I LOVE this place! We went late one evening for date night and in the day time another with our…read morebaby. Everything was phenomenal including the service but the best part was the table side Martini I dream about them

It was Goode as expected and the service was excellent!…read more I was hungry for seafood when visiting The Woodlands and decided to give Goode Company Fish Camp a try. I am a fried shrimp and okra fan so this is my order. The shrimp was good but the crust came off easily when I dipped in the sauce and made me wonder if this was frozen shrimp. Either way it tasted GOODE. Love the okra and the serving size was huge and really GOODE. I also ordered iced tea which was refreshing and clean tasting. The server kept filling up my team and offered a cup to go. Overall it was a GOODE experience.

Celebrated MIL 80th BD on a Sat night with 5 adults…read more I can't say enough good things about our experience. Big Joe was our waiter. He was amazing and did a great job talking about the menu and offering suggestions. The fact is we studied the menu before the meal...then Joe shared the specials for the night.... We did not hold back at all. Pre Dinner Cocktails- 5 stars. The Amalfi Martini, Cucumber Martini and Smoky Rye Old Fashioned were all balanced, beautiful and some of the best cocktails we have had ever! Repeated the Smoky OF as the aroma and balance of sweetness and rye with the complexity of the smoke and spicy was so crave-able. Cloche presentation was nice. Apps- 5 star. Had the calamari and show stopping seafood tower. The fry on the calamari was crisp and the fried cherry peppers were a pleasant surprise. The three tier tower was exceptional. We are not lobster fans but this was the most tender and we have ever had. Oysters, clams, shrimp all good with perfectly prepared mignonette. The touch of lemon zest on the shrimp was very nice. Cups of tuna tartar (5 star) and seafood "salad" (3 star) were nice additions. Main courses- 5+. Specials are well thought out and complement the menu well. The add on list is exceptional and allows options. Had the Veal (melt in your mouth) osobucco and added two jumbo Hokkaido seared scallops for the ultimate surf and turf. Had the Seafood risotto special with Lobster, jumbo scallop, jumbo shrimp. The show stopper here was the Roasted Branzino $95 for 2 with mixed veggies. I cannot explain how flavorful the branzino was. The herbs, salt, pepper and crispy skin was life changing. They topped it with an amazing olive oil. The belly of the fish melted in your mouth. I have to say that this restaurant is an ode to classic coastal Italian cuisine. That is to say it is about using the best ingredients in a simple manner to yield beautifully delicious results. Already thinking about the next time we can visit again as we are from Galveston.

I ordered a pasta dish with shrimp and added scallops because I really enjoy scallops and eat them…read moreoften. Unfortunately, the scallops had a noticeable odor and tasted off, which made me feel they were not fresh. I mentioned this to our waitress, and I was surprised that no replacement or alternative was offered. I wasn't expecting anything extraordinary, but some acknowledgment or effort to address the issue would have been appreciated. Aside from the scallops, the rest of the food was okay. The atmosphere was pleasant, and we chose to sit outside, which made for a very enjoyable evening. Note: I would avoid ordering the scallops since they seem to not be fresh.

We came here to celebrate my belated birthday, and it did not disappoint!…read more The table was decorated with a sweet birthday card and confetti. We were tucked away in a small booth. Our waitress, Sarah, was exceptional. We didn't have to ask for anything. She suggested items off the menu and offered to get me the gluten-sensitive one when I mentioned I have an allergy. As part of restaurant weeks, I did the lobster bisque, filet mignon, and creme brulee (they subbed since I couldn't have any of the listed desserts). My husband had the meatballs, jalapeño salmon (which is very mild), and citrusmasu. Sarah recommended he should get it. We split a side of broccoli. The food portions were large. Most places give skimpy portions for restaurant weeks. Not Truluck's. The restaurant went above and beyond to make me feel special. I also didn't get sick from any cross contamination. I'd highly recommend coming for any occasion. The prices aren't cheap, but the food and quality are incredible.

Truluck's exceeded every expectation! From the impeccable service to the incredible food, every…read morepart of our dining experience was top-tier. We started with the Blue Crab Guacamole, and it was absolutely delicious fresh, flavorful, and the perfect way to kick off the meal. For dinner, we had the filet, king crab, and the cold water lobster tail, and every bite was cooked to perfection. The steak was tender and full of flavor, while the seafood was incredibly fresh and simply outstanding. The atmosphere was elegant yet comfortable, making it the perfect place for a special night out. If you're looking for exceptional seafood, perfectly prepared steaks, and service that makes you feel like a valued guest, Truluck's is definitely worth the visit. We can't wait to come back!

Quynh - She…read moredemonstrated excellent service and professionalism, and her performance absolutely merits consideration for a raise. She was attentive, supportive, and highly effective while both training and serving. Her trainee was also impressive and is developing wonderfully.

Very good crawfish. I enjoyed my Cajun Asian fusion. And the Vietnamese lemonade was good. It was…read morejust Perrier and lemonade. We also enjoyed the grits, okra, and red beans and rice. My husband enjoyed the fish and chips. Great place for kids. We sat outside with our little screamer. The staff had great recommendations. Would visit again! And can't wait for this location to have the vietcajun spice.

Landry's is one of the original seafood restaurants in The Woodland's, and it's only gotten better…read more We had my Birthday celebration here, the food and service were both amazing. This is a delicious Cajun seafood restaurant, their menu will have you will thinking you're in Louisiana without ever leaving The Woodland's. This restaurant is stunning and picturesque both inside or waterfront outside. This is the perfect spot for Celebrating a Birthday, Anniversary or Special Occasion.

A Fantastic Birthday Celebration at Landry's Seafood in The Woodlands!…read more We recently celebrated my birthday at Landry's Seafood Restaurant in The Woodlands, Texas, and it was the perfect choice for a memorable afternoon. The restaurant has that classic warm, welcoming coastal vibe with beautiful wood accents and views that make you feel like you've stepped away from the hustle without leaving The Woodlands. The energy was lively but comfortable, ideal for a family birthday dinner. Our server, James, was outstanding. From the moment we sat down, he was friendly, attentive, and genuinely made our celebration feel special. He knew the menu inside and out, offered great recommendations, and kept everything running smoothly with a smile. James really elevated the experience, top-notch service all the way! For food, I went with the Stuffed Shrimp Pontchartrain, and it did not disappoint. The shrimp were generously stuffed with delicious seafood, then smothered in a rich white cream sauce with mushrooms that brought everything together beautifully. Paired with the savory dirty rice and fresh seasonal vegetables, it was a hearty, flavorful plate that felt indulgent yet perfectly balanced. I also started with a cup of Chicken & Sausage Gumbo, and it was excellent--packed with flavor, the perfect spicy kick, and loaded with sausage and tender chicken. It warmed me up and set the tone for a great meal. Everything came out hot and fresh, portions were generous, and the flavors were spot-on. Landry's delivered that quality Gulf Coast seafood experience we were hoping for right here in The Woodlands. If you're looking for a reliable, delicious spot for a birthday, date night, or just a great seafood dinner in the area, I highly recommend Landry's. We'll definitely be back--thanks again to James for making our night extra special! Highly recommended!

This is one of the best Cajun restaurants in the area. As soon as you walk their decor reminds you…read moreof your favorite family spot in Lafayette. Their service is amazing and the Cajun flavors are only rivaled by going to New Orleans or the Atchafalaya Basin. The only negative is that it seems like every time I go in they have raised the prices again. We used to come on a regular basis and had our favorite wait staff, now we only come on special occasions.

Place to be Amazing food…read more The service was top tier Space was clean Customer service was kind check Em out !!

It matters that they make everything in-house. And the owner proudly talked about sourcing locally…read morefrom Tomball and such, something we really appreciate. We ordered Fried shrimp, with creamed spinach and onion rings. The flavor of the food was good, well-seasoned, and it was new to me to have leaf spinach served in a cheese sauce and I decided I like it! If you like your food spicy, then order the Shrimo Cocktail. It was a little spicy for me, but the flavors were good. We ordered a stuffed baked potato with butter, sour cream and chives. The potatoes skin tasted great, not sure how it was seasoned, but we liked it and the prosaic boring stuffed baked potato was really delicious when I poured the remainder of my spinach's cheese sauce over it. Desserts are homemade, and today's offerings were crème brûlée and Key lime pie. They weren't bad. The owner was welcoming and I liked our nice chat, particularly as they were short-staffed as somebody had not turned up for work. Overall, we had no real expectations going in and thought the food tasted much better than we had anticipated. Try it.

So I hear Wednesday is their big day. It's Prime Rib day. I called a day ahead to see what hours…read moreit's served. The owner who answered the phone told me that actually the employees of one of the companies in the area reserved like the whole cow. I think he said 64 lbs or something like that. Savages. But he did say they could save a piece for us if I told him when I wanted to come in. I asked him for a good time to come. He said usually they're done cooking it by 12:30 pm and then it needs time to cool down. So he suggested mid-afternoon like around 2 pm. Ok. Well what the heck. A late lunch it is then. I've always been a whore for a good cut of meat. When we got there I told the host/waiter that we had a reservation and he just replied ok and didn't bother asking our name or checking us off a list or anything. Understandable I suppose since the place was empty. When we got the menus my first observation was that a number of the prices were higher by several dollars than as listed on their website, including the prime rib. The waiter replied it's just a few bucks, and then noted it's actually been like that for a few months. When I talked to the owner later he said they're waiting for the lady who handles their website to make the update. I've posted pics of their current in store menu so you can know the current prices. I think the waiter was new. Because he didn't ask how we wanted our prime rib cooked (I had to ask him later if we have a choice). Also when I asked for more horseradish (it doesn't come with the prime rib automatically) he took my plastic thimble looking cup and just refilled it, which seemed a bit unsanitary and odd. Also I had to ask for ketchup for the onion rings. When I was signing the bill he just hovered and immediately took it. It just felt weird. I dunno. Maybe his shift was ending or something. I know this sounds weird to comment on but the water tasted off. It's the first time I've ever said that. But it just tasted weird. I couldn't put my finger on it. Maybe like it already had some lemon in it? Yet there was a lemon slice on the rim of the glass. So I'm not sure. Anyway onto the prime rib. I thought it was ok. My kid absolutely loves prime rib and that's the real reason we came. But she just didn't like it here. However it is one of their most popular dishes and the way they sell out obviously folks in the area are ga ga for it. So definitely come give it a try for yourself. It comes 2 sides but not a baked potato which is $5 extra. I love baked potatoes but the extra cost made me not want to get it. The waiter said the mashed potatoes do not come with gravy but actually the sauce that comes with the prime rib is pretty thick and could easily be used for this. I thought the cream spinach was good as well as the fries and onion rings. Note the QR codes on the bill didn't work to pay. I'm not sure why. I think the waiter said something was wrong with their computers. When we asked for a to go box the lid on my gravy container didn't securely close. The waiter said that actually all of the containers have that problem. Yikes. Well just be careful you don't spill it in your car. I guess the waiter told the owner my kid didn't like the prime rib and when we were boxing it up the owner came to our table and was apologetic and super nice about it and offered to comp her plate. Now that's old school class. I've been to some of these newer places where they couldn't give a crap. But the owner here actually cares that people have a good time. So kudos to him. Their menu is extensive. And they have something for everyone. They also have a kids menu with reasonable prices. The monte cristo and pork knuckle were catching my eye. Maybe another day.

dined in today and Chelsea was our server. Chelsea was amazing and we will def be backread more

Top-Notch Service from Jeremy H. Amazing Food and…read moreHospitality! If you visit Babin's in Shenandoah, ask for Jeremy H! He was our waiter around 6:00 PM on August 8th and provided top-tier customer service. The Red Onaga special with Langosta sauce was amazing, as were the crab balls and beignets. We also appreciated the manager stopping by our table to mention the $19.99 Monday Fish Board special! Huge thanks from the team at Texas Blue Courage Company LLC for making our dinner so memorable, we will definitely be back! Be sure to follow us on Facebook and Instagram to see our awesome ammo-designed jewelry made from real shot bullets. You can order online or drop by our storefront located inside Salado Creek Jewelers by Kiki Creations at 106 N Main St. Salado, Texas! Thank y'all very much once again we definitely will be back!!

Schilleci's is one of my local favorite seafood restaurants in the Woodlands area. This is my first…read moretime visiting their new location, and the ambiance is nothing short of spectacular. The waitstaff is always polite, helpful, and attentive at just the right times. The food is consistently top-tier--my absolute favorite meal is the Argentine Ribeye. If you're looking for a great meal or a fantastic after-work drink, look no further. Peace! Ask for Hannah Marie or Zach.

Schilleci's New Orleans Kitchen definitely gives date-night vibes. The dim lighting, cozy seating…read moreand intimate atmosphere set the mood nicely. The menu was also a good size not overwhelming, but still enough variety to choose from. We made reservations and, although there appeared to be open seating toward the front, we were taken to the back. We ordered Hurricanes, lamb chops and the fried sampler, and I can honestly say the food was delicious. Our waiter was also kind, attentive and took great care of us. Unfortunately, something about the seating began to make me uncomfortable as the evening went on. While we were waiting for our food, I noticed that the fairer-skinned patrons coming in appeared to be seated toward the front, while guests who looked more like us were being seated toward the back. I obviously can't speak to the restaurant's reasoning or whether there were other factors involved, but once I noticed the pattern, it was difficult for me to ignore. It made me uncomfortable enough that I eventually lost my appetite and couldn't finish my meal. That's unfortunate because the food itself was genuinely good and our waiter did nothing wrong. But the overall experience matters just as much to me as what's on the plate, and I left feeling uneasy about what I observed. Because of that, I personally don't see myself returning to this location.

If I could give this place more stars, I would! Hush puppies are best I've ever had, do yourself a…read morefavor and don't settle for just the two that come with the meal. The only thing they don't have is real tartar sauce. They do have the packets. I brought it home and ate with lemon and my own tartar sauce. The shrimp is just as tasty as the catfish. Oh! And try the cowboy bites, worth it! My new favorite go to fried seafood spot.

Great food, quality, & service. Some of the Best shrimp, catfish, and boudain balls any where. I…read morewill go back.