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    Cabra

    4.2 (942 reviews)
    PriceyPeruvian
    Open 11:00 am - 3:00 pm, 4:00 PM - 10:00 PM
    Updated over 3 months ago

    Order Cabra Takeout or Delivery

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    CABRA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

    Recommended Reviews - Cabra

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    Reviews With Photos

    Shrimp Ceviche
    Mansi P.

    OMG! The flavors in all the dishes were amazing! I specifically loved the tuna dip & shrimp ceviche. I wanted to try the goat empanadas ,but they ran out. Will definitely go again soon!

    I cannot express how unbelievably good this was! Great atmosphere, great 'rehydration' options, even better food. Safe to say we will all be back.

    Goat Empanadas
    Clay G.

    We came here for date night. Food at Cabra is designed to be shared and they have a substantial gluten-free menu that also have celiac specific indicators (which is super cool so gold star). On the non-gluten-free side of things, I decided I had to have the goat empanadas and they certainly lived up to the hype. The real star of the show, however, was the tuna tataki which was gluten-free. The steak saltado was also delicious. The rooftop location is definitely a great vibe and we will hope to make it back in the near future.

    Choclo
    Eunice P.

    Food: We ordered a mix of stuff from their grazing hour menu and regular dinner menu. The food was all okay but really stood out and the portions were very small for the price. Ambiance: the space is very big, open, and bright especially on a sunny day. Service: everyone was very nice and attentive although we did notice that they'd clear our plates without asking if we were finished.

    outdoor area
    Clarissa H.

    Such a great place to bring people from out of town! Definitely make a reservation as it gets very busy in the summer. We got to sit out on the patio which is so cute! I love the food as always. The blistered green beans might be my favorite thing on the menu. I could eat the whole plate myself. We got the blueberry sorbet with corn cake for dessert - light and fresh and so satisfying!

    Salchipapas
    Denise M.

    Love this spot. The food is great. They have a DJ in the weekends and you can have drinks at pool after. The views are nice and the service is fast! It's my go-to place when I have friends come visit.

    Pisco sour
    Jenna C.

    Finally visited Cabra, which completed my list of trying all the Stephanie Izard Chicago restaurants! My friend and I did not have a reservation for a random Tuesday night but were able to grab seats up at the bar. First order of business was drinks and man do they make a good pisco sour here! Later I tried the Hu-Go Girl cocktail, which was also refreshing and delicious. For food, we split a few dishes starting with the goat empanadas, which I thought were just ok. Our favorite was the salmon ceviche - really yummy, definitely add on the chips. And then we tried the crab causa, which was a little disappointing - I would skip next time. I have to say that food-wise, Cabra is my least favorite of the Izard pack but I would come back for the drinks and fun ambiance.

    BlackBerry sangria
    Jessica A.

    This restaurant is upstairs in the Hoxton Hotel. We sat out on the heated patio by the fireplace. I loved the Hu-go Girl cocktail And the blackberry sangria cabra cooler. The chicken empanadas were fantastic. The crust was flaky and delicious and the chicken was perfectly seasoned. The chicken thigh skewers were also tasty. Service was excellent! Highly recommend for a great dinner!

    Shrimp Ceviche
    Crystal Z.

    Ambiance - located on the rooftop, casual, bar in the middle of the restaurant, super spacious Service - our server was nice & friendly, food came out quickly Food - love their avocado dip (balanced flavors & love the idea of taro chips), chicken thigh anticucha was cooked to perfection

    Hot Chorizo & Queso Dip
    Erica B.

    Cabra was excellent. Our server was super helpful with drinks and food orders and both were delicious. My favorite dishes were the chorizo queso and the crispy pork shank. The queso came with two types of dippers that were both really good even by themselves and dip was cheesy and delicious but also kinda herby and had a really unique flavor. The pork shank was an experience that I highly recommend. You get two different sauces and little pitas and get to make little pita pockets. The pork just falls right off the bone, sooooo good. The spicy tuna dip was a surprise #3 for me. I really liked the seaweed chips and the dip had just the right amount of spice. The shishitos were also pretty solid. The salmon ceviche was another surprise for me since I'm not usually into ceviche but I really liked the flavor. The chicken skewers, tuna tataki, and empanadas were all good, too, but none of them were out of this world for me.

    Perry B.

    We were considering Cabra for our wedding as I love Stephanie Izards food so we wanted to treat our family to dinner there. Of note I've been before for birthday parties and the service was great and everyone so pleasant. The west loop views were stunning and the vibe was overall great. We had a sampling of the menu: spicy sticky wings, goat empanadas, shrimp ceviche, tuna tataki, shrimp tacu tacu, seared halibut, and lomo saltado, picarones, and soft serve. Also loved the chilcano and mocktail. A tried and true favorite it's the goat empanada filled with well balanced flavors. The tuna tataki was refreshing. The lomo felt like it was missing rice. The picarones are sweet potato doughnuts and the perfect way to end the meal combined with the refreshing soft serve. Overall recommend checking out this rooftop spot at the Huxton.

    Brianna R.

    Had a great brunch here. My dad loved the salmon ceviche. Plates are meant to be shareable. They are kid friendly (which can be hard to find in west loop) and everyone was sweet to my curious nephew. Absolutely love the vibes and decor. Will def be back during warm weather to experience the roof top and pool area

    Gluten free menu Nov 2025
    Allen A.

    First. Loved the gluten free menu. The place had a cool vibe and the people were nice. Chips and guacamole : 5 stars Grilled Sushido peppers: 5 stars Steak dish: 5 stars Chicken thighs: 3 stars Mixed drinks: 5 stars The place was really awesome. We will be back.

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    11 months ago

    The ambiance was great. That said, the food was not. Very overpriced and I was disappointed given that I read good reviews before coming.

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    Page 4 of 24

    Cabra Reviews in Other Languages

    Ask the Community - Cabra

    Do they have any mocktails on the menu?

    What's the difference between their terrace and outdoor seating? Are they not the same?

    The outdoor rooftop only serves drinks and is first-come, first-served basis for seating. The terrace is part of the restaurant

    Is the patio dinning area covered? Available for dinner tomorrow?

    It's covered, but not indoors. You'd have to check OpenTable or call them for availability. It fills up pretty far out but they might have last minute openings.

    Is there a happy hour?

    Hi Annie, At this time, we do not offer happy hour. We hope you still stop by and try our colorful, seasonal cocktails!… 

    Do they have roof covers for outside dining?

    Yes the patio has a covered roof

    Are there vegetarian options for the Restaurant Week menu?

    Yes, we do provide a Vegetarian version of our Restaurant Week menu. Below are the details: Beet… 

    Is happy hour still going on? If so, what are the deals?

    Is this place good for kids? It's my sisters 24 bday but I have a 11 years old ? Any recommendations please !!!

    Hi Laura, kids are always welcomed at Cabra! We offer a kids menu filled with Cabra favorites.

    Can I wear shorts for dinner there?

    Yes

    If you dine there do they allow you to use the pool?

    not anymore, the pool is now only available for hotel guests

    What's best for walk-in for Sunday brunch, before or after-noon?

    You can’t go wrong with their ceviche!

    Do they have happy hour?

    Happy Hour is available Monday-Friday from 4pm to 6pm.

    Is this place really booked solid for the next three months? Open table has zero openings?

    Nah, they take walk-ins! Go at an off-peak time and you'll get in. Or call.

    View All 17 Questions

    Rocoto Peruvian Bites

    Rocoto Peruvian Bites

    4.0
    (15 reviews)
    7.3 mi

    We're from out of town but my daughter had been to this restaurant before and insisted we go there…read more The food was delicious and reasonably priced. We had anticuchos, papa rellenano, Aji De Gallina, arroz chaufa with mariscos, and another seafood rice dish that I can't remember the name. Everything was so good. We have loved dessert but they didn't have any that day.

    I've been craving Peruvian food for a while. I'm from the DC area, where places like Sardi's serve…read morecharbroiled chicken with those amazing green and yellow sauces. I was hoping to find something similar here in Chicago, but since that doesn't really exist, I searched for authentic Peruvian cuisine instead, and that's how I found this spot. I came on a weeknight to treat myself to dinner. I'll be honest: the place looked a bit sketchy from the outside. I even walked past it at first because there were only two people inside, and the restaurant looked pretty empty and uninviting. But since I had already driven nearly 30 minutes, I decided to give it a try, and I'm glad I did! I was greeted and seated right away and given time to look over the menu. The ceviche de pescado came out quickly, super fresh, and in a huge portion: honestly one of the largest ceviche dishes I've ever seen at a restaurant. I also ordered lomo saltado, one of the staples. It came with a generous serving of rice and beef. I do wish it had more fries, but that's an easy fix at home. The sauce was exactly what I expected: rich and flavorful. Service was good, especially for a small, family-owned restaurant. My only complaint was the water: When I asked for regular water, it tasted like it came straight from an unfiltered faucet, so I wasn't a fan of that. The good news is that they are BYOB! Overall, despite the first impression from the outside, the food was delicious and worth the trip.

    Photos
    Rocoto Peruvian Bites
    Rocoto Peruvian Bites
    Dining area.

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    Dining area.

    Cabra - peruvian - Updated August 2026

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