I'm with a co-worker and we have tickets to see Yankees vs Orioles. Before the game I want to grab…read moresomething and a stadium hot dog isn't going to work for me. I start naming a few seafood places but she's not into any of my suggestions. I said I have a great Lebanese spot and we can park in front? Sold! We make our way to Lebanese Taverna. I thought I was being cool with the restaurant suggestion but then tells me her dad is Lebanese? We're greeted by the hostess and shown to a booth. The restaurant beautifully decorated and it's deceiving from the outside. Lebanese Taverna is a huge restaurant with plenty of seating. We're given menus and I sit back and let my coworker order all of the sharable items. We started with Kibbeh: stuffed beef and lamb fritters as well as beef and lamb Shawarma Rolls. I'm getting a thumbs up from my coworker except she said her mom makes both dishes better. Who am I to argue? Mom's cooking is always better! Great spot to dine at the Baltimore harbor.

Well decorated restaurant with plenty of seating options, perfect for groups of all sizes. The…read morestaff was super friendly, and there was no wait on a weekday for dinner (no reservation). I tried their Mezze Monday deal plus their bread pudding dessert. Some dishes were great (mujaddara and m'saka!!), and others so-so. The only thing I straight up did not enjoy was the bread pudding, as I found it sickeningly sweet. The honey ice cream that it came with was nice though.

My husband and I went here for date night this past Saturday (9/26/26), and the experience was…read moreABSOLUTELY PHENOMENAL!!! I love that this restaurant is its own independent restaurant and not a part of the Atlas Group food chain (I dine at restaurants that are part of the Atlas group, I have no issues with the Atlas group, just nice to see an independent restaurant). Disclaimer (LONG REVIEW) Upon pulling up, I instantly loved the way the wording of the Restaurant sticks out, and that valet parking was available and prices were reasonable ($15.00 of which is added to your bill), because I really dislike finding parking when going to dinner or having to walk from the garage. The valet employees were very professional and pleasant. The restaurant is aesthetically pleasing, the neutral soft tones colors selected for furniture and decor was very cozy and warm. There was much attention paid to detail throughout the entire restaurant, I literally forgot where I was . The seating is close and intimate but not too close . The interior decor was captivating. From the moment you walk through the entrance, everything draws you in, appealing to every sense of your curiosity. The soft tones and moody atmosphere made it feel like we had stepped into foreign lands, a world of its own, gently planted in the middle of a little big city like Baltimore. It almost feels like a hidden gem waiting to be discovered. Now to the food, we had hummus with shrimps, I had the "Bronzino", of which was delectable, it came with grilled broccolini. My husband had the " Shish Tawouk" of which was chicken kebab served with grilled veggies & rice . The rice was very flavorful with pomegranate seeds which was a nice added touch, the chicken was tender and flavorful as well. I also had the "Kebbet Karaz" which was like lamb meatballs in a really sweet & savory sauce. Everything we ordered was SCRUMPTIOUS! Now service: (Dianna) was our server and she was so pleasant, attentive, patient and so knowledgeable about the menu, she made our dining experience unforgettable with her amazing smile . (Iman), the manager was going around to tables and interacting with customers to ensure our dining experiences was satisfying and enjoyable. Iman was so amiable, affable, courteous, professional and so pleasant. I look very forward to dining here again. Both Iman and Dianna made our date night a night to remember .

Beautiful decor, no doubt…read more The baba ghanoush and the shrimp appetizer were my favorites. The filet mignon was not very good, it really needed some seasoning. Very bland, served luke warm and even had a hint of it being frozen .... Not sure but it wasn't worth the price. I wanted to sprinkle salt over it. Ate 1/4 . I didn't like any of their cocktails. The desserts were just ok. For the price, I'd say pass. Great service and good coffee. I would recommend stopping in for appetizers and desserts with coffee, maybe.

My go-to spot for authentic Mediterranean food in Baltimore…read more I like to order online and pick up my food to go usually, but I have also dined in. It's a bit dark and outdated inside, and they do not sell alcohol. Their shawarma is great, I love their chicken shawarma wrap with fries. They also have a mint lemonade which is extremely refreshing.

Pleasantly surprised! I always walked passed Zaatar and never stopped in but we needed a later…read moredinner the other day and with Zaatar being one of the only spots open (why does everything close so early in Baltimore!?) we stopped into Zaatar. I had the mixed shish grill and truly enjoyed it! I am not typically a steak or lamb person but both the steak and lamb shish kabobs were great! Service was on point and friendly and the ambiance was perfectly casual.

I wasn't feeling well today, so I went to Fettoosh for harira soup. It was warm, flavorful, and…read morejust the light, balanced meal I wanted. I've been here many times and have tried almost every vegetarian dish. I've enjoyed them all, especially the zalouk. I've also visited with a Moroccan friend, who says the food is authentic. The service is always excellent and personal. Every visit feels like being welcomed as a special guest. The food is great quality for the price, and the mint tea and baklava are delicious too. I'm always happy to come back.

Good food with even nicer service. This place feels very authentic and the man who owns it is very…read morekind and friendly. He chatted with us the whole time and recommended the mint tea to us which was delicious and well worth it. My first time really eating Moroccan food but the flavor combinations were good and the preserved lemon and olives used in the dishes were tasty. My favorite dishes here were the chicken tajin and the mint tea

A definite return in the near future and definitely recommend to colleagues. The ambience was…read moresuperb , not overly loud or chaotic, very relaxed.

First time here and I was definitely impressed. The inside is very aesthetically pleasing, and the…read moreoverall atmosphere was great. Service was quick, and the menu was explained perfectly. The mixed grill plate was definitely a hit. The lamb chops were seasoned so well, and the chicken and beef kabobs were just as good. Definitely recommend getting the mixed grill if it's your first time. We also ordered a side of potatoes, and they were seasoned perfectly, crispy on the outside and soft on the inside. And you absolutely cannot leave without ordering the hummus Overall, great food, great service, and a beautiful atmosphere.

Love their Chicken Shawarma Manoushe. It was in season and back on their menu for the time I…read morevisited so I went straight there. The parking lot stayed busy as it is shared with other businesses. Once the flatbread was ordered, it took time to really get made in their kitchen. I could not wait to get home to eat it, so I made sure to scarf down a few slices in my vehicle - it was that good. Can't wait to go back and get another. It has marinated chicken, persian pickles, pickled turnips, and toum drizzle. I am not big on anything pickled, but with this, I had it the first time years ago, ended up loving it and never looked back. I also was able to wash it down with some Orange Blossom Lemonade. I like that it wasn't too sweet and it hit the spot just right. Writing about this makes me want to order these items again...soon.

Came Friday before Monday 2025 Labor Day weekend and they were packed. Z&Z has been on my list for…read morea long time but it's such a hassle crossing the bridge. I was immediately greeted when I walked up to the register. I asked a few questions and had a great conversation with the young lady taking my order. All the interior tables were taken, with a soft hum of conversations amongst each table. I opted to wait outside in the shade. My order was hand delivered outside which was nice. Once I got in my car I immediately opened the box, my Bizza was cooked to perfection and the crust has an amazing chew. SO and I enjoyed every bite. I also picked up a hummus. Way too salty for our taste.

I was in Washington D.C. for the weekend and tried this amazing Mediterranean place for lunch. My…read morefriend who recommended this place has been obsessed with the food here and I can totally see why. We ordered mushroom kapnista, Halloumi pide, zaatar pide, htipiti and everything was so delicious. I'm not sure if I enjoyed the combination of dates and mushrooms together but really loved the smoky mushroom by itself. I was also very impressed with the Zaatar pide, it was cheesy and delicious. For desert we ordered greek yogurt with apricot and it was probably the best thing we tried here. The ambience is classy and they have ample of seating space. The overall meal didn't cost us as much as I thought it was, the prices were fairly reasonable!

I've had good meals at Zaytinya over the years, and I've had not so good meals. So maybe it's best…read moreto focus on the high points when they come. This time it was the apricot ice cream that is part of the apricot and yogurt dessert. Something special and worth recording. Also good: babaganoush. Smoky like it's supposed to be. I had been looking forward to the baharat lamb, which had been so outstanding on my previous visit. Sadly, not so much this time. The bread - thin and insubstantial tasting. Tabbouleh - pretty good but I prefer how they do it at my local place. And so it goes.

Reservation: Keep refreshing the Tock page. Last minute cancellations are quite frequent on the day…read moreor prior. Cocktails: Great starters for the upcoming wonderful experience Ordering: Our waiter was super friendly and patient, explaining the style and dishes to us first-time visitors. Recommended 3-4 small dishes per person, and each larger plate counted as 2 small dishes. We opted for à la carte but only ordered 2 small dishes + 1 dessert per person given our smaller appetites Wine list: Extensive list spanning across difference countries. Our Sommelier was extremely knowledgeable. We chose the journey through Levantine wine, and it felt like a full course of wine history and geography. The experience included 4 Levantine wines, specifically chose to pair with your à la carte food items. We had a mix of brut, skin contact wine, red wine and brandy. All were fabulous and paired extremely well with the food. Highly recommend! Food: Loved everything! The pita bread was definitely the highlight. Every bite/dish was like an adventure through the ingredients and spices. Even the desserts had a touch of different spices but not over-powering the sweetness Highly recommend Albi if you could get a reservation!

Morgan and the team made our 2 yr wedding anniversary and my 41st bday special…read more Gotta get the ribs! Perfect date night ambiance

The Cedars of Lebanon is an easily-overlooked cafe right on the corner of the Old Greenbelt…read moreShopping Center which is a lovely hidden gem. I spent every summer in this town, growing up, and I never discovered this restaurant until a precious friend brought me here a few years ago. It's a dated, though efficient, and charming, cafe with fresh dishes you might love. Firstly, if you plan on having lunch here on a Monday, make sure you are able to finish by 2:45 since they close by 3pm. All other days, they are open past 8pm. We started with the sweet potato soup despite the fact that the reviews for the lentil soup here are the highest. Yes! If it's featured: get it! The turmeric and coconut milk make this soup delightful. The herbs made it so fresh and there was just the right amount of sweetness and gentle heat. Parsley really adds to this recipe and I'm not usually a fan of this herb. The pitas are soft, thin and light. Love them. We needed to order more. I've never had such paper-thin pitas. Yum! I love love love the hummus, here. It is nothing short of divine. The flavors are fabulous and deeply complex. You can really taste the tahini. The olive oil is mild and delicious. I exclaimed, "the hummus was the best ever." And then 5 minutes later, I read a review by Yelper James H. where he says it's the best ever and, "... this hummus at Cedars of Lebanon might have ruined all other hummus for me forever." While I've had similar swooning feelings over the hummus at Lebanese Taverna in Tyson's Corner, this hummus is at least a top contender if not the metro DC area's hummus winner. The cucumber mint yogurt salad is nice, cold and refreshing. You can really taste the mint. I would order this yogurt salad with every meal. The falafel pizza is unusual and fresh. Straight away-- you can taste the tahini, parsley and couscous. The dough is grainy and natural. And there are radishes on this falafel pizza: not overpowering. For the $9 or so pricepoint, this dish is a true labor of love. To prep all of these vegetables, even with food processors, must take time. How novel of a dish! Put the yogurt salad on this pizza. You will thank me. And I only did it because I was watching someone else slather it on. There were at least 12 desserts on the menu. Meow. If we weren't so full of pita, hummus, tahini and fresh veggies, we certainly would love to taste a few of these. As well as the Turkish coffee, with an authentic ceramic and metal carafé presentation.

Pretty easy, breezy no-frills restaurant…read more We stopped by Cedars of Lebanon, because it was one of the few places that had outdoor seating and was not full. The restaurant has a small outdoor dining area with three four-seater tables, which was find for our two dogs. The experience overall was pretty low key, which necessarily is not a bad thing. Although there is waiter/waitress service, you will have to order your food at the cashier's counter. Actually, maybe that's only a thing if you are dining outside. The menu has a nice mix of Middle Eastern dishes. I went with a beef (or maybe it was lamb) kabob plate. The portions were fine and my meal was pretty good. It was not out of this world amazing, but it got the job done. I thought that the prices were pretty good for the area and the amount of food received. Although the food was fine, I do not think that I would go out of my way (e.g., driving more than 30 minutes) to dine here. Just be aware that the restaurant does not serve alcoholic beverages.