Amazing pork ribs and very tender chicken! The guy at the counter and the one in the kitchen are…read morejust really humble and kind. Gave us extra ribs and even free beer! Talk about southern hospitality!

It's all about the food at Meat U Anywhere BBQ. This small, no-frills spot delivers real-deal Texas…read morebarbecue and completely exceeded my expectations. I asked the pitmaster for "the center of the point," and he smiled and he delivered perfectly fatty, smoke-kissed slices. What followed was exactly what great barbecue should be--smoke, smoke, smoke. The brisket was incredibly tender with a perfect bark and that clean, oak-driven flavor you expect from authentic Texas BBQ. The sides were just as impressive: the German sausage was flavorful and perfectly smoked, the creamed corn was rich and comforting, and the jalapeño bacon mac & cheese added a delicious kick. The atmosphere is simple and genuine--about 20 tables, service one guest at a time, plastic trays lined with butcher paper, a soda fountain, and country music playing in the background. The bearded pitmasters and spotless environment add to the authentic experience. This isn't a big chain, but rather a locally owned North Texas gem. If you're near DFW and craving true, slow-smoked barbecue, Meat U Anywhere BBQ is absolutely worth the visit.

I stopped by Hurtado Barbecue on a Saturday morning 20 minutes before they opened and there were…read moreonly two parties ahead of us. By the time the store opened, the line had grown to being over twenty parties long, so plan accordingly if you don't want to be waiting for a while. Between the four in our party, we shared a three meat BBQ plate with bacon burnt ends, brisket, and their house made sausage. For our two sides, we chose their hatch chile mac n cheese and their Mexican street corn. Following the recommendations of many Yelpers, we also ordered two of the brisket tostadas and two of the birria tacos. When we received our plate of meat, I was a bit surprised at how little of each meat there was on the plate, but in hindsight, this ended up being the perfect amount of food, where everyone was able to get a sample of everything. Of the items we ordered, my favorite was definitely the burnt ends. These were melt in your mouth tender, and was insanely rich and decadent. Each of the three pieces in our order had a beautiful bark on the outside that resulted in a satisfying crunch with every bite. The casing to the sausage was snappy and the sausage itself was very juicy. The brisket was fall apart tender. The brisket was a bit light on seasoning, so I ended up using the Aztec Gold BBQ sauce they had sitting at the table with it. The sides that we chose were both delicious. The pasta in the mac n cheese was cooked perfectly and the noodles was generously sauced. The elote was sweet and smokey, and the Cotija cheese added creaminess to the side. Overall, I had a fantastic experience at Hurtado Barbecue and wouldn't hesitate to recommend a visit if you're in Texas and are looking for great tasting BBQ.

Rating: 6.5/10 Date Last Visited: 7/12/2026…read more I ordered Brisket ($35/lb), Pork Ribs ($29/lb), the Texas Twinkie ($6), and a quart of Hatch Chili Mac N Cheese ($15). The brisket and pork ribs were decent, but honestly pretty dry and lacking in flavor when compared to some other BBQ places in DFW. For the price, it's pretty similar to other BBQ in the area. The Texas Twinkie is a jalapeño stuffed with cream cheese and brisket and wrapped in bacon. It was my favorite item as the cream cheese and bacon balanced out the spiciness of the jalapeño. The mac n cheese was also delicious with the perfect amount of spice. The service was great too as they made a mistake on my order and quickly corrected it. I like that this place is open daily and for dinner too. Overall, I would recommend this place if you're in the area and looking for some BBQ, but if you're a huge fan of BBQ then I recommend going to the other top BBQ places.

I came out to Dallas for the first time as part of a work trip for my new employer. Before my…read moreflight home, several coworkers suggested I go to Hard Eight, and I'm glad I did! I've never had BBQ this tasty, and it's on another level compared to the places I've gone to back home. I told the gentleman cooking that this was my first time, and he gave me tips on getting smaller portions so I could try more offerings. I'm glad I did because I wanted to focus on the meat! As I worked my way down the line, everyone was helpful with asking if I wanted bread, what deserts were worth trying, and closing the transaction. The workers who clean off the tables are also amazing. I was able to practice my Spanish with them. Thank you Hard Eight BBQ for making me feel welcome. I'll definitely come by again when I'm in town!

Always incredible!!! Everyone loved their meals, and the environment was amazing…read more 10/10

A hidden gem. When I think BBQ, I think of stores opened for…read moredecades where the wood paneling are stained and soaked with smoke, western decor and usually a stand-alone building looking out of place. So imagine my surprise when I discovered this place, new and part of a strip center. I saw the reviews and decided to try it. I had the 2-meat platter with pulled pork & smoked turkey breast, wife had hot links and sliced brisket. All were good. As a Texan, I'm almost embarrassed to admit I prefer pulled pork over brisket, but both were really good. Hot links were actually spicy. I was surprised. Turkey was really good as well. Not a bad side with our order either. Beans, Cole slaw, Green Beans and Broccoli & Cheese Casserole. All, very good. Wife had the banana pudding and demolished it before I had a chance to try a spoonful. Staff is nice and friendly. Really enjoyed it and will be back.

Well I have a lot of BBQ in my life for me this was average. I was hoping for the mouth watering…read morebam effect but it is good just without the excitement of it looking just good. Portions were good. Service was good.absolutely love the inside decor. Just need more smoke maybe pecan and apple wood. Probably be back.

I didn't expect to find good BBQ in the middle of Euless and from a trailer at that…read more I was told that the owner does this as a hobby but his hobby also makes him money, so why not? The pulled pork was kinda dry but the brisket makes up for it. The sides was just ok but the brisket makes up for it. I was also told that there would be a long line so I showed up 30mins early. While there was a line, it wasn't something that needed for me to show up early. I recommend showing up right when they open.

I was in Euless, Texas and decided to try this place I kept hearing about. I wasn't disappointed…read more The ribs and brisket were so tender. You didn't need any sauce to be honest. The sides were also very flavorful. Had the Mac and Cheese and the baked beans. The service and overall experience were amazing. I would definitely recommend this place to anyone in the Euless area.

The talk of our thanksgiving! They saved the day when our turkey wasn't thawed in time! So…read moreflavorful & moist! Will definitely be using Big Bears smokehouse again next year! Pickup was so easy and quick. Thank you guys so much!

Perfect end to the day. Husband got the pulled brisket sandwich and I got the baked potato with…read morebrisket. Brisket and bbq sauce were awesome and service was great. I highly recommend

Drinks, Ambiance/TV's, Food, and Service was great! Outdoor patio nice too since it is up on a hill.read more

This place was chill. That was my first time going back. It's been awhile since I've been there…read more I love the cider, not a huge beer drinker. But I did enjoy trying different beers and ciders. The also had good and other this you can purchase from the test of the store. I think of about time a give them the another visit. The service was also great and I took bought cider to go.

My wife and I visited a barbecue restaurant we hadn't tried yet, "Rosako's Soulfood and BBQ." (2816…read moreBrown Trail, Bedford, TX 76021) As soon as I got out of my car, I knew I'd found something interesting. The restaurant had a sign stating, "Electric vehicle charging available here." Just to the right of the sign were two Level 2 chargers. We each ordered two 2 meat plates, which included two sides. When we got home and opened the to-go boxes, we realized we had WAY over-ordered. We had enough for two meals for each of us! We had chicken and pork ribs, mac & cheese and flat green beans. It was very tasty with a sweet and spicy barbecue sauce. I spoke with the owner and thanked him for supporting EVs, to which he replied, "How could I not? It's what's coming. How could I not get on board?" He mentioned that quite a few of his customers found him on Plugshare.com and stop by regularly for a meal and charge. I had to Google "So mote it be."

We decided to order from this restaurant through the Too Good To Go app…read more I rarely write harsh reviews, but this experience deserves every bit of criticism. What happened today was unacceptable from the moment we walked in. The place was visibly dirty and completely unappetizing. The back area was mostly hidden behind what looked like a shower curtain, which did nothing to inspire confidence. There appeared to be only one man working, and he came out only a few times during the entire 45 minutes we waited. Even more concerning, there was a child who looked to be about eight or nine years old wearing latex gloves and repeatedly coming out to the front, apparently helping with restaurant tasks that no child should be doing. Despite having prepaid through Too Good To Go, no one acknowledged us for nearly 10 minutes. We stood in a hot dining room with almost no air conditioning while the child wandered in and out and the adult remained behind the curtain. More people arrived behind us, also with prepaid orders, until there were about 10 people waiting. We watched three other customers receive their food before us. One was a DoorDash driver, which made sense, and one woman had arrived before us. However, another woman with a very small order was served ahead of us even though she arrived after we did. When the man finally came out, we showed him our Too Good To Go order. He swiped the app, marking our order as picked up, then disappeared behind the curtain again and never returned with our food. After waiting 45 minutes in a sweltering dining room on a nearly 100-degree Texas day, we gave up. We left without the food we had already paid for. At that point, losing the cost of the meal was preferable to staying in that environment any longer. This was one of the worst pickup experiences I have ever had. Between the unsanitary conditions, the lack of staff, the presence of a child apparently performing restaurant tasks, the complete absence of customer service, and the fact that we never even received the order we had already paid for, I can say with complete confidence: We will never return.