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    Sourbon

    3.2 (300 reviews)
    Closed Closed

    Sourbon Photos

    Business Info

    SOURBON ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Good for groups

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    Recommended Reviews - Sourbon

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    Taisha P.

    Service; Amazing. We were sitting at the bar at first, got a little background story on the name that was nice. Then our waitress was Daria and she was so sweet, so attentive. Made the birthday girl feel so special. Would definitely recommend her. Food; I didn't really order much because i wasnt hungry. But i had a burrata and it was good! I also tried the tuna tartare and the meatballs and they were delicious. Would come back to try more stuff for sure. They have a little speakeasy upstairs, very cute but the music was not my taste of music. Price; I think the price is a little high which is why I'm only giving it 4 stars. My lychee martini was $20, idk that seems a little high to me. 3 of us picked appetizers and the birthday girl had a main meal and our total was $140 not including 3 of our drinks because we paid that at the bar. Coming back or nah? Yes, i have to come with my husband and try more things.

    Thyme Margarita
    Rachel E.

    Had incredible night here for the first time. We had the thyme margarita, lychee sangria and an espresso martini. All the drinks are made from scratch and tasted delicious. We had the calamari as an appetizer that is flavorful and had a lot of calamari. I had the Duck Confit as an entree and it was one of the best ducks I've had in a long time. Dessert was tiramisu which was also extremely delicious. Will be returning for sure!

    Terrible service. Bland food. Pretty ambience. Just going in to take a picture of the ceiling and then leave. I wouldn't have a drink there. I saw the bartender picking his nose. I literally left my full drink on the table Eww

    Inside
    Andy L.

    Quiet summer evening. We had a reservation for our group but had to wait 15 mins for the food tour to clear. Good service. Menu is small. Food was fine. Decor was great.

    Chi A.

    We made reservations at Sourbon for 12 people on a Sunday for brunch. I noticed their brunch menu was limited but the aesthetic and the drinks made me overlook that. We got there right at 11:30am when they opened and got seated towards the back of the restaurant since we were a large party. The restaurant wasn't crowded as there were maybe two other tables there. We placed our food and drink orders at about 11:45am and I kid you not, as of 1:30pm, most of our table had not received their meal. I couldn't fathom what was taking so long and why the wait staff would only bring one plate, versus getting tray and putting several dishes on it, out at a time. It lacks efficiency. I got the eggs Benedict with a crab cake and a celery Collins (minus the celery) and a lavender martini (with gin not vodka). My food was delicious, as were the drinks but the wait was awful. Again, they weren't busy so not sure what the hold up was. The menu was already limited so they should have been prepped a bit more, knowing a party of 12 was coming. It got so bad that the bride to be, who we were there to celebrate, canceled her food order because it never came out. Major sigh! Overall, it was a decent experience and worth trying out but they need to do better with how swiftly the kitchen pushes out the meals. These aren't gourmet meals so it should be quicker. Our waitress was really sweet though. She even waived the cake cutting fee for us.

    Kenisha R.

    Service 2 Ambiance 5 Food 4 So this is what it was like for me.... I went for a pleasant view The music is wonderful The food is fresh and flavorful The waitress and the hostess had did not want to serve my table or assist us, it really let me know people are going to judge a book by its cover and try the content next time like the other waitress!

    Truffle parm fries
    Marissa S.

    **Sourbon Restaurant - Happy Hour Review** I recently visited Sourbon specifically for their happy hour, and while there were some high points, the experience was in between. We ordered a variety of food and drinks from the happy hour menu, though a couple of items were unfortunately unavailable. The drinks, while advertised as happy hour specials, were priced like what I would expect to pay normally--nothing extraordinary in terms of savings. The bartender was attentive, which I appreciated, and I decided to try the Moscow mule after reading some rave reviews. While it was good, it didn't stand out as anything special compared to others I've had. On the food side, the salmon belly tartare was a highlight--definitely a dish I would recommend. The oysters and bruschetta were also delicious. However, the truffle parm fries were a letdown; I've had much better elsewhere. I enjoyed the ambiance of the main dining area, but walking towards the back, the vibe completely changed. The bartender mentioned a speakeasy that opens later, but with the drink prices being on the higher side, I'd probably only go there for one drink, if at all. Overall, Sourbon has its strengths, especially with certain dishes, but I think the entree and drink menu might be a little over priced.

    Bailie Z.

    Great dinner! My steak was cooked perfectly! The ambiance was amazing & the service was great. We made a reservation for our party of 8 & were seated immediately. This restaurant is very cute & highly recommend.

    Julianna K.

    Went for dinner for dinner with friends, we had the carpaccio appetizer which as okay... but the bread was impressive good, best bread I had in my life, I ordered the risotto with scallops, just amazing perfectly Al dente creamy, delicious! The waitress was friendly and fast, it was Saturday night, they have a night club upstairs, since I'm Old (lol) I didn't find it fun (lots of people passing by our table), but the music wasn't loud, despite the people passing by all the time it was fun! Overall, the restaurant has beautiful decoration lots of plants great lighting, we took amazing pictures! We will definitely come back!

    Sulian W.

    The original plan was to go to Kabuki, however it was Super Bowl Sunday so they had the whole block shut down. We walked another block down and there was Sourbon, I've never been but I've always heard mixed reviews. The aesthetics of this establishment was like a nice garden library. I'm sure it would be popping any other day but it was not busy. The noise level that day was pretty quiet. We ordered the Meatballs and the Rigatoni Bolognese. The meatballs were not bad but they crumbled easily, I like when a meatball keeps its shape. The taste was not bad though. Now for the Bolognese, the rigatoni was al dente, it was a bit more gamier in flavor because of the veal. I don't really like veal so it was a bit hard to enjoy it. The prices for the meals that we ordered were not worth it. As well as the service, the waitress barely checked on us. I love when they are attentive but they were very slow and still did not check on us. I don't know if I would come back to this establishment.

    Clairessa E.

    I'm not usually the type to finish my food when eating out, but I ordered the salmon and crabby shrimp pasta and O M G. The meal was so Incredible that I personally asked to thank the chef (Kenny) for the blessing of a meal. Within 10 minutes of receiving the meal I finished my plate and almost asked for more. The environment was welcoming and Adel (our server) did an amazing job accompany us after we showed up to our reservation late. He was polite and patient with us and was the one who suggested me the salmon (best decision ever). But if you are to come try this place I would suggest getting the salmon or pasta and request Kenny to make it lol.

    Jacob F.

    Beautiful interior. Great date night ambiance. The grilled octopus was great. The pasta sauce was heated too much, so the sauce separated and was oily. The drinks were really good! Great symphony of flavors combined with alcohol that wasn't overpowering. The service when I dined in was great. My problem with them was prior to the meal. I called weeks earlier asking for a special message to be written on a plate with the dessert. Whoever I talked to agreed and scheduled the reservation. Weeks later, when I am already in Florida, I get a last minute text from them saying that it's not a service they offer. Then why was I promised this when I made the reservation? After some back and forth, I learned that their objection to my request (it's not a service they offer) was misleading. They shared that their pastry chef was out of office, which was why they couldn't do it. I ended up figuring it out, but I had a terrible experience trying to coordinate a special night with them.

    Dymond F.

    If you're looking for brunch spot, then this is it! The menu was different but everything was delicious. The drinks were pretty strong as well. The decor of this place is absolutely stunning, like esthetically pleasing for sure! Everyone knows Clematis has a strip of restaurants, clubs, or bars. So you can definitely enjoy brunch some more by bar hopping. Customer service was pretty moderate, and around 1pm it started to get crowded/loud. I will return to try their happy hour out!

    Beer and Michter's Bourbon

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    Yeah, I like the service food was good, wish it was a bit bigger portions, but all good

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    1 year ago

    Espresso martini, sangria, and grilled octopus on spot! Highly recommend. Great vibe!!

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    Ask the Community - Sourbon

    How are the portion sizes?

    They're not too small. The meals definitely fill you up.

    How do you properly pronounce the name of the restaurant?

    Sore-bon

    View All 3 Questions

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    Step aside, Hogwarts... there's a new wizard in town, and his name is Vincent. I stumbled upon 215…read moreSpeakeasy like a weary traveler finding a hidden realm, and what I discovered was nothing short of magic. The place is tucked away and low key on purpose, but once you step inside, it's like entering another world. A magical land where cocktails reign supreme and Vincent is the all-powerful sorcerer behind the bar. There's no menu here... and there doesn't need to be. You simply tell Vincent what you're craving, and he conjures it with a flick of the wrist, a dash of bitters, and probably some ancient incantation whispered under his breath. I had three... maybe four drinks (time works differently in magical places), and each one was flawless. Complex yet balanced, bold yet smooth... true potions of happiness. If you're lucky enough to find yourself in this enchanted hideaway on the one night a week it's open, let Vincent work his craft. Just know you'll leave spellbound... and in my case, headed straight to bed, because even wizards can't save a 40-year-old from an early bedtime after a few too many old fashioneds.

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    Treehouse

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    I had a great experience at Treetop. The restaurant is beautiful but still feels comfortable and…read morerelaxed, not stuffy or over the top. We came on a Tuesday night and had plenty of choice for seating both inside and out. We sat outside and the rooftop view is stunning and really sets the tone for the night. It's the kind of place you can settle into and enjoy your time without feeling rushed. We were here from 7 to 11PM. Natalia was our server and she was awesome. Super friendly, checked on us just the right amount and made the whole dinner feel easy. I had the surf and turf which was cooked perfectly and full of flavor. My dining partner ordered the salmon and loved it just as much. I had a few Palomas and honestly lost count at some point which probably says everything about how good they were. Between the food the drinks the service and the view this place really gets it right and I'd definitely come back and recommend it.

    Ambiance--It was a special Brazilian Carnival night, with reserved seating (at cost) and a special…read moremenu. Attended with my daughter, aunt, and two adult cousins (About $15O)- food not included. Entertainment was decent. Needed more of something to feel Brazil carnival Food--I ordered from main menu "Kimchi fried rice," which is one of my favorite dishes. I lived in South Korea for a year. I noted that the pork belly in my kimchi fried rice was very hard and chewy (overcooked) which should not be the case. Otherwise I could taste the kimchi which was good. Around the table, there were fried chicken wings, a big juicy burger, French fries (very tasty) and one of my cousins have the special skewered chicken from the Brazilian menu. She reported the chicken to be very bland despite its colorful appearance. All in all, everyone said, their food was "OK." The specialty drinks, Caipirinha (X 2) were good. Service was wonderful --our server Susan checked on us often. She was very attentive (we did pay for a reserved table & attention, I suppose). The manager checked on us twice to make sure we were having a good time and we were - generally speaking. It's a beautiful rooftop. For the manger & waitress, I would return and I'll give the kimchi fried rice another try as well - don't overcook and cook even more in caste iron dish. Cheers!

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    Batch New Southern Kitchen & Tap - BBQ eggrolls

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    Danielle at Batch is hands down one of the best bartenders around. I'm one of her regulars and she…read morealways brings great energy, remembers what you like, and makes everyone feel welcome. Quick, attentive, and real, she makes the whole experience better. Batch is lucky to have her.

    Everything in West Palm feels like a chain. It's a lot of restaurants telling you that "they do…read morethings differently around here" and then they give you the same product and same mediocre service as the place next door. I picked Batch while walking by because it had the cutest vibe but we weren't expecting much. We were greeted by Rachel, the manager, at the host stand. She didn't just lead us to our table, she walked with us. She asked us if we were from the area and what brought us in. It was all small talk but felt genuine. She waited until we were seated to hand us or menus and it didn't feel rushed. Gabby, our server, showed confidence and love for the place when she introduced herself. They make everything from scratch here and Gabby sold us on the eggrolls and mac and cheese to start. However, before those could arrive, Rachel came by with an order of biscuits for us. These were absolutely to die for and the gesture was very kind. The eggrolls, bbq sauce, and ranch were the highlight of our food adventure here. You could tell this was all freshly made. We both ordered burgers and those were very good, hearty, and not greasy. Their house sauce B1 added a perfect element of smokiness to the burger. Gabby's service ensured we always had refills, never had to ask for anything, and the table was always clean. Rachel stopped by and checked on us and also gave us cute glasses to take home with us and coupons to come back for happy hour for some "off menu snacking". So if you're asking if Batch does things differently, they absolutely do. We can't wait to bring our friends next time. Ask for Rachel and Gabby and don't sleep on the eggrolls!

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    Batch New Southern Kitchen & Tap - Burrata and Hillbilly 75

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    Library Speakeasy

    Library Speakeasy

    4.5(49 reviews)
    6.8 mi

    I am a sucker for a good speakeasy, and this place is super fun! It's a semi Harry Potter themed…read morebar in the back of Lilo's in Lake Worth, and it's a total vibe. The bartender, Britt, has such a great attitude and makes even better cocktails :) They have a rotating drink menu so there's always something fun and fresh/unique to try. They also recently opened a pop up sushi shop in the back which I have yet to try, but the menu looks delightful! Every room in this place is a different theme and very cool.

    I was really looking forward to trying The Library Speakeasy in Lake Worth, and at first, it lived…read moreup to the hype. The vibe is super cool, cozy seating, great ambience, dim lighting that feels like a hidden gem. I sat on the comfy couch and ordered sushi from OKA, which was honestly better than ever. Fresh, flavorful, and perfectly prepared. The cocktails were delicious too; strong, creative, and exactly what I wanted for a chill night out. I was having a great time, enjoying my meal and drinks, when disaster struck right at the end. I had literally just finished eating when a huge roach crawled right by my feet on the couch area. It was massive and absolutely disgusting. I jumped out of my seat so fast, thankfully I was done with my food, or I probably would've lost it completely. I didn't scream (which is a miracle because I definitely would have at home), but it was such a gross turn-off. I get that this is Lake Worth and Florida has its bugs, but come on, a roach that big in a dining establishment? That's not okay. You really need to step up the pest control. Also, the bathrooms could use some serious help. They're outdated and feel neglected, definitely in need of an update or renovation to match the rest of the cool vibe. Overall, the sushi shines, the drinks are spot-on, and the atmosphere is fun... but that roach ruined the ending for me, and the bathrooms don't help. Fix those things, and this place could be amazing. Hoping it was just a one-off bad night!

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    The Honor Bar - Chicken Sandwich front view

    The Honor Bar

    4.3(221 reviews)
    0.6 mi
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    Came here with my bf while we were visiting the area. It was a Sunday afternoon and they were BUSY…read more The hostess was no where to be found for a while but finally we were able to put our names down for a table. The wait was pretty long but the bar was first come first serve so we hoped to snag a spot there instead. The restaurant itself is tight. It's long but thin and the waiting area is like nonexistent so you're basically all huddling around people's tables. Luckily we were able to get drinks while we waited and the drinks were delicious. I ordered "The Crush" which had green grapes in it. It was so refreshing and delicious!! It's been a couple of weeks since we went and I'm still thinking about how good that drink was. I forgot what my bf got to drink but he enjoyed it as well. Finally some seats opened up at the bar and we were able to sit there and I'm so glad we did. Our bartender, I believe his name was Sam, was on point. Just exceptional service from him. He was great at his job and we also really enjoyed our conversation with him. To eat we ordered the deviled eggs, the tuna tartare and the Emerald Kale Salad with Rotisserie Chicken. The salad was just so incredible we ordered one to go as well. The food is absolutely worth coming back here for, the tuna tartare was also fantastic. The deviled eggs were okay, but I'm not a good judge for them as I'm not a huge deviled eggs person. Next time we're in the area I need to come back here. So good!!!

    Small, limited menu, but all items are properly executed and taste delicious!!…read more Our table ordered a bunch of things and shared them all- the dip duo (jalapeño queso and guacamole with chips), chicken meatballs, crispy chicken sandwich (homemade torta, Swiss, tomato, spicy slaw), the burger (with a side of spicy mayo), deviled eggs, shoestring fries with seasoning, and the prime rib sandwich (with Jack cheese and horseradish). My favorite items were the chicken meatballs (perfect texture, with the right amount of spicy mustard) and the prime rib sandwich (the bread was soft, steak was juicy and tender, horseradish was creamy). ALL of our dishes, however, were soooo good, and I'd order any of them a second time! Small seating area inside (just a few tables and bar seats), and they don't accept reservations, so expect to wait a little bit. The inside is dark, with warm lighting and big leather booths; you don't feel like you're in south Florida anymore, it's a northern cozy vibe. Service was nice, but didn't check in often enough (often times having to flag someone down for utensils, plates, etc). I would definitely return here for dinner!!

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    Waxin's - West Palm Beach - Swedish platter

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    4.1(25 reviews)
    0.0 mi

    Best new restaurant on Clematis!! We had a large group and got to sit at the front table that…read morelights up! Service was excellent, Shaheem was the best waitor! We loved every appetizer we tried- shrimp, burrata, bread and butter! The favorite entrees were tenderloin pasta, snapper, and Beef Rydberg! Every cocktail was delicious and we recommend the Hot Shot to end the night!

    Came here with a party of 8 for a birthday dinner. The vibe is dark and moody. We sat in the back…read moreand we did not feel apart of the vibes. Unfortunately, the service was also moody and we felt forgotten about. We experienced long waits throughout the night, from ordering drinks to finally being able to place our food order (not until 10pm). It was disappointing for a celebration. The food, was pretty interesting. Everything had a twist. The tuna tartare stood out, and I appreciated the unique Swedish-inspired menu. The salmon, meatballs, and beef Rydberg were table favorites. The shrimp linguine was more zesty than normal. Drinks were fun and varied. Some stronger than others, but overall a good mix. See our reviews below. I really want to love this place and would come back, but the service definitely took away from the experience. Hoping it was just an off night. Drink reviews: Accidental Pear- Tropical grapefruit taste Nordic Mule- sweet strawberry mule Spice me up- mild Smokey spice, but bitter and not strong Strawberry Whisper- taste like a strawberry mimosa The Pink Potion- strong and zesty Espresso martini-strong espresso The Lindsey- refreshing

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    Sourbon - seafood - Updated May 2026

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