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    Bare Bones Steakhouse

    4.1 (601 reviews)
    PriceySteakhouses
    Closed 4:00 pm - 9:00 PM
    Updated 1 month ago

    Bare Bones Steakhouse Photos

    BARE BONES STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Bare Bones Steakhouse

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    Prime Filet Mignon*
    Xee V.

    Bare Bone Steakhouse in Buford, GA is a great spot for prime steak. We visited for dinner on a hot day without reservation and were seated on the outdoor patio, even though there were plenty of empty seats inside. We ordered Spinach Artichoke Dip, 2 Ribeye prome steaks, 1 Filet Mignon prime steak and a kids Ranch hand steak. Our sides were: Mac and cheese, garlic mashed potatoes, and mashed sweet potato. Everything was high quality and well seasoned. Our sever was highly attentive, polite and quickly brought out everything we requested. The only downside was having to sit outside in the heat and constantly having to shoo flies away from our food.

    Fried lobster tail & NY Strip
    Andrea T.

    Great service! Accommodated a large party with no problem! Lots of space in their upstairs room! Very delicious menu! We had a great time!

    Battered & Fried Onion Rings
    Isaiah R.

    Took my friend here for his bachelors dinner and we definitely enjoyed our time. Great old fashions, onion rings and steaks!

    Alice B.

    Been here 2 times in the last month. Service was good, drink really good. I ordered the prime rib, love a good prime rib. I asked for mint to be medium rare. It was closer to rare. Hubby ordered the ribs. Our sides were the sweet potatoes, cream corn and greens. The corn corn portion was a child's portion. Very small for the price. Really good but you need to order the shareable if you want a decent amount. Ribs were meaty and was told it was good. Still a decent place.

    Onion rings outstanding
    Cheryl R.

    Start out with onion rings they amazing. Drizzle with honey. Prices are fair . Steaks a prepared perfect. Salads are on the small side . Must get the bananas, foster it never disappoints. You honestly could come here for appetizers and desserts, and have a wonderful time

    Sticky Toffee Cake
    Taia B.

    First off, I didn't have the noisy experience others had. We were on 3nd floor and reservations were a Saturday night at 5pm. We celebrated my husband's promotion with a feast at Bare Bones Steakhouse in Buford, and let's just say... we did not hold back. Historic vibes, indulgent bites, and the wildest onion rings--honey drizzle + Parmesan cheese?! Still full 24 hours later. But wow, what a night! #WorthIt #StillFull #Promotion #georgiarestaurants To top it off, one dessert was on the house, recognizing we were celebrating something!

    Les M.

    Celebrated my best friend's 2yr marriage anniversary here. Not a bad experience but also didn't stand out at all. The service was great but the food just isn't seasoned enough in my opinion. 6/10

    Thu B.

    We have been going to Bare Bones for Valentine's Day for the last two years. Their food is always amazing and the service is top notch! We love getting the onion rings and the sweet potato soufflé!

    Promotion and Lobster
    Lewis A.

    Me and wife went for dinner for first time last night. The food was excellent and our waitress was awesome. We were visiting for our 20 year Anniversary and they gave us desert on the House. Will definitely be back to eat next time in Buford. We had reservations and was immediately seated when showed up. I would recommend reservations when waiting in line they were turning people away because reservations were full but did offer to take their number and call if someone canceled or was a no show which I thought was very nice. Would definitely recommend my wife had prime Rib and Lobster and said it was Great. I had bone in ribeye and was cooked perfectly and great flavor cooked over wood fire stove.

    Rack of Lamb
    Tysh R.

    Nick, our server was amazing! Everything from the welcoming to the good-bye was awesome. The hostess recognized that this was a special occasion from our reservations, they sat us immediately. Our server was attentive and took the time to talk with us. The food was great. The fried lobster tail and scallops were AMAZING! The restaurant is in an old bank which is really cool, lots of old Buford memorabilia. 10/10. Would recommend, however...you may need to rob a bank to pay the tab!

    Filet Mignon with à la cart side of fried okra. Pimento cheese appetizer.
    Debra S.

    We ate here the night before Valentine's Day. We put in a reservation and were seated on arrival. The food was excellent as always.

    We had the tomahawk steak. The quality of the meat was great but the taste/seasoning was lacking which was disappointing given the cost.

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    3 months ago

    We had reservations, we're seated on time. Outstanding service and amazing food at a fair price.

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    4 months ago

    Awesome all the way around ! Great food and love the atmosphere ! Enjoyed our experience there

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    Food was really well prepared and the atmosphere is so fun! Cozy vibe, great drinks and food!

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    Page 1 of 16

    Ask the Community - Bare Bones Steakhouse

    Will they sear the steak in a pan if you ask or do they only use a grill?

    I honestly don’t know if they would use a pan but they are very accommodating and have cooked our steak “Pittsburgh Style” without their usual spices. I could only suggest you visit or call to inquire.

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    Aqua Terra Bistro - Fried Calamari with peppers

    Aqua Terra Bistro

    4.5(616 reviews)
    0.1 mi
    $$

    My husband and I visited here on one of our date nights. We made reservations and the restaurant…read morechecked with us in advanced to confirm our reservations the day before. They also sent out a reminder text 30 mins before we were due at the restaurant and checked on us to make sure we were coming when we ran a little behind schedule. We were seated promptly and our server was Mickey. Mickey was helpful when we asked for suggestions on drinks, appetizers and entrees. I ordered their drink the Pom De Vie. My mocktail was delicious and fruity. My husband ordered the Manhattan. He enjoyed his drink as well. Bread was brought to the table and we really enjoyed the sauce to accompany the bread. The sauce was a mix of balsamic vinaigrette, garlic and tomatoes. For our appetizer we ordered their calamari and boy was it good. We are used to a dipping sauce being served with it but it did not need it. The breading that was used was perfect and light. We enjoyed the onions and peppers that were lightly fried with the calamari as well. The chili sauce that was drizzled onto the calamari was delicious. For our entrees my husband ordered a wedge salad (not pictured) and we shared and enjoyed that together. He ordered their 22 oz ribeye with Oscar style. He really liked his ribeye as did I. I tasted a piece and it melted in my mouth. For my entree I ordered their August special: Summer Barramundi. I have cooked Barramundi myself and it is a favorite. This is my first time trying Barramundi at a restaurant. It was cooked to perfect. It was served with fried okra and watermelon along with a pickled watermelon rind. The pickled watermelon rind was a cool and interesting way to put a twist on taking advantage of using the entire watermelon to eat. It was really good. For dessert, my husband and I ordered the crème brûlée (not pictured( and we really enjoyed that together as well. We enjoyed the service by Mickey. We enjoyed this establishment and their food. I definitely would love to come back here in the future.

    5 starts for me means service and food are both great!…read more Went for lunch. Service was attentive and informative. Menu has something for everyone. Complimentary bread served with a tomato balsamic like dipping sauce. Prices are great given the craziness of how expensive everything in our current economy is. Food came out hot and fresh. That's a big deal for me. Don't give me warm food, give me hot food! The tartar sauce, and the ranch... so yummy. The chicken and berry jam sandwich is a great size. The pics can make it look small, but it's great. Parking= street Would I visit again: definitely

    Photos
    Aqua Terra Bistro - Got here early, sitting at the bar for a while

    Got here early, sitting at the bar for a while

    Aqua Terra Bistro - Country Fried Chicken

    Country Fried Chicken

    Aqua Terra Bistro - A beautiful sunset as we were walking in

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    A beautiful sunset as we were walking in

    Cuts Steakhouse - roasted rack of lamb

    Cuts Steakhouse

    4.2(186 reviews)
    9.2 mi
    $$$$

    Joeys service was impeccable and the food was amazing. I'm leaving reviews everywhere I can simply…read moreon the fact joey made our experience so worthwhile. Truly enjoyed everything about it and would recommend it to anyone looking for a nice dinner out . Not to mention the beauty in the restaurant itself. It was amazing.

    Mom & Dad finally escaped the house, and Cuts made sure the night was worth the jailbreak. From…read moreentry to exit: flawless. A full 5/5. Our servers (yes, SERVERSSSS .. we were spoiled) were knowledgeable, hilarious, and checked on us like we were VIPs. I'd remember their names if I wasn't too busy enjoying myself. We skipped appetizers because we're professionals. Chilean Seabass : I wanted the Diver Scallops, but they were out...womp womp. But the seabass stepped up like an understudy ready for Broadway. Sitting on spinach mash, full of flavor, melts in your mouth tender. Not dry, not bland, not anything except delicious. Microgreens? They can stay home. Delmonico Ribeye : This steak was JUICY. I don't even have a comparison....JUST JUICY. My husband would've inhaled it whole if sharing wasn't legally required in marriage. Crème Brûlé: Dessert has two settings: good or bad. This was good. Unfortunately sharing is illegal with desserts.. The GM even came by to check on us and told us to head to the other room for live music afterward. A perfect ending to a perfect night. Great energy, great staff, great everything. We loved it.

    Photos
    Cuts Steakhouse - Bar/seating

    Bar/seating

    Cuts Steakhouse - Cuts Ribeye

    Cuts Ribeye

    Cuts Steakhouse - Garlic mashed potatoes

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    Garlic mashed potatoes

    Perry Street Chophouse - Pork belly

    Perry Street Chophouse

    4.2(223 reviews)
    11.4 mi

    If I were to ever be in Lawrenceville area, I'd come back in a heartbeat. First off, I loved the…read moredecor. They had an Alice in Wonderland theme going on which was so creative. The host said it was to celebrate the spring season since they did a apres ski theme during the winter. So festive. Okay so boom, we came here on a whim since we were going to a concert in the area later that evening. Surprisingly it wasn't busy for a Saturday which I expected it to be. Unfortunately though they had upcoming reservations so we weren't able to sit in the main room. We sat in their second dining room which was off to the side but still decorated. Our service was still good and the waiter was very attentive. For apps, we got the She Crab soup. I would've preferred for the crab meat to be sprinkled on top vs. in the soup but nonetheless it was still delicious. Super fresh!! Omg. I even contemplated on switching my entree to the stuffed grouper to get some more crab meat. I ended up getting the Shrimp scampi which was a great choice. And let me tell you, they did not disappoint with the shrimp. 6 jumbo pieces. Omg. The entree was done pretty well and it was just the right portion size. If we had more time, I would've ordered their toffee bread pudding or the honey crème brulee but that's all the more reason to come back. Oh and order the It was all a dream cocktail. It tastes like vanilla. Done to perfection.

    Beautiful atmosphere, delicious food and excellent service…read more My husband took me here for my birthday and it was a beautiful experience.

    Photos
    Perry Street Chophouse - Dining Room

    Dining Room

    Perry Street Chophouse - Cesar salad

    Cesar salad

    Perry Street Chophouse - Chicken and Waffles

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    Chicken and Waffles

    Texas Roadhouse - Portobello Mushroom Chicken with Baked Potato

    Texas Roadhouse

    3.2(259 reviews)
    2.7 mi
    $$

    We were in Buford for a Dr's appt so decided to go to the Buford location for the early dine in…read moremenu. The chicken fried chicken dinner with white gravy is always a winner, as are the green beans. The loaded mashed potatoes were a little dry but there was enough gravy to dip them in . I always half everything on my plate and put into a to go container for lunch or dinner the next day. So IMHO $12.99 for two filling meals i s well worth the money. You just have to be careful and limit yourself on the rolls . Though I did notice and took a picture the rolls are getting smaller. That honey butter still rocks. The server we had today was perfect.... checking on us just enough. The ladies restroom was very clean. The hostess greeted us upon entry and when we left. Ashley one of the managers checked on us too. Get there before 5:00 Monday- Thursday for the early dine deal!

    Got there before the dinner crowd and we were greeted by friendly hosts and seated immediately…read more They asked if it was our first visit and we told them we usually go to Cumming location. A few minutes later their marketing person stopped by and welcomed us as "new to them" customers and gave us a coupon for a free appetizer at a future visit. Food delivered promptly and at a good temp. But let's be honest, I really just come for the rolls which were on point as always! They do have the equivalent of an all-day happy hour on certain items.I didn't partake, but I did grab a bag of free peanuts on our way out. Besides the rolls, I do love their herb crusted or the grilled bbq chicken and I always appreciate how their entrees come with 2 additional sides. My husband usually gets the medallions or ribs. A loaded baked potato is a must for me, and sometimes I go for the sweet potato instead. Will definitely come back to this location again.

    Photos
    Texas Roadhouse - Dancing girls

    Dancing girls

    Texas Roadhouse - House salad with honey mustard dressing

    House salad with honey mustard dressing

    Texas Roadhouse - Cheesecake with strawberry sauce

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    Cheesecake with strawberry sauce

    Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

    Seasons 52

    4.4(438 reviews)
    3.9 mi
    $$

    This is my second time at this location and my most recent visit was just as pleasant as my first…read more I see that they have a seasonal menu, but I never realized that their items all have about 600 or less. Now I understand why their dessert selections were mini indulgences instead of a full dessert entree. For this visit the table ordered crab and shrimp, stuffed mushrooms as well as their avocado toast for appetizers. Each appetizer was so very tasty but I was very impressed by the stuffed mushrooms. They were delicious. The other people in my party, ordered fish dishes, and I ordered the steak and lobster. We all throughly enjoyed our entrees. Everyone ordered one mini indulgence: oatmeal cookie cream, turtle cheesecake and the key lime pie. Those mini indulgences are so good I wish it was a full entree dessert. We will definitely put this restaurant on our date night rotation.

    We sat at the bar for my friend's birthday. They gave us a complementary bit of champagne when she…read morementioned it happened to be her birthday, which was nice. I had the fillet which I had to send back the first time because it was a little rare, but the second time it was spot on! And very tasty and yummy. The mashed potatoes felt like they had pounds of butter in them, in a good way! My friend had a surf and turf. I thought that the lobster tail was a little small, but she really enjoyed her meal. It was good! We liked it there a lot

    Photos
    Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu

    Frankie's The Steakhouse

    Frankie's The Steakhouse

    4.4(522 reviews)
    10.2 mi
    $$$$

    Frankie's is one of my favorite places, and once again, they delivered a five star experience…read moreacross the board. We came with a party of six to celebrate my Mimi's birthday, and everything from the food to the service was amazing. The atmosphere is elegant, warm, and upscale without ever feeling stuffy. It has that classic steakhouse feel that makes it perfect for a birthday dinner, date night, or any special occasion. We started with the oysters and calamari, and both were fantastic. I ordered the Center Cut Filet Oscar style, and it was cooked perfectly. For the table, we shared the onion rings, corn, and garlic mashed potatoes. The garlic mashed potatoes are easily my favorite side here. I'm obsessed and could probably eat an entire family size serving by myself. I also tried some of my dad's lobster bisque, which was so good that it has officially made my list of things I need to order for myself next time. My sister ordered the Dover sole, and after trying some of hers for the first time, I'm now debating getting that on my next visit too. Everything was delicious, and the portions at Frankie's are always incredibly generous. You definitely won't leave hungry! My espresso martinis were also amazing. I'm pretty particular about how I like them, and they made them exactly how I wanted, which I really appreciated. Since we were celebrating a birthday, they brought out their famously gigantic slice of cake for the table. There was more than enough for all six of us to share, and I even took some home for my fiancé. They also sent us home with their complimentary muffins for breakfast the next morning, which is such a fun touch and something I always look forward to because they are delicious. We had two servers taking care of our table, and both were incredibly attentive, professional, and welcoming. They truly made us feel like family and made my Mimi's birthday dinner feel special. Frankie's continues to be one of those places we can count on for incredible food, amazing cocktails, generous portions, beautiful ambiance, and top tier service. There's a reason it remains one of my favorites, and we'll happily keep coming back!

    My husband and I came here to celebrate our wedding anniversary. The moment we walked in it was…read morevery intimate and special. The table was decorated with little hearts and a card to wish us a happy anniversary. Our servers were a team made up of Deija, Celia and Jackson. They were all very attentive and friendly. Deija was exceptional. She was very knowledgeable of the menu and when we had any questions she was able to answer them without missing a beat. They brought out their warm rolls with a side of butter. Those were very good. We started off with an appetizer of their fritto misto. This dish was fried lightly and very delicious. I wanted a caesar salad and my husband mentioned sampling some of my salad. Deija overheard this and split the caesar salad which I thought was very thoughtful and nice. I couldn't have imagined eating it in addition to the bread, appetizer, entree and side that was ordered. So I really appreciated it being split. For our entrees I ordered the double cut filet mignon with shareable mashed potatoes and my husband ordered the bone in ribeye with the corn soufflé. My picture of the ribeye came out blurry so it is not pictured, sadly. We really enjoyed our steaks, they were phenomenal. The char, temperature and the way they were cooked were very delicious and to our liking. After we finished up our entrees we were going to ask for their dessert menu. Celia brought out a cheesecake with strawberries with a plate decorated in chocolate that said Happy Anniversary. We were pleasantly surprised and thankful for the dish. Deija mentioned that she hoped it was a good choice based on some food items I mentioned to her I could and could not have. We were excited and happy with the surprise dessert, it was delightful. We really enjoyed our experience at this restaurant as well as the food. The entire occasion was heavenly. We will definitely be back in the future.

    Photos
    Frankie's The Steakhouse - Entrance

    Entrance

    Frankie's The Steakhouse - Tasteless rolls

    Tasteless rolls

    Frankie's The Steakhouse - The entrance.

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    The entrance.

    Meadow Woodfire Grill - Creamed corn with breadcrumbs

    Meadow Woodfire Grill

    4.5(93 reviews)
    9.3 mi

    We brought a group of eight to Meadows Woodfire Grill -- my boss, his boss, an important customer,…read moreand all of our spouses -- and the entire evening was flawless from start to finish. Gray in the bar set the tone right away with a great round of drinks and friendly service. Once we were seated, Kevin took over as our server and absolutely delivered. Personable, knowledgeable, and attentive without ever hovering -- he made the night easy for all of us. Our guests came in from Vinings and Brookhaven and were blown away by the quality of the food and the ambiance. We started with the house‑special tartare, warm homemade rolls, incredible crab cakes, salads, and octopus -- every dish was fresh, beautifully prepared, and full of flavor. The entrées were just as impressive. Our table had ribeyes, filets, pork chops, and scallops, and every plate was cooked perfectly. The sides were standouts too, especially the roasted carrots and the homemade gnocchi -- absolutely phenomenal. Dessert was a hit across the board, and the evening was topped off with a visit from Peril, which is always a pleasure and a great personal touch. Meadows Woodfire Grill made a big night for us feel effortless. We'll be back soon.

    We had family in town for a visit and were belatedly celebrating our parents' 85th and 80th…read morebirthdays. I've lived in Cumming since 2021 but never thought there would be a steakhouse there like this one! We were able to get a table for the 8 of us on the morning of, and was very excited since it was only a 7 mile drive from Windermere. Parking is a breeze, it's on the side of a strip mall on the corner of Meadow and Atlanta Hwy. It's beautiful inside. Lights were dimmed but not so much you can't see the menu or your fellow diners. Christopher was our server and he was really helpful, thorough, pleasant and absolutely friendly. My brother basically took stock of the menu and I ordered a cocktail to start. A big bottle of wine, and we were off! First off, the rolls made in house were so spectacular that I almost asked for more, even though I knew we were in for a great meal. Sea salt on top, hefty without being dense, with or without butter just delightful. Apps: both the GA and the Wedge salad to share, along with the grilled octopus and mussels. My nieces are 7 and 13, my nephew is 11 and they basically ate every last bit of the mussels. Back when I was 11 all I wanted was pizza and burgers. All of the apps were so flavorful- the mussel broth had garlic and nduja which gave it a nice kick. My regret was that I didn't take pics of these. Apologies! Entrees: most of the table got steak, whether it was filet, the American Wagyu, the ribeye. My brother ordered the chicken, I ordered the lobster bucatini and two scallops on the side. My niece had the gnocchi side as her entree. Sides: gnocchi with shittaki mushrooms, duck fat fried potatoes, grits, and asparagus. The gnocchi is a MUST, but the grits and others were close behind. For dessert: chocolate soufflé, bread pudding made in house with ice cream, a cappuccino creme brûlée, and for their birthdays a small individual passion fruit panna cotta for my parents. What a beautiful touch. I would put this place in with all the known steakhouses, service was unmatched, food was excellent and we didn't have to drive 35 miles to Buckhead or Midtown. Hats off to the team here, from the hostess who checked in on us, our server Christopher, to the team in the kitchen. I walked by the bar to use the restroom and it had no empty seats. This would be a place I'd feel comfortable coming alone to treat myself. Support small businesses!

    Photos
    Meadow Woodfire Grill
    Meadow Woodfire Grill - Red Snapper

    Red Snapper

    Meadow Woodfire Grill - Whipped potatoes with chives

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    Whipped potatoes with chives

    Bare Bones Steakhouse - steak - Updated September 2026

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