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By the Bucket - Gilbert

4.4 (72 reviews)
Closed 11:30 am - 7:00 pm
Updated 3 months ago

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BY THE BUCKET - GILBERT ATMOSPHERE

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Spaghetti Time!
Miguel G.

My wife and I were looking for something easy and different and saw "By The Bucket" we were instantly intrigued and had to try it! The food is warm, always fresh and absolutely amazing for 20.00 my wife and I have dinner and leftovers. The service is amazing and the owners are always fun to joke and laugh with. It's a small 2-3 person operation and they work hard, support this local business the ambiance is nice and there are a couple places to sit and eat if interested. We are huge fans and order here 1-3 times a month whether it's in person or delivered!

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4 years ago

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2 years ago

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Ed W.

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2 years ago

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Ed W.

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2 years ago

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Ed W.

Andrea thank you see you next time. ED & CONNIE

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4 years ago

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4 years ago

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Ed W.

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4 years ago

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3 years ago

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4 years ago

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4 years ago

Bought a bucket. Definitely a great to-go spot for a family. The meatballs are so good

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4 years ago

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4 years ago

We saw them on tiktok, and had to try! We're obsessed!!! We will be frequent flyers for sure! Thank you!!

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Ed W.

Thank you BTB Gilbert. Ed

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3 years ago

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4 years ago

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4 years ago

The employees were extremely friendly! However, the food was mediocre at best. I really wanted to like this but it wasn't anything special.

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4 years ago

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4 years ago

Pretty good nice flavor Noodles were cooked al dente garlic bread was amazing full of flavor just the of amount no over or under flavor

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4 years ago

The owners Connie & Ed are so friendly .. the bucket of sketti was great! A place to go for a quick pasta fix. 5/18/22

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Page 2 of 2

Ask the Community - By the Bucket - Gilbert

Review Highlights - By the Bucket - Gilbert

As a life-long searcher of the ultimate meatball sub, I can safely say By the Bucket in Gilbert has one of the best.

$13 Meatball Sub

Read more highlights

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Little Joe’s Italian Market - Sausage pie with house made ricotta!

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4.8(186 reviews)
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Outstanding!!…read more Excellent food, hearty sized portions, chill vibe, quick and friendly service Nice to know I don't have to go North Mesa or South Scottsdale for tasty eats from the motherland. Will be back!!

My husband and I went to Little Joe's Italian Market on a Wednesday for our anniversary lunch. We…read morearrived a little bit after they opened, around 11:15am and there were already a handful of people there and many more came in behind us. I love that they change their menu daily, it's handwritten and the details are posted on their Instagram page if you want to take a look before you arrive. Everything is made fresh to order! The day we had gone in, they had a few sandwich and pasta options available to choose from. My husband got the spicy Italian sausage ziti pasta dish and I ordered the chicken parm sandwich. The sandwich came out first; I really liked the marinara sauce on it. It was a bit difficult to eat but exactly what I was expecting and wanting. The pasta took some time to come out, but that was fine. The sauce was like a pesto vodka sauce, very rich & filling, and also tasty. We were both only able to eat half of each dish since they were both large dishes. I believe they only serve pasta dishes on certain days, so if they have them on the menu, definitely consider ordering one of those. They seem to have sandwiches everyday. It's a pretty small place with a few tables & some bar type seating. It gets pretty busy around lunch time, so plan accordingly. We'll be back again to try other items!

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Acqua Di Mare - Acqua Di Mare Pasta

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4.4(349 reviews)
3.1 mi

Acqua Di Mare is a must try! Cute Italian restaurant with amazing food. Manager Gabe was attentive,…read moreChef Leo is a gem with his food creations and kindness visiting tables and Ashlee was a great waitress. We started with the Octopus and Calamari (fried squid). Both were made to perfection. Great flavor and so tender. A perfect start to the dinner. We had the Caprese and Caesar Salad next. Both had solid flavors, but the Caesar was our favorite. What a treat. Exactly what I'm looking for in a Caesar salad. So good! The pesto on the Caprese was house made and so tasty. I want to try a pesto dish next time. My wife had the Sacchetti Porcini with truffle and it was light and perfectly balanced flavor. The pillows melted in your mouth. Will definitely have again. The Lobster Ravioli had a well balanced limoncello flavor and not too creamy. Cool striped pasta. Perfect for those not super hungry but wanting a unique dish that is sure to please. Steak Nicola was was cooked to perfection and had a suburb combination of black truffle, aus jus and prosciutto cotto to make it a memorable dish. I'm still craving it the day after. The cannelloni for dessert was perfectly Italian with awesome flavors. A perfectly compliment to an amazing dinner. This is a gem is Chandler!!! Thank you to Aqua Di Mare for making this an amazing experience.

What a sad disappointment…read more We were excited to try this place and chose it to celebrate our 35th anniversary. We reserved a patio table since it was the only seating available, figuring it would be worth it if the restaurant lived up to the hype of the reviews. Unfortunately, it did not. From the moment we were seated, we felt overlooked. In a nutshell, the server was extremely inattentive. We were not acknowledged for at least 15 minutes which was extremely awkward as we sat dressed to celebrate, and feeling invisible. After finally placing our drink order, it took another 20 minutes for the drinks to arrive. To our dismay - they arrived warm. I ordered a Grey Goose Dirty Martini, and it was served warm. SMH. We also ordered the chilled jumbo prawn appetizer, which unfortunately arrived warm as well - even the cocktail sauce was warm. The shrimp, while large, were dry and flavorless. At that point, it became clear the food quality simply wasn't there. Meanwhile, my husband was already searching his phone for another restaurant. Thankfully, we managed to get into a new place just around the corner. After spending an hour and a half at Aqua, we paid our check and left. The new restaurant delivered exactly the experience we had hoped for - outstanding service, perfectly chilled martinis complete with ice chips, and an excellent meal. I'm honestly floored by our experience here, especially considering the glowing reviews this place receives. Maybe it was a one-off, but it was disappointing enough that we won't risk giving it a second chance.

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Sal's Gilbert Pizza - Ziti pizza

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4.3(1.4k reviews)
0.9 mi
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Best pizza in the Valley by far!! My husband (from New Jersey) has said multiple times that Sal's…read morehas the only pizza in Phoenix that's good - he has high standards, but I agree with him that the best pizza is at Sal's. He usually gets a plain pie (pizza with cheese), which he says is great, and I have had several different kinds of pizza during our visits to Sal's and each one has been amazing - plus, they have garlic powder at each of the tables. The calamari and tiramisu are also fantastic!! The service is always great - our servers are consistently friendly and helpful. The place is super cute and homey and can accommodate both big and small parties. It's a good thing that Sal's is 20 minutes from us, or else we would probably be here at least 3 times a week, something that would do considerable damage to both of our waistlines.

Went to Sal's around 3 PM on a Sunday afternoon and there was a wait of about 15 minutes though all…read morethe tables were not occupied. Our server was friendly, though hesitant to make any recommendations or share any opinions about the food, other than her love of the limoncello cake because 'it is light.' We tried the eggplant and chicken Parmesan because it sounded interesting and unlike offerings at other Italian restaurants. It was unique and fun to try, but I don't think I would get it again. It was quite heavy on the breading and there was a generous portion of cheese and sauce. We asked if we could substitute a salad in place of the spaghetti that it came with and our server did indicate they offer garlic sautéed spinach or broccoli so we selected the broccoli. She did not inform us that it came at an extra charge, though we would have still been happy to pay it, it's just nice to be informed ahead of time of any additional cost. I definitely recommend the cannolis as the filling was thick and creamy and not overly sweet and the entire shell was dipped in chocolate!

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By the Bucket - Gilbert - italian - Updated May 2026

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