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Brandons Palm Beach

3.9 (91 reviews)

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BRANDONS PALM BEACH ATMOSPHERE

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Casual
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Romantic
Good for groups

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Recommended Reviews - Brandons Palm Beach

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Melvika S.

If you are looking for a quiet and relaxing lunch on the beach, this is your spot. Steps away from the actual sand you're on the patio behind the hotel that connects to Brandon's Palm Beach, which is part of a hotel. For a hotel bar/restaurant the prices are a bit steep, but I suppose that's to be expected for this area and a beachfront property. I stopped in Saturday afternoon with a friend for a cocktail along with some small bites: we opted for the roasted edamame along with the baked brie, and two different cocktail drinks. I tried the spicy passion fruit margarita, and boy it was spicy! It was very refreshing for the hot day, but if you don't do well with spice, don't get this. I however enjoyed it. The baked brie was delicious, the platter arrived with a couple slices of oranges, apples, a small container of grapes and some crackers, along with a few raspberries. The edamame were delicious. I've never had them served up this way before where it was actually charred. The atmosphere here is very relaxing and peaceful, as you sit and enjoy your cocktail, you can slowly get swept away by the waves crashing, and the sea breeze blowing. No loud music, no live bands, just a relaxing moment. The server was a sweet and very friendly older woman. The staff inside the hotel bar were also very welcoming. One thing to know is if you park at the hotel, they give you the option to valet park however, regardless, if you park your vehicle yourself or valet park, the price for parking is $20. You're given a ticket which you then take inside to the front desk and they will validate the ticket and charge you the $20 upfront. The thing is if you're having a meal at the restaurant they will ask for your ticket before settling up the bill, with it they will deduct $10 from your bill. I suppose this is one way to charge customers for parking and then encourage them to have a meal at the restaurant so they can then get $10 off. Hey, if it works it works

Entry
Charlisha G.

Brandon's restaurant in Tideline Palm Beach Ocean Resort offers stunning views and friendly service. While the food, like the avocado toast, was tasty, it lacked the presentation seen in promotional photos which was slightly disappointing. My dish featured mashed avocado instead of slices of avocado. It also didn't have the two poached eggs it had one soft boiled egg cut in half. The ceviche was delicious but had the same presentation discrepancy as the toast. It appears they are cutting costs. Maintenance appeared neglected with sloppy outdoor upkeep during my visit. There was a guy brushing paint on the railing and stairs and it was not neat at all. Seriously it was like watching a 5 year old play with paint Lol it was everywhere. However, the breathtaking scenery and courteous staff made for an enjoyable experience overall. Despite some shortcomings, it remains a delightful spot for a meal in a beautiful setting.

Views immaculate
Adrianna O.

Had a late lunch with my husband here and we loved it! He has a gluten allergy and frank was more than accommodating and helpful walking us through what we could order. We got the fig and prosciutto pizza with cauliflower crust 10/10! Edamame was delicious and the spicy passion fruit marg was also a 10/10! They offer happy hour as well with a few bites on their menu I believe for the bar area only but we will be back!

The Tideline breakfast
Beth S.

Stayed in the hotel and came here for breakfast. It was a little cold, with the AC blowing right on us. I had the bagel and lox with coffee. My husband had the Tideline Breakfast with coffee. I was disappointed with my bagel because it was very minimalist. No cucumbers, no tomatoes, and canned sweet onions instead of red onions. It was just a plain bagel with cream cheese, smoked salmon, canned onions, and capers. It did have a lot of salmon, so that was good. My husband enjoyed his breakfast. The service was good.

Menu
Melodie M.

Brandon's is the restaurant/bar/dining experience at The Tideline, the first hotel North of Lake Worth Beach, just South of the The Four Seasons. Can't speak for the inside experience, because I come here for the oceanfront view on the back patio. One each side of the patio is a raised cabana with cushioned benches and this is the perfect place to gather with friends! The menu prices are reasonable for oceanfront dining. My friends and I ordered several items to share. The best one was the mushroom pizza. I would definitely order that again- I think it came with 8 slices, and a medium size. With shitake mushrooms, portobellos, and another mushroom I know nothing about, it was tasty. The tuna poke nachos were ok, nice for sharing. The white bean hummus was served with a huge hummus to pita ratio, but our patient server brought us extra complimentary pita on request. The flavor was really nice but unfortunately so salty it was nearly inedible. I would definitely order it again though with the salt issue fixed. The watermelon feta salad sounded nice but I am not sure the ingredients really melded together the way it was intended. I definitely didn't get the sweet and salty contrast I was hoping for. I appreciated the diversity of the small menu, as all of these items were different from one another. Thank you to our patient and great server, who was kind and helpful and brought everything out on time. That being said, everything tastes better on a full moon rising night with your best friends. The restaurant closes fairly early, at 9pm, but we stayed to walk down to the beach to continue hanging out on the hotel beach chairs. Parking was easy and free, at The Tideline. You walk into the hotel, up a flight of stairs, and past a reception area to get to the restaurant and bar.

Brunch menu. Decisions...
Jeff N.

My fiancé discovered this place where an event was hosted earlier this year, raving about the gorgeous ocean views from the patio seating at the Tidewater Hotel -- just over the Palm Beach city line. Needless to say, I had to go to this spot with her to experience this myself, particularly the fact they had fried chicken and caviar for one of their brunch items on Sundays. The Tideline Hotel is a stylish and quiet spot to have Brandon's, which is nice. I appreciate the calm and chill vibes as you park your car and enter the hotel lobby, making reaching the second-floor location by a flight of stairs. Once you pass by the bar area, you reach the greeting area where we were taken to our reserved table. Served with whipped cream chive fraiche and shoestring fries, the fried chicken and caviar were very satisfying, going well together. I enjoyed my meal with pleasure as I overlooked the view. The service was great, with our server refilling my coffee and water throughout the meal. Pricewise wasn't bad for a hotel, as the costs were reasonable for Palm Beach certainly. And the view was great. I will go back to try more of their brunch items for sure.

Jacob T.

We were extremely disappointed in our lunch experience here. The restaurant is located inside the Tradelines hotel on S. Ocean Blvd. While the decorations are really nice and the service is really good the food was extremely disappointing. I ordered what is called a white chicken pizza. The pizza itself was hot but they had put some type of a white cheesy cream on top of it and huge spoonful lumps. That must've come out of the freezer because it was so cold. It turned the pizza Mili underneath it ice cold. Did not taste good at all. We ordered the hummus, which was OK, but certainly not spectacular. The views are nice because you can sit right next to or on the water. Menu is rather limited, but there is valet parking. Don't expect to be returning this restaurant again for quite some time.

Sophie D.

Love this restaurant, the food is always consistent and amazing, the drinks are top notch, Frank was our server and he was very attentive and gave us a very good service. The outside area is dreamy, with a view of the ocean. They made our Father's day celebration very special.

Raspberry Bourbon Smash
Tasha F.

Brandon's is a restaurant inside the Tideline Resort right on the beach. The ambiance is great, nice music. They have a full bar inside. You have the option to eat in or out. The food and drinks were amazing. My only complaint is they are really slow with bringing your food out to you. They weren't that busy so I'm not sure why it took so long.

Baked brie was amazing and displayed beautifully!
Charleen G.

Food, service and ambiance were great. Tucked away in a cool hotel and right on the beach. Our server, Bran, was so attentive. The baked brie and chicken teriyaki pizza were amazing. Great for a pecial date night!

Gazelle G.

I love the food and the view, Margherita pizza was big and i like it. The tuna poke nachos is good too but i wish its more than what i got for the price its $24 and the pizza is $20 , i will be back to try there brunch with my friend next time

Lobster with pasta

Despite being on the beach, Brandon's has a sad, dirty and downmarket feel and it's really time for a deep cleaning as well as a much needed rehab. The whole place has a depressing and unkempt feel to it and no where is that more evident then when looking at the filthy plastic panels while dining on the outdoor patio. The view of the beach was compromised and destroyed by the view of dirt. We waited at the hosts lectern in full sight of staff and no one bothered to help us. The restaurant was empty. The waiter service was functional (however the young woman busser as well as an assistant manager -I'm not sure what her position was were excellent). The food varied from inedible to barely okay. A Linguine with Lobster featured a small amount of chewy lobster that was served on top of overcooked pasta and at $50 it was just an overpriced rip-off. An order of Mie Goreng (Indonesian style fried noodles served with chicken and mixed vegetables) had an overpowering soy sauce taste and I couldn't discern any other ingredients. A Margherita Pizza was not bad at least compared to the other items. Brandon's is overpriced food in a grungy setting with an unorganized and less than enthusiastic staff and thats sad because the natural beauty of the setting deserve better.

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2 years ago

Great Food & Great Service. Wonderful ambience, and Lasey was an outstanding server. The octopus was excellent... Recommend this location

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2 years ago

The food and service were great. Traci's and Arlin were wonderful. great view of the ocean as well. Enjoy

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2 years ago

Service was excellent, the views were. amazing Being on the ocean and food was stellar. A great experience and we will return weekly.

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3 years ago

Bran was great! Food was amazing! Service was great. Beautiful view would recommend!

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Very good food and service! definitely will come back! Scott was an amazing server! Thank you

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We've watched this location change restaurants countless times for the past 35 years we've lived in…read morePalm Beach. It used to be a French restaurant for about 20 years and then kept changing hands with different types of cuisine. I am really hoping that is one of those restaurants that will make it. Our dinner experience here tonight was extremely pleasant. This is a huge restaurant with three rooms and a bar. There's a choice of about seven entrées and several salads and appetizers. We were a party of three and decided to try Pomona because we've never eaten there before. To start out with, I have got to give a shout out to our waiter Liam. I'm a senior citizen and I've eaten all over the world in many restaurants of every size and reputation, but I have never had a waiter as good as Liam. Even in Michelin five star restaurants in Europe . He was extremely pleasant, courteous, personable and ensured that we had a memorable dining experience. Let's face it. The food can be extraordinary, but if the weight staff sucks, then the experience is horrible. On the other hand of food could be mediocre, but if the service is outstanding, then you might overlook the mediocrity . It was the little things our waiter did like in between the appetizers and the salads and the main meal he came and gave us new napkins and changed all of our silverware. I have not even seen this in five star restaurants. He checked up on us frequently, which is something that waiters rarely do in any restaurant nowadays -- they usually take your order and that's the last you'll see of them until it's time for the check. But Liam checked on us frequently and make sure we had water and whatever we needed. Both my husband and I ordered the herb encrusted grouper. It was literally melt in your mouth grouper with some type of sauce that was made in heaven. The presentation was over orzo. I also had a Caesar salad. The third member of our party had the vodka penne. She loves Italian food and she said it was delicious. The portions were so huge that we had to take some home. Everyone in our party also had a Moscow Mule. For the quality of the food and the service this place was very reasonable --a party of three with cocktails, dinner, appetizers, and salad came to $155 before tax and tip. We will definitely return. And here is hoping that Pomona will last because we need a restaurant like this in downtown Lake Worth.

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Brandons Palm Beach - newamerican - Updated October 2026

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