This was my graduation dinner my advisors had took me I love it! Love the staff place looks…read morespectacular!

Great food. Everything is delicious. The ambience is pleasant. I had the chicken breast, mashed…read morepotatoes and string beans. Loved everything!

We've been here twice and we always have a great time and fast service. The drinks are really good…read moretoo!

First, the restaurant is beautiful with great music playing. The staff is friendly and welcoming…read more Pierre, the owner, introduced himself to our table. Now...the food is EXCELLENT! The pancakes are delicious and fluffy. The wings are to die for...hot, tender (bones just fall out) and yum! I've had the croissant bacon, egg & avocado sandwich; shrimp and grits too. Still superb! I love that we have something available to us in Gwinnett that feels more like Buckhead/Midtown fare.

Wow! My husband and I are visiting from NJ…read more Looked up brunch and found this spot. 12:30 on a Friday. No wait. Food came out fast and was sooo good! I ordered the Banana foster french toast 10/10 Fried shrimp on the side were delish. My hubby ordered the red velvet waffles with shrimp. We ordered a side of chicken tenders as well. Fried to perfection Ill definitely be back! Oh the passion fruit lemonade was amazing. Victoria was our server. She was friendly and attentive.

I've really wanted to keep supporting Flavor Rich because when they're on, the food can be great…read more Unfortunately, my last few orders have been very inconsistent. The fried shrimp had a noticeable old oil taste, which made them hard to enjoy. The waffles were also overcooked, and you could definitely taste the burnt flavor. It seems like quality control has been slipping, and it's honestly become a hit-or-miss experience every time I order. I hope the restaurant can get back to the quality that made me order from them in the first place, because right now the inconsistency makes it difficult to recommend.

I recently went to Wayback Burgers to feed a burger craving and it hit the spot. I got the…read moreimpossible burger, but I have had it before and it never misses. The guy working the register is not really helpful and I think it may be because he doesn't speak english that well and tries to hide it. I asked if my bun could be toasted well and if the burger can be cut in half and he didn't add anything on the register, then when I stared at him waiting for him to add it, he dismissively turned to the cook and said "bun". When I got the burger, the bun wasn't really toasted and it wasn't cut in half, so I sent it back. The cook was very nice about it and brought it back out with no issues. The burger was good, but all of the food was really greasy. While eating the burger, grease began to drip down my hand and the fries/onion rings still looked wet. I ate this for dinner and woke up with the absolute worst headache that lingered for 3 days... Also, just a heads up that it is a la carte, so the drink and sides were an additional cost. The impossible was an upcharge, they don't sell small drinks, then the fronion rings all came to be about $20, which was pretty expensive. The location is tucked in a Kroger parking lot and wasn't busy when I went, which was later in the evening. The inside was very clean, nice and organized. It was also quiet inside, which I liked. Overall, I probably won't come back here because of the headache it gave me, but the burger was decent

Yet again- consistently good. I just had tots but the Wayback Gold sauce is a good bbq and mustard…read moremix!! My kiddo got the kids burger and fries along with a red velvet milkshake and she loved it. Hubby had the chicken BLT and he was very pleased. They hand breaded his chicken and he said it was perfect and not greasy. This is a small store front but very clean and plenty of seating. Take a look at the photos- reminds one of linch counter of the 50's and 60's - not the feel of the restaurant. Do with that what you will. Worth a stop and great service.

Mom & Dad finally escaped the house, and Cuts made sure the night was worth the jailbreak. From…read moreentry to exit: flawless. A full 5/5. Our servers (yes, SERVERSSSS .. we were spoiled) were knowledgeable, hilarious, and checked on us like we were VIPs. I'd remember their names if I wasn't too busy enjoying myself. We skipped appetizers because we're professionals. Chilean Seabass : I wanted the Diver Scallops, but they were out...womp womp. But the seabass stepped up like an understudy ready for Broadway. Sitting on spinach mash, full of flavor, melts in your mouth tender. Not dry, not bland, not anything except delicious. Microgreens? They can stay home. Delmonico Ribeye : This steak was JUICY. I don't even have a comparison....JUST JUICY. My husband would've inhaled it whole if sharing wasn't legally required in marriage. Crème Brûlé: Dessert has two settings: good or bad. This was good. Unfortunately sharing is illegal with desserts.. The GM even came by to check on us and told us to head to the other room for live music afterward. A perfect ending to a perfect night. Great energy, great staff, great everything. We loved it.

My husband and I was long over due for a date night and decided to have it here at Cuts last night…read more We haven't been to cuts since 4 years ago when they first opened and wow! Loving the new menu!! Fernando was our server and he was AMAZING! Everything we had was so delicious, but the apple smoked salmon belly though!! A MUST! Can't wait to come back!

Ambiance was great, service acceptable, cubano sandwich not great - more pulled pork BBQ than…read morecubabo, with bread that didn't support it.

First time at the restaurant. We had steak, and it was amazing. The service was also amazing, Patty…read moreour server was knowledgeable, kind and treat us like royalty. Ambiance was nice, no loud music, we were able to have a conversation without yelling.

I love all the appetizers and food here. This is a tapas vibes type of restaurant. Those steak…read moreburgers is really good.

This is one of the worst places I've eaten at in Downtown Duluth or anywhere "locally", it taste…read moresuper basic and brunch spots can make shrimp and grits 100x better, the steak taste like it hasn't been seasoned and the first bite I took was just watered down chimichurri sauce and a steak that taste like a seasonless steak with water injected inside it, seems like butter/salt is not in their dictionary. The service was already terrible when we were told to sit down wherever and then this guy comes out of nowhere and sits us down at a terrible spot, and keeps coming back to asks questions even when we ordered steak he came back to ask what temperature which is very odd because it's normally asked when you order THE steak. Ambiance is okay very simple and bland, could be more vibrant.