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    Breadfarm

    4.6 (188 reviews)
    ModerateBakeries
    Open 8:00 am - 4:00 pm

    Breadfarm Photos

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    Hesper W.

    Worth coming all the way out here for delicious pastries! I got the potato leek danish and breakfast danish and both were so flakey. The breakfast danish had an easy over egg under all the ham so that was a nice surprise. Service was very quick on a Tuesday morning. Only downside of this place is there's no indoor seating which is not ideal during the colder months but plenty out in the back.

    Croissant, potato cheese danish and blueberry danish
    Sum H.

    My friend bought some bread and luckily I got to try for the first time today. I'm a bread lover I try new bakery whenever I can. I had a freshly baked baguette, potato cheese danish and blueberry danish. I love their baguette that's crispy outside just the right hardness and chewy inside with lots of bubbles. I also liked the blueberry danish, just the sweetness of the blueberries on top of beautifully layered soft bread. Not a fan of the potato cheese danish because of the goat cheese I just don't like. This bakery was a surprise, they are located in the very secluded area. But from now on, I will try to visit whenever I'm in north.

    Everyday table bread is amazing
    Anthony W.

    Our first labor day weekend adventure; we headed up to the quant town of Edison and stumbled upon the "BreadFarm". Simply said, amazing yummies. We will put this in our mo they line up to get fresh baked bread and goodies.

    Inside the savory turnover
    Angela L.

    We were driving to Samish Island, and happened to spot Breadfarm as we passed through Edison. There were so many tempting items to choose from, it took me too long to decide! I bought 1 Potato Leek Danish ($6.50), 1 Savory turnover ($6), 1 Fruit (blueberry) Danish $5.50, and 1 Tonasket 100% rye bread ($9.50). Service was genuine, small-town friendly, which is just so pleasant. (They do not accept tips, but they do have a donation jar for a local charity organization that changes monthly). We both loved the blueberry Danish, among the best non-chocolate desserts we've had. Oh, my, that was so good! My husband said the potato leek Danish was very tasty, but not worth the calories/fat for him. I liked both the Danish, and the savory turnover (which had some sort of thinly sliced meat strips and melted cheese). They were both special treats that I wouldn't normally have, but was glad I did. We enjoyed the 100% rye bread ("Tonasket") for a week or more. We were hoping, as it's listed as being "naturally leavened", that it would have had a sourdough flavor, but it did not. It did have a nice, strong rye flavor, though, and we both liked the density (of what they jokingly referred to as "The Brick"). One thing we didn't know until after we ordered it, was that it was not baked fresh today, like all their other breads. It was previously baked, and kept in the refrigerator. Prices were quite reasonable. Definitely worth a stop if you're in the area, and even worth going out of your way a bit if you enjoy fresh, tasty, unique bakery goods.

    farmer's market haul including bread farm baguette and whole miche
    d'Arcy M.

    we love to get our weekly miche at the farmer's market may - october, and drive out to bow for it in the colder months. everything sold here is scrumptious. genuine and courteous people get you what you need. i can't choose just one pastry to recommend, each is such a treat. and their drip coffee hits the spot when you need a mid errand day pick me up. you can reserve goods online for same day and they keep that menu and their pickup window menu current, very efficient operation. i loaf it.

    Deanne B.

    Adorable, tasty, friendly- all the things you'd want in a local bakery. They had many types of shortbread cookies which were fun flavors! We chose the hazelnut espresso ones and they did not disappoint! They weren't overly sweet and were the perfect crunch. We will be back!

    Outside
    Jay S.

    Ginger cinnamon shortbread, six cookies in a $10 bag. My friend would give this a 4 stars. The cookie has ginger flavor. It was pretty tough to but bit into, I like softer cookies. You ordered at the window, only to go. There is no picture of cookies because i did not think it needed one.

    Cinnamon snail
    Marissa L.

    My cousin took me here during my last day in Washington so we could pick up a snack. Some of the bread she bought online that we just picked up, but I also ordered something that I saw on the menu that was available. There was a bit of a line and we had to wait a few minutes to order. You order at a window outside and just take whatever you got with you. This place is located in a cute little town with a lot of art shops and local restaurants, so I'd recommend getting your bread and then walking around. I got a cinnamon snail bread and a potato and leek danish. I also bought one of their shirts because I thought they were unique. Their shirts say "make bread not war," on them. I ate the cinnamon snail bread first, while we walked around town. It was like if a croissant made a baby with a cinnamon roll, super tasty and flakey. I ate my potato and leek danish later that day while I was at the airport and it was the best danish I've ever had. The rosemary really popped and the cheese gave the bread a nice salty flavor. The potatoes gave the danish a unique texture and made it more filling. I wish I had gotten two instead of one.

    The almond pastries are perfection.

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    14 years ago

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    7 years ago

    Very cute small bakery. We loved our black olive baguette and small desserts. Customer service was great. Cash only though

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    8 years ago

    Always have good fresh bread and reasonable prices. Their pastries are amazing! Friendly staff.

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    10 years ago

    Good bread and pastries, but nothing really exceptional compared to other bakeries in our area. A bit overpriced though.

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    12 years ago

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    9 years ago

    One of the best places for baked goodies... Don't miss out on this place when going on the Chukernut drive...

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    15 years ago

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    15 years ago

    quaint little bakery in a quaint little village with yum baked goods & breads! must stop if you're passing by...

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    Page 5 of 5

    Ask the Community - Breadfarm

    Does anyone know if any of their cupcakes have come back? Those were some of their best products. I heard they might be coming back and they definitely make a trip there more desirable. Has anyone seen or heard about them coming back?

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    Tweets - Artichoke and Mushroom Frittata - huge portion and delicious! IG - @bilalandjesseatfood

    Tweets

    4.3(225 reviews)
    0.0 mi
    $$

    WOW! The verde pork was some of the best food I've had in a long while. We arrived shortly after…read moreopening and waited in line for about an hour. Ordering at the counter was easy, and we chose a seat outside on the deck. I think they were a little short staffed, so I'm not sure if that is a normal wait time. But, 100% worth it! The flavor combinations were perfect, and my friend loved her food as well. I wish they were open more often! I can't wait to bring my partner here.

    The food and atmosphere here is great. You can tell they use great quality ingredients. The food we…read morehad was delicious and don't skip out on their baked goods. There is a lot of outdoor seating in a yard/garden which is perfect for families and pets in the summer. They bring out your entrees, but everything else is self bussed. You prepay for everything including tip when you order. They only accept cash, check, or Venmo. I came here with a group of 4 and ordered 4 entrees along with some baked foods and coffee. THE WAIT..... It took over 1 hour for us to get our food. I would take off at least part of a point for that. I'm not sure if we were forgotten but didn't hear from the kitchen at all during this time (or after) and I had to ask about our order myself. People behind me in line had gotten their food long before. Thankfully we weren't in a hurry that day but that is a pretty long wait in my opinion for brunch. Be aware that the line to order can be long and the wait to get your food can be long.

    Photos
    Tweets - Menu

    Menu

    Tweets - Cherry Pie - the best pie I've ever had!! IG - @bilalandjesseatfood

    Cherry Pie - the best pie I've ever had!! IG - @bilalandjesseatfood

    Tweets - Tomato and Egg Croissant Sandwich - IG: @bilalandjesseatfood

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    Tomato and Egg Croissant Sandwich - IG: @bilalandjesseatfood

    Taylor Shellfish Farms - View from outside seating

    Taylor Shellfish Farms

    4.2(483 reviews)
    3.3 mi
    $$

    This is just a beautiful spot. I had came here with friends a couple weeks back, and still want…read moremore! You walk in and we had stood in line for maybe 10 minutes before we could order. And it wasn't too cold outside. They had heaters that helped keep warm while waiting. The server was very friendly and had good recommendations. We ordered a dozen of 4 different types of oysters, an order of crab, shrimp, and a chowder of some sort. The food came out pretty quick especially having every single oyster shucked by hand. The food was delicious, it all came in a tray with ice, and plated beautifully. There was a couple different sauces and they went really well with everything.

    Pretty nice place to dine in. Just chill and relax. All the staff are friendly and full of smile…read more When I got there the line was pretty long, but it was not a long wait. I was seated pretty fast since lots of seating inside. This restaurant sells oysters mostly, not lots of choices. If you like oysters, this is where you wanna go. I ordered 4 different raw oysters, shrimps, and smoked fish (tuna is what they offered for the day). Oysters were good; smoked fish was okay; shrimps had no flavor. I just hope, at least there is clam chowder - considering there are not many food choices. I may still come, I'm just expecting few more choices to satisfy my pallete :)

    Photos
    Taylor Shellfish Farms - Mine mine mine :)

    Mine mine mine :)

    Taylor Shellfish Farms - Grilled oysters

    Grilled oysters

    Taylor Shellfish Farms - 18 Oysters (Kumamoto & Pacific), Shrimp, Kale Salad, Bread with Butter

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    18 Oysters (Kumamoto & Pacific), Shrimp, Kale Salad, Bread with Butter

    Breadfarm - bakeries - Updated May 2026

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