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This is another case we're being able to have a half of star rating would've been great. This really is a 3 1/2 star restaurant but I will be generous with four. The ambience was OK even though none of the tables were set and it was Very awkward to sit at a table where the chair or bench in this case was way too low for the table. The food was OK seemed to be fresh and was tasty which is why I gave it the rating I did. The service was horrible for a restaurant that literally only had us in it for half of the meal The server was nowhere to be found. She said she was giving us space but even when our menus were down and we were looking in the air she never made eye contact, the whole meal went that way.
TLDR: Awful food & service. If I could give this place zero stars, I would. That's how awful it is. Decided to go to dinner at Sourbon with my mom. The place was empty when we walked in. You could chalk it up to the fact that it was early (5:30pm) and they open at 430pm but the surrounding restaurants had a decent amount of people. That was red flag #1. The waitress was nice but inattentive. Numerous times we had to waive her down to place an order, follow up on our order, or get more drinks. The place is empty and she's not assisting us, that's red flag #2. The food was absolutely the worst part of this place. I ordered a rigatoni bolognese and my mother asked for the risotto scallops. I get handed a plate of spaghetti and no ricotta (menu states there's herb ricotta on top). The waitress processed to tell me they didn't have the rigatoni ready and ricotta doesn't come with the meal (IG has a picture of the ricotta on top & it's also on the menu). She sees I'm dissatisfied with her response and takes my plate and says they'll remake it. So while I'm waiting 20 minutes for my meal to be done correctly, my mother is eating her risotto with scallops. She says the risotto is tough but proceeds to eat & enjoy her meal while I wait for mine. When my meal finally arrives, my mother is done eating her food, & the waitress not only has my rigatoni but also has another plate of risotto with scallops and says the chef says it's on the house due to the inconvenience. So my mother has been eating this entire time (I'm the one starving/waiting for my food) but she gets a complimentary meal but she's inconvenienced for what exactly? Red flag # 3 I eat my food and it's bland. The sauce has no taste and the pasta was tough. I took two bites and decided it was TRASH. I see the waitress and immediately waive her down and ask for the check. She clearly sees I didn't eat my food and says she will talk to the manger to get a discount. I get the check and the discount is $14. What? My meal was $30. I barely touched it. It should've been comped. My mother who has enjoyed her meal gets two plates and I don't get anything? So for this atrocious meal & terrible service, I still paid over $100. Also, in the midst of the whole pasta debacle we ordered a side of bread. It takes forever to come and when it does- it tastes like frozen bread. The bread was warm but it had an odd after taste that I've only experienced with food in my freezer. DISGUSTING. I wouldn't recommend this place to my worst enemy. It looks like it's going down hill anyway. I am praying for this restaurants closure. I wouldn't come back to this joke of a restaurant if they offered me free for food a year. Waste of my time and money.
Service; Amazing. We were sitting at the bar at first, got a little background story on the name that was nice. Then our waitress was Daria and she was so sweet, so attentive. Made the birthday girl feel so special. Would definitely recommend her. Food; I didn't really order much because i wasnt hungry. But i had a burrata and it was good! I also tried the tuna tartare and the meatballs and they were delicious. Would come back to try more stuff for sure. They have a little speakeasy upstairs, very cute but the music was not my taste of music. Price; I think the price is a little high which is why I'm only giving it 4 stars. My lychee martini was $20, idk that seems a little high to me. 3 of us picked appetizers and the birthday girl had a main meal and our total was $140 not including 3 of our drinks because we paid that at the bar. Coming back or nah? Yes, i have to come with my husband and try more things.
Had incredible night here for the first time. We had the thyme margarita, lychee sangria and an espresso martini. All the drinks are made from scratch and tasted delicious. We had the calamari as an appetizer that is flavorful and had a lot of calamari. I had the Duck Confit as an entree and it was one of the best ducks I've had in a long time. Dessert was tiramisu which was also extremely delicious. Will be returning for sure!
Quiet summer evening. We had a reservation for our group but had to wait 15 mins for the food tour to clear. Good service. Menu is small. Food was fine. Decor was great.
We made reservations at Sourbon for 12 people on a Sunday for brunch. I noticed their brunch menu was limited but the aesthetic and the drinks made me overlook that. We got there right at 11:30am when they opened and got seated towards the back of the restaurant since we were a large party. The restaurant wasn't crowded as there were maybe two other tables there. We placed our food and drink orders at about 11:45am and I kid you not, as of 1:30pm, most of our table had not received their meal. I couldn't fathom what was taking so long and why the wait staff would only bring one plate, versus getting tray and putting several dishes on it, out at a time. It lacks efficiency. I got the eggs Benedict with a crab cake and a celery Collins (minus the celery) and a lavender martini (with gin not vodka). My food was delicious, as were the drinks but the wait was awful. Again, they weren't busy so not sure what the hold up was. The menu was already limited so they should have been prepped a bit more, knowing a party of 12 was coming. It got so bad that the bride to be, who we were there to celebrate, canceled her food order because it never came out. Major sigh! Overall, it was a decent experience and worth trying out but they need to do better with how swiftly the kitchen pushes out the meals. These aren't gourmet meals so it should be quicker. Our waitress was really sweet though. She even waived the cake cutting fee for us.
Service 2 Ambiance 5 Food 4 So this is what it was like for me.... I went for a pleasant view The music is wonderful The food is fresh and flavorful The waitress and the hostess had did not want to serve my table or assist us, it really let me know people are going to judge a book by its cover and try the content next time like the other waitress!
**Sourbon Restaurant - Happy Hour Review** I recently visited Sourbon specifically for their happy hour, and while there were some high points, the experience was in between. We ordered a variety of food and drinks from the happy hour menu, though a couple of items were unfortunately unavailable. The drinks, while advertised as happy hour specials, were priced like what I would expect to pay normally--nothing extraordinary in terms of savings. The bartender was attentive, which I appreciated, and I decided to try the Moscow mule after reading some rave reviews. While it was good, it didn't stand out as anything special compared to others I've had. On the food side, the salmon belly tartare was a highlight--definitely a dish I would recommend. The oysters and bruschetta were also delicious. However, the truffle parm fries were a letdown; I've had much better elsewhere. I enjoyed the ambiance of the main dining area, but walking towards the back, the vibe completely changed. The bartender mentioned a speakeasy that opens later, but with the drink prices being on the higher side, I'd probably only go there for one drink, if at all. Overall, Sourbon has its strengths, especially with certain dishes, but I think the entree and drink menu might be a little over priced.
Went for dinner for dinner with friends, we had the carpaccio appetizer which as okay... but the bread was impressive good, best bread I had in my life, I ordered the risotto with scallops, just amazing perfectly Al dente creamy, delicious! The waitress was friendly and fast, it was Saturday night, they have a night club upstairs, since I'm Old (lol) I didn't find it fun (lots of people passing by our table), but the music wasn't loud, despite the people passing by all the time it was fun! Overall, the restaurant has beautiful decoration lots of plants great lighting, we took amazing pictures! We will definitely come back!
Great dinner! My steak was cooked perfectly! The ambiance was amazing & the service was great. We made a reservation for our party of 8 & were seated immediately. This restaurant is very cute & highly recommend.
The original plan was to go to Kabuki, however it was Super Bowl Sunday so they had the whole block shut down. We walked another block down and there was Sourbon, I've never been but I've always heard mixed reviews. The aesthetics of this establishment was like a nice garden library. I'm sure it would be popping any other day but it was not busy. The noise level that day was pretty quiet. We ordered the Meatballs and the Rigatoni Bolognese. The meatballs were not bad but they crumbled easily, I like when a meatball keeps its shape. The taste was not bad though. Now for the Bolognese, the rigatoni was al dente, it was a bit more gamier in flavor because of the veal. I don't really like veal so it was a bit hard to enjoy it. The prices for the meals that we ordered were not worth it. As well as the service, the waitress barely checked on us. I love when they are attentive but they were very slow and still did not check on us. I don't know if I would come back to this establishment.
If you're looking for brunch spot, then this is it! The menu was different but everything was delicious. The drinks were pretty strong as well. The decor of this place is absolutely stunning, like esthetically pleasing for sure! Everyone knows Clematis has a strip of restaurants, clubs, or bars. So you can definitely enjoy brunch some more by bar hopping. Customer service was pretty moderate, and around 1pm it started to get crowded/loud. I will return to try their happy hour out!
22 hours ago
1 year ago
I recently dined here and loved the ambiance. It was decorated so beautifully with greenery everywhere! We started out with the meatballs which we really enjoyed, the sauce was delicious. For entrees, we ordered the chicken Milanese and the rigatoni bolognese. We would definitely order the chicken milanese again as it came with tomatoes, arugula, balsamic and potatoes. The rigatoni bolognese wasn't our favorite because we didn't like the meat sauce. Our server was extremely friendly and attentive throughout our whole meal. read more
4 months ago
1 year ago
This is another case we're being able to have a half of star rating would've been great. This really is a 3 1/2 star restaurant but I will be generous with four. The ambience was OK even though none of the tables were set and it was Very awkward to sit at a table where the chair or bench in this case was way too low for the table. The food was OK seemed to be fresh and was tasty which is why I gave it the rating I did. The service was horrible for a restaurant that literally only had us in it for half of the meal The server was nowhere to be found. She said she was giving us space but even when our menus were down and we were looking in the air she never made eye contact, the whole meal went that way. read more
1 year ago
TLDR: Awful food & service. If I could give this place zero stars, I would. That's how awful it is. Decided to go to dinner at Sourbon with my mom. The place was empty when we walked in. You could chalk it up to the fact that it was early (5:30pm) and they open at 430pm but the surrounding restaurants had a decent amount of people. That was red flag #1. The waitress was nice but inattentive. Numerous times we had to waive her down to place an order, follow up on our order, or get more drinks. The place is empty and she's not assisting us, that's red flag #2. The food was absolutely the worst part of this place. I ordered a rigatoni bolognese and my mother asked for the risotto scallops. I get handed a plate of spaghetti and no ricotta (menu states there's herb ricotta on top). The waitress processed to tell me they didn't have the rigatoni ready and ricotta doesn't come with the meal (IG has a picture of the ricotta on top & it's also on the menu). She sees I'm dissatisfied with her response and takes my plate and says they'll remake it. So while I'm waiting 20 minutes for my meal to be done correctly, my mother is eating her risotto with scallops. She says the risotto is tough but proceeds to eat & enjoy her meal while I wait for mine. When my meal finally arrives, my mother is done eating her food, & the waitress not only has my rigatoni but also has another plate of risotto with scallops and says the chef says it's on the house due to the inconvenience. So my mother has been eating this entire time (I'm the one starving/waiting for my food) but she gets a complimentary meal but she's inconvenienced for what exactly? Red flag # 3 I eat my food and it's bland. The sauce has no taste and the pasta was tough. I took two bites and decided it was TRASH. I see the waitress and immediately waive her down and ask for the check. She clearly sees I didn't eat my food and says she will talk to the manger to get a discount. I get the check and the discount is $14. What? My meal was $30. I barely touched it. It should've been comped. My mother who has enjoyed her meal gets two plates and I don't get anything? So for this atrocious meal & terrible service, I still paid over $100. Also, in the midst of the whole pasta debacle we ordered a side of bread. It takes forever to come and when it does- it tastes like frozen bread. The bread was warm but it had an odd after taste that I've only experienced with food in my freezer. DISGUSTING. I wouldn't recommend this place to my worst enemy. It looks like it's going down hill anyway. I am praying for this restaurants closure. I wouldn't come back to this joke of a restaurant if they offered me free for food a year. Waste of my time and money. read more
Service; Amazing. We were sitting at the bar at first, got a little background story on the name that was nice. Then our waitress was Daria and she was so sweet, so attentive. Made the birthday girl feel so special. Would definitely recommend her. Food; I didn't really order much because i wasnt hungry. But i had a burrata and it was good! I also tried the tuna tartare and the meatballs and they were delicious. Would come back to try more stuff for sure. They have a little speakeasy upstairs, very cute but the music was not my taste of music. Price; I think the price is a little high which is why I'm only giving it 4 stars. My lychee martini was $20, idk that seems a little high to me. 3 of us picked appetizers and the birthday girl had a main meal and our total was $140 not including 3 of our drinks because we paid that at the bar. Coming back or nah? Yes, i have to come with my husband and try more things. read more
Had incredible night here for the first time. We had the thyme margarita, lychee sangria and an espresso martini. All the drinks are made from scratch and tasted delicious. We had the calamari as an appetizer that is flavorful and had a lot of calamari. I had the Duck Confit as an entree and it was one of the best ducks I've had in a long time. Dessert was tiramisu which was also extremely delicious. Will be returning for sure! read more
11 months ago
Terrible service. Bland food. Pretty ambience. Just going in to take a picture of the ceiling and then leave. I wouldn't have a drink there. I saw the bartender picking his nose. I literally left my full drink on the table Eww read more
7 months ago
We made reservations at Sourbon for 12 people on a Sunday for brunch. I noticed their brunch menu was limited but the aesthetic and the drinks made me overlook that. We got there right at 11:30am when they opened and got seated towards the back of the restaurant since we were a large party. The restaurant wasn't crowded as there were maybe two other tables there. We placed our food and drink orders at about 11:45am and I kid you not, as of 1:30pm, most of our table had not received their meal. I couldn't fathom what was taking so long and why the wait staff would only bring one plate, versus getting tray and putting several dishes on it, out at a time. It lacks efficiency. I got the eggs Benedict with a crab cake and a celery Collins (minus the celery) and a lavender martini (with gin not vodka). My food was delicious, as were the drinks but the wait was awful. Again, they weren't busy so not sure what the hold up was. The menu was already limited so they should have been prepped a bit more, knowing a party of 12 was coming. It got so bad that the bride to be, who we were there to celebrate, canceled her food order because it never came out. Major sigh! Overall, it was a decent experience and worth trying out but they need to do better with how swiftly the kitchen pushes out the meals. These aren't gourmet meals so it should be quicker. Our waitress was really sweet though. She even waived the cake cutting fee for us. read more
3 years ago
Service 2 Ambiance 5 Food 4 So this is what it was like for me.... I went for a pleasant view The music is wonderful The food is fresh and flavorful The waitress and the hostess had did not want to serve my table or assist us, it really let me know people are going to judge a book by its cover and try the content next time like the other waitress! read more
2 years ago
**Sourbon Restaurant - Happy Hour Review** I recently visited Sourbon specifically for their happy hour, and while there were some high points, the experience was in between. We ordered a variety of food and drinks from the happy hour menu, though a couple of items were unfortunately unavailable. The drinks, while advertised as happy hour specials, were priced like what I would expect to pay normally--nothing extraordinary in terms of savings. The bartender was attentive, which I appreciated, and I decided to try the Moscow mule after reading some rave reviews. While it was good, it didn't stand out as anything special compared to others I've had. On the food side, the salmon belly tartare was a highlight--definitely a dish I would recommend. The oysters and bruschetta were also delicious. However, the truffle parm fries were a letdown; I've had much better elsewhere. I enjoyed the ambiance of the main dining area, but walking towards the back, the vibe completely changed. The bartender mentioned a speakeasy that opens later, but with the drink prices being on the higher side, I'd probably only go there for one drink, if at all. Overall, Sourbon has its strengths, especially with certain dishes, but I think the entree and drink menu might be a little over priced. read more
3 years ago
Went for dinner for dinner with friends, we had the carpaccio appetizer which as okay... but the bread was impressive good, best bread I had in my life, I ordered the risotto with scallops, just amazing perfectly Al dente creamy, delicious! The waitress was friendly and fast, it was Saturday night, they have a night club upstairs, since I'm Old (lol) I didn't find it fun (lots of people passing by our table), but the music wasn't loud, despite the people passing by all the time it was fun! Overall, the restaurant has beautiful decoration lots of plants great lighting, we took amazing pictures! We will definitely come back! read more
The original plan was to go to Kabuki, however it was Super Bowl Sunday so they had the whole block shut down. We walked another block down and there was Sourbon, I've never been but I've always heard mixed reviews. The aesthetics of this establishment was like a nice garden library. I'm sure it would be popping any other day but it was not busy. The noise level that day was pretty quiet. We ordered the Meatballs and the Rigatoni Bolognese. The meatballs were not bad but they crumbled easily, I like when a meatball keeps its shape. The taste was not bad though. Now for the Bolognese, the rigatoni was al dente, it was a bit more gamier in flavor because of the veal. I don't really like veal so it was a bit hard to enjoy it. The prices for the meals that we ordered were not worth it. As well as the service, the waitress barely checked on us. I love when they are attentive but they were very slow and still did not check on us. I don't know if I would come back to this establishment. read more
6 months ago
If you're looking for brunch spot, then this is it! The menu was different but everything was delicious. The drinks were pretty strong as well. The decor of this place is absolutely stunning, like esthetically pleasing for sure! Everyone knows Clematis has a strip of restaurants, clubs, or bars. So you can definitely enjoy brunch some more by bar hopping. Customer service was pretty moderate, and around 1pm it started to get crowded/loud. I will return to try their happy hour out! read more
Beautiful interior. Great date night ambiance. The grilled octopus was great. The pasta sauce was heated too much, so the sauce separated and was oily. The drinks were really good! Great symphony of flavors combined with alcohol that wasn't overpowering. The service when I dined in was great. My problem with them was prior to the meal. I called weeks earlier asking for a special message to be written on a plate with the dessert. Whoever I talked to agreed and scheduled the reservation. Weeks later, when I am already in Florida, I get a last minute text from them saying that it's not a service they offer. Then why was I promised this when I made the reservation? After some back and forth, I learned that their objection to my request (it's not a service they offer) was misleading. They shared that their pastry chef was out of office, which was why they couldn't do it. I ended up figuring it out, but I had a terrible experience trying to coordinate a special night with them. read more
We decided to have our Valentines Dinner early and the spot selected was Sourbon. First this is a nice, intimate and small place that is big on flavor. The food is really tasty, we had Burrada Starter which was delicious. My wife had the Harvest Salad with bites from my plate. I ordered the Bolognese and I have to say surprise is not enough to explain how I felt. The dish was wonderful to look at and with amazing flavor. Our server Maya was very great at her job, she checked on us frequently as well as made suggestions for a few other things we tried. This is a place to check when in WPB. You may see us there when you go since we will be returning. read more
2 years ago
I'm not usually the type to finish my food when eating out, but I ordered the salmon and crabby shrimp pasta and O M G. The meal was so Incredible that I personally asked to thank the chef (Kenny) for the blessing of a meal. Within 10 minutes of receiving the meal I finished my plate and almost asked for more. The environment was welcoming and Adel (our server) did an amazing job accompany us after we showed up to our reservation late. He was polite and patient with us and was the one who suggested me the salmon (best decision ever). But if you are to come try this place I would suggest getting the salmon or pasta and request Kenny to make it lol. read more
9 months ago
3 years ago
Ventured out to WPB and definitely loved the ambience here. It's not a huge restaurant so I highly recommend making reservations. The lavender martini was good! If you're not a fan, I'd stay away from it as you can definitely taste the lavender. But I thought it was a great drink. The food was good! Bigger portions than I anticipated getting. The service was not bad, however, our waitress did not listen to us on a number of occasions. The biggest issue I had is that our friend ordered the steak, but she didn't want the fries that came with it. She asked if she could substitute for something else. The waitress brought fries. Then when we asked about her substitute, they eventually brought it out and told us we "could keep the fries". When we got the bill we were charged $10 for an additional side when she said she didn't want it to begin with. The waitress was aloof to her mistake and never apologized or attempted to do anything about it. Not a bad experience, but make sure your server is attentive or you'll pay the price... literally. read more
This place is soooo beautiful and fun! My boyfriend and I went for a few drinks at the bar while we waited for The Lab (the speakeasy inside Sourbon) to open. We were both impressed with the quality of cocktails and the presentation. My boyfriend had the smoked manhattan and I have the lavender martini. Both fantastic. We then moved to The Lab where we had two smoked old fashioneds and they did not disappoint. Great service, vibes, and cocktails. Definitely going back! read more
2 years ago
The first of its kind on Clematis and breath of fresh air. Unlike all of the other restaurants, Sourbon has created an environment similar to a botanical garden. Plants, flowers and greenery everywhere! It reminds me of a Pinterest board with all of the hanging plants, unique lighting, and calm vibe. I didn't end up eating here, but I did get a craft cocktail. What I really enjoyed was how customers can place their drink order- by a taste they are in the mood for. I asked for fruity and lavender inspired. I was given an elegant cocktail with a fresh sprig of lavender burning, garnished with white flowers. Absolutely delicious. Every person gets a unique drink to match their palette! I will most certainly be returning for a dinner date! read more
11 months ago
5 years ago
Went last for our date night and its a cute place , decor is great. The food was ok, was it worth price..?. I guess. Overall a decent place, super cute for people dating. We had the charcuterie plate for starters, the chicken milanesa, and the crabby shrimp. read more
1 year ago
Sourbon is a beautiful restaurant off of Clematis Street. I love the decor and aesthetics. I met some friends here for supper. The food was amazing that I tried. I had some smoked salmon salad, potatoes side and creme brûlée for dessert. I also tried some bruschetta to start. The food did take a extremely long time to get, close to an hour. And there were only 4 of us, so it wasn't a big party. Plus the server was extremely aloof and not very friendly. Hope their service and time to receive food improves because it's quite a lovely restaurant with some good food. read more
2 years ago
One of the best restaurants on Clematis Rd, little west from the centennial park, with friendly and helpful staff. We tried a few different items, they do have a vast variety for all kinds of tastes; All the ingredients were fresh and the quality on point! Cool atmosphere and some mean drinks, the lavender martini, to die for!!! Check out The Lab upstairs, for an specialty drink experience Thank you again for a lovely evening and a delicious meal! Can't wait to be back. Recommend A+ read more
Had a lovely experience here! As you can probably tell by the photos, the atmosphere is just gorgeous. Tons of plants and beautiful lights with plush, velvet couches and detailed decor... it is a dream. Great for photos ;) As for the food and drinks, I thorough enjoyed everything. I had the thyme margarita -- ask for it spicy if you want it to be a little more flavorful! We split the charcuterie board as an app which was amazing. If you're a bread & butter lover like me, ask for extra on the side; they have some sort of herb butter that is divine. I had the crab salad as an entree and loved it. My boyfriend liked his chicken fettuccine (although the portion was a bit small). My friend's chicken milanese was delicious and that portion was huge. They also have a speakeasy upstairs that makes some killer espresso martinis. We will definitely be stopping back here again. read more
4 years ago
We were a bit hesitant to go due to the reviews and it being 'only' three stars. Boy are we glad we went! What a lovely place! Super friendly service! Amazing bartender! The food was good. The hostess was nice. We were looking for something different and we got it. Great date night, we recommend it. Great atmosphere! Do give it a chance. read more
6 years ago
Located in the heart of downtown Sourbon is a contemporary American restaurant that has the coolest vibes and atmosphere! I highly recommend the lavender martini! They serve it with fresh lavender that is burned prior to serving and makes the drink so magical-perfect balance of floral and sweetness. Last time I dined here at the bar and Kayla was absolutely stellar and made us custom drinks and they did not disappoint! She tailored them to our preferences and whipped up the perfect concoction! Do not leave here without trying their Creme brûlée! Its SOOO decadent! read more
1 year ago
3 years ago
2 years ago
Went in on a Saturday night and the atmosphere was nice and classy. I sat at the bar and the mixologist was super friendly and courteous. He made something based on my likes and what i had a taste for and it was sooooo good ! 10/10. You can tell they put effort into every area of this place. Not to mention the food was also very well prepared. Perfect for a date night, night out with friends or solo. Will definitely go again. read more
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More info about Sourbon
215 Clematis St
West Palm Beach, FL 33401
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(561) 247-7101
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http://www.sourbon.com
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Ask the Community - Sourbon
How are the portion sizes?
They're not too small. The meals definitely fill you up.
