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    Brigantine

    3.8 (1.2k reviews)
    PriceySeafood, Salad, Soup
    Open 10:00 am - 9:00 pm
    Updated over 3 months ago

    Brigantine Photos

    Business Info

    BRIGANTINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Brigantine

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    CRAB & SHRIMP COBB - Half
    AJ B.

    Our first time here. Loved the service and food!!! We prefer the ambiance near the bar area than the quiet dining on the other side. All the food we ordered were all delicious! If you're into seafood, this is worth trying when you're in Coronado, San Diego

    Nachos, classic fish taco, house salad & potato skins.
    Jennifer A.

    My mom and I love biking to The Brigantine for happy hour. $5 glasses of wine + great small plate deals. It's such a fun, relaxed spot to unwind after a ride. Good food, good prices (especially for Coronado), and a great atmosphere. Definitely a nice place to sit outside in the sun across from the dell! Service is always great as well, quick, friendly and attentive.

    Happy hour menu
    Sue M.

    We came here just in time for happy hour. Our waitress, Riley, was super cool and funny. She was able to put in our order just as happy hour was wrapping up. We sat in the bar area at the oyster bar. The whole bar section is open seating. The fish tacos are a must have! The calamari is a go to for us as well! The wagyu sliders were ok. I probably wouldn't get those again. Atmosphere is laidback. We enjoyed our evening. Will come back if ever down in Coronado again!

    Avissi Prosecco, ONION RINGS, and Pacifico draft beer
    Carmen R.

    Happy hour is the best time to go. Will say I had never had a good Pacifico draft like I have here. So crisp and cold . Appetizers are perfect if your not trying to have a full course meal. Lastly the atmosphere overall is a great place to unwind and enjoy your drink.

    Bar
    Don H.

    When visiting Coronado Beach and you're in the mood for seafood, I highly recommend the Brig. The seafood is amazing and made with the freshest ingredients. The staff was exceptional and very knowledgeable about the area. The shrimp cocktail is great way to start while you're waiting for your meal. The calamari is a popular dish but it was not as good as many other places I have been to in the past.

    House Salad
    Kathy Z.

    This was a classy place for brunch on San Diego's Coronado Island. The area is a bit more upscale with a great view of the water and close proximity to the hotel and neighborhoods for walking and exploring. However, inside this place, there was a more laid-back bar ambience and some good but fried dishes. We Had the Shishito peppers and the crispy shrimp, which I would recommend. We also had a classic salad and some other shareable items that weren't as memorable for me. Service was efficient. The servers know who their regulars are, which is okay. Plenty of great drink options, but not the vibe we were going for that day. Cute interior, comfy seating, clean overall, with nice decorations. Parking was relatively easy, but I would expect more difficulty during peak hours. We came in the early afternoon so we just missed the lunch crowd and were there too early to compete with the dinner patrons.

    Fish n Chips
    Alexa K.

    We came back here twice - once for lunch and once for dinner. Both times were great experiences! We sat in the bar area both times - the tables and bar stools in that area are all open seating and we didn't have to wait. Both times I got the Fish n Chips. Yum! Fresh tasting fish, healthy portion provided, with the perfect crispy outside. The fries were also delicious! I like that you can do the bar portion with 2 pieces, or the lunch/dinner portion with more. My husband got the Fish n Chips during our first visit and the Fish Tacos our second visit - he enjoyed both meals. During our visit for dinner we split the Mud Pie - it was a great choice! The service was great - both our waitresses were very friendly and attentive. It's clean inside and the ambiance was great! This is definitely one of the best options for food on Coronado.

    Steve S.

    Was in San Diego for a long weekend with Wifey a couple weeks ago and my only responsibility was to choose dinner locations. My seafood diner choice was Brigantine, which was within walking distance of our hotel. Seated us inside but with a beautiful view of the sunset. Place isn't fancy for your attire. Nice shorts and a polo is perfect. We had a reservation (and it was a little early) si we were seated immediately. Waiter was Billy - who was super friendly and helped us choose our entrees and drinks. I started with a Cucumber jalapeño margarita and Wifey had the Pomegranate sangria. The drinks were great...and mine was pretty strong. For starters we tried the Baked oysters a couple on the half shell. For our entrees Wifey had the Crab stuffed shrimp and grits and I, surprisingly, chose a pretty healthy option of Wok seared ahi and vegetables. The stuffed shrimp meal was very rich (I got one of them), but delicious. My meal was fantastic and I was completely full at the end of it.

    Parmesan encrusted Sand Dabbs
    Eliza J.

    Food is delicious! The calamari, Seafood Cobb, Parmesan Crusted San Dabbs, Blackened Salmon fantastic!!! Service from beginning to end is wonderful. The ambience is so familiar, casual and sea faring classic. Brigantine is a nice restaurant for families, dates, friends to enjoy. Don't forget classic cocktails.

    BRIG FISH TACO PLATE - Plate with Sides
    Rona B.

    Really cute restaurant! I went on a Sunday for lunch time and it was pretty empty so we were seated quickly. Fish tacos were good, but the cheddar cheese didn't go too well with it. I also had the oysters rock which were a bit TOO overloaded with bacon. Overall a decent lunch option while in the area!

    Taco Tuesday - supplemental to regular menu
    Jennifer B.

    We had such a great experience at The Brigantine in Coronado! Their happy hour is truly one of the best in town. We enjoyed a half dozen Blue Point oysters (outside of happy hour) and they were excellent--fresh and briny. Happy hour itself was a standout, with $7 drafts, select cocktails, and wines, plus a variety of food options that were both generous in portion and full of flavor--all for just $7. You can't beat that value. We also came by on Taco Tuesday, and wow--the tacos were only $6 each, but they were large, loaded, and absolutely delicious. The Brigantine is a great place to eat any time--the food is always delicious--but the happy hour deals with their generous and flavorful offerings are an extra perk. Overall, fantastic food, great drinks, and unbeatable specials. Definitely the best happy hour spot in Coronado! We sat at the bar. Inviting and casual - Check it out !

    Fresh Steamed Clams
    Dan M.

    This was a casual location that had a diverse menu with mostly seafood fare. There was a large bar upon entering and it also included open air seating it seemed. The service was appreciated as the food came out in a timely manner. Three dishes were ordered, the crispy brussels sprouts, crispy coconut macadamia shrimp, and the fresh steamed clams. The brussels sprouts had pieces of pork belly, Spanish chorizo, blue cheese, and salted caramel. The sprouts had a great cook to them and contrasted nicely with the blue cheese and salted caramel. The caramel on the meats was unique too. There were plenty of the meats present, which was nice to see. The shrimp had a ponzu sauce. There were six extremely large and crispy shrimp tails. The sauce was not too overpowering, and it stuck on the shrimps without falling off, which was ideal. The clams had chorizo, shallots, garlic, and lemongrass in a red curry-coconut broth. There were also pieces of toasted baguette. There were about two dozen clams or so. The clams were too small, however. The sauce was appetizing and mostly made up for it. Will I go back? Probably.

    salad
    Chloe K.

    Came here for happy hour. Service was pretty slow. All of the happy hour foods were very mid. Margarita was super sweet. The restaurant is in a nice spot on Orange ave caddy corner to the Del.

    Creme brûlée

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    The food was overcooked and didn't pair well. Our server Jill was the only bright spot.

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    2 months ago

    Best happy hour salad as well as fresh seafood. The drinks are so tasty and the staff is very attentive.

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    Colin was the best! Excellent food and service! Will definitely be back! Loved the octopus and swordfish

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    Business owner information

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    Abigail H.

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    10 months ago

    Jill was absolutely amazing! Super attentive, friendly and great service! She was the best! Above and beyond service!

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    Page 2 of 32

    Ask the Community - Brigantine

    Are dogs allowed on the patio?

    Yes, I see them often. I've brought my pup and sat on the side patio before as well.

    Do they have valet parking?

    No Valet. Street parking and a small lot to the side of the building.

    Don’t See Your Question? Ask Away!

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    Most delicious lobster roll and the service was amazing!! The vibe was so fire! Would recommend for…read moresure!

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    Oh man, what a gem I stumbled in to on Sunday afternoon and all thanks to their "oyster hour". What…read morea special little unassuming spot that highlights the best of California cuisine. With $1.50 oysters, it's almost like a no lose situation at this point so honestly, give it a try. That being said, oysters aren't the star of the show and that's crazy coming from someone who can eat 3 dozen oysters in one seating. Get the crab toast, it's magical. Get the happy hour burger, the sesame seed bun is the winner. The most memorable part of the meal?? The squash salad dish that was cooked to perfection. This was something I couldn't stop going back and honestly, I wanted to lick the plate clean. I would be mistaken though if I didn't mention the service. I truly wish I remembered her name, but she was the only one working that day (her name started with a K). She was so great and handled the whole floor like a pro. She's a good one and she deserves a raise for sure. In conclusion, go here and ask questions later. Promise you won't regret it.

    Had a delightful time at this adorable place on the main street. Easily missed when walking by…read moresince it's just a door with a small table outside next to a fire station which was more eye catching -at least for me. Service was friendly from beginning to end. Seated quickly, first seating so everything was perfectly set up and clean. Love the feel of this restaurant, the simplicity reminds me of cafes in France. Oysters were on point and quick, raw scallop makes for a great pic, and crab toast is worth ordering multiples! I skipped the carbs by substituting lettuce for toast. And definitely squeeze the lemon all over your seafood, makes a huge difference. Parking is always "fun" in this area, but if you find one, stick around after and walk around the area. Great view of downtown San Diego across the street.

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    Ironside Fish & Oyster

    4.2(6.1k reviews)
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    Serea Coastal Cuisine - Enhance the flavor of your seafood at Serea Coastal Cuisine, one of the top seafood restaurants in Coronado...

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    4.2(2.9k reviews)
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    Food: 5/5 Service: 5/5…read moreAmbiance: 4.5/5 Great views and great tacos! My main cravings in SD have been tacos and seafood so Mitch's hit the spot for me. Service was wonderful as the person taking our order kindly helped us identify low mercury seafood options due to my pregnancy. We ordered a variety of fish and seafood tacos, but the standout was the octopus taco. It was better than Oscar's bc of the charred flavor and crispiness in texture. The crab cakes were really good too, so much so that we ordered seconds and thirds! ;) Sitting outside was nice because gorgeous weather outside, but the seagulls try to steal your crab cakes so need to eat quickly. Views are beautiful though so for me it was worth the minor inconvenience. Parking can be tricky because you have to prepay in the lot and wait in line, but my husband took care of that with ease. We'd def come back for the octopus tacos and crab cakes. Next time, we'll try their soups and sandwiches too!

    I was really excited about trying this spot because it came…read morerecommended. Mitch's is a on the pier seafood shack. There's a minimal wait but, ordering goes smoothly. There is seating on the premises. While here I had the clams, avocado toast and shrimp tacos. The running theme in all the food, zero seasoning. Though the portions were nice, the food was bland. Additionally my clams tasted like someone just threw a 20oz of beer in them and let them simmer. I saved my clams for later and did reheat them with some butter and a little seasoning, it did the trick. Overall I think this is a one and done visit for me. But one persons under seasoned is another persons just right.

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    Brigantine - seafood - Updated May 2026

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