In a one-word review...AWESOME! 10 out of 10!!…read more I have been SERIOUSLY craving a (really good) Cuban sandwich lately! After doing an exhaustive search of the local Bend fooderies that offer a Cuban sandwich and reading several of the resounding reviews for Manzanita Grill, I decided to try the Manzanita Grill Food Truck (just off Empire). Wow! Truly AWESOME!! What a great Cuban sandwich!!...and I got coleslaw for my side item. Maybe the best coleslaw I have ever eaten and I LOVE coleslaw!! Pricing was very reasonable! Services was very friendly and really fast! Left me very impressed - I will be back soon and often!! 10 out of 10 guys! Thank you!

Best Philly cheese stake I've had in a long time, definitely haven't found one this good in bend…read moreanywhere. Going back real soon

I can't speak for the staff, or the physical location. I can only speak of the most important…read moreaspect...their pizza. I traveled to Bend to spend Christmas Day with my family. Bruno's take and bake pizza had been purchased the day before as the family dinner. The pizza was so fucking good I felt compelled to get on Yelp and write a review. Best crust I have had in my life. The sauce level was perfect. The topping had just the right amount. The cheese blend on point. I'm gonna be comparing all future take and bake to memory of the deliciousness of Bruno's perfect pizza's

Okay folks, best darn pizza we have had in years. Their crust is beyond amazing, Cobb salad so…read moretasty, super friendly people running the show. Excellent job you all; even made our terriers happy--they love a great crust too!

Really fun, relaxed spot with multiple food trucks and a bar/coffee spot available. I ordered the…read morefried chicken sandwich with pimento cheese, pickles, and honey and absolutely devoured it! Perfect combination of flavors and textures. Highly recommend!

The best chicken sandwich in bend. 10/10 cannot recommend enough. And the fries and their seasoning…read morealso amazing. Fired pickles are a bit too salty for my liking but I do have to say they are perfectly crispy and I still order them from time to time.

One of the most satisfying slices of pizza I've had in a long time. One of the best in town. Insane…read moreDetroit style heaven. The staff are extremely nice too.

Was really not expecting this pizza to be so damn delicious, staff were friendly and the quality is…read moredefinitely in the taste... a must try. The crunch was perfect and the sauce was best I've had in a long time.

Now one of the perks of being a Door Dash Delivery driver is the opportunity to discover things…read moreyou've heard of, and to try them for yourself. Back in December, when I was Door Dashing in Bend Oregon, I picked up a delivery at this sandwich place I'd never heard of called "Port of Subs". The first thing I noticed immediately when I walked in the door was the heavenly scent of some of the most amazing fresh baked bread I'd ever smelled. The staff was professional, friendly and prompt with my order (which is something I found to be the norm in Bend.) I knew that I would be returning here later to try one. At the end of my "shift", I did indeed return, and I got myself a roast beef sub with bacon, pesto, mayo, onions, and provolone cheese. I took it to go, and ate it when I got to my parent's house. To say that this sandwich was a world class sandwich experience is an absolute understatement. Everything I chose to have on that sandwich was as fresh as it could possibly be. The roast beef was hearty, full of bold beef flavor, thick cut, and very stacked onto the sandwich. No skimping here! The bacon was balanced perfectly, thick cut, smoky and just the right amount of salty. The pesto was absolutely fresh tasting, and the pine nuts in it gave the sandwich a taste and texture that was amazing, with the basil giving it a fantastic flavor. The onions were crisp, full flavored and not slimy in the slightest. The provolone was nice and melty, and had a creamy smoothness to it that excited my tastebuds. Even the mayo was slightly elevated by everything else on the sandwich. But the real star was the bread, that immaculate white bun with that amazing fresh baked smell and taste. I am absolutely kicking myself for not photographing this sandwich, which was nothing short of a masterpiece! I find myself still thinking of it and measuring it against every sandwich I've had since then. So the question is, how do I convince Port of Subs to bring this excellence to Mobile Alabama so I can try more of their menu? Lottery goals, I guess...

3 things Had dropped my vehicle off in the area so walked…read morehere to eat and kill time. The music was so loud I felt like dancing, but I didn't go there to dance, plus it was a track, maybe not everyone likes the selected music. Annoying after a few minutes. Turn it down PLEASE!!!!!! Secondly when did Oregon get away from hair and beard nets being mandatory, the gentleman making my sandwich had full hair, chops, eyebrows goatee. Which is great, good hair genes, however it was unkept, a mess, no grooming. So it looked sloppy and like an end of life hair could detach at any moment and fall into my food. I am not picking on or making fun of this man, but to be preparing food for people, yuck.....I almost walked out. 3rd I ordered a med meatball. I ate it in house so in the time it took me to walk to a table, it was ugly. The bottom bread was soggy and the top bread was so hard when you tried to bite into it, the contents were unwilling purged from their short term home and onto the paper which previously kept all the chaos together. I will say the flavor wasn't bad and they do have a tasty oregano shake I requested. But within moments it was finger food even leaning towards spoon territory. Even as I try to finish this review, the music is so irritating I can hardly think. Anyway if u haven't been here it might be a totally different experience for you. This is just my take away MarksRemarks

I got there 30 minutes before close so I thought everything would be fine…read more The person at the register had a really impatient vibe, like "hurry up and get your order in before we close" I asked for a sandwich without one ingredient I don't like. I got the ingredient I didn't like. The sandwich wasn't good enough to deal with those issues. There are so many good sandwich shops that I could go to where I don't have to deal with this kind of thing that I won't be back.

Service was great. But the goods were overbaked. All the…read moregoods I saw from the counter had brown color on the top and sides. This is a classic sign of overbaking. Plus, we tried the chocolate and cream cheese(?) on puff pastry dough, cinnamon pull aparts, bread sticks, hazelnut and ginger cookies and rosemary rolls. All had dryness around the edges. For reference, I worked the oven in a small bakery for seven years. Most small bakers are overly concerned about underbaking the center of their product. To compensate for thus fear they overbake. What they should be doing is turning the heat down and baking longer. Every oven is different. Experiment until you get it perfect and then do not vary. The top should be golden.

2 months ago I had the PERFECT meal! The most delicious hamburger,, a beer and a scoop of gelato!…read more I kid you not...I have been daydreaming about this hamburger ever since! I went back today and couldn't wait to share my experience with them. Gabby greeted me and thoroughly enjoyed my story! Beef is locally sourced from PITCHFORK-T and Jackson's prepped it with the perfect char! Fan forever!

Yo - if you're visiting Bend - make your way here, without a doubt we will stop anytime on our way…read morethrough or if we come back! It's a walk in sit down spot - you place your order at the counter and they give you a number - decent size for busy food times - so usually plenty of seating. Over the phone ordering was a snap and the dude was super polite and helpful - not rushed. My wife got the traditional breakfast - she loved the local links and flaky biscuit - I think it was peach marmalade - not sure, but it was LEGIT. I got the pozole roja (I think that's the menu name) and - yo, it was the best pozole I've had. The ingredients were plenty, the chicken was tender and flavorful, they put the radishes, cilantro and cabbage on the side for you to add so it's not soggy. Sourdough was so good to dip - mouth is watering writing this. Service th morning we were headed out at 7amish was great also - wife got coffee cake (warmed in their brick oven) and I got two citrus muffins and a sourdough cinnamon roll for later - all were scrumptious and delightful. I would got a half dozen muffins if I knew they were that good before. People were kind and the service is quick. We ate there these two time on $52 dollars - both to-go orders. We will absolutely be back - every time we are near bend, I'll be stopping for pozole for sure! Well done, Jacksons Corner, well done!

Fantastic sub in terms of taste and size, for a great price! Workers were very kind. Would come…read moreback again if I ever come through Bend. Cheesesteak and chicken parm were great. Would recommend.

Amazing Sammie 10/10!!!! Would go back in a heartbeat- delicious! Friendly- fast- good quality…read moreingredients.