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    Bravo! Italian Kitchen

    3.5 (225 reviews)
    Open 11:00 am - 10:00 pm
    Updated a few days ago

    Order Bravo! Italian Kitchen Takeout or Delivery

    Bravo! Italian Kitchen Photos

    BRAVO! ITALIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Moderate noise
    Outdoor seating

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    Bread
    Lucy C.

    Loved the bread, shrimp scampi was good but being from New England I am biased. The specialty drink lemon cello lemonade was outstanding. Mom enjoyed the wedding soup and she raved about the salmon. My lobster bisque was very flavorful wished the lobster pieces were bigger. The service was helpful and attentive. Atmosphere was quiet being in a shopping plaza. I will return the next time I am in Michigan. See you in the beginning of the college semester.

    Pasta Bravo
    Grady K.

    The food was good I got the pasta bravo and it was solid. There was no wait time to get seated, the server was chill, the time to get food was eh but good enough. The vibe of the place was nice and it's a nice area for sure. They did serve me a messed up fork and that was odd. Overall it was a pretty good experience and a pretty good meal.

    Food prep
    Mandy B.

    We had a party of 8 and were seated on a Saturday evening without waiting. The atmosphere was somewhat lacking for friendliness. The hostess pointed to our table and told us to sit at the end without actually walking us to our table. We ordered a few kids meals, lasagna, chicken scaloppine, chicken caprese, and the signature pasta bravo. Presentation was there but taste did not match the price. The server seemed busy and we had to request drink refills. This was our first visit. The vibe was a mix between an Olive Garden and Macaroni Grill. Disappointed in the overall service.

    Spinach + Spinach Artichoke Dip
    Kaylee L.

    We were hoping to sit outside, but sadly the patio was not open. Our server was very attentive, constantly checking in on us. The Spinach + Artichoke Dip was PHENOMENAL! The Parmesan flatbread chips that come with it paired perfectly with the dip. For my entree, I chose the Grilled Salmon Salad. The portion size is large and the crispy shoestring potatoes added a nice crunch. I finished the meal with a delicious dessert cocktail.

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    15 days ago

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    11 days ago

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    11 months ago

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    22 days ago

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    1 year ago

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    5 months ago

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    8 months ago

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    4 months ago

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    5 months ago

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    9 months ago

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    2 years ago

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    3 months ago

    Our dinner for Valentine's Day was perfect and our server Karis was great !! We will be returning

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    3 months ago

    My server, Karis, gave us amazing service. Made our valentine's day so special. Great Smile!

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    4 months ago

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    2 years ago

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    1 year ago

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    1 year ago

    Amazing food and service. Little pricey, but well worth the money. Waiter was friendly and very knowledgeable. Will certainly return.

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    1 year ago

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    3 years ago

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    11 months ago

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    2 years ago

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    4 years ago

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    3 years ago

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    2 years ago

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    4 years ago

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    1 year ago

    always great food but loved sitting at the bar and enjoying the fun there and eating there better than the intimate dining room.

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    3 years ago

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    5 years ago

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    3 years ago

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    Thank you for your kind words! We hope to see you again soon!

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    2 years ago

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    10 months ago

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    2 years ago

    My kids love the cheese pizza and spaghetti and meat balls here. I love the patio ambiance, chopped salads and limoncello!

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    2 years ago

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    7 years ago

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    Page 1 of 6

    Ask the Community - Bravo! Italian Kitchen

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    It's been a while since I have critiqued. And that is because of the negativity I have felt dining…read moreout in the past couple years. The high prices. The bad service. The countless times I have entered and felt the entire mood of the place and then suffered through it. I am not an old codger, dear reader. I am fairly optimistic, yet the most expensive issues for dining out are costly. For my time, my wallet and value. With that, I am pleased to offer "Cooperhawk Winery and Restaurant." It is beautiful. Inside and out. It is for the connoisseur and the starter. It is priced right and there is something for everyone. Ordinarily, I would dismiss this type of venue. But it was the occasion of our anniversary and my wife is a wine girl. So I did it. And when we walked in,,, it was stunning. The first thing you will see is the grand wine wall with a long bar in front of it. This is where you can choose wine tastings and flights. Get a little something before dinner. They asked me if I was a card holding member. I laughed and said oh no. By the end of the day, I was. And am glad for it. The staff treats you like you are welcomed guests. Kind. Intuitive... and helpful. They are educated and know their stuff. The wine tasting was outstanding with the Sommelier addressing every facet of the drinks we were trying. And it was delicious. We were called for dinner and sat in the main dining room. Beautiful. Warm. Clean. Immediately, our server showed and wished us a happy anniversary and brought us complimentary champagne. (When you reserve your seats, it asks about special occasions). A bonus. We had a warm soft pretzel loaf with butter as we waited. My wife ordered a filet mignon platter which she defined as excellent. I had a chicken dish with outstanding potatoes and fresh green beans. More wine please. We imbibed. While we were full from the main course they still brought out some truffles to seal the deal. We decided to join the club and got a membership. 2 bottles of exclusive wine a month for $50. A fair value as with it comes wine tastings, complimentary glasses of wine when visiting and several offers a month. We have been back several times, and each is better than the last. I encourage you to come a half hour early to enjoy the spirits and relax before your meal. 10 out of 10.

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    Went with my mother and niece to celebrate her birthday lunch here. Picked a spot close to her…read moreschool and work. It's on the left side after the main doors. Ordered the crab Rangoon dip, yummy crunch, cali roll with cream cheese, pad Thai, croque monsieur (because mom has never tried it and figured it could be worth a try), gouda Mac and cheese, chicken hibachi. $89+ Sushi, American and an eclectic mix of cuisine here. The cali roll is so-so. The chicken hibachi was overcooked and not much flavor. Comes with plain rice. I asked if I could get more veggies, another staffer said yes. Never saw one more piece of veggie at all, beyond what comes with the hibachi. The croque monsieur is ok, not super flavorful, the cheese on top seems like an afterthought. The crab Rangoon dip was decent. Wontons are nicely fried. Pitas aren't too bad. The smoked Gouda is quite good, the cork screw noodles are perfect with the cheese blend. The pad that is just okay, could have used a lime and some bean sprouts. Bar feel inside. Glad they have booths, my mother feels more comfortable in them, more closed off and protective than a table and chairs in the middle of the dining area. Our waitress wasn't too bad. Did end up interacting with other staff for items. We asked one waiter with chin length hair on his left side and short or shaved on the right side to take a picture, he looked annoyed and couldn't be bothered to take a picture of my family. He only took one picture and it was bleary and far away. Glad this sour grape didn't wait on us today. Phew!

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