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    Ca'Bianca

    4.3 (974 reviews)
    Closed 11:30 am - 2:30 pm, 4:30 PM - 9:00 PM
    Updated 3 weeks ago

    Ca'Bianca Photos

    Business Info

    CA'BIANCA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Ca'Bianca

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    Beet salad
    Giorgio P.

    Lovely location in beautiful old home with outside garden dining. Lots of classic Italian dishes and local CA wines as well as Italian wine selections. This is a great choice for outdoor dining while in Santa Rosa.

    Michelle ..

    Tried Ca'Bianca for the first time and really enjoyed it! The garden patio is charming, inviting, and perfect for a relaxing meal. We tried the gnocchi, pollo, and fish of the day--everything was delicious and full of flavor. Great food, beautiful atmosphere, attentive service, definitely a place I'd return to!

    Jenn M.

    Celebrated my bestfriend's birthday at Ca Bianca and it couldn't have been a better choice. The space itself does feel a little dated, but in a charming, classy old school way. It feels warm and intimate rather than trendy and overstimulating. For dinner I ordered the lobster ravioli special, super rich, definitely on the heavier side, but sooo delicious. I ate ALL of it and felt guilty after but it was worth every calorie. I skipped alcohol this night, but looking back at these photos I kind of wish I had ordered a glass of wine to go with it because it would have paired perfectly. The food was delicious and the space was perfect for the occasion but the servers and bussers really went above and beyond to help with the festivities. They were so attentive and thoughtful throughout the entire meal. One of the best service experiences I've had in a while. Overall 10/10. I came during winter but swear to be back during summer to enjoy the lovely patio seating and update this review...

    Exterior entrance
    Dee G.

    Stepping into CaBianca's is like stepping back in time. This restaurant is in an 1876 victorian mansion. The attention to detail in this restaurant can't be missed from the architecture down to the roses that adore the tables. The food highlights the northern region of Italy. I had the Carbonara with spaghettini, pancetta, shallots, cream, eggs and pecorino along with an Isola margarita. They have a vast wine list that includes Italian wines along with local wines from Napa and Sonoma County. You can also bring your own wine for a 15.00 corkage fee. The service was prompt and attentive while also giving us time to visit. This restaurant has the perfect space for an intimate dinner to a private event. Our party noted they went to a baby shower in their outside garden. This restaurant shouldn't be missed if you visit Sonoma County.

    Pork Chop
    Geoff J.

    We have been many times over the years but this may have been our best meal there. Excellent bread with olive oil and balsamic was brought out as usual. The appetizers were all excellent and quite large; Dungeness Crab Cake special, the Impepata was so good, full of clams and mussels, I brought the broth home to make a crab bisque, and the Carpaccio was also excellent. We all shared Caesar salads which was very tasty and just the right size as we had ordered appetizers. The entrees were uniformly excellent, Pork Chop, Pasta Carbonara, and the Pasta Funghi. I'm not a vegetarian by any means but the Pasta Funghi was outstanding. To full for dessert. Prices are actually very reasonable for this area and this quality and Jorge was a delightful waiter.

    Carbonara
    Kiana H.

    It's hard to find really good Italian food in this area, but Ca Bianca is definitely up there with places I really like. I ordered the carbonara and a limoncello drop, and both were really good. Service was great, too. I loved the cozy, at-home feeling of the old Victorian house. I already made a mental note to come back in the summer, they have tables on the porch, and sitting out there on a warm evening sounds perfect. I'd love to come back and try another dish.

    Carbonara and Puff Pastry
    Jenna M.

    I returned here with my fiancé and, of course, felt deeply moved by its beauty and ambiance. Ca Bianca is truly unique in its setting and is a special place for that reason alone. It is romantic and captivating as it is in an old Victorian home. Service was prompt and efficient and we enjoyed our fresh pastas for Valentines weekend. Cannot wait to return in the summer to have a meal in their enchanted garden.

    Cheri H.

    Such a charming Italian restaurant located in downtown Santa Rosa for more than 25 years. It's in a beautiful Victorian house that was built in 1876. They offer house made bread (served with olive oil and vinegar) as well house made pasta. Ingredients are fresh, local and organic. The cuisine is authentic Italian from various regions of Italy. We came here for a holiday family dinner and had an exceptional experience. There were 3 orders of carbonara and I ordered the butternut squash ravioli. We all finished our plates. The complimentary bread was so soft and I love dipping it in the oil and vinegar- delicious! They have an extensive wine list and some craft cocktails. The Italian lemon drop with a sugar rim went nicely with the ravioli. The service was great - everyone was friendly and very attentive. I need to get here more often- it's a gem.

    Carbonara
    Kelley L.

    Solid Italian restaurant in Santa Rosa. I was visiting for a work trip, and we were here for dinner. The restaurant is a historic Victorian home - beautiful and fitting. The staff are really friendly. Everything we ordered was delicious, from the gnocchi to carbonara pasta to chocolate ice cream. Everything was great. I highly recommend this restaurant to those visiting the area.

    Front entrance
    Christine T.

    Really great Italian food + the garden is beautifullllll Our hotel recommended this place, and it was a short walk from downtown Santa Rosa! The restaurant is in a unique Victorian house -- I loveeee the garden entrance and also the garden patio (highly recommend to request to sit here). Very romantic!! Love the ambiance and vibes (: Dog friendly as well! There's also covered patio seating, a bar area/ seating, and traditional seating inside the house. We ordered FUNGHI PASTA + FRUTTI DI MARE PASTA, we finished every bite!! That's when you know it's good! I believe the tagliolini pasta (which is in those 2 pastas) is house made, and some pastas are not housemade. So definitely get the house made pasta! Service was friendly and seemed very well versed. Highly recommend this place for special occasions or a romantic date night!

    Jaclyn M.

    I didn't realize Ca Bianca was a 19th century home! It looked beautiful with lights all around the plants, and inside was just as beautiful. S E R V I C E: I came here to celebrate my Mother in law's birthday. We had a reservation for 6 of us at 5pm, and it was pretty crowded! Parking could be a hassle for anyone since its parking area isn't that big. We were seated right away, and our server was awesome. F O O D: I really enjoyed the bread they served us while we waited for our food. I had to stop myself from eating too much of it! My main course was their Pollo Ripieno, and it was pretty tasty. I was hesitant about the puff pastry, but it worked well together with the chicken. The portion size did feel a little small for me - and for the price, I was expecting more. O V E R A L L: I can't say I see myself coming back here, unless family wanted to. I felt like the food was mediocre for the amount of money we paid.

    Beef Carpaccio
    KC C.

    Amazing food, amazing service and amazing ambiance. Alejandra was our server, and she was outstanding; she didn't miss a beat, despite serving our entire room and a couple of tables outside our area. Food is delicious and the pastas area must, as they are handmade. All was fresh and you can tell they use good quality ingredients. We didn't have any cocktails but opted for our own wine; corkage is $25. Parking is easy as they have their own dedicated parking lot, but there are also lots of street parking. This place is VERY lively. If you're looking for a quite area to sit, I would suggest on the deck. The areas we were in were lively with lots of parties of 6+. Would totally come back again!

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    Delicious food! Great service! Fabulous drinks, the ambiance is so relaxing and inviting

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    Page 1 of 25

    Ask the Community - Ca'Bianca

    How dressy is it?

    I would say no less than business casual. Anything less might feel underdressed.

    Do you have a gluten free menu?

    They have a relatively limited, albeit delicious, menu. It doesn't appear they have a gluten free menu but I'd suggest giving them a call to check for sure (707.542.5800).… Read more

    Can you bring your own wine bottle?

    Yes but you'll have to pay corkage. I don't know what they charge at Ca Bianca. It can range from $10 to $30 or more. Also, there are limits to how many bottles you can bring and, again, it depends on the restaurant.

    Is there a corkage fee?

    Yes, last time we were there a few weeks ago it was $18.00 per bottle

    Are dogs allowed on patio?

    Yes..... I saw 3 of them on the patio this evening

    View All 9 Questions

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    Bird & The Bottle

    Bird & The Bottle

    4.4
    (2k reviews)
    0.3 mi
    $$

    Trendy Santa Rosa spot with small shared plates that did not disappoint. 4.75 stars…read more Food: 4.75. Service: 4.5 Atmosphere: 4.5 Cost to worth it rating: 3 Opentableable: yes Return worthiness: yes Highlights - Garlic noodles curly thicker noodles packed with the best savory super garlicy umami flavor. One of the best I've ever had and I'm not even a mushroom person. Still thinking about this dish. 5+ stars - Duck bun: single bao like sliced bun with a good portion of duck either hoisin, cucumbers, and sprouts. Wonderful fusion version. 4.75 stars - Poke: fresh large cubes of poke with thin large taro chips. 4.5 stars - Fries: unusually thin and flat versions with a lovely spice combo. 4.25 stars - Cheese curds: legit thin breading with gooey inside which is saying much just coming from Wisconsin the day before. 4.25 stars - Cocktails: quality unique versions. -- Easy rider: coffee bitters bourbon one came in a cool flask-like glass bottle. -- Humming bird: vodka, Aperol, tea, and bubbly was nice. - Wines: lots of great options by the glass, half bottle, or bottle. Some locals I hadn't tried which is fun. - Dining room is open and bright with wood floors, modern type furniture, and art. Also has a small bar where you can see drinks being made as well as a patio outside facing the street. - Waitress: gave us great reccos for ordering in my fave sharing is caring style. Lowlights - Lots of items with mayo for non mayo peeps (in guac and desserts) with some hidden not noted on the menu (poke, duck)

    2+ to 3 stars a Wednesday evening dinner...my first visit…read moreeven though I'm a local. I' was quite familiar though with Starks near Railroad Square and use to frequent that location before Covid came along....anyway I know Bird is popular and I was really looking forward to a nice bar experience and tasty cuisine ...but I will probably not go again. *Atmosphere--the place is somewhat large with two floors and feels and looks non-de script. Very much a business. Noisy, busy, aloof. 3 stars *Cocktails--I didn't have a signature cocktail but instead requested Grey Goose over ice with a twist. The pour was so small; unacceptably small. A thimbleful . Very disappointing. 0 stars. *Food--we ordered the fried chicken and a side of greens. The chicken was good, moist, accompanied by a tasty slaw and pickled veggie bits. 4 stars The greens were okay but mediocre 2+ stars *Service--our server was pretty much going through the motions, perhaps a long day. 2+ stars, The host was pleasant and helpful. 4 stars. *Price--expensive. They also tack on a back-of-house charge. 2 stars. All in all, it felt formulaic...and I guess it is with Stark's. I hear they have a rockin' happy hour....

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    Interior
    Interior
    BBQ'd Bone Marrow ($24)
    BBQ'd Bone Marrow ($24)
    SF "Style" Garlic Noodles ($24)

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    Perch + Plow

    Perch + Plow

    3.7
    (528 reviews)
    0.2 mi
    $$

    While visiting family in town, I stopped by Perch + Plow for some light bites and drinks--and it…read moreturned out to be a solid choice for a casual outing. The restaurant offers a simple, approachable menu with a little something for everyone, making it a great spot for groups with different tastes. We kicked things off with the cocktail flight sampler, which was hands-down the highlight of the experience. Not only is it a fun way to explore their drink menu, but it's also a great value--especially considering individual cocktails are $14 each. Our server was fantastic and happily swapped out a few of the flight options to better suit our table's preferences. It made the experience feel even more personalized. For food, we ordered a spread: calamari, poke, zucchini chips, and prawn tacos. While everything was presented nicely, the flavors were just okay--nothing particularly memorable. That said, the zucchini chips were probably the standout of the group, especially if you're in the mood for something crispy and light. What really made the visit enjoyable was the friendly, attentive service. The staff was warm and welcoming, offering thoughtful recommendations without being pushy. Perch + Plow is worth a visit for the drinks, the view (if you're by a window), and the relaxed, modern vibe. Just don't go in expecting mind-blowing cuisine--but if you're looking for good cocktails and a chill spot to unwind, this is a great pick.

    Crowded. Cover charge. Overpriced mid drinks. Santa Rosa's lazy attempt at a night club. Honestly,…read morejust sad. Baby's first attempt at a scene. Vibe minimum Sooooo many better places to grab a superior drink with better atmo in SR. Hard pass

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    After Dark night club
    After Dark night club
    Jack Frost Hot Cocoa
    Jack Frost Hot Cocoa
    Food and cocktails available at Perch + Plow

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    The Mockingbird Bar & Chill

    The Mockingbird Bar & Chill

    4.3
    (6 reviews)
    0.5 mi

    Is it bad that I want to gate keep this place? The Mockingbird, (formally known as The Dirty Bird)…read morehas been on my radar for a while now. Beautifully updated, this bar has slowly became one of my favorite hidden gems in downtown SR. The bartenders are always so professional, friendly and attentive. I love the signature and seasonal drinks they offer, always creative and heavyyyy (no complaints). Since the place just reopened recently, it's still on the quieter side, not overcrowded and not loud making it easier to socialize compared to other bars in the area. There's board games and a pool table which adds to the laid back social vibe. We've been in a few times and always end up staying longer than expected lol. 100/10 this upscale bar is a perfect little hideout.

    The name Mockingbird Bar & Chill immediately caught my attention, so had to check it out…read more I stopped in on a Friday right when they opened, so the place was quiet. I ordered one drink, and it was pretty good. The only downside was the service. The bartender wasn't very personable, and I didn't really feel welcomed. To be fair, it was the start of the shift, so maybe they were just getting settled in or simply having an off day. We all have those days, so I'm trying not to judge the experience too harshly. I usually like to give places a second chance because one visit doesn't always tell the whole story. The drink showed promise, and I'm hopeful my next visit will leave a better overall impression. Looking forward to seeing how the experience compares the second time around.

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    The Mockingbird Bar & Chill
    The Mockingbird Bar & Chill
    Espresso Martini

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    The Grove

    The Grove

    4.7
    (81 reviews)
    10.2 mi

    We tucked into The Grove (with reservations) on a rainy Friday for an early dinner. Despite having…read morethree menus - drinks, dinner, and happy hour - choosing what to order didn't feel overwhelming, and we quickly landed on the anchovy toast, beet salad, shrimp & grits, and mushroom risotto. Our server was incredibly friendly, and the entire room shared the same warm, easygoing vibe. The small, speakeasy themed space was already packed at 5 PM, so reservations seem like a must. Everything we ordered was well-prepared and delicious, but the standout dishes were the beet salad and the shrimp & grits. The beet salad had a perfect mix of textures; chopped pistachios, tender beets, and crunchy radishes over a pillowy ricotta. I finished the salad wishing there was more. The shrimp & grits featured a potlikker sauce that absolutely lived up to the hype; it made the dish. I wish the shrimp & grits were served in a bowl rather than a shallow dish. I found myself chasing the sauce and polenta around the plate, trying not to push it over the edge. That said, if it were in a bowl, I might have just drank the sauce, so perhaps this is the restaurant's way of preserving a bit of dignity for its guests. Next time, I'm hoping to visit when oyster po' boys and fried green tomatoes are on the menu.

    I've been meaning to check this place out since they opened, and finally made it in today--worth…read morethe wait. It absolutely lives up to the hype. The vibe is effortlessly chill, with whimsical decor--think antique lamps, an old record player, and lots of little details that make you want to look around. The whole place felt alive in the best way--buzzing with conversation, laughter, and people clearly having a great time. We didn't have a reservation, but lucked out with seats at the community table. Bonus: the other guests were super welcoming, which just added to the fun, communal feel. We hit happy hour, and wow--it's a good one. Tons of interesting bites and a solid drink lineup. I went with a whiskey sour, my friend had the ginger beer on draft (very refreshing), and we shared the prawns, Brussels sprouts, and creamy mac & cheese. Everything was seriously delicious. Shoutout to our server, Melanie--friendly, attentive, and totally on it, even with the place packed. A couple things to note: it does get loud, so maybe not your spot if you're after a quiet, intimate dinner. Also, the happy hour menu listed Brussels sprouts but didn't mention bacon--I'm vegetarian, so that was a bit of a surprise. (It is noted on the regular dinner menu, which I admittedly didn't check.) All in all, such a fun, lively spot. I'll definitely be back for more bites and cocktails.

    Photos
    Most tables were reserved when we walked in at 4pm on Thursday
    Most tables were reserved when we walked in at 4pm on Thursday
    Beef skewers
    Beef skewers
    Most table we reserved when we walked In at 4pm on Thursday

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    Most table we reserved when we walked In at 4pm on Thursday
    Vintage Space

    Vintage Space

    3.6
    (11 reviews)
    1.3 mi

    We had high hopes but the venue failed in every regard…read more The layout and the decorations are just beautiful, but the functional acoustic atmosphere is horrible, it's almost the worst I've ever been in. There's almost zero damping and no acoustic management whatsoever. It has the appearance of an attractive venue without the functional reality. It was incredibly painful with the voices of all the talking along with the music ringing in our ears. The conversations of people were amplified by the design of the facility to the point where they were competing with the fully amplified '90s band that I heard called joose. In addition, they appear to have no comprehension about how to actually create an appropriate acoustic management system. There are no damping systems, no soft surfaces, it's like they didn't even ask anybody who knows anything about anything about how to do acoustic design. It's entirely appearance based. We will never return here again for anything other than a cocktail or maybe a karaoke event. It was a waste of $20. Per person. We effectively paid $40 for a couple to be acoustically tortured for 2 hours. We kept hoping it would get better but it didn't I thought maybe once more people came in they might help but it didn't help they just got louder. I can't believe that nobody else has complained about this before.

    Really, really disappointed with the drag brunch. In my previous experience elsewhere; the…read moreperformers would put on a great show, with high energy, jokes, dancing and most importantly crowd engagement. However, these performers just lip sang and walked around collecting tips. Hardly any interaction with the crowd. The '3 course meal' was awful. First course was a small cinnamon bun and mini chocolate crossiant, second course was a tiny portion of french toast casserole and egg frita, and then dessert. It was all sugar- no protein, or fruit. Definitely felt like a rip off.

    Photos
    A beer
    A beer
    A $10 beer????
    A $10 beer????
    Vintage Space

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    The Front Room

    The Front Room

    4.1
    (24 reviews)
    4.5 mi
    $$$

    My bff and I came here for happy hour after our massages at a Vi La Vita Spa. We sat at the bar and…read morewere warmly greeted by Thomas. We started off with a traditional espresso martini and a pumpkin espresso martini. These were delish!! The pumpkin martini wasn't overly sweet, it had just the right amount of pumpkin flavor. For happy hour food, we ordered 8 oysters and buffalo chicken wings. The oysters tasted so fresh and crisp. The wings weren't battered and fried so they were relatively light with great flavor. Thomas then made us the best dirty martinis with bleu cheese hand stuffed olives. If you're a bleu cheese person, these will be right up your alley. We finished with calamari off the happy hour menu and a glass of Chianti. We had the best time enjoying fabulous drinks and food, we never wanted to leave. I can't wait to visit again, we will definitely be back!

    Still a cool place to go but service has definitely declined. Ordered a couple of drinks and…read moretruffle fries. Took a look time to get our drinks and the fries. Even though it didn't seem busy. When the fries were brought out the waitress didn't bring napkins or utensils. The utensils I could care less for but eating finger food without having a napkin isn't what I like to do. She left before I realized we didn't have utensils. It was about 5 minutes before another waiter at another table came close enough for me to ask for utensils. The ambiance is always great here. It can be packed and you can still have a conversation with someone. The decor is cigar room classy. Still one of my favorite spots.

    Photos
    The front room
    The front room
    The Front Room
    Delicious Salad: Estate Lettuce & Stony Point Strawberries with toasted pistachios & Meyer lemon poppy seed dressing (Feta for Gorgonzola)

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    Delicious Salad: Estate Lettuce & Stony Point Strawberries with toasted pistachios & Meyer lemon poppy seed dressing (Feta for Gorgonzola)
    Augie's French

    Augie's French

    4.5
    (211 reviews)
    0.3 mi
    $$$

    Augie's has become one of my very top favorites for "Ladies Who Lunch". That's me and my friends…read more There is a back door which is most handy as there is a large parking lot. Inside,the booths are comfortable and one wall is papered in whimsical butterflies. We have always been treated like royalty by the staff. There was a new item on the appetizer menu. Artichokes. Not like any other artichoke you've ever had. It was an artichoke heart served on the stalk in a bowl of broth. That's a keeper! Both the chicken and steak au frites were just right. We decided to forego sweet desserts and went with the cheese board instead. Good choice. Three cheeses with honey, jam, nuts, and crackers. And then the espresso martini. What makes this martini superior is that they use brewed espresso, rather than a packaged mix. Yes, you can tell! Augie's is open for lunch and dinner with a newly opened Happy Hour.

    I love French food and I enjoyed majority of the food we ordered. My family ordered escargot &…read morescallops for appetizers and they were delicious. The warm baguette dipped in the sauce of the scallop and escargot were beyond words. For entrees, we ordered poulet frites, beef cheek bourguignon, dover sole grenobloise, and prime burger royale. The dark meat of the poulet was delicious, the white meat was dry. Maybe next time we can ask for all dark meat. The beef cheek was very tender. My younger son thought it was the best burger he's ever eaten. It was very good. The only thing is the sole was not what we were expecting, it was very meaty/solid. Normally, sole breaks apart easily and very flaky. We would not order this again. For sides, we had frites, button mushrooms provencal & brussels sprouts gratin. We only liked the frites. If we are in Santa Rosa, we would definitely come back. The reason I didn't give a 5 star review is the handle on the brussels sprouts pan was very hot and the waiter didn't tell me it was hot. I touched the handle and burned my fingers severely to the point it blistered up. When I realized my fingers were burned, I asked the waiter for ice and he looked at me confused of why I was asking for ice.

    Photos
    Wine racks
    Wine racks
    Endive, Pear, Walnut & Roquefort
    Endive, Pear, Walnut & Roquefort
    Welcoming entrance

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    Welcoming entrance

    Ca'Bianca - italian - Updated July 2026

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