Cancel

    Open app

    Search

    Cuts Steakhouse

    4.2 (175 reviews)
    Ultra High-EndSteakhouses, American
    Closed 4:00 pm - 10:00 PM
    Updated 3 months ago

    Cuts Steakhouse Photos

    CUTS STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

    You might also consider

    Recommended Reviews - Cuts Steakhouse

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    12 oz filet mignon
    Ajit K.

    Excellent service and great steaks with the rare filet mignon having a beautiful cook circle around a red center

    The brownie... skip it!
    James L.

    I've been waiting to give Cuts a try. The ambiance is beautiful. The service was very attentive. The steaks were cooked to temp and on the whole we had a very serviceable evening. The brownie was terrible but they were happy to take it off the bill. In short, for the money, if your around Sugarloaf, just go to Frankie's!

    Lounge area!
    Micaela R.

    I came here tonight and my experience was just okay. Our server Nicole started out okay but then it took 25 minutes for her to come back with a wine list and the manager Johnathan came out and noticed our wine glasses were empty and filled them up quickly. (We never got the wine list and just decided to go off on a whim). The food was great but the service was really slow. Thanks to Cran who kept coming back to check on us and brought us our check quickly so we can leave. The ambiance is perfect and very warm. I'd come back but stay in the lounge area as the live music was the highlight of the entire night.

    Les M.

    Amazing atmosphere, drinks and music. Not sure if it's daily but they usually have someone playing live music. The lychee martini is always my go to. Dinner was great too. I ordered the lamp chops 10/10 & the rest of food my family ordered was great too. For where it's located, it's really not a bad place at all. 8/10

    A quick trip to the bar before our reservation at 630
    Kevin G.

    The food, service, and the ambience was what we have grown to expect from Cuts Steakhouse. We sat in the bar for about 20 minutes prior to our reservation and our friends arriving. Lala and Destiny took great care of us. When our guests arrived the hostess seated us promptly. They were very nice and what you would expect at a Steakhouse. Our waitresses name was not known, so Team 3 is what it was on our receipt. There were 6 of us at the table for the evening. We ordered a shrimp cocktail, it was good. Next she had the iron seared salmon loin, and she added the side of carrots. I had the 8oz Filet mignon with a baked potato. Both our entrees were full of flavor and cooked perfectly. When the check came it was a slight issue as we asked for each couple to get their own check, they relented in the end and as a compromise I guess a 20% gratuity was automatically added to each of the 3 checks. I am sure they left money on the table from us. Parking was a bit tight tonight. We parked in the adjacent parking lot and walked over. When in town again, we wil visit again

    Kim K.

    Totally romantic! The service was attentive to everything I requested. The aesthetics of the food, venue, drinks and all were appealing. There was even live music.

    Crab cake
    Lisa L.

    We absolutely loved Cuts. The decor is just what you want for date night. Low lights, modern and elegant ambiance. Two servers taking care of you. The food quality is top notch. The wine selection is crazy big. And the live music is also fantastic! We enjoyed a great night out with a nice filet cooked to a perfect medium rare, mashed potatoes, and creamed spinach. We shared a wedge salad and the crab cake too. The crabcake was so good!! Looking forward to our next visit!

    Mustafa A.

    Became a regular here the last few months. Ask for the main room dining booths for quality seating. Service here is phenomenal to start, and they take care of you. I would order chefs cut and ask for the showing--personal favorite is the large Tomahawk. Their steak sides of bernaise, Hollander and chimichurri are much needed for flavor enhancers. For appetizers and sides, get the truffle fries and their fried tomatoes. Dessert is mid and once you get served the service slows down. Lobster is not good, so I avoid that now. Ask for a bread basket to go-- the butter is amazing

    Cuts Ribeye
    Krystal N.

    I think Thi's is going to be my new steakhouse spot. Happy to see Gwinnett got a nice one and I no longer need to drive all the way to in the perimeter to get some good eats. Service was wonderful - everyone from the hostess to the managers were friendly. They check on you often and seem like they genuinely are happy to see you dining with them. Ambiance is not loud at all, even with the room I was in being completely full. It definitely looks new but is a good mix of an old school steakhouse with modern decor. The food - wow. Star of the show was the ceviche. We didn't expect much from it but it was SO refreshing and the fish had just enough bounce to it. I could drown in the creamy sauce it came with. The cuts ribeye is a ribeye marinated in a tropical sauce - makes for a very sweet steak but we didn't mind that at all. The meat was tender as could be with just enough fat left on for flavor. The steak bites were a great starter, especially since Thi's was our first time and we wanted to try their meat quality. That is the reason why we went on to order an actual cut of steak. The chimichurri it came with is also phenomenal - citrus flavor comes through with all the herbs. The carpaccio - stunning. The truffle is actually shaved on yet not overpowering at all. The soft meat combined with the bite of the arugula paired wonderfully. The crab cake was a little misleading. It's plural on the menu but you definitely only get a singular crab cake so that was a bit disappointing but the cake itself was delicious. Not much filler, if any at all. Crab was sweet and not fishy. I dipped it with the ceviche sauce and I think that's a nice hack if you end up loving the ceviche sauce as I did. Will be coming back. Great for a date but it appears anyone and everyone can come and find something they like. I wanna try their burger next time, the table next to us did and it looked like a treat.

    Mushroom Risotto
    Sandra P.

    Went here for our Valentines dinner, I love the atmosphere! It's beautifully decorated and has a cozy lounge area with 2 large fireplaces. The live music last night was awesome, I would have stayed longer but I was tired and full. They have a nice wine/cocktail selection blue cheese olives in my martini just how I like it. I regret my steak choice so next time I'll try a different one. Valet parking was easy and free. Everything about this place was a yes for me!

    Chocolate mousse
    Letitia J.

    Came in town to work on a Production. My sister picked the most amazing steakhouse in Suwanee, Georgia before my plane leaves tomorrow and the chef and the GM and our waitress took great care of us. Steak bites, roasted beets, and goat cheese, crabcakes, martinis, chocolate, espresso, peach, the filet mignon and whatever this lovely specimen, right here is called if you're in Atlanta in Suwanee, come by cut steakhouse and just let them feed you

    Santina W.

    Cuts Steakhouse was definitely a vibe. We made reservations for 3p on Mother's Day, but we were slightly turned off by the front staff. They made us wait while they sat a family of 5 and another couple and we couldn't understand why they kept bypassing us. The rose they provided was a nice touch. The atmosphere is wonderful, it is truly a good steakhouse, menu was great, and our waitress was good and knowledgeable. The sides were really good but I've honestly had better steak. The Picahna was too chewy for it to be medium and the cowgirl ribeye was too well done for it to be a medium steak. The Lobster Tail and mushrooms, crab cake, asparagus, garlic mashed potatoes and Pimento Mac & Cheese were excellent. They did forget our cilantro fries but we forgot until we after we got home. I would go back and expect a better front staff and steak. It was definitely on the pricy side, as we spent well over $400 for two of us. The Caymus Wine and Don Julio Reposado was superb though. I'd recommend this place to get a feel for yourself, worth a second chance in my book. The environment was a little busy but it was nice that they had a live piano player/singer who was really good.

    Mushrooms
    Jason C.

    First time trying Cuts and did not disappoint. Service was top notch, the staff is very much on top of their game. My steak was cooked perfectly and everything was delicious.

    Strawberry sundae dessert

    See all

    30 days ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0
    Photo of Matt K.
    0
    53
    13

    22 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ajit K.
    27
    36
    67

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 1
    Love this 3
    Oh no 1

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    9 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lisa L.
    3
    179
    580

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 5
    Thanks 1
    Love this 3
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Jason C.
    98
    102
    247

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Drew F.
    180
    202
    1627

    3 years ago

    Helpful 8
    Thanks 1
    Love this 3
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of D S.
    0
    29
    1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lazarus M.
    668
    85
    40

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 1

    3 years ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 5

    Cuts Steakhouse Reviews in Other Languages

    Ask the Community - Cuts Steakhouse

    Which day do u have a live band?

    We went on a Monday night, I'm sure there are more days. Make a reservation though, the lounge stays open a little later so good drinks, and awesome music👍🏽

    Can you go with out reservation?

    Yes

    View All 3 Questions

    You might also consider

    Bottles & Bones

    Bottles & Bones

    3.5
    (236 reviews)
    3.7 mi
    $$$

    We had a great experience at Bottles and Bones! Exemplary service from Pablo and Susan! We ordered…read morethe tomahawk with lobster tails, macaroni and cheese, and sweet potato soufflé. Everything was delicious, but the standout was the sweet potato soufflé. Perfection! Because we were celebrating a special occasion, we received a complimentary slice of German chocolate cake.

    I came here hoping to give my dad the Father's Day dinner he deserved. What I got instead was a…read morefinancial crisis with a side of sodium poisoning. The prices were so outrageously high I started wondering if I was accidentally buying shares in the restaurant instead of ordering a steak. Then, before I could even process the emotional damage, I noticed they had already slapped an automatic tip on the receipt. Bold move. Usually people wait until after they've earned it. I would give a better tip at Texas Roadhouse, a real American Dining. The steak arrived looking like it had lost a fight with the shrink ray from Honey, I Shrunk the Kids. I've seen bigger samples at Costco. It was somehow both tiny and salty as shit, which is an impressive achievement in all the wrong ways. The mac and cheese tasted like someone whispered the words "cheddar" and "seasoning" into the kitchen and called it a day. I've had more flavorful ice cubes. At one point I looked down at my plate and genuinely wondered if this was the kids' menu portion by mistake. As we departed this fine establishment, I felt as though the restaurant had not merely emptied my wallet, but reached into my very soul and repossessed my financial future. My pocket had a hole in it by the time I left, my stomach was disappointed, and my dad deserved an apology letter from the chef. If Shakespeare himself had dined here, Hamlet would've been five acts of him debating whether "to eat, or not to eat." Save your money, grill a steak at home, and season your mac and cheese with literally anything. It'll taste better, cost less, and you won't need a small business loan just to celebrate Father's Day.

    Photos
    Interior
    Interior
    B & B Meatballs
    B & B Meatballs
    Tomahawk 32 Oz Ribeye Steak

    See all

    Tomahawk 32 Oz Ribeye Steak
    Uncle Jack's Meat House

    Uncle Jack's Meat House

    3.8
    (732 reviews)
    0.8 mi
    $$

    Family and I used Open Table to make a Sunday evening dinner reservation. It worked like a charm…read moreand we were notified via text that our table was ready sooner than our reserved time. Super appreciative of such technology. Parking was plentiful when we got there and we were able to park right next to the patio and front door. The immediate parking lot is kind of small and shared with some other establishments, but there is plenty of other parking in connecting lots around the establishment. So no worries if you don't get as lucky as we do. The hostess was very pleasant and offered either indoor or outdoor seating. It was a rainy day so we opted for inside to be on the safe side (the patio is covered though, so no worries if that's your preference). Our server Nicholas was super polite and helpful. He explained the menu and abbreviations to my party with suffient detail. The food was cooked to perfection and served at the perfect temperature. We'll definitely return based on the stellar hospitality!

    This is one of our go tos but our last experience wasn't as good. The inside was extremely cold!…read moreThey need to turn the air down. But usually that's the kitchen because they are hot the restaurant suffers. Ordered a wedge salad to split and a margarita. The wedge was so huge so literally could feed a table for 4. Order the ribeye, brussel sprouts and corn gasm. The ribeye was very fatty and had a pile of fat that was 1/2 of the steak. My husband likes the coffee rub but it was too much. The sides are considerably smaller than the many times we come before. We came for my husband's birthday and they gave us the brownie with ice cream gratis but we took the coconut cream pie home. Excellent pie! I hope they read this and make a few changes.

    Photos
    The hostess is doing what she did best... looking at her phone
    The hostess is doing what she did best... looking at her phone
    Roasted mushroom side
    Roasted mushroom side
    Organic Truffled Cauliflower Gratin

    See all

    Organic Truffled Cauliflower Gratin
    La Belle Vie Kitchen

    La Belle Vie Kitchen

    4.1
    (426 reviews)
    2.7 mi
    $$

    When you walk inside, it definitely looks nice. However, my experience wasn't anything amazing,…read moreunfortunately. Service was incredibly slow. We came in on a Saturday morning, no one was there. There wasn't anything crazy happening to excuse the long wait for our food. Food was is eh. Nothing out of the ordinary for me. I got the steak and eggs. It comes with some potatoes as well. On the menu, it says "NY Strip Steak" and our waiter even asked if that was okay. They ended up serving us Rib Roast and the waiter came out as they served it to us and said "oh my manager said they changed the cut"....those are two different types of meat/steak and it would have been nice to have the option to change my meal because really, the rib roast was not good at all. It had no flavor to it and it carried a lot of liquid to it that all the liquid fell to the bottom of the bowl and mushed up the potatoes. My sister got the chicken and waffles, and she said that the chicken was tough and seemed to be overcooked.

    La Belle Vie is a beautiful, full service dining option. Two friends and I decided to visit for…read morebrunch. The restaurant allows reservations, which is perfect. We arrived at 12:30 and were seated immediately. The restaurant was not busy but had a steady crowd. I'm not sure of the exact why, but our food arrived at 2:15 p.m. By that time, several diners who arrived after us had eaten and left. One of my friends mentioned her meal was lukewarm. We did speak with a manager, and the individual apologized and sought to make things right, which was much appreciated. I'd love to possibly give them another try--just not sure due to the first experience.

    Photos
    La Belle Vie Kitchen
    Prime Rib Melt
    Prime Rib Melt
    La Belle Vie Kitchen

    See all

    Frankie's The Steakhouse

    Frankie's The Steakhouse

    4.4
    (519 reviews)
    1.0 mi
    $$$$

    I wish I could give a million stars to this place. It's truly our favorite now…read more When you walk in to the building, there is an amazing fragrance that hits you. The building as a whole is very clean. You take the elevator to the third floor. Once you arrive, there's two restaurants, to your right is Frankie's. The hostess were great! My husband didn't tell them it's our anniversary until we arrived and they set up a cute anniversary table super quick!!! They placed a card with the staff's signatures on it. Our serve Leon was amazing and went above and beyond to make sure we had a wonderful experience. The ambiance was super fancy but still yet very laid back. The food... THE FOOD!!! Ugh!! Was amazing. Everything we had, had wonderful flavors and it all paired so well. From the tender bone in ribeye with bacon cowboy butter to the saucy lobster Mac and cheese to the creamy lobster bisque with lobster bits. Everything was top tier. They gave us a free dessert for our anniversary and muffins to go! They didn't let us pack anything, they packed it and gave you a signature Frankie's tote. This place gives you that same feeling as if your parents read you a bedtime story, tucked you in, gave you a kiss on your forehead and sent you to a sweet sleep! LOL! I miss you already frankyyyyy!

    Ambiance was on point Service was top-tier, and the food? Absolutely amazing. The crab cake and…read moreBrussels sprouts... chef's kiss ‍ Huge shoutout to Chris, Chris, and Luis, y'all made the whole experience even better. Such a great team!

    Photos
    The entrance.
    The entrance.
    Tasteless rolls
    Tasteless rolls
    Entrance

    See all

    Entrance
    Flavor Rich Restaurant

    Flavor Rich Restaurant

    4.6
    (898 reviews)
    2.3 mi
    $$

    Wow! My husband and I are visiting from NJ…read more Looked up brunch and found this spot. 12:30 on a Friday. No wait. Food came out fast and was sooo good! I ordered the Banana foster french toast 10/10 Fried shrimp on the side were delish. My hubby ordered the red velvet waffles with shrimp. We ordered a side of chicken tenders as well. Fried to perfection Ill definitely be back! Oh the passion fruit lemonade was amazing. Victoria was our server. She was friendly and attentive.

    My family and I visited this location for the first time while we were in the area on Saturday, May…read more9 around noon. We decided to join their waitlist online, which was a great choice--it significantly shortened our wait time, and we appreciated receiving a text when our table was ready so we could head right in. The restaurant itself is on the smaller side, so I definitely recommend joining the waitlist or making reservations ahead of time if possible. I've heard they also have another location in Atlanta, Georgia, where parking is required and they offer specialty lemonades. The vibe here was really nice--great music, friendly staff, and beautiful decor. We especially loved the thoughtful touch of flowers on the tables in honor of Mother's Day. Our waitress was kind, knowledgeable, and took the time to walk us through the menu, including specialty items and pricing. For food, we ordered the shrimp and waffles, chicken tenders with waffles, and the catfish plate, which comes with two sides--we chose potatoes and eggs. Everything was delicious and well-prepared. We also tried their lemonades, which come in a variety of flavors like strawberry, pineapple, and blueberry, and they are refillable. The only downside for us was that they only offer bottled water--we would have preferred the option of having a regular cup of ice water at the table. Overall, we had a great experience. The food was flavorful, the service was excellent, and the atmosphere was very enjoyable. Pricing is around $20+ per person. I just wish they had a location like this in Arizona!

    Photos
    Flavor Rich Restaurant
    Truffle Steak & Eggs
    Truffle Steak & Eggs
    Best waffles ever !! ()

    See all

    Best waffles ever !! ()
    Local On North - Duluth

    Local On North - Duluth

    4.2
    (354 reviews)
    3.7 mi
    $$

    Been coming to Local On North for years. It's small but cozy on the inside with a good number of…read morebar seats. You can reserve on OpenTable as well. Service is always attentive, but not pesty. Burgers on the menu are always a great casual lunch or dinner. The 007 burger is my favorite. The specials rotate regularly so if you want something different that option is available too. This visit they had a mascarpone ravioli with scallops, spinach, sundried tomatoes, and lobster-butter sauce. Outside seating is a winner with umbrellas for the summer and propane burners for winter. This place has a lot of variety for whatever mood you are in.

    This is one of the worst places I've eaten at in Downtown Duluth or anywhere "locally", it taste…read moresuper basic and brunch spots can make shrimp and grits 100x better, the steak taste like it hasn't been seasoned and the first bite I took was just watered down chimichurri sauce and a steak that taste like a seasonless steak with water injected inside it, seems like butter/salt is not in their dictionary. The service was already terrible when we were told to sit down wherever and then this guy comes out of nowhere and sits us down at a terrible spot, and keeps coming back to asks questions even when we ordered steak he came back to ask what temperature which is very odd because it's normally asked when you order THE steak. Ambiance is okay very simple and bland, could be more vibrant.

    Photos
    Bar
    Bar
    Shrimp tacos
    Shrimp tacos
    Hemingway Special

    See all

    Hemingway Special

    Cuts Steakhouse - steak - Updated June 2026

    Loading...
    Loading...
    Loading...