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Brother's Pizzeria

4.2 (713 reviews)
InexpensivePizza
Open • 11:00 am - 10:00 pm
Updated 2 months ago

Brother's Pizzeria Photos

Business Info

BROTHER'S PIZZERIA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Dogs allowed

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Recommended Reviews - Brother's Pizzeria

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XL "Pie" pepperoni pizz
Keri S.

I've been to the other location in Cypress area and really enjoyed it. So wanted to bring the family on a Friday night. This location was closer to home so we went here. The staff, SUPER friendly...10 stars! Family style and very welcoming, really enjoyed that! The menu options are less then the other location, so was disappointed they didn't have some of the items I wanted to order for the fam. Wish they were more consistent on that. Big ups they had Pepsi! Pepsi and pizza (Pie as they call it) just hit! Now let me warn you, don't come here on a diet or wanting healthy. This pizza is made fresh! Comes out piping hot. Is it greasy, sure is, but it is delicious! The pepperoni is the right crisp! The slices are huge! Of course, that depends on which size "pie" you get. Next go we'll ensure we try dessert. I'm looking for the good New York Cheesecake! Would we be back, yes indeed. Maybe not wen trying to reduce that waste size, but it's a guilty pleasure. :)

Large cheese pizza
Cindy R.

I love an evenly cooked pizza!!! Every bite had a crisp to it and the cheese had the perfect balance of seasonings. Not too much bread, just how I like it. The salad was alright. It was doused in dressing and olives. You can tell this is a local hot spot because it remained busy and if they weren't dining in, they were taking out. Vibes are definitely a kick back old school pizza shop. Plenty of seats.

Pepperoni + Cheese
Jando S.

The moment I arrived in Houston, I was told this was the closest thing I'd find to a true New York pizza spot. I'm always a little skeptical of bold claims, but seeing as Energy Corridor is one of my favorite neighborhoods (#1), I was more than happy to check out Brother's Pizzeria. While it doesn't resemble a NY pizzeria (#2), the interior was a different story with.Dollar bills on the walls, semi-awkward office style florescent lighting, photo frames of family and famous folks, no frills seating, and plenty of locals sitting around during all facets of the day. Essentially the vibe was on point. Food wise, it's a valiant effort. I think the pizza is excellent choice for Houston but in NYC, this would be prety good. Unlike the other places in the city, I can see that they use a proper oven and the pies mostly pass the visual test. The density is seems good, since the slices are even and thin + wide, which is a marker for a quality pie. I think the sauce skews on the sweeter side, but that's a preference thing at the end of the day. The only part where I felt they missed it ever-so-slightly was the crust. It's probably just the guy in the back that made the pies that day, but the crusts were inconsistent with other slices coming out. Some were slightly rounded with a good handle, some were a tinge thicker, but by no means is this a deal breaker. Overall the pizza composition was on point, even if some of the slices look super legit while some might not look the part. It reminds me of places run by New Yorkers who have been out of the tri-state for several decades. While I realize that their other foods is not their main attraction, I did appreciate the heartiness of their stromboli and hot subs, the sauciness of their wings, and the fact they actually offer chicken and eggplant parm. The latter is not their best work, but I am hoping I'll get a crack at their manicotti, lasagna, and ziti in future visits. The service is top notch. The guys running the counter remind me of places in East Queens where it feels like a family run biz. The prices are solid considering they actually sell by the slice (#3) and it all includes tax. The parking is abundant and like so many pizzerias back in NY, they're closed on Sundays. ___________ (#1) One of the most slept-on neighborhoods. You read that right, EC is lit. (#2) The burbs make all businesses look the same. (#3) This is less common than you might believe in HTown.

Min L.

The pizza was delicious. Walked in, ordered a "16 large pie - half pepperoni/mushrooms and the other half ham/pineapples to go, and 10-15 minutes later got an amazing piping hot NY-style for around $23.81 A bunch of the employees and owner was standing around being friendly to all of the patrons, joking that they're over 50 years old, etc. Nice vibes all around. The pizza dough was well-made with a slight sweet umami to it, the tomato sauce wasn't too salty or bland - just right with a nice tangy sweetness, the cheese was good, and the toppings were generous. The quality of the toppings could have been slightly better in some areas but I am not complaining. I can see why this place was busy during Saturday lunch hours. A very solid product and great fast service. The little foodies-in-training devoured the entire pizza by themselves. I'm going to have to order an XL or buy two pies next time.

Pizza
Evan U.

Hands down the best pizza in Houston. This is a true New York pizza joint. No frills just great food.

Pepperoni
Kayy B.

Nice vibe nice people my pizza is good I expected more out of my spinach one. Overall I like it probably go back and try something else.

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Reviews are largely positive. Many highlight the authentic New York-style pizza, nostalgic atmosphere, and friendly staff. Pricing is often seen as good value.

Read the full review summary in the app

10 days ago

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10 months ago

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1 year ago

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18 days ago

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2 years ago

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2 years ago

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2 years ago

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1 year ago

They have great pizza! Nice and crispy and the dough is just right! It reminds me of a old school pizza shop

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2 months ago

I have always loved their pizza, it tastes like a perfect slice out of New York City.

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7 months ago

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5 months ago

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2 years ago

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1 year ago

Nobody in Houston comes close to this place. New York pizza at its finest. Highly highly recommend!

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2 years ago

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7 months ago

Food was really good for the price. The restaurant was very clean. The service was very friendly.

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4 years ago

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8 months ago

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4 months ago

favorite pizza spot to date as a new yorker. tastes like home and is priced well as well

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2 years ago

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3 years ago

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Easily some of the best pizza I've ever had…read more Friendly staff upon walking in. We were seen once the line moved through to us. We had the order put in ahead of time and it was ready on time. The space is smaller but I think its designed to be that way. More so a spot to pickup and if need be theres a few tables in and outside to eat at. We ordered the pig and chicken pizza along with the truffled mushroom bruschetta. Both 10/10. The buschetta by itself can be an order. Good lord it was so good. Nutty, mushroom, cheesy crispy but not dry bread. Im a big toppings make the pizza guy. Perfect crust. I asked for it to be cooked a bit longer because i like really crispy edges. Good bread to topping ratio. You can tell the toppings arent just run of the mill stuff you put on top. The pizza was flavorful, the ricotta was creamy and gave a good cut through with the fatty meats on the pizza. Wonderful job talespin. I need to come back for the breakfast for dinner pizza.

We finally made our way back here and had a more enjoyable experience. After reviewing my feedback…read morefrom last time, I still think the crust could use a bit more salt in the dough--but that's just my preference! We tried the "truffle my fun-guy" this time and it had a lot more flavor than our last pizza here. The crust was a better texture than I remember. Also, I think this place is pretty good value for pizza size / price. Especially compared to other places in the area that I enjoy. I liked the topping flavor this time, but I'd probably try something else next time. Their topping combinations are very unique, but I'm not sure they're up my alley entirely. But for now, this would be a place I'd add to my rotation. Also, I do see that they've added some tables outside, which is a nice touch for when there's good weather.

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4.2(220 reviews)
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After a very entertaining Houston Filmmakers showcase at River Oaks Theatre, we felt the need for…read moresustenance and because of past experiences, we made our way to Pizzana. I have to confess that I'm a bit of a pizza snob, as are my companions, so it's noteworthy that all three of us gave very high marks to the pies here. Dan and Azar both ordered the Neo Marguerita pizza (with mushrooms added), and I got the Funghi. I think a significant highlight of their Neo Marguerita pizzas was the sauce - extra rich and intense from tomato pulp - it enhanced all the other ingredients perfectly. My Funghi pizza was just a delight in every way. You simply can't go wrong with mushroom umami and the sweet intensity of caramelized onions. The cheese and crust were miraculous, too. Did I mention that this was on a Wednesday? My bad. It just so happens that on Wednesdays wines are half off! A crisp, clean Pinot Grigio paired well with our meal. Last, but certainly not least, the service was above par - efficient, friendly, and responsive. My takeaway: if you want authentic, delicious food and a welcoming vibe, go here! You won't be disappointed.

Easily made a reservation for Pizzana on a Saturday night. Highly recommend doing so on Resy if you…read moredon't want to end up waiting. Parking can be tricky depending on what side you're coming from. GPS kinda took us to park behind Honest Mary's / by Izakaya Wa. Must pay for parking here, but nothing too crazy. We ordered the following.. - Cacio e Pepe pizza: pretty good and I enjoyed the parmigiano crema. Creamy and delicious. We didn't order pepperoni, but would probably recommend getting it to feel more fulfilled. The pizza is small and thin enough for one person to eat by themselves. - Pappardelle alla bolognese: it's what you'd expect, nothing too special about this pasta. The parmigiano crema was once again a nice addition. - Tiramisu: probably the best tiramisu I've had in a long while. Good espresso was soaked into the lady fingers. I enjoyed every bite. It is on the pricey side for a small piece of tiramisu. Service was overall good. Our server checked up on us several times. I will say service is a little slow though. She was doing her best. She was covering a good amount of tables by herself. Ambiance was nice. Not too casual, but still nice. Indoor and outdoor seating. Our table was nicely spaced out from the other tables. I like it when I don't feel like I'm dining next to my neighbor. Would I return? Yes! Would I recommend going here? Yes! Thanks for an enjoyable meal, Pizzana!

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Brother's Pizzeria - pizza - Updated October 2026

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