Not sure about the poor reviews I've seen, because the food was excellent, the service great, the beer amazing and I had no wait on a Friday evening. The sweet potato fries were mouth watering. In addition, it's right across the street from the baseball stadium. Can't beat it. read more

We stopped in for dessert and drinks. Let me start with the positive... dessert was delicious. The issue we had was with the service we received. Two of us ordered Irish coffees and one of my other friends ordered a different coffee drink. When the coffee's were served, they were just lukewarm. When my friend asked the waitress if she could just add a little hot coffee to heat it up she told her she could not do that but she could charge her for a separate coffee or heat it up in the microwave... REALLY... is it too much to simply top off the coffee! Later when we received our bills we noticed that we were being charged for the Irish coffee and then also an additional $4 for coffee. When we asked the waitress about it she said... and prepare yourself for this... she said that the Irish coffee does not include the coffee, you have to pay a separate $4 charge for the coffee. Have you ever heard of anything so ridiculous! A coffee drink that doesn't include coffee! She said we were the only customers to ever bring it up. Just how many customers have you cheated out of an extra $4 over the years? Well I can assure you that it will never happen to me again as I will never give you the opportunity... What a joke! read more

Preface: I've only been here once and maybe that's not enough to determine a rating or maybe it's plenty. You decide. Went with my boyfriend at the time & another couple. We did not go as far as ordering full on meals but ordered some appetizers. I think maybe if they had been better, we would've ordered more. I love charcuteries & they're always different everywhere you go. This one was different lol. If memory serves me right it's about $20 for this charcuterie that literally had shaved ham lunch meat that was plunked on the board. Legit looked like something you buy in the grocery store to make a sandwich with. A couple of cheeses that appeared the same. Super disappointing! A couple bourbons & a charcuterie board later and we've somehow spent $80. Our service was not the best. Not what you'd expect from a place where the prices are what they are. I just never have gone back because it's more on a pricier side and I'm unsure if it would be worth it or a waste again. read more

I had booked my reservation 1 month in advance for Valentine's Day and they were closed no noticed or a phone call nothing so my Valentine's was ruined because of their unprofessional website that I booked on!!! read more

Love the cool ambiance of this place. When making reservations request a barrel, which provides an almost private dining experience for up to a table of 8. We enjoyed most everything, except my entree which was terrible. First, the bad. I had the nightly special which was pasta with a bland tomato basil sauce, topped with grilled chicken and fresh mozzarella. The pasta/ sauce was dried out and the chicken so dry and tough it was difficult to cut, as If it had been under a heating lamp. If I were rating on this, I would offer 1 star. Fortunately, my dining mates shared. The shrimp and grits and lobster ravioli were wonderful, as were the appetizers, a fried green tomato topped with pimento cheese and filet, and artichoke crab dip and fried pita. The Caesar salad was also great. The wait staff was friendly and attentive and hustling like crazy to serve guests on a very busy night. read more

Drinks were good and so was appetizers. Can't tell you about dinner because after an hour and half we didn't get it. Large parties that arrived after us were served but not us. Very disappointed. This was supposed to be a Mother's Day dinner and it sucked! Managements excuse was they were down 2 people in the kitchen. They comped us the appetizer. So at least there's that. Oh and as we were leaving the food came out. So we took it to go. Pics are added. Me 6oz filet, hubs shrimp and grits. read more

Bricks & Barrels - Seafood Near Me - Charleston, West Virginia

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We ordered takeout from this restaurant to eat in a local hotel while traveling from out-of-town. The menu is impressive and sounded delicious. We tried to order delivery (DoorDash, Grubhub, and Seamless) but the restaurant does not participate in the weekend option for the delivery services. We ordered the crab & artichoke dip as an appetizer, the seafood fettuccine and pan-seared diver scallops as entrees, and creme brûlée for dessert. When I picked it up, I saw a plastic container with a smearing of something on the bottom and thought it was a topping for one of our dinners. We drove 10 minutes back to the hotel and unpacked our meal. Our first problem was discovering that the plastic container with the smear was our creme brûlée (see photos for reference) and felt that it was a stingy serving for the price. We had to dig both entrees out before getting to the appetizer which was on the bottom. The styrofoam containers were steamed and soggy and a disservice to the food. Now for the actual food. The crab & artichoke dip with toasted pita wedges was decent. It was flavorful and had a generous amount of crab. The pita was nicely crisp on the outside and soft inside. We enjoyed it. The seafood fettuccine topped with fried calamari was disappointing but ok. There were only two calamari rings on top and the pasta was over cooked, making it a bit mushy. The sauce was thick and the seafood a bit over cooked as well. The most disappointing dish was the pan-seared diver scallops. The scallops themselves were plump and succulent but the way they were seasoned and cooked made them inedible. The color came completely from a heavy handed dose of blackening seasoning that came off in clumps when I ran my fork across one. There was no beautiful brown sear one would expect on these scallops. The accompaniments were equally inedible including overcooked and over salted vegetables and rice so over cooked it was a solid, mushy clump in the container. (See pictures for reference) We haven't tried the creme brûlée yet but we don't hold much hope. No read more

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My wife and I make it a purpose to take our guest to Bricks and Barrels and it's always been a great experience until now! We arrived at about 815pm and even asked if they would still serve us. We wait about 10 minutes before our waiter even acknowledged us as if she was hoping we would walk out. The drinks were watered down and the food was ok! Honestly the service really ruined it all for us and will no longer make it a purpose to take our guest! read more

Bricks & Barrels - Pork Chop - Seafood Near Me - Charleston, West Virginia

Very wonderful evening for a valentines date . Chelsie was perfect . Food was 5star great ! Be back for sure ! read more

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This was our first experience at Bricks and Barrels. We were meeting friends there for after dinner drinks and dessert. First impressions were, the atmosphere and decor are inviting and really well done. My husband ordered a mixed drink that was blue. I forget the name but it was delicious. The tiramisu was also quite good. I ordered the Jamaican coffee.( This is where the review starts to go bad btw.) So, the coffee drink came in a regular coffee mug and was only about 2/3 full. It was also lukewarm. I'm assuming because the liquor cooled down the coffee. By the time our server came back with the desserts it was a cold drink so I asked her if she would just add a little bit of coffee to it to warm it up since the cup was only half full a that point, I had taken a couple sips. She said she could order me another cup of coffee or if I didn't want that she could just heat it up in the microwave. WHAT!? She was going to charge me extra for like 2 ounces of coffee?! Anyway, I said just heat it up. She was not a good server. At one point in the evening she says something about as long as we tip her.... She also over charged our friends on their coffee drinks and was trying to explain the reason why but was not very clear. They ended up just paying the price because by then we all were ready to leave. I'm assuming that because we were only getting desserts and drinks she didn't think our table was worth the effort but there were only about six other tables occupied in the whole restaurant. So it's not like she was busy. All of the waitstaff were hanging out up at the bar. I feel bad that we had such a poor experience because I think this could be a cool place to go regularly. But I honestly don't think we will ever try again. Managers and owners have to know that service is a huge part of the experience at their restaurants. You could have mediocre food and still get great reviews if the service is good. And the more expensive a restaurant is the better their service should be. This restaurant is too expensive to have a lousy experience at. read more

I have been here several times, each time saying, I won't be back. It is so over priced for what you get. I had the seafood alfredo which had scallops, shrimp & some fish. Guess what; it was not alfredo- The seafood was small, sparce, and the noodles were not at all aldente. The scallops were the size of my pinky fingernail. Embarrassing to charge that amount for something so sub-par. The alfredo sauce was like it was made with velveeta. It was all edible, just not at all worth 24 + dollars. read more

Cool restaurant near the stadium in downtown Charleston, WV. It has a nice ambiance without being stuffy. Good variety on menu, food was solid. Service was good but a little slow. read more

I've tried this restaurant a few times now and am yet to have a good experience. The service is extremely slow. Our last visit we waited 20 minutes for a server, and only got served when we got up and ask the hostess, and the food was mediocre at best after that. Prob our last visit. read more

Always good, but last night's Low Country Boil knocked it out of the park!!! Shrimp, sausages, corn on the cob and little potatoes all done just right. Plus rice and cookies. Really a great idea for anyone needing a beach fix! Only way it would have been better was to have had a hand crafted cocktail by Drew! (They did offer 4 craft beer cans for $10 which is a great restraint price) read more

Bricks & Barrels - Seafood Near Me - Charleston, West Virginia

Good food longer wait times slow service but it has been awhile since I was there you pay for the decor

Not worth it. The seafood fettuccini taste like Mac and cheese. The ahi tuna taste like yesterday's dish. The chocolate molten lava cake was ice COLD ( actually frozen ). The wedge salad was the light green quarter of a head of lettuce. I would not recommend anyone eat here. We spent over $60 and it was all a major disappointment. read more

I loved it! The food was fantastic!! We split a hummus plate which was presented beautifully and tasted delicious! I got cajun pasta and added chicken which was fantastic and had a few bites of my mom's Mediterranean salad was incredible. The exposed brick on the inside was a great touch to the retail of the decor. A few of the tables are inside coves which are reminiscent of wine barrels so it would make a great date spot. Over all it was a great time!! read more

Bricks & Barrels - Seafood Near Me - Charleston, West Virginia

Quality and quantity are unpredictable. Food is generally good if you're ok with things being missing from your plate that we're specified on the menu or with cold, mushy, undercooked salmon inside that buttery, crispy crust. Bacon-wrapped shrimp were an over-sauced mess and only partially bacon-wrapped. Meh. read more

Fantastic experience. Started with the Bacon wrapped shrimp, which were excellent, the bacon was crisp and tasty. Also had the calamari which was cooked perfectly, my kids loved it. Had the Chicken Parmesan and Brussel sprouts for dinner, which were both amazing, the tasso ham in the sprouts was a nice touch. Kids portions were excellent, and both the kids loved the homemade 5 cheese pasta. My wife had the creme brûlée and I had the bread pudding for dessert. Both were unbelievable. Great bourbon selection, and even accommodated my daughter who asked for a "ice ball" in her water glass. Amazing service and good food. Can't recommend it enough. read more

Bricks & Barrels - Chicken Parm - Seafood Near Me - Charleston, West Virginia

Maybe it's not typical but we had a terrible experience. First and foremost the advertised craft beer list was a joke. I'm pretty sure gomart has a bigger selection these days. Sat and waited 15 minutes across from the kitchen entrance being ignored by everyone that walked by. And I mean everyone. It got so bad we where joking about it and laughing. We even started waving and people would smile and wave back but still ignore the fact we didnt even have water on the table yet. Finally had to flag a waitress down (who tried to pretend she didn't hear us) then another 5 minutes later we finally got water and apps ordered. My seared tuna was cold. Others at the table complained the pasta was over cooked. The two stars are cause the waitress did atleast attempt the bare minimum and the fried green tomatoes app was pretty good. Also parking is limited. Doubtful we'll ever be back. Definitely wouldn't recommend. In all honesty go to a chain store and save 50 bucks. Same quality food and service. read more

This place has a nice environment yet the food isn't the best. Came here to celebrate a birthday and the steak and lobster ordered wasn't cooked the right way, rare wasn't something that could happen. The first steak brought to the table was over cooked and then the second was completely raw, cold in the middle from the refrigerator. The lobster pop appetizer wasn't great either, they used too much batter it over powered the lobster which had a chlorine flavor as well. They are very understaffed, the waiter was out of it most of the time ran out of water and he didn't come back as often as needed. read more

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absolutely delicious as it is every single time. It's our go too when we need the perfect night out

My wife and I went there the first time on Saturday evening. We were both impressed with the atmosphere and the cleanliness of the place. Our waiter was to us in a timely manner, was friendly, and knowledgeable of the menu items. We order the hummus as an appetizer and was a bit in awe of the quantity of the food on the plate. We weren't quite expecting to be able to make a meal of an appetizer. My wife ordered the mediterranean chicken and I ordered the seafood alfredo. We both sampled each others meal and both were well prepared with exceptional quality. After the large appetizer and substantial entree's, we opted not to be sick from overeating and stayed away from the desert menu. This is a place I would return to with family and friends. read more

Nice place with great service. Awesome burger cooked to perfection. Unclear about chef/cook's thinking with the Sweet Potato Fries. Covered in granulated sugar and with a maple syrup aioli for dipping? Not very good at all. Thanks to waiter who got me good old french fries. read more

A thoroughly below average experience. Went there on Sunday before a concert at the Clay Center. Had reservations. The hostess attempted to seat us at what would have been the busiest, most exposed table in the restaurant. We asked for a different table alongside a wall and she pushed back saying there were other reservations. We insisted and got a table where we requested. The dining room was never more than 40% full by the time we left 1 1/2 hours later. Food was fine but it took twice for my wife to get the medium rare burger she ordered. It came medium well with cool grilled Brussels Sprouts. Had to send it back to get it cooked to order and get hot Brussels Sprouts, which were a $3 up charge, and they would not substitute a side salad for fries or the upcharged side. Not likely to visit again or send friends there. read more

I've been hearing about this place for awhile. All good of course....went there Saturday night with the hubby. Our entrees were good, not great. Had a stuffed shrimp rumaki; it was so salty, and the jalapeno and white cheddar stuffing was no where to be found. No Bread of any kind was to be had. I cant see giving it another go. The bread was a deal breaker for my husband. Overpriced disappointment read more

My friends and I bought tickets to do the wine tasting and appetizer pairings. Well. This is what they served us. Barely a taste in little plastic cups and the food was a spoonful in more plastic cups. They gave you one cocktail napkin and a plastic fork. We paid $25 for this nonsense. That's a $100 table to receive less than what you get with the samples at sams. read more

Bricks & Barrels - Seafood Near Me - Charleston, West Virginia

An amazing experience from start to finish. We made reservations and arrived a little early but were seated immediately. Our server was very helpful, nice and quick. She made several recommendations all of which were delicious. We started with the Tuna Tartare and for the entree I had the Chilean Sea Bass, both were amazing. The drinks are also the best I've had in WV - you must try the Manhattan. The restaurant is worth he trip and in a good location. I'll definitely return. read more

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My new favorite place to eat in all of West Virginia. I'm a huge fan of Pies & Pints, Fat Patty's, Hillbilly Hotdogs, and more but Bricks and Barrels takes the cake! It's located conveniently beside of the WV Power Park. Their food is pricier than most but is well worth it by far. Our service we received was top-notch. Our server knew the menu from front to back in detail and he always made sure our table had some sort of dish covering it even in between our appetizer and entree. We ordered a Fried Green Tomato/Filet Mignon appetizer that was to die for. We also had burgers for our entrees that were perfect!. I would give this place six stars if I could! read more

Bricks & Barrels - Seafood Near Me - Charleston, West Virginia

Honestly I didn't know what to expect when we had our Christmas party at Bricks and Barrels. A restaurant in a warehouse style building? Well let me just say that the owners Nikki and Matt have OUTDONE themselves! They have managed to make this restaurant look rustic, classy and elegant. Now to the food.... The appetizers were absolutely fabulous (bite sized crab cakes were my personal favorite), my wine glass was never even close to empty due to the elegant, attractive, well dressed and very attentive waiter. When my main course arrived I was astonished! My Filet Mignon was cooked to perfection! It was so tender I could cut it with my fork. Then came the dessert. A chocolate brick?! Oh my heavens, Nikki poured hot melted chocolate over it till it crumbled onto the plate and the vanilla filling poured out. It was so delicious that if I were not a lady I would have licked the plate. So, overall, Bricks & Barrels staff went above and beyond to make our night special, the ambiance of the restaurant is beautiful, second to none in Charleston and the food and drinks were beyond spectacular!!! read more

Bricks & Barrels - Seafood Near Me - Charleston, West Virginia

Came here for dinner with my wife and another couple a week ago. I truly wanted to like this place, but even before coming I was a bit fearful since I had read some of the Yelp reviews. Regardless, I came that evening open to the experience and tried my hardest to find things that I enjoyed. Unfortunately, there's just no way I could give this place anything above 2 stars. To start, the location is pretty nice. Easy parking with a dedicated lot. Decor is fantastic and was easily my favorite thing about the restaurant. As far as food goes, the risotto was very good and my wife really enjoyed her burger, but it was pretty much all downhill from there. I ordered the mediterranean chicken, which was okay, but a bit on the sweeter side with no contrasting savory elements. We also had the brussel sprouts, which were tasteless pieces of mush, the worst sprouts I've ever had. I also ordered the jumbo shrimp as an appetizer. For $18, we received two overcooked, rubbery shrimp with some mediocre crab on top. We ordered the creme brulee for dessert, which was described as "salted caramel", but was more like a bowl full of torched caramel...did not resemble creme brulee in the slightest. It's possible there are other items on the menu that are out of this world delicious, but unfortunately we had none of them that evening. However, the food itself isn't even my largest complaint. It's the fact that I left there feeling completely ripped off and sold a lie. This place is quite obviously billing itself as a fine dining establishment and is easily in the top 3 most expensive restaurants in Charleston, yet it completely fails to deliver in every single regard. Food quality, food selection, service...every one of these fell drastically short of what I expect when I go out to dinner and end up spending $140 for two people. They have set the bar so high for themselves that I can't possibly imagine how this place will succeed once the newness wears off, unless they make drastic changes to the menu and reduce their ridiculously high prices. I have no desire to come back here and if you're reading this asking whether or not you should, you'd be better suited to spend your money elsewhere, as there's no way you're going to get what you're paying for here. read more

New Chef, new restaurant. This spot was simply not good when it opened. However, it recently changed its chef so the menu is completely different and food is MUCH better. The fried green tomato with filet appetizer was excellent, and I don't like tomatoes, or Palmento cheese. But somehow the flavors together were very impressive. Highly recommended - even for those that don't like Palmento cheese. Just try it, trust me. New menu also has great options for those not wanting to spend $40 on a steak and offers half size side dishes for $4-5. All very worth the price. Basic dishes range from $14-30. Service is very good, wine list ample for this spot that focuses more on quality craft beers than wines. Bottom line - TRY IT AGAIN - for the first time. It's a completely different food experience. read more

I had a bad experience when the place first opened then decided to give it another try. I think this place is great for appetizers and drinks but would not recommend dinner. Positives: cool atmosphere, great selection of wine and beer. Negatives: both times I visited I had undercooked meat. The first time I had veal and sent it back, they then scorched it and the rest of my sides on the plate. The second time I had salmon and as soon as I cut it open and looked up, the waiter asked if it was too raw (apparently this is a recurring problem). He said they usually cook it "medium". After two go arounds he asked me if I wanted it "cooked all the way through". He did not apologize once for undercooked salmon. I really wanted to love this restaurant, but I won't be returning for a meal. read more

Really 4.5 but Yelp doesn't do halfs and only because a 5 is the most awesome meal I will ever have, this was close. I had the lamb chomps and they were prepared perfectly and when I asked if they recommended any sauce they sent a peppercorn demi-glase that was perfect. My wife had the scallops, 4 which seems small to me but she couldn't finish and they were the most tender scallops I've ever had. Ambiance is perfect, reclaimed wood, oak barrels and their almost famous barrel booths which are reservable. Come early for great deals on happy hour; $4 craft beer pints and they have the only Randal 3.0(device to infuse beer with fruits/peppers/espresso beans/hops) in town and do different infusions daily. They have obviously to me worked out their early growing pains and are making a name for themselves. Kinda pricey but there are value priced items too and it doesn't have to cost a ton to enjoy and evening here. Oh, and their signature desert...OMG, the chocolate brick...a hollow chocolate block with berries and vanilla cream topped with hot milk chocolate to melt into a plate of awesome. read more

Charcuterie was pretty good except when the cheese hit room temp it tasted like the fridge. Lobster bisque was really tasty, as was the mignon. The shrimp scampi was absolutely terrible...shrimp was cheap and the sauce is a very heavy white wine. The drinks and ambiance were awesome. read more

Loved Bricks and Barrels! Excellent crab cakes and drinks. Cozy ambiance and polite wait staff. We really enjoyed our romantic dinner!

Excellent new place in Charleston where there are not a lot of great restaurants. A few but not what we're used to being from a bigger city. Had read about this Spot opening a few weeks ago in the newspaper and was happy to have an opportunity to try it for dinner on a Wednesday night. Pretty good crowd, nice renovation of an old warehouse, and the food we had was really quite good. Crab Louis , chopped salad and Mediterranean chicken over cous cous were all delicious, no complaints whatsoever. Even bread was good (only given on request). Servers were nice, though perhaps a touch slow. Entrees a little pricy. Nice wine and beer list. Hope they succeed and stay around! read more

Bricks & Barrels - Cool decor with, as it's called, bricks and barrels ! - Seafood Near Me - Charleston, West Virginia

This is my favorite fine dining experience I've had in Charleston. I took my boyfriend there for his birthday in December, and the decor and table setup of this place is approachable and classy, which is perfect for us. We had the fried green tomato Napoleon, and it was delicious. Our dinners were very well prepared, and the portions were appropriately generous. I had a steak, and our waiter made sure it was cooked to my liking. We also had some of the craft beers, and they were generous servings. We were going to pass on dessert, but our waiter did his job well and convinced us to try the cookie trio. We had no regrets; those cookies were fabulous! The little skillets they are served in are adorable, and the cookies were perfect. This restaurant is great; it's fine dining without the pretentiousness, and I think it's a great choice for young people who want a fancy dinner without the stuffy atmosphere. read more

Drew the bartender is great but this place is overpriced. I've eaten there twice and have left both times feeling that I overpaid.

We had reservations and were seated 25 minutes after our reservation. I know it can be busy, really didn't bother me much, it was just surprising with how expensive this restaurant is. Our server Matt was so nice! He did a great job. Our appetizer took longer than expected, but no big deal. I got the Filet Mignon (they were out of half of their menu), which was delicious but cold along with the small portion of mashed potatoes (also cold). Only hot food was the Mac & Cheese which was delicious. It was all good, but knowing my meal was $50 was pretty mind boggling. It wasn't anything fancy, just very expensive and was not worth the money in my opinion. I of course tipped 20%, but I would not recommend this place strictly because the prices do not match the quality or quantity of the food. I could have gotten this meal nice and hot @ Outback steak house for a quarter of the price and would have been more satisfied. I did not complain once to our server or management, it's hay not who I am..but this was my experience...But, to each their own! read more