE.corner of Jog and 10th. Saw the Polo Chef Bakery sign. To my surprise it was open at 7am. Didn't know what to expect from the name. It's a Argentine bakery. I ordered the 3 egg omelette and cafe con leche. Seriously one of the best coffees I have had. Couldn't leave without trying a pastry, so I ordered a guava cheese Danish for later. It was delicious. All for $11.95. The omelette was superb. Look at the size of that omelette. Served with 4 slices of baked bread. I have been back twice,for the cafe con leche.It is a small bakery,with 5 or 6 tables inside,perfect place to watch the spanish news in the morning,while enjoying a huge omelette ,great coffee and excellent pastries.