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    Bullritos

    3.4 (91 reviews)
    InexpensiveMexican, Tex-Mex

    Bullritos Photos

    BULLRITOS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Bullritos

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    Steakless burrito!!!

    Super expensive burrito and ALL filler bs. Hardly a hint of steak but, tons of rice and beans but no steak!!! I won't be back!!!

    a burrito wrapped in foil
    Anissa C.

    One of the best burritos I've ever had! I ordered the spinach wrap, with extra chicken, cilantro rice, cheese, lettuce, tomato, sour cream and ranch!!! OMG, it was so good..

    Pile of lettuce soggier than Cardi B's thong
    Chuck K.

    Bullritos in Covington has been wildly inconsistent lately, and tonight was a big miss. I ordered a bowl with ground beef, traditional Spanish rice, refried beans, lettuce, corn, onions, cilantro, sour cream, cheddar jack and Chile con queso,and habanero tomatillos. Got it to go and went home. What I got had no rice, no refried beans but some other type of beans that smell like a hobo's foot, no cheese whatsoever, and a metric f-load of tomatoes that I didn't order and what appears to be a half a head of lettuce. Seriously, the pic does not do it justice. That's mostly just what I took off the top, but there was also a bunch on the bottom that was soaked. The entire bottom of the bowl was like soup. I guess from the nasty foot beans they put in that no one asked for. If I ordered grass clipping after a typhoon, it'd be perfect. Legit, my fingers are wrinkled from all the moisture. The last time my fingers got this wet, I had to buy her a steak dinner and flowers. This compost pile is inedible. May be back, may not, but definitely ordering something else if I do.

    Interesting place! Chow time!
    Christina B.

    I had three tacos with ground beef and added sour cream. There are lots of choices to add such as jalapeño, guacamole etc... came with rice and beans. All very tasty! Friendly staff, clean dining/kitchen and bathroom. Will definitely be back!

    First time at Bullritos; glad I came in!
    Rick B.

    Had never heard of Bullritos before, but glad I came in! I had that 'never been here before' look on my face, so the friendly and helpful staff walked me through how to order. If you like Chipotle or Moe's, you'll like Bullritos.

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    3 years ago

    Had the food delivered and it was great! There was plenty for 2 people and the rice and beans were plentiful, not to mention the chicken.

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    8 years ago

    As of lately this is my favorite place to go. The food is great :D

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    Tello's Mexican Grill - Pollo a la parilla

    Tello's Mexican Grill

    3.4(59 reviews)
    2.4 mi

    I had heard whispers in the barnyard for weeks about this place. "Authentic." "Life-changing."…read more"Unlimited chips." Naturally, I assumed it was another one of those trendy farm-to-table establishments where everyone stares at you like you're both the customer *and* the menu. But after one visit to *Tellos*, I can confidently say this was the finest dining experience of my entire porcine existence. First impressions matter. The moment I trotted through the door, my snout was assaulted--in the best possible way--by the smell of roasted peppers, sizzling onions, cilantro, garlic, lime, and slow-cooked meat. For a brief moment, I forgot my own species. I forgot taxes. I forgot the electric fence incident of 2023. The aroma alone nearly made me levitate. The décor was immaculate. Colorful papel picado fluttered from the ceiling like festive little flags announcing, "Yes, pig, you are safe here." Hand-painted tiles lined the walls. There was a fountain in the corner that made me emotional for reasons I still don't understand. The music? Soft mariachi mixed with upbeat Latin jazz. Loud enough to feel alive, quiet enough to hear myself chewing. Now let's discuss the chips and salsa. The chips arrived warm. *Warm.* Do you understand what that means to a creature accustomed to eating room-temperature pellets from a dented metal trough? These weren't chips. These were crispy golden fragments of divine intervention. Perfect salt distribution. Structurally sound. Not one snapped under salsa pressure. And the salsa... sweet mother of mud puddles. It arrived in three forms: * Green salsa: tangy, bright, slightly smoky. Made me kick my back leg uncontrollably. * Red salsa: deep, roasted flavor with enough heat to make my ears flap like helicopter blades. * Habanero salsa: briefly allowed me to see through time. I consumed all three with reckless abandon. The waiter--whose mustache alone deserved five stars--recommended the carnitas tacos. I froze. As a pig, this was morally complicated territory. It felt like attending a family reunion and realizing everyone else was on the menu. But curiosity won. Reader, I have no words. The tortillas were soft and fresh with just enough char. The carnitas were crispy on the edges, tender in the middle, juicy enough to make me tear up. Topped with diced onion, cilantro, and a squeeze of lime so perfectly balanced it could've resolved international conflicts. Every bite was a spiritual crisis wrapped in corn. I spent several minutes staring into the middle distance afterward. The rice was fluffy instead of dry. The refried beans had actual flavor instead of tasting like edible wallpaper paste. The guacamole was prepared tableside with such ceremony and respect that I almost stood up and saluted. Then came the horchata. As a pig, I normally hydrate from puddles and occasionally garden hoses. This drink changed me fundamentally. Creamy cinnamon sweetness with ice so cold it made my tiny curly tail vibrate. I drank three glasses and briefly considered learning piano. Now we must address the service. Not once did the staff make me feel unwelcome despite the obvious tension surrounding my species. No strange looks. No whispered conversations. No "special pork menu." They treated me like royalty. At one point the waiter even said, "Take your time, amigo," and I nearly cried into my enchiladas. The only negative part of the evening occurred when I became overly enthusiastic near the salsa bar and accidentally knocked over a decorative cactus. Instead of anger, the staff simply nodded with the weary understanding of people who have seen true chaos before. Dessert was churros. I didn't know churros could exist in this dimension. Crunchy exterior. Soft center. Cinnamon sugar coating so perfect it should be studied by scientists. The chocolate dipping sauce was thick enough to qualify as emotional support. By the end of the meal, I could no longer physically stand. I had to be gently rolled toward the exit like a large satisfied beanbag chair. As I lay in the parking lot staring at the stars, belly round as destiny itself, I understood something profound: This restaurant didn't just feed me. It healed me. 5/5 snorts. Would risk existential discomfort again.

    Worst Customer service ever, I sat at the bar with my sister, ended up sending my tacos back…read morebecause they weren't to my satisfaction so when I finished my margarita I was ready to go. My sister didn't like her food either but just wanted to be nice so she took it to go when we paid our bill of $19.25 and told the server to keep the change his response was "no tip?" And we said no, have a good day..as we're leaving he proceeded to say "learn how to f-ing tip" and at that point we knew we should've went and spent our money somewhere else for them to barely have any customers the service should've been way better and I'm not the type to leave a review but that was a crazy experience no one should have to deal with just wanting to go get food.

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    Tello's Mexican Grill
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    3 hard tacos

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    I didn't know they offered soggy tacos ! Did you ?

    Don Tello's - Watery beef was horrible!

    Don Tello's

    2.7(172 reviews)
    16.2 mi
    •$$

    I noticed this location has a 2.7 rating, which seems to be way off! It appears that only unhappy…read morecustomers are leaving reviews. We visited here with a very large group, and the staff handled it with ease. The food was great, and we had no complaints whatsoever!

    I visited Don Tello's with a few of my girlfriends and had a pretty basic 3-star experience. It was…read moremy first time there under the recommendation of my bestie but the Yelp reviews made me a bit hesitant. But I went with the vibes! Located in Lithonia, Don Tello's is located in a busy retail area and I loved that parking wasn't an issue at all. There were 2 arcade games at the front which I'm sure come in handy on busy days when children may become restless if their parents are waiting for a table. As we walked up to the hostess stand, I noticed the printed signage that so many mentioned in their reviews regarding no refunds, remakes, etc. Kinda makes you cautious! But we were quickly seated by friendly hostesses and we weren't turning back. The restaurant was huge and filled with plenty of space for hungry guests. I read reviews regarding their Cinco de Mayo celebration being on swole, and I can definitely imagine that! There were only a few people in our seating area during our visit, but I definitely appreciated that. Our waitress was sweet but quite forgetful. On a number of occasions we found ourselves asking for items two or three times. We'd ask a question and she'd respond in a calm "duh" kinda way as if we knew what was happening in the kitchen, lol. I'm a guacamole purist so when I ordered the Texas guacamole dip, I asked for it to be prepared tableside as that was listed as an option on the menu and I wanted a hand in deciding how much/little of each ingredient and enjoy the prep. When I asked about this, our waitress said, "No. No that's not possible." I asked why not and she said, "The kitchen, they prepare it in the kitchen. Ever since.. yeah, no." LOL not much of an explanation, we were all so puzzled. But I was set on the idea and knew I didn't want the regular guacamole dip because in pictures it looked like avocado puree. Moving along. The menu is extensive but not overwhelming. I really appreciated that there were a number of a la carte options (as I never eat my rice and beans) and they were all priced under $7! Such a great deal. I ended up going with a shredded chicken chimichanga along with the guacamole dip and my girlfriends opted for tacos, a beef quesadilla, a burrito and an order of nachos. I'll say this - the portions were insane. My friends' quesadilla was filled up with meat and covered the entire plate (but wasn't cut up) and another girlfriends' nachos could have fed two people. My guacamole was a nice portion as well and I could tell that it was fresh. It was good, not the best I've had, but tasty. I could have used another avocado in the mix and just a litttttttle less lime. Overall, an okay experience but I'm not sure if I'll be rushing back anytime soon.

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    Savory Mexican Restaurant - Wedding Catering: Chicken Marsala, Mushroom Oil Pasta, Grilled Veggies (01/27/2024)

    Savory Mexican Restaurant

    4.8(115 reviews)
    45.1 mi

    This restaurant is in my opinion the best restaurant in Cumming, Georgia. The food is amazing and…read morethe owner/chef is really skilled and will tell you interesting stories about where the recipes came from for his dishes. I highly suggest the mole verde de pollo special that they serve on Thursday nights. Its probably one of the best things I've ever tasted in my life. Also, their desserts are super good!! this one is a 10/10!!

    We appreciated the Reddit recommendation to try this spot in the food desert of Cumming!…read more An early Saturday dinner time allowed us to stop by their place which is located next to a local small grocery store. We were quickly seated and overall service was very friendly and accommodating. My margarita was very fresh tasting and the spicy salt rim was delicious. Next time, I will opt for the 16oz compared to the 12 Oz. Tne fresh juices were tasty as well as the flavor option such as tamarind. Chips were crisp and flaky. So much better than other similar places where the chips were inedible and so hard. We requested red salsa that was more like hot sauce. The salsa that accommodated the chips turned put to be salsa Verde and mayo, not our favorite. So when we were asked, we requested a salsa verde option which was the best choice overall. The $2+ cost for endless chips was worth it for me. Hubby requested the shrimp fajitas and I ordered the shrimp Mexicana platter. Good portion sizes even if flavors were not that complex. Homemade corn tortillas were very good. Overall, an enjoyable meal. Looking forward to our next visit!

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    Bullritos - mexican - Updated October 2026

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