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    Burger Theory

    3.4 (146 reviews)
    Open 6:30 am - 2:00 pm, 5:00 PM - 9:00 PM

    Order Burger Theory Takeout or Delivery

    Burger Theory Photos

    BURGER THEORY ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Outdoor seating

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    Karyn H.

    Post St George WC 70.3. Was so hungry. Saw this on yelp and didn't know it is a chain and in the Holiday Inn. Cute place super busy. Did take a bit to get a drink but overall service was good. Several TVs. Full bar n beers. Burger was great and loved the onion ring. Bun was really good too. Would reco and visit again.

    My simple burger with blue cheese. Good burger, nothing special.
    Jordan M.

    Came on Labor Day and there was only a few other parties there so plenty of distancing. Didn't notice any COVID issues. It's the typical non fast food burger chain like Red Robin. Either you can select from some premade choices or build your own. Prices are a little high, but not too bad. The meal will leave you full. Overall we enjoyed our burgers but there wasn't any wow factor to them; nothing to make us rush back.

    Breakfast room delivery is nice !
    Stella W.

    We tried their room service in the morning, food comes right on time and hot and fresh. They only have two option for their breakfast room service menu, which is a little bit disappointed, I hope they can put more choice on the menu, But overall, delicious and convenient. And they only add 4$ delivery fee and additional 20% as the tip, good price!

    The Classic Burger

    Overall had a great experience at this place. I wasn't expecting it to be in a hotel, but non the less it was still a fun place to eat. I would compare the burger to Five Guys. The portions were good and the service wasn't bad either. It was slow when we went and our server was efficient despite also having to bartend! It was a little to dark in there for me, but I would still go back because the food was great!

    a martini on a table

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    2 years ago

    Really good burgers and beer! I visit St. George once a year and always have at least one meal here.

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    Page 1 of 4

    Ask the Community - Burger Theory

    Review Highlights - Burger Theory

    She then had the lone star burger and I have a custom double.

    $16 LONE STAR

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    People searched for American 519 times last month within 15 miles of this business.

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    Wood Ash Rye

    Wood Ash Rye

    4.1
    (438 reviews)
    2.4 mi

    Father's Day this year was especially meaningful for our family, and thanks to this incredible…read morerestaurant, it became a memory we will cherish forever. From the moment we arrived, every dish was exceptional. The salad was fresh and beautifully prepared, the pork belly was absolutely outstanding, and the steak was cooked to perfection with the most incredible seasoning. Every bite was memorable. The biscuit was unreal--warm, comforting, and honestly one of the best I've ever had. What touched me most was the homemade ice cream. One spoonful instantly brought me back to childhood memories of my dad making homemade ice cream for us when we were kids. It was such a special and unexpected gift to relive those moments. But what truly made the evening unforgettable was our server, Parthee. She was absolutely amazing. Her kindness, attentiveness, and genuine warmth made us feel so welcomed and cared for. She didn't just provide excellent service--she made our night. Our family has been through a lot, including the heartbreaking loss of my sister. Father's Day hasn't always been easy for my sweet dad since then. This evening gave us something precious: a new happy memory together. Parthee, thank you for your compassion and for helping create a beautiful moment for our family during a difficult season of life. We are so grateful, and we will never forget it.

    On Sunday my wife and a friend went for dinner. We've had many wonderful meals here over the…read moreyears but this was our first time back in about 1 1/2 years as we live out of state. We placed our appetizer and drink orders and later dinner. We simply ordered the trout, crab Mac and cheese and I ordered the duck. The Water Mellon Pork belly came out first. The pork belly was tough and hard not like times past. We really needed a steak knife and 1/2 of the 2 portions we ordered was not edible. The trout and crab mac came out and I waited and waited not 10 min but nearly 30 minutes for the duck. I spoke to our waitress and I think the manager and they kept saying it takes more time to prepare. At about 25 minutes I canceled my duck as my wife and friend were done with their meal. I was given just excuses and no explanation. I suggested that since they KNOW the duck takes longer to prepare they should have started that first. I was told by the two I spoke too that they put in the order and it's started in that order so my duck was last. So the so called Chef's who should know the duck takes longer blew it along with the wait staff. In every restaurant setting I've been in, the chef would to start what takes longer first so the table of two or more would be served at the SAME time. But not here at Wood Ash Rye. As mentioned this was one of at least four other times here. But in our years absence, the familiar faces were gone, the so called Chefs looked like line cooks and the wait staff was clueless on how to make things right. Sad....we won't be back.

    Photos
    Kitchen
    Kitchen
    Grilled Sword Fish
    Grilled Sword Fish
    Steak & Eggs

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    Steak & Eggs
    Painted Pony

    Painted Pony

    4.4
    (868 reviews)
    2.4 mi
    $$$

    There are places you go... and then there are places that feel like you've finally come home…read more The Painted Pony is the latter. We adore slipping away for lunch and settling onto the patio, where the world softens--shade drapes gently overhead, birds sing as if they've been hired just for the occasion, and time... well, time slows down enough to breathe. The service is nothing short of immaculate--attentive in that quiet, effortless way that makes you feel seen without ever being interrupted. And the food... oh, the food. The bacon-wrapped dates must have been crafted in heaven... or perhaps meant for the gods and somehow gifted to us. The tuna melt was so transcendent I found myself wondering if I had ever truly tasted tuna before... or if I had just been living a lesser version of the experience all along. And the beef bourguignon... my heavens. It was as if your grandmother--if she were also a five-star chef--had been waiting for you, simmering something rich and soulful to welcome you back after a long journey. Even the tea felt royal... and the mocktails were so delightful, so thoughtfully made, that not once did we miss the alcohol. The Painted Pony isn't just a meal... it's a return.

    The Painted Pony in St. George, UT - A Cozy Gem with One Miss (Pass on the Crab Cakes)…read moreIf you're looking for a solid upscale dinner spot in downtown St. George, The Painted Pony in Ancestor Square is a strong choice. Tucked into the Tower Building, this New American restaurant nails the Southwestern-meets-fine-dining vibe: intimate indoor seating with contemporary regional art, fresh flowers, and soft lighting, plus a charming patio for when the weather cooperates. It feels romantic and relaxed without being stuffy--perfect for date night or a special occasion while visiting southern Utah.c91b9be2267e Service was attentive and friendly without hovering. Our server knew the menu well and made solid wine recommendations (they've got a nice list, and no-corkage Mondays are a nice touch if you BYO from a Utah store). Portions are generous for the price point--definitely not the tiny-plate nonsense you sometimes get at fine-dining spots. We started with the carrot jalapeño soup (bright, flavorful, and a nice kick) and the baked brie, which was rich and perfectly paired with the seasonal chutney and crostini. For mains, the bone-in pork chop and the hanger steak were highlights--well-cooked, juicy, and packed with flavor from the fresh ingredients and thoughtful sauces. The sides (mac & cheese and haricot verts) were solid too. We finished with the key lime pie, which was a bright, creamy winner. One note, though: pass on the crab cakes. They're a menu staple (around $16, served with something like pomegranate salsa or poblano aioli depending on the season), but ours were mostly filler with a noticeably fishy taste. Not worth the spot on the table when there are so many stronger starters and entrées.781e4d Overall, we'd happily return to The Painted Pony. It's one of the better fine-dining options in St. George--great atmosphere, strong service, and mostly excellent food at reasonable prices for what you get. Just skip the crab cakes and you'll have a winner of a meal. 4/5 stars. Recommended for visitors and locals alike. Reservations advised, especially on weekends.

    Photos
    Entrance
    Entrance
    Beef bourguinon
    Beef bourguinon
    Tuna melt

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    Tuna melt

    Burger Theory - tradamerican - Updated July 2026

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