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Goode Company Fish Camp

4.4 (247 reviews)
Closed • 11:00 am - 8:30 pm

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GOODE COMPANY FISH CAMP ATMOSPHERE

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Moderate noise
Casual
Trendy
Happy hour specials

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DeLisa R.

I generally go to their sister location next door that serves Mexican but I'm so glad I stopped in for seafood today. The gumbo was great and the shrimp po boy is one of the best I have had in ages. So many choices to pick from including daily specials. Staff is so professional and always attentive. Plenty of seating inside and out. A must try!

Brandi J.

Excellent! I loved this place, it's definitely a gem. The servers are very attentive and the atmosphere is inviting. I visited for my birthday and had a great experience. We had a party of 8 and it didn't take very long for our drinks or food. The shellfish tower was the star of the show! The seafood was so fresh flavorful. This is my 2nd time here and I ordered it both times. If I had to pick a favorite it's the oysters. A close 2nd is the crab claws.

Happy Hour Gulf oysters and a glass of refreshing Rosé!
Linda J.

Happy Hour oysters on the half shell and a glass of Rosé! Service is amazing, atmosphere is very pleasing and easy to have a conversation, the food is always delicious and the freshest available.

Macaroni and Cheese
Ryhan H.

Food was delicious, great portion sizes, everything came out fast and fresh! The ambience is great looks like you're typical upscale seafood place in the best way, the servers were attentive and super sweet! A server that wasn't even ours came over to compliment my tattoos!

Crab, Corn & Poblano Bisque - Bowl
Elizabeth ..

Everything here was a big surprise -- The crab claws hot , crab fingers cold , crab and corn bisque and crab claws cold in a jar were top discoveries tonight. Everything had a unique and unusual taste, depending on if it is served hot or cold!! (Keep your distance from charred broccolini - and spinach ---forget ever chewing either one! ) Just stick with the bisque with crab and corn and poblano bisque and sautéed claws--you will be impressed!! Any fish dish here is truly delish!! Part of the fun at Goode &Co Cantina or Fish Camp is the casual ambience and the exceptional waiters , who obviously love being here and serving picky people like us! We always love being here, especially because there is ample outdoor seating and fab food!! Everyone likes it here- -kids, dogs and any age patrons!! Everyone is happy and having fun. We will be back again-- and again!!

Three different kinds of farm raised oysters.
James T.

The service is always great. I really prefer sitting at the bar. The bartenders are always friendly and very knowledgeable. The food is great just like any Goode concept. This location has some of the best oysters from around the gulf.

Gulf Seafood Skewer
Kayla N.

While in town visiting my parents, I wanted seafood and suggested trying this place since I enjoy the GoodeCo Cantina that's close to where I live. We were a bit surprised that during the happy hour that there wasn't really anyone there (should've been a sign). We were quickly seated in a booth and greeted by the server. We asked for the HH menu to which we were informed that was bar area only. As the prices are great for drinks, it's worth moving to sit there. Our server was very friendly and gave plenty of suggestions for drinks and food. I ordered the seafood skewer so I could try multiple items. We wanted oysters but it as they only had gulf oysters, it wasn't worth rising it with all of the news going on right now. The drinks were good but unfortunately, the food was not good and wasn't something I could finish. I wish I could say that one item from the sampler was good so that I could order that next time BUT I cant. I sadly wouldn't visit again and really wouldn't recommend it for anything other than drinks HH.

Canny F.

Stopped by after a gym session since it was nearby. Area is super cute. We ordered: Gulf red snapper with side of mesquite charred broccolini Trout with side of creamy corn Cripsy Brussels sprouts Blue crab, corn, and poblano bisque bowl Daily gulf appellation oysters (1/2 dozen) Surprised that everything was so good! Flavorful, not salty, not heavy, and speedy! Staff were nice too. Place is clean.

Menu, food front side.
Ruth K.

LOL Walked in the wrong door (for their Tex-Mex restaurant), so turned around and headed outside to the other door. Our waiter Pablo was very helpful and I have to say that, overall, we really liked our meal. We started out with the Campechana de Mariscos, reminiscent of a Mexican shrimp cocktail but thicker and not particularly spicy, and very flavorful. I really liked it and was almost sorry that we had decided to share. That Campechana Shrimp has the menu option to add extra shrimp and next time I would do that because I would have liked a few more in there. Honorable mention to their chips which were light and perfectly seasoned. We then decided to share the Gulf Shrimp Remoulade salad and I really liked it because the Remoulade dressing was good tasty, it had lots of shrimp and it was just really a nice bite with their house croutons, pickled onion and tomato. Fried Shrimp (8) platter was pretty good. Their house cocktail sauce was excellent, as was the dipping sauce for the small shrimp empanada on the plate. It came with a side and I ordered the broccolini in white barbecue sauce, but that had slightly too much smoke flavor for me and not enough of other flavors so next time I would probably try something else. I've had better coleslaws. The manager, Ian, came to our table before we were finished and answered questions I had about different things, including their desserts that are all made here. Very helpful and I appreciated his effort, and I should have told him how happy we were with Pablo. Sidenote that the staff was really nice and even the two bus employees were polite and offered to help me when they thought I needed it. I tasted Mr. Picky's Arnold Palmer and thought it was very good. We couldn't decide on dessert and so we decided to order three and share them: house pecan pie, chocolate cream pie, and Key-lime pie. While I liked the key lime and pecan, Mr. Picky's hugged the Chocolate Cream. I'd give this place a "4.5" rating and, yes, we will plan on a return visit.

Smoked Seafood Smoked Gulf Fish Dip
Steve H.

We have been to all the other Goode Company restaurants, but the first time at Fish Camp. Like the others, Fish Camp didn't disappoint. Service was fantastic as was the food. Plenty of food on the San Luis Platter to split-hot fresh and full of flavor. Brussel Sprouts were some of the best I've ever had, the bacon jam really sets them off. Banana Pudding was excellent!

Oysters
Erin Y.

Came here for some drinks & food, we ordered a few things to share and absolutely loved the sautéed crab fingers - the sauce was delicious and was seasoned well. We also ordered oysters - super fresh but had a limited variety. Last, we shared the simple house salad - dressing was light and overall was a good crisp salad. Would recommended and definitely come back for drinks & food!

Shrimp Remoulade Salad
Betsy E.

Wow! This was a great meal. We started with the sautéed crab fingers and shrimp cocktail. The sauce on the crab finger I want to eat with a soup. The shrimp were big and fresh and I appreciate they serve it not only with cocktail, but extra horseradish on the side. I ordered a cup of gumbo and the Shrimp remoulade salad which I'm still thinking about. The fresh dill paired with the tomatoes and pickled onions with the shrimp and remoulade have my mouth watering just thinking about it. My husband got the tuna and it wasn't cooked as ordered but they quickly fixed it and he ate every bite! Our server, Chandler, was great and had good knowledge of the menu. The place is cute casual and comfy! The only disappointment, which if I could would make this review 4.5 stars, was the banana pudding. I am a purest when it comes to banana pudding and want vanilla pudding with banana, NOT banana flavored pudding. I took one bite and left the rest. Other than that, everything was amazing! Looking forward to going again!

Fried Shrimp Po-Boy with extra tartar sauce plate. Fried Catfish Dinner.
Ruth C.

Anytime I visit the area, I make sure to stop by. The food is delicious and have always received good service. The Po-Boy Sandwiches are my favorite and the bread has a nice garlic butter on it. However, the gumbo is another slam dunk! The lobby and restrooms are clean.

Chorizo and eggs. Fell flat.

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Reviews are largely positive. Diners consistently praise the fresh seafood, generous portions, and friendly, attentive service. The welcoming atmosphere is also noted.

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18 days ago

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4 months ago

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11 months ago

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1 year ago

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7 months ago

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8 months ago

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9 months ago

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5 months ago

Everything is fresh and cooked perfect. Service is excellent. Their oysters are the best.

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6 months ago

Never a disappointment! this place is always a priority when we're in the Houston area. all the good company restaurants are fantastic..

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7 months ago

The grilled fish, gumbo, campechana, and several of the appetizers are on point. Service and ambience are great. Highly recommended!

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1 year ago

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4 months ago

Really enjoyed the Campeche. Lots if shrimp and crap. Service was nice. Have gone several times.

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Ask the Community - Goode Company Fish Camp

Schilleci's New Orleans Kitchen

Schilleci's New Orleans Kitchen

4.4(1.1k reviews)
0.9 mi
•$$$

Schilleci's is one of my local favorite seafood restaurants in the Woodlands area. This is my first…read moretime visiting their new location, and the ambiance is nothing short of spectacular. The waitstaff is always polite, helpful, and attentive at just the right times. The food is consistently top-tier--my absolute favorite meal is the Argentine Ribeye. If you're looking for a great meal or a fantastic after-work drink, look no further. Peace! Ask for Hannah Marie or Zach.

Schilleci's New Orleans Kitchen definitely gives date-night vibes. The dim lighting, cozy seating…read moreand intimate atmosphere set the mood nicely. The menu was also a good size not overwhelming, but still enough variety to choose from. We made reservations and, although there appeared to be open seating toward the front, we were taken to the back. We ordered Hurricanes, lamb chops and the fried sampler, and I can honestly say the food was delicious. Our waiter was also kind, attentive and took great care of us. Unfortunately, something about the seating began to make me uncomfortable as the evening went on. While we were waiting for our food, I noticed that the fairer-skinned patrons coming in appeared to be seated toward the front, while guests who looked more like us were being seated toward the back. I obviously can't speak to the restaurant's reasoning or whether there were other factors involved, but once I noticed the pattern, it was difficult for me to ignore. It made me uncomfortable enough that I eventually lost my appetite and couldn't finish my meal. That's unfortunate because the food itself was genuinely good and our waiter did nothing wrong. But the overall experience matters just as much to me as what's on the plate, and I left feeling uneasy about what I observed. Because of that, I personally don't see myself returning to this location.

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Schilleci's New Orleans Kitchen
Schilleci's New Orleans Kitchen
Schilleci's New Orleans Kitchen - Wall to the left of our table

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Wall to the left of our table

Azzurro Italian Coastal Cuisine

Azzurro Italian Coastal Cuisine

4.4(142 reviews)
0.8 mi
Family-owned & operated
Outdoor seating

I finally found a good restaurant near the amphitheater in the Woodlands! It's a refreshing…read moredeparture from the other boring and mediocre options nearby. It's a nice location on/near the waterway with reasonable parking. It's been a couple months so I can't remember exactly what I ordered, but I can tell you the oysters, appetizers, pasta and my fish entree were delicious. The service was good and the prices were fair because it's pretty upscale. Will definitely go back before another future concert at Cynthia Woods.

Celebrated MIL 80th BD on a Sat night with 5 adults…read more I can't say enough good things about our experience. Big Joe was our waiter. He was amazing and did a great job talking about the menu and offering suggestions. The fact is we studied the menu before the meal...then Joe shared the specials for the night.... We did not hold back at all. Pre Dinner Cocktails- 5 stars. The Amalfi Martini, Cucumber Martini and Smoky Rye Old Fashioned were all balanced, beautiful and some of the best cocktails we have had ever! Repeated the Smoky OF as the aroma and balance of sweetness and rye with the complexity of the smoke and spicy was so crave-able. Cloche presentation was nice. Apps- 5 star. Had the calamari and show stopping seafood tower. The fry on the calamari was crisp and the fried cherry peppers were a pleasant surprise. The three tier tower was exceptional. We are not lobster fans but this was the most tender and we have ever had. Oysters, clams, shrimp all good with perfectly prepared mignonette. The touch of lemon zest on the shrimp was very nice. Cups of tuna tartar (5 star) and seafood "salad" (3 star) were nice additions. Main courses- 5+. Specials are well thought out and complement the menu well. The add on list is exceptional and allows options. Had the Veal (melt in your mouth) osobucco and added two jumbo Hokkaido seared scallops for the ultimate surf and turf. Had the Seafood risotto special with Lobster, jumbo scallop, jumbo shrimp. The show stopper here was the Roasted Branzino $95 for 2 with mixed veggies. I cannot explain how flavorful the branzino was. The herbs, salt, pepper and crispy skin was life changing. They topped it with an amazing olive oil. The belly of the fish melted in your mouth. I have to say that this restaurant is an ode to classic coastal Italian cuisine. That is to say it is about using the best ingredients in a simple manner to yield beautifully delicious results. Already thinking about the next time we can visit again as we are from Galveston.

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Azzurro Italian Coastal Cuisine
Azzurro Italian Coastal Cuisine
Azzurro Italian Coastal Cuisine - Octopus Carpaccio

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Octopus Carpaccio

Landry's Seafood House

Landry's Seafood House

3.8(537 reviews)
1.1 mi
•$$

Landry's is one of the original seafood restaurants in The Woodland's, and it's only gotten better…read more We had my Birthday celebration here, the food and service were both amazing. This is a delicious Cajun seafood restaurant, their menu will have you will thinking you're in Louisiana without ever leaving The Woodland's. This restaurant is stunning and picturesque both inside or waterfront outside. This is the perfect spot for Celebrating a Birthday, Anniversary or Special Occasion.

A Fantastic Birthday Celebration at Landry's Seafood in The Woodlands!…read more We recently celebrated my birthday at Landry's Seafood Restaurant in The Woodlands, Texas, and it was the perfect choice for a memorable afternoon. The restaurant has that classic warm, welcoming coastal vibe with beautiful wood accents and views that make you feel like you've stepped away from the hustle without leaving The Woodlands. The energy was lively but comfortable, ideal for a family birthday dinner. Our server, James, was outstanding. From the moment we sat down, he was friendly, attentive, and genuinely made our celebration feel special. He knew the menu inside and out, offered great recommendations, and kept everything running smoothly with a smile. James really elevated the experience, top-notch service all the way! For food, I went with the Stuffed Shrimp Pontchartrain, and it did not disappoint. The shrimp were generously stuffed with delicious seafood, then smothered in a rich white cream sauce with mushrooms that brought everything together beautifully. Paired with the savory dirty rice and fresh seasonal vegetables, it was a hearty, flavorful plate that felt indulgent yet perfectly balanced. I also started with a cup of Chicken & Sausage Gumbo, and it was excellent--packed with flavor, the perfect spicy kick, and loaded with sausage and tender chicken. It warmed me up and set the tone for a great meal. Everything came out hot and fresh, portions were generous, and the flavors were spot-on. Landry's delivered that quality Gulf Coast seafood experience we were hoping for right here in The Woodlands. If you're looking for a reliable, delicious spot for a birthday, date night, or just a great seafood dinner in the area, I highly recommend Landry's. We'll definitely be back--thanks again to James for making our night extra special! Highly recommended!

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Landry's Seafood House
Landry's Seafood House
Landry's Seafood House

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Pirates Paradise - All hands on Deck

Pirates Paradise

4.1(81 reviews)
3.4 mi

It matters that they make everything in-house. And the owner proudly talked about sourcing locally…read morefrom Tomball and such, something we really appreciate. We ordered Fried shrimp, with creamed spinach and onion rings. The flavor of the food was good, well-seasoned, and it was new to me to have leaf spinach served in a cheese sauce and I decided I like it! If you like your food spicy, then order the Shrimo Cocktail. It was a little spicy for me, but the flavors were good. We ordered a stuffed baked potato with butter, sour cream and chives. The potatoes skin tasted great, not sure how it was seasoned, but we liked it and the prosaic boring stuffed baked potato was really delicious when I poured the remainder of my spinach's cheese sauce over it. Desserts are homemade, and today's offerings were crème brûlée and Key lime pie. They weren't bad. The owner was welcoming and I liked our nice chat, particularly as they were short-staffed as somebody had not turned up for work. Overall, we had no real expectations going in and thought the food tasted much better than we had anticipated. Try it.

So I hear Wednesday is their big day. It's Prime Rib day. I called a day ahead to see what hours…read moreit's served. The owner who answered the phone told me that actually the employees of one of the companies in the area reserved like the whole cow. I think he said 64 lbs or something like that. Savages. But he did say they could save a piece for us if I told him when I wanted to come in. I asked him for a good time to come. He said usually they're done cooking it by 12:30 pm and then it needs time to cool down. So he suggested mid-afternoon like around 2 pm. Ok. Well what the heck. A late lunch it is then. I've always been a whore for a good cut of meat. When we got there I told the host/waiter that we had a reservation and he just replied ok and didn't bother asking our name or checking us off a list or anything. Understandable I suppose since the place was empty. When we got the menus my first observation was that a number of the prices were higher by several dollars than as listed on their website, including the prime rib. The waiter replied it's just a few bucks, and then noted it's actually been like that for a few months. When I talked to the owner later he said they're waiting for the lady who handles their website to make the update. I've posted pics of their current in store menu so you can know the current prices. I think the waiter was new. Because he didn't ask how we wanted our prime rib cooked (I had to ask him later if we have a choice). Also when I asked for more horseradish (it doesn't come with the prime rib automatically) he took my plastic thimble looking cup and just refilled it, which seemed a bit unsanitary and odd. Also I had to ask for ketchup for the onion rings. When I was signing the bill he just hovered and immediately took it. It just felt weird. I dunno. Maybe his shift was ending or something. I know this sounds weird to comment on but the water tasted off. It's the first time I've ever said that. But it just tasted weird. I couldn't put my finger on it. Maybe like it already had some lemon in it? Yet there was a lemon slice on the rim of the glass. So I'm not sure. Anyway onto the prime rib. I thought it was ok. My kid absolutely loves prime rib and that's the real reason we came. But she just didn't like it here. However it is one of their most popular dishes and the way they sell out obviously folks in the area are ga ga for it. So definitely come give it a try for yourself. It comes 2 sides but not a baked potato which is $5 extra. I love baked potatoes but the extra cost made me not want to get it. The waiter said the mashed potatoes do not come with gravy but actually the sauce that comes with the prime rib is pretty thick and could easily be used for this. I thought the cream spinach was good as well as the fries and onion rings. Note the QR codes on the bill didn't work to pay. I'm not sure why. I think the waiter said something was wrong with their computers. When we asked for a to go box the lid on my gravy container didn't securely close. The waiter said that actually all of the containers have that problem. Yikes. Well just be careful you don't spill it in your car. I guess the waiter told the owner my kid didn't like the prime rib and when we were boxing it up the owner came to our table and was apologetic and super nice about it and offered to comp her plate. Now that's old school class. I've been to some of these newer places where they couldn't give a crap. But the owner here actually cares that people have a good time. So kudos to him. Their menu is extensive. And they have something for everyone. They also have a kids menu with reasonable prices. The monte cristo and pork knuckle were catching my eye. Maybe another day.

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Pirates Paradise - Not like the picture on the menu.

Not like the picture on the menu.

Pirates Paradise
Pirates Paradise

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Goode Company Fish Camp - seafood - Updated October 2026

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