I went here twice in one weekend while visiting Dallas. Once with my friend and another time with…read morecoworkers. First I got the brisket, regular potato salad, sweet corn, cheesecake, and a Diet Coke (I know, oink oink piggy amirite ). But yeah it was really frickin good like what am I supposed to say. The second time I got a half chicken, twice baked potato salad, Mac and cheese, sweet potato fries, cheesecake, and a ranch water. (Holy moo could he order any more food) and yeah I was stuffed and satisfied. Only complain is they didn't use topo Chico for the ranch water but a piggy eats whatever slop the farmer pours in the troph. Thanks hard eight. I'll be back.

This is the first restaurant I dined at when I arrived in Dallas on Saturday. I am a solo traveler…read moreand I had the brisket sandwich, jalapeño street corn, macaroni and cheese and the peach cobbler. The restaurant wasn't what I expected. The food was served cafeteria style and the seating reminded me of my high school lunchroom. I did not mind the setup; it was just unexpected. The first stop was at the pit master to choose the meat and I made sure to tell him it was my first visit. I got a juicy chopped brisket there. The next stop was where I chose my bread (I again mentioned that it was my first visit) and the person there recommended that I get the jalapeño bun and it was really good. It was not too spicy and added a nice flavor to the sandwich. He also suggested the street corn and the macaroni and cheese and I enjoyed those as well. I had a sprite fountain drink which did not taste that great so I got the sweet tea for my refill and that was really good. All the food was really good and there was plenty for me to take back to the hotel. I liked the fact that they had to-go containers and bags readily available so I didn't have to go back to the register to ask. I didn't try the peach cobbler until a couple days later but it was really good as well. I would definitely dine here if I am in Texas again and I highly recommend this restaurant. Everyone I spoke to was really nice and helpful throughout my visit. There were people walking around and checking on everyone and one disposed of my tray/trash while I was getting a refill and another brought the to-go container and bag to me since I did not see the spot where they were situated. It was a great start to my visit.

Amazing pork ribs and very tender chicken! The guy at the counter and the one in the kitchen are…read morejust really humble and kind. Gave us extra ribs and even free beer! Talk about southern hospitality!

It's all about the food at Meat U Anywhere BBQ. This small, no-frills spot delivers real-deal Texas…read morebarbecue and completely exceeded my expectations. I asked the pitmaster for "the center of the point," and he smiled and he delivered perfectly fatty, smoke-kissed slices. What followed was exactly what great barbecue should be--smoke, smoke, smoke. The brisket was incredibly tender with a perfect bark and that clean, oak-driven flavor you expect from authentic Texas BBQ. The sides were just as impressive: the German sausage was flavorful and perfectly smoked, the creamed corn was rich and comforting, and the jalapeño bacon mac & cheese added a delicious kick. The atmosphere is simple and genuine--about 20 tables, service one guest at a time, plastic trays lined with butcher paper, a soda fountain, and country music playing in the background. The bearded pitmasters and spotless environment add to the authentic experience. This isn't a big chain, but rather a locally owned North Texas gem. If you're near DFW and craving true, slow-smoked barbecue, Meat U Anywhere BBQ is absolutely worth the visit.

Really good food, and unparalleled customer service. Every time I visit Dallas, I try out one or…read moretwo new BBQ spots. This time I tried Feedstore, and wasn't disappointed. The brisket was good, and the ribs were phenomenal. But the best part was the customer service. After hearing I was from out of town, and seeing I had brisket and ribs on my plate, the guy taking my payment said I should try the sausage, so he gave me a plate of sausage on the house. Great service! Then when I was leaving, I said another thank you, and a young lady asked me if I wanted a tour of the smokers and kitchen! So cool! She, Kamy, turned out to be one of the owners. Had a great tour, met the pit boss, and when I told her how much I enjoyed the ribs, she said they make their own rub, and would I like a sample to take home? Of course I said yes, thinking she'd give me a little sample, but she brought out a big ziplock bag ... probably 2 lbs of rub. Amazing! They made such an impression, I went back for lunch the next day as Monday is the day they have burnt ends ... and their maple-chipotle sauce on them made them amazing! So ... there are a lot of great BBQ joints in Dallas, but they've definitely made me a fan! Thank you Kamy and the LaFaver family!

Contemplating between ribs and brisket, I chose the latter. Between lean and traditional cut, I…read moreagain opted for the latter. Most likely due to the thin slices, the brisket dried out. Great barbecue does not need sauce. I was tempted to drown the brisket in it. First time I enjoyed the sides more than the meats. Initially, I was skeptical of the pinto beans. I would have preferred a more traditional sauce, but the pinto beans was delectable. The fried sides were made to order. As a result, they were fresh and hot when they were served about 10 minutes later. After a so-so meal, I was looking forward for soft serve ice cream. Unlike other restaurants, theirs is only complimentary with a kid's meal. Otherwise, it was 50 cents. Since many diners may not carry change, there should be an option to pay at the register. Ending on a the menu prices are inclusive of gratuity. Unlike other counter-service restaurants, their POS did not prompt for gratuity. Many ask for a tip before any service had been conducted.

It's been a while since we've been able to stop by 1845, but tonight we made it a point to be at…read morethe bar for happy hour and then dinner. We started off with the smoked wings appetizer which was as close to the old JR's Grill (IYKYK) as we've ever found. Fantastic. We moved on to the smoked prime rib and blackened redfish for dinner. Both were amazing. The smoked prime rib might be the best smoked steak I've ever had, and I've won awards for my smoking talent. The potatoes au gratin were from another universe. So fantastic! Do not sleep on this place, it's one of the best in DFW.

We were near the area and decide to come here for their steak dinner. We enjoyed our dining…read moreexperience here very much! Matt our excellent server has a great sense of humor and welcoming personality. So much that we had to chat with the Manager, Bobby about him. The rib eyed steak - medium rare was scrumptious and the sides: mushrooms, baked potatoes & green beans cooked perfectly. Compliments to their chef/s! With what's happening in the world, the steaks are a little bit on the *ozempic thinner side but we still highly recommend because of the quality. Can't wait to bring our good friends from Arlington, down this way again. We drove over 30 minutes. We came to celebrate life! We left with a happy tummy, an awesome night full of smiles and laughter. Thanks y'all Elsie & Dr Johnson Thequeenofscalp The Floater Doctor

Been meaning to stop by since they opened. Went today. Very disappointing…read more We had a kids meal (1 slider) + 2 sliders & sweet potato fries; no drinks except water. Charged 50 cents extra for pickles!! Burgers were OK, nothing special. The bill was $26 for a meager amount of ordinary food. Sorry...that's a terrible value. One positive note...the place was clean and the staff was pleasant.

May not be the fastest or cheapest, but the food is worth your time and money…read more The place seems odd at first. $3.50-$4.50 for sliders, fresh made, and it has a drive though? Fast food vibes, gourmet vibes. Inside has a diner:butcher vibe with the counter and serving areas being rolling cutting board tables. It's fun. Wife and I each I got the two slider combo. I Opted for the PBJ and Nashville chicken to have both their proteins with onion rings. Side note, best onion rings ever. Huge, salty, crispy, tasty. Both sliders were juicy and full of flavor. The little buns were so soft and warm. Price seems high. Wife and I got out of there for around $33 and were full from our delicious meals. Worth the price! Looking forward to trying their other sliders.

What a fun evening! Beautiful weather to enjoy live music outdoors. And the icing on the cake -…read morethe food hall to get your food and drinks to enjoy! #harvesthall #buzzybooth

Love the atmosphere so relaxing #harvesthall #buzzybooth # havingagoodtime#grapevineread more

Taylor at Rowdy Cowboy is exactly what great service is supposed to look like. She's sharp,…read morequick-witted, and actually pays attention to what's going on around her--something that clearly isn't consistent across the rest of the floor. While other servers seemed more focused on socializing with regulars than doing their jobs, Taylor stood out immediately. She stayed engaged, checked in at the right times, and made sure everything was handled without needing to be asked twice. That's not luck--that's professionalism. She brings a mix of intelligence and humor that makes the experience better without being forced or over the top. More importantly, she executes. Orders are right, timing is right, and the overall experience feels intentional--not neglected. If you're going to Rowdy Cowboy, don't leave it to chance. Ask for Taylor by name. She's an asset to that place, and based on what I saw, she's setting a standard others there aren't meeting

Rowdy Cowboy is a popular sports bar/restaurant that is known for very friendly servers. It's…read moreactually a very fun experience, as long as you don't bring your significant other or care about food. My Overall Rating - 3 1/2 Stars (5 Stars if you only care about service) Atmosphere - It's pretty electric. There is a large bar in the middle, tons of bar seating, and during my Thursday visit for lunch, it was packed. The vibes are good, and tons of TVs are showing sports. If you have an XY chromosome, this is your place. 1 Star. Service - Rowdy Cowboy is known for having great servers who are very friendly (and nice to look at). All tables were taken, so I sat at the bar. The bartenders were fast, efficient, and very friendly. They got my order wrong, but I don't care. Their friendliness made me not care. 1 Star. Food - Look, if you're here, you're not here for the food. I started with the Steak Frites. The steak was super tender but lacked seasoning. The shoestring fries were awesome and made the perfect pairing to the steak. I ordered the Brisket Sliders but ended up with Wagyu Sliders. I didn't mind because our bartenders were so friendly, but the sliders were just ok. Remember, this place is not known for the food. 1/2 Star. Will I Return? - Yes. Rowdy Cowboy knows exactly what it does well, and believe me it does it well. In fact, out of all the restaurants in this genre, Rowdy Cowboy has the friendliest staff. Yes, I will be back. 1 Star.

We went here yesterday during around 3pm and got the sweetest waitress…read more When we came it was pretty much dead, which was nice because we just came from Downtown Grapevine and all the crowds. My kids got the Fish & Chips, they said it was pretty good. I'm on a diet so I got the wedge salad with some hanger steak and the meat was really good. A little chewy so I had to cut up into little pieces. It was satisfying, while my husband and other kid ate a cheeseburger. I snuck a fry from my kid and it tasted super potato. Which I know they're made out of potatoes, lol, but it tasted even better.

Unfortunately, not my favorite restaurant in Southlake. The service was great but the food was just…read moreok. We tried the burger and the smoked chicken sandwich. They were both pretty bland and missing a little something either in the seasoning or condiments. The cheddar mashed potatoes were good but the crispy grit fries were terrible. They were not crispy or fries and very bland. Overall, just not a place I would return to. They need to I work on some of the menu items.