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    Bread & Spread

    4.4 (254 reviews)
    Closed 8:30 am - 5:30 pm
    Updated over 3 months ago

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    BREAD & SPREAD ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise
    Outdoor seating

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    Porchetta Sandwich
    Peter D.

    This place knows how to make a damn good sandwich. Bread & Spread has been on my radar for a while, but I couldn't seem to find the time to get over to DUMBO. Thankfully, they prioritized my comfort and moved right down the street from me to this Doordash kitchen. The porchetta is just about everything I want from a sandwich. It's stacked high, but not too high, with thin slices of roasted, herby pork belly and provolone. There's pickled red onions for acid and texture, arugula to freshen it all up, and the excellent ciabatta is swabbed with a red pepper jam that ties it all together. Someone thought very deeply about balance, and flavor, and I will be eating this sandwich on a regular basis. It comes in at $16 + tax and tip (not cheap), but they also threw some unexpected fries in there, which was a nice bonus. I don't think they did that just for me, so you'll probably get them too. The space is a bit nondescript, but they have a surprising amount of seating with big windows and bright natural light, including a decent view of the street. The folks who bring you your food are nice enough, and the Doordash kitchen thing is pretty convenient because you can pick up a couple types of food if for some reason your family doesn't want DELICIOUS SANDWICHES (Parm is in here too).

    Jenn C.

    Food: The breakfast sandwich is delicious and high quality here! Breakfast sandwiches come with two eggs, arugula, tomato and your choice of bread, cheese, meat and a spread. They also have a variety of other sandwiches but their menu is small and simple. I would definitely come back to try their other sandwiches. Service: Staff are friendly. There's not much to say about service because it's a self-serve spot after you order and get your food. Water and condiments are in the counter and you help yourself to everything. Ambiance: The place is small with only a few tables for seating. Not a good spot for large groups. Overall, I would recommend this sandwich spot!

    Keana B.

    I tried Bread & Spread when they had a storefront over a year ago i remember throughly enjoying my sandwich so i wanted to return since my doctor is in the area. I was surprised to see that their new location is a DoorDash ghost kitchen and honestly was very confused trying to the find the place as none of the kiosk in the ghost kitchen feature bread and spread and there's no sign stating they're operating in the facility. The woman at the desk asked me what I was looking for and I showed her bread and spread and she confirmed they do operate out of this location but I have to make my order through the bread and spread website. I asked her how long it would take and she let me know earlier sandwiches were taking 30+ minutes but she doesn't know how long now. I placed an order online and they uncharge cheese for 2.00 and bacon for an additional 2.50, on top of 8.00 for the base egg sandwich but for pickup they also add an automatic tip of 10% which I found kinda strange and outrageous on top of also paying platform fees along with the taxes so the bacon egg and cheese came out to 16.85 which is honestly insane for a breakfast sandwich. I noticed it came with a hash brown now which I guess is a way to try to justify to high price tag but upon inspection the hash brown was drowning in grease which was a major turn off it also means that whoever fried it didn't fry the hash brown correctly and the oil wasn't hot enough when they dropped it in. My sandwich also barely had bacon, you could barely taste bacon I think for 16.85 you should at least have a sufficient amount of bacon especially when you pay an extra 2.50 for it. It says 2 slices but felt more like one slice ripped in half. I took two bites of the greasy hash brown and my fingers were covered in grease and my stomachs started to hurt so I ended up throwing it out + they don't provide napkins. Unfortunately this was a big let down, and I don't this bread & spread will survive for much longer. I only give it 3 stars because overall the ingredients were still pretty fresh but tomato was going a bit soft.

    Banh Mi Baguette
    Will N.

    No Vietnamese techniques are applied to this Vietnamese sandwich. The little meat to overwhelming vegetable ratio is extremely disappointing. To make it worse, the vegetables are poorly pickled too. Felt like I was eating carrots straight out of the ground, which is not a Banh Mi trait.

    All day breakfast sandwich

    Honestly probably one of if not the best artisan breakfast sandwich I've had in quite a while. I got the ciabatta bread, chipotle mayo, and turkey bacon. Also came with a hash brown that I didn't know about but was perfectly crispy. 10/10 def ordering again! Fyi- I don't know if they are under construction or something but did not have a store front. Ordered from a QR code sign and picked up at a window so there's no seating

    Tuscan Roast Turkey Sandwich
    Amy W.

    I tried Bread & Spread for lunch while in Brooklyn. It was a cozy but small interior and possibly better for picking up an order and eating it outside by the water when it's nice out. It can get pretty crowded during peak lunch hours, though. The sandwhiches all looked delicious and it was hard to pick just one to order. I got the Turkey sandwhich in the end and enjoyed it a lot. I'd definitely come back to try their banh mi sandwhich in the future!

    porchetta sandwich
    Bu E.

    Memory updated "The porchetta sandwich from Bread and Spread was incredibly delicious, made even better by enjoying it with the best view of the city. A perfect combo!"

    Porchetta Sandwich
    Rebecca C.

    The porchetta is a perfect sandwich. I wouldn't change anything about it. The ciabatta is easy to bite into. The sweet bell pepper jam + cheese + pickled red onion all complement each other and round out the flavors. The pork is chopped up well and is evenly distributed so chunks aren't all coming out at once. It also was such a clean sandwich to eat - like nothing dripping and barely any crumbs.

    Breakfast Sandwich, which had eggs, arugula, tomatoes, avocado, turkey bacon, American cheese, and chipotle mayo on a multigrain bread.
    Tanni D.

    I recently dropped by Bread & Spread for a quick bite during lunch time. It's a small - but cozy - shop. I ordered a Breakfast Sandwich, which had eggs, arugula, tomatoes, avocado, turkey bacon, American cheese, and chipotle mayo on a multigrain bread. Service was quick, and I had my sandwich within minutes of sitting down. The sandwich was filling and had great flavor, but the eggs were a bit too runny for my taste. However, I did appreciate that the bread slices were thick enough that they didn't get easily soggy by all the ingredients.

    All Day Breakfast Sandwiches (ciabatta, egg, tomato, arugula, + turkey bacon, + cheese)
    Logan D.

    Pros: -$5 breakfast sandwiches (meat and cheese are upcharges) -Some outdoor seating Great place to get a tasty and inexpensive breakfast sandwich! Loved the soft ciabatta.

    BLT
    Jina P.

    Bread & Spread is a small sandwich restaurant in Dumbo. They have a few tables inside but I enjoy taking the sandwich to-go and eating it by the water which is a ~5 min walk away. I got the BLT which also comes with chips on the side. It wasn't the best BLT I've ever had and for $12, it's not necessarily "cheap", but it's a good option if you want a quick bite in the area.

    Cheese steak

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    3 months ago

    Delicious sandwich! Fresh ingredients. Definitely come back for another menu next time.

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    Beatriz M.

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    10 days ago

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    Beatriz M.

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    9 months ago

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    Beatriz M.

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    Beatriz M.

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    2 years ago

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    John C.

    It sounds like five stars to me. Just do it, you know you want to.

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    1 year ago

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    2 months ago

    The food and the service were great. They really care about food here. If you like sandwiches, come here.

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    Beatriz M.

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    5 months ago

    Staff was polite and friendly. Excellent lunch spot. I recommend the Short Rib Sandwich.

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    Beatriz M.

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    2 years ago

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    10 months ago

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    3 months ago

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    Beatriz M.

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    3 years ago

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    John C.

    What would we have to do to get that last star?

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    2 years ago

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    9 months ago

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    11 months ago

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    5 years ago

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    1 year ago

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    Beatriz M.

    Thank you, Anmol! We hope to see you back again soon!

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    Page 1 of 7

    Bread & Spread Reviews in Other Languages

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    Ix Restaurant

    Ix Restaurant

    4.5
    (252 reviews)
    3.6 mi
    $$

    TL;DR version- Some high highs and some very low lows. Hot Figs was a fun app. By a mile, the soups…read morewere the favorites, so I would recommend the Pepián or Caldo Tlalpeño Rojo. Nice happy hour and a large chocolate drink selection I was at this unique Guatemalan (ish) restaurant a while back with one of my groups. I said "ish" because the menu has dishes from all over, ranging from sandwiches to BBQ ribs to Guatemalan and Mexican soups. It's out there, and even though not everything works that well, it's fun, and if you can't find something you want to order here, you probably shouldn't go out to restaurants. There was also live jazz music that night, which was loud but nice to listen to. Since it was happy hour, a bunch of us got drinks. I went with a maracuya margarita, which was decent; someone else had a jalapeño margarita, someone had a beer, and someone had a mojito. There were a few nice hot sauces on the table, with the red one reminding me of salsa macha as it had a smoky kick and a spicier green sauce reminiscent of ají verde. They gave us some complimentary blue corn chips and a very mild black bean dip, which was tasty enough and hard to complain about, as it was free. From the appetizers, we got the Hot Figs for $15.95, consisting of honey goat cheese, corn tortilla chips, and plum + pumpkin seeds. This was a unique and fun blend and reminded me more of something you would find in a wine bar. The mix of sweet and salty, with a bit of crunch from the seeds, was nice. This was good, and I would recommend it for a table rather than for a solo diner. There was also The Zingy Salad for $21.95, featuring zucchini spirals, yuzu, tomato, onion, cilantro, pumpkin seeds, and a jalapeño infusion. $18.95. The salad was fine with a bit of crunch and a mild spiciness. It was fine, though a bit wet, for lack of a better word. The best dishes of the night were the soups, which each had its own distinct flavor profile. My sight presence went to the Pepián for $21.95, consisting of chicken, pumpkin/sesame seeds, green tomatillo, cinnamon, cumin, black pepper, carrots, chili coban/pasta/guaque, and potato + rice. There was plenty of tender chicken inside, with the soup having a nice roasted flavor with some spice and a bit of sourness. The potatoes and rice on the bottom added more sustenance to this dish. Almost equally delicious was the Caldo Tlalpeño Rojo for a dollar more with shredded chicken, tomato, black pepper, garlic, onions, peas, chickpeas, corn, achiote, chipotle, Monterey jack cheese, and crunchy blue corn tortilla chips. By comparison, this was a bit heartier, with the melted cheese and shredded tortilla chips inside, similar to soups found in Mexican cuisine. While I also liked the mix of veggies a bit more in this one, as it added a bit more texture, I still slightly preferred the flavor of the other soup, as I usually prefer a bit more spice. The rest of the food was fine. The TPC sandwich for $19.95 with chicken, peanut butter, coconut cream, ginger, cilantro, pickled carrots, and lime was fine. For the number of ingredients, I found it a bit sweet, likely from the cream and the peanut butter mix. The bread was nice, but it also fell apart. It came with a nice side salad with a good vinaigrette. The most expensive at $24.95 were the Slow Cooked BBQ Ribs, consisting of baby back ribs with rice and beans. The ribs were almost a bit too tender as they lacked any bite, which was nice, but the sauce was a bit too generic tasting, reminding me of Sweet Baby Ray's or something similar. The rice and beans were standard. This was also OK. Next came some dessert. There was first the $12.95 Rosemary Churros served with dulce de leche & chocolate dips. While I'm not sure if it worked, the rosemary did add a unique smell and a bit of flavor, and at least it wasn't generic. The churros themselves were hot, and the sauces were standard, with my preference being the dulce de leche. I also ordered a Champurrado for $7.95, which was fine. It wasn't as thick as I expected, though perhaps the style is a bit different than the champurrados I rarely buy from Mexican street carts. The chocolate flavor was very nice, though, and I like that it wasn't too sweet. Another person got a $4 Alfajor, which I got a bite of, which was standard. This place is a bit hard to rate. The two soups were wonderful, I liked the appetizers, and I found a couple of the other dishes just OK. Overall, it was a good meal, but I'm not craving to go back. This would be the perfect 3.5, but I'll round up as that doesn't exist.

    On a warm spring day, a group of us headed over from the zoo to try out this restaurant. They had…read moreoutdoor seating, a menu with gluten free options, and good reviews. Plus there was stuff that the 2 kids with us would eat. Our servers were lovely and helpful -- I had the Jocon (a flavorful chicken soup/stew), one person had a omelette, another had chicken, and an another wrap/sandwich. There were drinks -- coffee, hot chocolate, and something fruity. They also brought us corn chips and a bean dipping sauce to start -- YUM! I really liked the hot green sauce that accompanied the meal, too. This is a great find!

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    Live music!
    Live music!
    Ix Restaurant
    Rosemary Churros. $12.95.  Decent

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    Rosemary Churros. $12.95. Decent
    Cafe Madeline

    Cafe Madeline

    4.1
    (701 reviews)
    4.9 mi
    $$

    The place has character for sure! Seating inside or out. I arrived early - around 8 - so it was…read morebusy but mostly to-go orders. I'm sure with a later time, it would be busier. I ordered an avocado bagel on seven grain. It was all delicious. There was lettuce and cucumber that was not listed on the menu, but that's ok. The whole thing had a lemony flavor that normally I don't like, but it went well with the other flavors. The egg was over medium, which they didn't ask me how I wanted, but I'm sure they'd change it if you asked. They were very responsive, polite, and quick.

    Cafe Madeline is a fun brunch spot with a cozy atmosphere but it defs can get super busy. If you…read morecan, come early to beat the brunch rush. The setup is a little different from a full-service restaurant. You order at the counter, let the staff know if you're dining in or getting your order to go. If dining in, then find a table and wait for your name to be called. If you're seated farther away, they'll usually bring your food to you. For drinks, it's best to stay near the baristas towards the front of the store since those are typically called out separately. I ordered the Madeline omelette without the jalapeños. It was good overall but it could have used a little more salt. I also tried the matcha latte (which tasted a bit too milky) and I had to add extra sweetener, so I'd probably try a different drink next time. The pastries, especially the apple strudel and Boston cream donut, were both really good. Highly recommend the apple strudel.

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    Cafe interior
    Cafe interior
    French Toast
    French Toast
    Healthiest Tea ($5.95)

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    Healthiest Tea ($5.95)
    Terrace Restaurant and Bakery

    Terrace Restaurant and Bakery

    4.6
    (180 reviews)
    3.1 mi
    $$

    I want to shoutout the service at this place! We came in on a Sunday brunch with our dog since we…read moresaw outdoor seating in the photos - however upon arriving, we were told they only do outdoor seating on Saturdays starting in September (?) Bummer because we were excited for this place and came a long way for it. We then ordered a couple things to go and while waiting outside, the owner comes out with a table and allowed us to dine outdoors. They even brought out a bowl of water for our dog! A wonderful gesture and I don't know how often they do this but we really appreciated it. The tortilla soup was so amazing - they nailed both the savory and sourness of it and even the soggy tortillas in the soup were really good! I had the steak breakfast burrito which was incredibly filling and the chorizo and avocado eggs Benedict were fantastic! We don't come down to Park Slope that much but I highly recommend this spot to anyone looking for specifically a Mexican brunch spot!

    We were so excited to try this spot bc what's better than a diner? A Mexican diner!!!! The food…read moreblew me away honestly. I don't love chorizo that much but I got the chorizo Benedict and this is definitely the best chorizo I've ever had. The tortilla soup was also so good. The flavor was perfect--perfect balance of spicy, savory, and sour. I got the greenwood smoothie and it was very refreshing. This is a family owned business and we really felt taken care of here. Would recommend this spot to anyone whether you're looking for some solid diner food or a great Mexican brunch spot!

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    Terrace Restaurant and Bakery
    Ice cream Sundae
    Ice cream Sundae
    Terrace Restaurant and Bakery

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    Bread & Spread - coffee - Updated August 2026

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