Love this restaurant! Such a gorgeous place in which to dine well. It has been a favorite of mine (and my recently deceased husband) )for many years. So glad our friends love it, too! Always an excellent meal, of course. I order the short rib entree often, but chose the veal piccata last evening. It was absolute perfection, meat so tender, delicious sauce; the roasted fingerling potatoes and fresh green beans were the best accompaniment. My compliments to Chef Cadot! The wait staff is wonderful. They seem to anticipate your every wish. read more

Oh man... what a let down this visit was for us. My wife and I have come here at least once a year for the past 3 years, and we've always loved this place. The food has always been great and the experience was something we looked forward to. That's why we chose to celebrate an early Valentine's Day here -- to avoid the crazy rush and the preset menu. But this time? Completely different experience. We got seated right away because of our reservation, which was great. It took a few minutes for the waiter to come by -- no big deal. I ordered an Old Fashioned and honestly... the bartender needs some help. It came out full of crushed ice and tasted watered down. I sent it back, and the second one was basically the same drink with more whiskey thrown in. At that point, I just let it go. Then things just kept going downhill. After about 20 minutes, we realized we hadn't gotten any bread. We asked the waiter and he said he'd check. Another 10 minutes go by and he comes back saying, "Still no bread," and drops off the wrong appetizer -- we had only ordered a salad. He takes it back, and it's another 15 minutes before our actual salad shows up. Still no bread. At one point, we could literally see him arguing with someone in the back about why we didn't get bread yet. Not exactly something you want to watch during a date night. The food, when it finally came out, was delicious. No complaints there. But it took forever. By the time we were eating, it was about 45 minutes until closing... and we had gotten there two hours earlier. Then comes the payment situation. The waiter brings the check back and casually tells me I gave him two credit cards and he "just picked the brighter one." I look down and he had handed me someone else's credit card while mine was still sitting in the book. That's not a small mistake. Overall, it just felt unorganized and sloppy this time. I don't know if they're short staffed or just getting too busy for their own good, but it was disappointing, especially for a place we've genuinely enjoyed in the past. Hoping it was just an off night... but it definitely made us think twice about coming back. read more

Cadot Restaurant - French Near Me - Dallas, Texas

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Incredible local French establishment. Very authentic, nice ambiance, and fantastic food. 5 star across the board.

Very good food and service. Highly recommend the short rib and the wild mushrooms pastry dish. Creme brûlée and lava cake was very yummy too. There was a family with kids celebrating a birthday or something so seemed family friendly. Great also for a date night. read more

Cozy authentic decor, nice live music- violin and chansons, very welcoming atmosphere and smooth service. They serve the best authentic French cuisine! I've been here for more than 10 years and never disappointed. read more

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This is probably one of my favorite French restaurants in Dallas. My boyfriend's parents took us here, and it was such an incredible and fun experience. Our waiter was extremely knowledgeable about wines, and he picked out a really good red for us. I don't normally like red wine, but I thoroughly enjoyed his pick. We tried the caviar, which was such a fun and delicious experience. I was in love with my tagliatelle pasta. It was one of the best seafood pastas I've ever had, and it was really well balanced. My boyfriend's risotto and his mom's seabass were also delicious. We tried the souffle to finish, and it was perfectly baked. 10/10 experience and night! read more

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Excellent meals. For appetizers, we had escargot and a crab cake. Both were excellent. For entrees, we had flatiron steak with green peppercorn sauce and veal scallopini. Both were prepared well. Crème brûlée for desert. Prices were very reasonable for the quality. Service was satisfactory except drink orders were slow. Will definitely return. read more

Fabulous immersion into amazing French cuisine with warm and welcoming staff and servers. Chef Jean Marie Cadot personally came to our table to say hello and to check on our meal. Steaks were cooked to perfection! Having live music entertainment was the perfect touch. Thanks for a five start experience Chef Cadot! read more

Top notch! Great service! Great atmosphere! Great food! This will be my new go-to French restaurant!

Beautiful ambiance, friendly and attentive service! Delicious complimentary bread and butter. Got the escargot and crab cake appetizers and blackened tuna daily special with quinoa and ratatouille and the scallop and shrimp creamy linguini. Finished off with the grand marnier soufflé. it was very airy so extremely light and not too much substance once you actually dig into it. All the food was delicious and appropriately priced! read more

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We came here for a rehearsal dinner and we absolutely loved the way the room was set up. We have a reserved space and the decor was beautiful. I definitely recommend this restaurant to anyone looking to celebrate with a large group of people. We loved the music, and there was also an accordion player who roamed the restaurant. It was so lovely! The food was delicious- they have the very best French onion soup and escargot. Those were my favs! I love their Sauvignon Blanc, excellent choice. The staff there was so welcoming and very attentive with our needs. I had chicken Marsala for the meal and it was very tasty. I'd go here for a large party anytime! read more

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Don't bring a person of color here. I brought my boyfriend here (who is Latino). As we walked in the restaurant was full of old white people giving us dirty looks. Our waiter came to the table and HE was racist as well. He was a larger man who kept bumping into me and my boyfriend purposefully. He LAUGHED IN MY FACE when I suggested we split an appetizer (apps are usually split, no?). The worst part is my boyfriend asked for a drink. The waiter was very very aggressive with him. Literally guffawing and saying "well what do you like?" We asked "what do you have?" He was exasperated and said "a full bar!" I ASKED FOR A DRINK MENU AND HE TOLD ME THEY DIDNT HAVE ONE. He then offered my Mexican boyfriend A MARGARITA. AT A FRENCH RESTAURANT. AFTER CLAIMING THERE WAS NO MENU. I finally kicked into white woman mode and walked up the the bar, where a menu with specials was sitting. I then walked to the host stand and asked for a drink menu, which the hostess TOOK OFF THE TABLE SITTING BEHIND HER AND HANDED IT TO ME. I walked back to the table and handed the menu to my boyfriend. I was literally shaking with rage. Our waiter came back to the table and my boyfriend asked if he could swap out his drink since he "found the menu." THE WAITER SAID NO!!!! And laughed!! "I can't that it's almost ready." I finally tore into him and said you will be swapping out his drink, I have been here before and I have ALWAYS been given a drink menu and NEVER made fun of for SHARING AN APPETIZER! The waiter finally got nervous since a white person was talking to him and he agreed to swap out the drinks. I have supported cadot for years as has my family. The food and the accordion player are quality. But this fat, white racist waiter is tainting your name. Do better. I give yall a 2 because I know the food is good. But this is disgusting. read more

First time here, but it certainly will not be our last. The wine menu was a little light, but other than that, it as fantastic. The food was great and the soup was outstanding! 10 out of 10! read more

Great dining experience for Valentine's day. Food was fantastic and delicious. Service was superb. The entire staff was so friendly. Brynn was so professional and attentive. What a warm and inviting restaurant. Can't wait to go back and want to try happy hour! If you're considering going just do it!! read more

Nice bar, nice dining room, nice patio. Last visit the fish was outstanding and desert was terrific as well. Do not skip desert. We really like the bar is separate from main dining - and there is entertainers there as well. We have enjoyed consistent food and service here for long time. read more

Cadot Restaurant - Dining room - French Near Me - Dallas, Texas

Wonderful date night spot! The atmosphere, service, music, and food was delightful. I especially enjoyed the Vichyssoise!! It was silky smooth and fragrant. The Calamari was very tender, Seafood Risotto perfect and the Warm Chocolate Lava Cake was rich but not overly sweet. The live music was a nice touch. All together an enjoyable evening! read more

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Bad service, rude waitress, bad food and too pricey for the quality of the food, I have been in other French restaurants and try the same dishes and I didn't like this restaurant read more

It was good just a little different than I was expecting older crowd but food was very good.

Love the atmosphere at Cadot. I like the front dining room best and that's where we were seated. They have a nice wine list by the glass - reasonable and flavorful. Our appetizers were the seared Foie Gras and smoked salmon. The Foie Gras was excellent. For entrées, we had a crabcake appetizer, the flat iron steak, and the evening special duck confit. Of these, the flat iron steak was far and above the best choice. The duck had a heavy gravy sauce which distracted from the flavor and it was a bit over cooked. The Pom frites are delicious. The three of us split a Grand Marnier soufflé. It was perfect for us each have a little taste. So good! read more

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Great restaurant with a nice vibe! Both the food and the service were above and beyond

My family ( The Peña Family ) has been coming to this restaurant for over 20 years. We've come with just 2 of us or the whole gang of 15. We've never experienced any form of racism or bad service. I hope that one patrons night doesn't turn other people away from one of the most authentic French dining experiences you can have in Dallas. First time suggestions: -caviar -escargot -the duck -the rabbit Order your soufflé first and tell them to bring a Grand Marnier with it at the end of your meal. read more

It's fitting that this rhymes with "Cadeau" or gift. The meal was a gift! I started with the foie gras, and it was sooo good. I loved the addition of the figs. My entree was linguini with seafood, and it was also excellent. Perfect balance of pasta and seafood. I could have had about 5 more, but I had to save some room for dessert. All the options looked amazing, but I feel almost morally obligated to get crème brûlée at a French restaurant. And it did not disappoint! A great meal that will certainly become a celebration-night staple! read more

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Food was amazing! From the french onion soup to the soufflé, everything was delectable! Walt, our server, went above and beyond! The restaurant has a pleasant ambiance which made our 28th wedding anniversary lovely! read more

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Food: The food is incredible. Service: Problem with waiter. Talked to us WAY WAY too long. Inappropriate. And topics were politics, immigration, and Muslims!!! Uh-- no. Also hovered; and intruded without being summoned over. It was a 90th birthday celebration dinner, and we expected a profiterole with a candle in it. Nope. Lastly: we had made it clear to the hostess that NO check was to be brought to the table at the end-- but it came nonetheless, and caused our guest of honor a problem. None of this was cool. Ambience: generally pleasant, but we did not care for the live guitar-vocalist singing in the lounge area a few feet away. Not very French. read more

Ok, if you have been in France for sure I can tell you don't eat in this place because the food from 1 to 10 I give them 2 is not good at all, and is very expensive for what they offer!!!!! Don't waste your money read more

My friend and I are on a search for the best French restaurants in the Dallas area. We travel 200 miles for a fun weekend 2x each month. We sometimes draw attention because she's short, black, preppy and I'm tall, white and freaky. Cadot was definitely different. From being greeted warmly on entry to the personalized care through our meal they provided a heavenly meal. The escargot and the pear dessert were perfect. It's rare we find ambiance and food of this caliber. Worth the drive! read more

Guys，really disappointed，this place over pirce and food quality was under average. Not recommended. Wellington was chewy and cold. All food we ordered taste no good. read more

Cadot Restaurant - French Near Me - Dallas, Texas

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We live literally three blocks away from Cadot; this is one of the reasons we never think of it as a first option. My son chose this place for his birthday diner (21 yo! ), and boy, it was terrific. We were impressed with the service and attention to our table, and the food... every dish was presented beautifully and delicious. We will come back very soon! read more

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It's alright. I had the Escargots, Short Ribs, and Creme Brulee. My friend had the Risotto. For an upscale restaurant, it's a bit disappointing. First, the waiter was snooty because my friend didn't order much. Second, the food itself wasn't very tasty. Third, the bread served in the beginning was stale and hard to chew without hurting one's mouth. The waiters and waitresses were very attentive in refilling water, however. There was also an accordion player who was making it very awkward for one of the tables by playing so long for them. The people's awkward expressions were very amusing. Overall, it wasn't bad per se, but we were expecting more for a 4.7 star-rated restaurant. The food seemed to be milder, tailored towards older people. It just wasn't spectacular for the price that it's worth. Expect to pay around $50-$100 on average for a full-course meal. read more

Cadot Restaurant - Escargots - French Near Me - Dallas, Texas

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We really liked this place. The wine we chose was fantastic. Ramone was very helpful and very attentive. The food was delicious. Of note was the Coq au Vin and the sea bass. The calamari, foie gras and rilette appetizers were also tasty. We had four desserts and my favorite was likely the profiterole. We will be back. We really enjoyed the smiling faces and delicious food. read more

Kind of odd that two of the better French restaurants in North Dallas / Plano would be within about a mile of each other (Lavendou), but I had lunch at both of them this week and can report that they are both great. I had the veal at Cadot and it came with a lemon/butter/caper sauce that was not unusual but very well executed. Same with the vegetables and the--free--bread service. Speaking of service, it was great. Overall, very high quality all around, and just a very pleasant experience. We need more restaurants like this. read more

I've driven by the place for over a year and finally gave it a shot on date night with my wife. First things first...the staff was amazing. Their recommendations were terrific. The Bibb salad was one of the neat things. I may go back just for that for lunch some time. Sea bass was well prepared. Very simple flavor that was enhanced with all the other pieces of the dish. Wife had the spare rib. Super good, super rich, and pretty heavy. Get it only if you're hungry (which she wasn't...but she really enjoyed it). They were pretty gung-ho about the Souflet's...which were interesting. I've never had one , so didn't know what to expect. They were pretty good, which I'm sure someone who loves that dish may have appreciated it more. Next time I'll try a different dessert option. Would definitely visit again. read more

Cadot Restaurant - Front of the restaurant. - French Near Me - Dallas, Texas

Upon arrival, it almost seemed as the stereotypical "stuffy" French Atmosphere had come to Dallas. It took a while to have our drink order taken and the waitress initially seemed put off about asking a few simple questions about some of the appetizers. That unfortunately set the restaurant to have to dig out of a hole for the rest of the evening. We ordered the escargot appetizer and the short ribs and seafood risotto. Everything tasted very well and you could tell the training and experience of Chef Cadot came through as the flavors were rich and complex. We finished with their soufflé for dessert and it was probably one of the best we've had rivaling even that of Rise No.1. At the end, the restaurant was worth the visit and a good place to enjoy a special occasion. read more

Came here to celebrate our anniversary, taking advantage of their Friday lunch hours. Service was excellent, the only thing that would have made it better was an acknowledgement (even if only verbal) of our anniversary (which was noted on our reservation). Our server was very friendly and made us laugh throughout our meal so I wasn't overly bothered by it. The food came in true French fashion (lovingly slow) and tasted French - well balanced and thoughtfully prepared to let the ingredients shine. If you like heavily salted foods, this probably isn't the restaurant for you. The sauces are perfect compliments to each dish, from appetizer to dessert, and there's just enough to satisfy you yet leave you wanting more. We started with the escargot, which was amazing. We even dipped our perfectly baked bread in the sauce to get as much out of the dish as possible! The butter was fine, but get the escargot to take that bread to a whole other level! I ordered the crusted lamb while my partner ordered the sea bass. Both were properly cooked and melted in your mouth. Again, the sauces brought the whole dish together and were amazing. The sea bass was a huge portion, not only a good length but also super thick! We ordered the chocolate lava cake for dessert and I wanted 2 more orders after devouring it in 3 minutes! Water and teas were refilled constantly throughout the meal. We have already decided we will come back, and we might not wait another year to do so. Cadot really brought us back to France for 2 hours and that feeling is priceless! read more

Cadot Restaurant - Lamb - French Near Me - Dallas, Texas

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Deserves a better yelp rating. food 4.5 stars décore 4.5 stars service 4.5stars price 4 stars Well, this was nice surprise. Had very low expectations based on the 4star yelp rating. A nice continental escape. From the classic Brasserie decor to the table side accordion player this is a place that you just want to linger long after your meal is finished. I tried the Moules ala crème for my starter followed by the veal piccata. Portion sizes are more European and both were excellently prepared. My wife did the onion soup, Bibb salad and ribeye. Her starters were excellent and the steak was properly cooked. This is Texas, so the steak bar is pretty high and I probably wouldn't come here just for a steak, however the total package was a great experience. read more

First time here and we will be back! Phenomenal service (they split all of our shared dishes which was very convenient), delicious food, and a precious accordion player that roamed around the restaurant. Delightful neighborhood spot, so glad we gave it a try. read more

Cadot Restaurant - French Near Me - Dallas, Texas

I always have a great meal here and the chef is a great guy. Service is amazing as always. read more

Cadot Restaurant - The Flounder - French Near Me - Dallas, Texas

Been here 4 times for special occasions only Food - food/drinks extremely expensive Ambiance - good Service - fair to good.. depends on who you get as your server. Most are just fine read more

Two words. veal scallopini. Unless your last name ends in an I, u have not had it this good. Wife got soft shell crab and it was fine but there was a brief knife fight over the last few bites on my plate. Happy to report no injuries. I could go on about the bourbon old fashioned, but u can get one anywhere. Go check out the veal. You will thank me. Wife got chocolate lava cake and another silverware battle ensued. Nice place - you should try it. read more

I've been twice. They have a seasonal menu and a regular menu. The first time I visited, the waiter was very friendly. The second time, the waiter wasn't as friendly and seemed like he was exhausted or annoyed by his patrons. Though he to lighten up a bit towards the end of our meal. The flat iron steak was good but wasn't anything that I'd go back for. I've tried their lamb - it is delicious! I've also tried the soft shell crab risotto and duck confit. Both are delicious! Their creme brûlée is also great. I don't like eggs but I like that their creme brûlée doesn't taste eggy or too sweet. read more

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