This place USED to be good. USED to have the probably the best burgers in town (after Lowell Burger…read moreclosed). But now the guy is leaving the Worthen, so he basically doesn't care any longer. On our last visit, the chef (I use the term chef lightly here, maybe "cook" is a better choice of words). decided it would be okay to serve paying customers lousy burgers, which were overcooked, and put onto buns that were basically burned BLACK. Seriously, BLACK buns. Too busy BS'ing with his buddies to actually do his job. What a joke. Not sure where he is going next, but when I find out I'll steer clear of that place. I don't hold the Worthen responsible for that lousy meal, it was totally on the chef. He should be ashamed of serving people something like he did.

Great burger, chicken sandwiches and hot dogs. This is a dive bar. Very old, very New England, so…read moreit's a vibe. All good, just know what to expect. A few annoying things. Waitresses don't write anything down, so things get missed. Every time I ask to grill or toast the bread, they never do. Comes out with a cold bun and distracts from the taste of great grilled meat. Also, they charge for things like mayo and mustard on the burger. Really, really annoying to get nicked and fined like that.

A Lowell local dive bar. Not the best of neighborhoods, dark and a full bar…read more The bartender was nice and attentive and I ordered up the clams and scallops. The full belly clams were tasty, but a bit on the dry side. The scallops were sweet. The fries ok. I just was not comfortable in this location nor with the cleanliness. Sorry, but I won't be back.

Increased prices, decrease in portions. The fisherman's platter went up $10, I would understand a…read more$5 increase but $10 makes a lot of customers not come anymore. I came in at dinner time and there we were the only ones in there. Fisherman's platter is $39.99 + $2 up charge as there are clams. The price increased but the food portion decreased. +$2 for clam plates +$4 for onion rings What else are we going to charge for?? Also, they had some random man walking in and out of the kitchen that was not part of the restaurant team. He was not very clean and it did not seem sanitary. Chef was not wearing proper clothes and touching his beard. Absolutely disgusting. Not coming back!!!

What an incredible dining experience! We're traveling through the area on a road trip and stopped…read morehere for dinner, and we genuinely could not have asked for a better experience from start to finish. The food was phenomenal. We had the fish and chips, mushroom and ricotta pizza, Bavarian pretzels, and steak frites, and everything was delicious. The atmosphere was wonderful, too, but honestly, what made this experience so special was the hospitality. Our server, Sophia, was absolutely wonderful. She was so kind, attentive, personable, and had great recommendations. We had such a fun conversation with her, and she made us feel genuinely welcomed rather than like just another table. The manager, Rachel, was equally amazing. She came by to check on us and ended up spending time talking with us, and we absolutely loved getting to know her. Both Rachel and Sophia were so warm and engaging, and they made our night feel incredibly personal and memorable. We mentioned that we were visiting from out of state on a road trip, and they were kind enough to surprise us with complimentary apple cider donuts. It was such a thoughtful gesture and honestly captured the spirit of the entire experience. You can find good food at a lot of places, but exceptional hospitality is what makes you remember a restaurant. Rachel and Sophia gave us exactly that. They were the kind of people who make you leave a restaurant thinking, "We're so glad we stopped here." We truly cannot say enough wonderful things about our experience. Rachel and Sophia deserve the absolute best Yelp review they're ever going to get. If you're passing through the area, PLEASE stop here. The food, atmosphere, and especially the people made this one of our favorite stops of the entire trip!

Love this place! We've eaten in before, and it's a great space, but this Tuesday was take-out. We…read morewere inspired by their 20% discount on Tuesdays (via a code on the website that you enter when ordering). We had the quinoa bowl which was both healthy and delicious as well as an old favorite, the Chicken Bayou pasta. We added chicken tenders to the quinoa bowl which were a great match. Amazing flavors. Ordering online is easy - just remember to enter that discount code if ordering on Tuesdays (I nearly forgot!). If eating in, there is a ton of parking, plus it's near a nice path you can walk after lunch (cross the footbridge). All around a good experience every time.

What a wonderful surprise here! Came in before a hockey game and was wonderfully surprised. Super…read morecute, awesome bar, fabulous drink menu AND incredible drink makers. Service was wonderful, friendly and fast. I needed some time to think and they were patient and came back in a perfect time. I ordered a drink off the menu- a pornstar martini. Not many places around New England can make a good one but WOW can my bartender! Felt like I was back in Ireland. I would come back just for this drink, I wish I got the bartenders name!

So far the best burger I've had in the Boston area. And the best beer selection. Not just by number…read morebut by quality. Everything on the list is worth drinking. All of it. I've had some dog poop burgers around here. And spoiled beer at places that claimed to have a great beer selection. Warp and Weft reaffirms my faith. These people serve food and beer that's great because it's clear they care about what they serve. And that's refreshing.

Stopped for lunch with my wife. The skillet haddock was without the mashed potatoes, they were the…read moreonly reason I ordered the dish. The waitress told me it would take an additional 30-40 min. to prepare. The fish itself was dry. My wife ordered the Texas tips medium rare. They were also dry. Our waitress was less than honest with us. A very very disappointing lunch that cost me $100.+

This is one of the nicest restaurants in Lowell. It feels like a nice hotel restaurant, but the…read morebuilding isn't actually a hotel. They are set up to host large events in the dining room, but the bar area is nice and cozy, with several high top tables and booths. One of the best things here is the chowder... New England style, hearty and delicious. The bar has a great selection of local beer, and they make a great cocktail. Since the closure of several restaurants in Lowell, Cobblestones is one of the few options for eating out before an event at Tonga's Center or LMA. This means they can get quite busy on event nights. It's possible the quality of the food and service might suffer a bit in these circumstances, but that's true of any place. Plan your visit accordingly, and adjust your expectations. Cobblestones is a local Lowell treasure!

Solid food, drinks, and as always, exceptional service at the bar from Kathy and Kerri…read more All around good experience every single time.

I was there with friends on 10/1/26 to celebrate my husband's birthday. I asked for bread with my…read moreentree and was told they wouldn't do that even when I offered to pay extra. The kitchen manager was quite rude and said they just don't serve bread unless the dish specifically said bread. One of my friends was a frequent diner there and the manager was rude to her as well. It was the first time in all my years of dining out that bread was not available with an upcharge but it was more the attitude that really got me. The rating is not lower because the waitress was great and the food acceptable.

I can best describe IV Seasons as a cozy, popular, neighborhood tavern which serves delicious…read morePortuguese style food. It's casual and friendly. The menu is not huge, but it has enough for you to be satisfied. Beverages include beer and soft drinks, a small selection of wines, many of which are Portuguese, and sangria, red and white. Note that the prices of the wines and the sangria are not on the menu. We ordered the red sangria, which comes by the glass, and if I recall is approximately $9.45/glass. It's delicious and quite strong. Our appetizer was the cod cakes, which could just as easily be described as "cod cake tots" due to their size, but they're also priced "tot size" at $1.75 each. The Portuguese style meals are typically chicken, beef, or various types of seafood, generally served with a tomato based sauce with onions and peppers, on your choice of pasta or rice. Potatoes will also come with some meals. Our dinners came out VERY quickly, just about the time we were finished with the codfish tots. Dinner plus the appetizer and sangria came to about $45 each adding tax and tip, a reasonable amount for the quality of the food and atmosphere.

Food was excellent. Dining experience was loud with people yelling their conversation to one…read moreanother. Imagine people at the bar yelling for a number to come up in Keno? Screaming guests made this dining experience very unpleasant. Next time I'll consider a rake out.

We have held two events (45 & 80 guests) at this establishment and we can't say enough compliments…read moreto tell you how wonderful the staff is and how great the food is. All our guests were very complimentary as well. The atmosphere is fabulous and the prices are very affordable. You definitely get more food than needed and the drinks are very reasonable. We recommend this place to anyone interested in hosting a party. We plan to try the restaurant next.

Massive. Televised. Mediocre. The Establishment is the restaurant equivalent of those trucks you…read moresee with the double wide back tires that stick out a mile, but only support a cargo bed the size of a twin mattress - "hey my truck needs two parking spots, but I can only haul a shitzu in the back?" The restaurant equivalent of this is the 5 page ultra laminated menu that weighs 50lbs, but only really consists of the four horsemen of the culinary apocalypse: pizza, pasta, burgers, and salads. Want soup? Sorry, "that'll be chili or chowda for you pal!" Service is equally prompt and polite on first blush, but can sometimes leave you forgotten if you're on the far end of the massive dining area and waitstaff forgot their telescope they use to see you across the massive expanse of TVs and booths. Ambiance can be nice, given the feeling of eating in a greenhouse with the glass atrium style of the building. It's equally a great place to catch a game since there's literally a different TV mounted on every open wall or booth space anyone could find. My advice? Don't expect too much on the food front, stick to game nights in bar area, and don't bring anyone here thinking you're going to impress them, that's not what The Establishment is here to offer.

I don't know why my review didn't post about Casey that i wrote.. but she is amazing and the bar…read morestaff is also.. but she is definitely a shining star.. and deserves her acknowledgement... I have been cooking 25 years and I know talent when I see it.. she is always greeting you with a smile and always takes care of all your needs in seconds... I'm not saying the other staff members don't.. but Casey has something special about her.. 5 stars... everyone go try this place you won't be disappointed!!

We started with the calamari appetizer, but it was so gummy that we couldn't eat it. The baked…read morehaddock tasted overly fishy, the lamb burger was just okay, and the French fries were extremely greasy. Unfortunately, the food did not meet our expectations.

Went for a late lunch after spending the day at the Irish festival. Wait for food was a little long…read morebut in the end it was delicious. The staff was nice. We sat outside and it was a nice afternoon.

My family and I went there last night after an amazing meal in May. One of the best burgers i have…read moreever had. apparently the menu changed and its not what it was. Do not recommend.