We had a BLAST! Vincent took us on mixology class featuring local spirits, homemade syrups, and…read morefresh juices. We made three cocktails with step-by-step instructions and he made it fun and informative. My friends and I highly recommend this experience! Vincent is incredible!

Step aside, Hogwarts... there's a new wizard in town, and his name is Vincent. I stumbled upon 215…read moreSpeakeasy like a weary traveler finding a hidden realm, and what I discovered was nothing short of magic. The place is tucked away and low key on purpose, but once you step inside, it's like entering another world. A magical land where cocktails reign supreme and Vincent is the all-powerful sorcerer behind the bar. There's no menu here... and there doesn't need to be. You simply tell Vincent what you're craving, and he conjures it with a flick of the wrist, a dash of bitters, and probably some ancient incantation whispered under his breath. I had three... maybe four drinks (time works differently in magical places), and each one was flawless. Complex yet balanced, bold yet smooth... true potions of happiness. If you're lucky enough to find yourself in this enchanted hideaway on the one night a week it's open, let Vincent work his craft. Just know you'll leave spellbound... and in my case, headed straight to bed, because even wizards can't save a 40-year-old from an early bedtime after a few too many old fashioneds.

I hadn't visited this location since it was The Farmer's Table and I happened to be a big fan. A…read morefriend of mine recently recommended I try it and specifically raved about the Happy Hour. Another dear friend of mine had an upcoming birthday and would be away on a cruise so we opted to dine here to celebrate. We sat outside on the covered patio and enjoyed lupper. We shared a variety of items and started with the Parker House bread which is paired with an insanely delicious caramelized onion butter and a trio of tuna poke tacos. Both of these appetizers were superb! The billowy soft roll blanketed in the onion butter was dreamy and the tuna inside the tacos was well flavored and very fresh. Moreover, the combination of textures: the crispy taco shell with soft tuna harmonized extremely well. After we enjoyed the starters, we shared the seasonal chopped salad. The vinaigrette was magnificent and the sweet potatoes were roasted to perfection and danced delightfully with the cranberries and goat cheese. Finally, we shared the Clubhouse California sandwich and fries which we had the kitchen split for us. The sandwich featured toasted multigrain bread with a grilled chicken breast, gruyère, avocado, lettuce, tomato, red onion, and a sriracha aïoli. We requested this be held on the side and served along with a side of honey mustard. Unfortunately, there was an error and this didn't occur. I absolutely detest mayonnaise which is why I preferred it be served on the side just in case I could taste it. Luckily, I didn't mind the aïoli being I didn't taste any mayonnaise. It also had a gentle kick due to the sriracha that paired well with the accompanying ingredients. We washed down our meals with club soda paired with lime and good ole fashioned H20. I had mentioned to our server Morgan that it was my friend's birthday so after our meal she and her team brought out a hot brownie with vanilla ice cream and a candle and sang "Happy Birthday." It was such a special touch and very appreciated. Our dining experience was delightful and I will definitely return. The inside of the restaurant along with the bar is beautiful offering great views and the restroom was very clean. There is some walking involved from the parking lot to the dining room, but valet parking is an option.

My girlfriends and I went to an fundraiser and wanted something to eat. We have not been to The…read moreClubhouse before. All three of us ordered the Bistro burgers with fries (which was the Wednesday special) $15 includes the burger, fries, and a beer. The burger was juicy and delicious. Fries were crispy and hot. Excellent combo, especially for the price. I wish they had sweet potatoes fries as an option. The coke I had originally ordered was flat so I had an Arnold Palmer instead. Server was greeted us with a friendly smile. We watched the beautiful sunset as we enjoyed our food and the fun event.

Another great night here at the Buccaneer. This time we sat inside at the bar and between the…read morepeople watching and the specialty drink making, we were entertained for almost 2 hours lol. We honestly could not believe how many specialty drinks were popping off the service bar, it was crazy. Smoked old fashioneds, blueberry waves, Blue Heron's.... and all these tropical looking concoctions just kept coming. The bartender straight up stole the show; Marty's great attitude, skills, and hustle were really something to see... the guy is a pro. We were really in the mood to share a pizza and they have the perfect selection options - while I am really dying to try the brussels sprouts & bacon pizza, we went with the Sweet Heat Meat pizza & it absolutely hit the spot. Spicy capicola, spicy Italian sausage, fresno chili, and hot honey. So good. Already looking forward to our next Friday night at this perfect local watering hole

Floridian style crab cake 10/10 The crab cake was very good…read more The mustard aioli was absolutely amazing and so delicious. I don't remember seeing or tasting any grapefruit though. East coast oysters Lobster Elote Pizza 7/10 It wasn't terrible, but i didn't love it at first bite either. The center was the best, where all the flavor was. You didn't taste any lobster at all though. Warm peanut butter chocolate chip cookie 7/10 The cookie was actually super dry and crumbled with every bite. I would have liked it to be more combined. The toasted marshmallows was a nice touch, and the roasted nuts were good too. The caramel was thick and cold because of the ice cream, and there was no ganache.

One of the best dining experiences I have had. Coming from Atlanta we have a ton of great Cajun…read moreoptions but this really impressed. Everything from the ambiance to the food and even the service was phenomenal. Great dining room area with both an outdoor and indoor bar. We sat with the bartender AB that immediately greeted us with waters and their menu. They are currently running a pick 2 for $15.99 menu that has some pretty great options. We had 2 meals & chose the wings, blackened shrimp po boy with the small gumbo's. Wings were super crispy, juicy, and tender. With a nice light Smokey taste. They buffalo and blue cheese sauce was actually pretty impressive. The po boy had a good amount of shrimp to bread ratio, with a nice sauce included. The gumbo had a deep rich flavor, but was not overly heavy with fatty meats. We were also informed of the happy hour oyster special, so we ended up getting a few of the rockerfella and raw. The rockerfella was amazing with melty cheese, a nice garlic flavor, & served with crispy bread slices. The raw came with crackers, lemon, wine vinegar, and a tasty cocktail sauce. Both were delicious. Marco, the manager came and spoke with us about our experience which really showed the attention to detail this restaurant offers. After sharing our story of visiting New Orleans a few years ago and bragging about the beignets, he brought us 2 out to finish our meal. I have to say, these were better than the ones I've had at cafe beignet in NOLA. They were HOT out the fryer to the point where the powdered sugar was slightly melted. Crisp outside dough but gooey soft in the center. A unreal experience to end a fantastic meal. I would recommend this place to anyone and everyone. Luckily my sister lives 5 mins from this place but I would easily drive a hour or 2 when visiting from out of town just for this experience. Marco and AB really went above and beyond to make sure this was a special outing on a regular ole' Monday, and we could not have left happier.

To start, parking was not easy on a Saturday night. We made a reservation and when we walked to the…read morehostess stand to check in, I was told "okay, my coworker is going to seat that party, that party, that party, that party and that party and then you". My family and I then waited about 10 minutes to be seated. The ambiance is pretty cool and I like how the tables are spaced apart enough where you don't feel like you're part of someone else's group. The food was actually disappointing though. Deviled eggs were surprisingly flavorless and lacking in any identifiable seasoning. The menu stated they were garnished with caviar, however, it was maybe 2-3 actual pieces per egg. Disappointment would be a recurring sentiment throughout our meal. I had the shrimp and crawsfish etouffee and was ultimately disappointed. The flavor was strange and again, not identifiable seasoning-wise. Our kids enjoyed their food, so that was a positive note. The baby had pasta and green beans with pink lemonade and seemed to have really enjoyed his evening, taking in the atmosphere while enjoying his dinner. However, they do not have burgers on the kids menu and when we asked about it, our waitress initially said it shouldn't be a problem since they have sliders on their happy hour menu and they would probably be able to just do that. She disappeared to ask her manager and came back 45 seconds later with a resounding no, and that we could only get it and he charged for the burger off the entree menu. Ultimately, the only thing that really was positive was the atmosphere, but even that isn't enough to drive up to gardens for.

Good service and atmosphere outside…read more We just had drinks but menu looked good also. I'd recommend it.

This place produces innovative entrees and entertainment seven nights a week! Clever cocktails and…read morecomfort food. Delicious pizza! Servers are often overworked but committed. Dining room rocks with locals who dance the night away. Patio for those diners who find the dance floor action a bit much!

We stopped in for breakfast as a 6 on a Saturday morning. Ruby our server took great care of us…read more The menu had many items to choose from and their was a full buffet (or continental) with omelette station. The food arrived hot, delicious and plentiful. Keep in mind it is a resort restaurant so pool attire is casual and beachwear needs a coverup. Enjoy!

Probably one of the better hotel restaurants in the area/street. The service is really on point…read moreeven when they are swamped. All the food was really good from the salmon to steak. Cocktails were all fine, no complaints. Even the basic foods like wraps , chicken tendees, and fries were great.

Clean and esthetic spot on PGA Blvd close to the bridge. Michelin rated and it's clear. Menu is…read moreappetizing and everything we got was delicious. 10 out of 10 highly recomend. Drinks: Good Influence Doctor Mocktail Appetizer: Bang Bang Cauliflower- favorite!! Paratha Entrees: Pan Roasted Fish Butter Chicken Bowl Dessert: Sticky Date Cake Rose Cheesecake

Ambiance (5/5): Feels like an elevated experience based on the decorations…read more Service (5/5): We were welcomed by the staff and seated immediately during lunch hours on a weekday. Our server kindly gave us a rundown of popular items. We were attended to throughout our experience. Food: All of the presentation along with Indian fusion taste among the dishes were top notch. The experience was very positive and would recommend. Tuna bombs (5/5): The presentation was very unique. Each was filled with fresh fish along with a great seasoning. Korean BBQ ribs (5/5): This was by far my favorite dish that we ordered. The meat was fall off the bone. The sauce was forward, not to spicy. Note to management: if your guests order this dish, they should be provided with a wet towelette. The stickiness from the sauce was unpleasant after the meal. Butter chicken (dinner portion) (4/5): I enjoyed the taste but it was more tomato forward than my personal preference. The portion of the curry was plenty to share among two. Paratha (bread like roti or like a Chinese scallion pancake) (5/5): Baked fresh, it was so soft and delicious on its own. I thought having one to share was plenty.

Adorable cocktail bar in downtown WPB! It's a small, intimate place, with mostly bar seating (first…read morecome first serve). The cocktails were delicious. We ordered the Papaya vodka soda (light and refreshing), Guava pastelito (so good!! couldn't tell it was a tequila drink, which I liked because that's not usually my liquor of choice), and a Vesper Martini (tasted like a bees knees!) Loved the taste of the drinks and the ambiance. We skipped food this time but maybe would try next time! The cocktails are smaller (prob one shot in each, we drank them very quickly) & it's your typical cocktail bar prices ($15-18 per drink). All of the staff were great!

Incredible! Looking for a custom, curated, cocktail? Look no further! From smoky & sultry bevies to…read morefruity, sweet spirits, this place has got you covered! The bartender was so sweet & made sure to help us find the perfect drink for us! You've got to check this place out for yourself!

I had a great experience at Treetop. The restaurant is beautiful but still feels comfortable and…read morerelaxed, not stuffy or over the top. We came on a Tuesday night and had plenty of choice for seating both inside and out. We sat outside and the rooftop view is stunning and really sets the tone for the night. It's the kind of place you can settle into and enjoy your time without feeling rushed. We were here from 7 to 11PM. Natalia was our server and she was awesome. Super friendly, checked on us just the right amount and made the whole dinner feel easy. I had the surf and turf which was cooked perfectly and full of flavor. My dining partner ordered the salmon and loved it just as much. I had a few Palomas and honestly lost count at some point which probably says everything about how good they were. Between the food the drinks the service and the view this place really gets it right and I'd definitely come back and recommend it.

Ambiance--It was a special Brazilian Carnival night, with reserved seating (at cost) and a special…read moremenu. Attended with my daughter, aunt, and two adult cousins (About $15O)- food not included. Entertainment was decent. Needed more of something to feel Brazil carnival Food--I ordered from main menu "Kimchi fried rice," which is one of my favorite dishes. I lived in South Korea for a year. I noted that the pork belly in my kimchi fried rice was very hard and chewy (overcooked) which should not be the case. Otherwise I could taste the kimchi which was good. Around the table, there were fried chicken wings, a big juicy burger, French fries (very tasty) and one of my cousins have the special skewered chicken from the Brazilian menu. She reported the chicken to be very bland despite its colorful appearance. All in all, everyone said, their food was "OK." The specialty drinks, Caipirinha (X 2) were good. Service was wonderful --our server Susan checked on us often. She was very attentive (we did pay for a reserved table & attention, I suppose). The manager checked on us twice to make sure we were having a good time and we were - generally speaking. It's a beautiful rooftop. For the manger & waitress, I would return and I'll give the kimchi fried rice another try as well - don't overcook and cook even more in caste iron dish. Cheers!

Sailfish is a Stunning Marina that Offers a Restaurant, Large Gift Shop that Also has a Market…read moreInside with (Drinks/Beer/Snacks/Coolers/Tumblers/ and More), Boat Transfer, Sightseeing Tours, Private Charters, and Inquire for More on Their Site! We Discovered Sailfish after going on the Peanut Island Transfer finding out they were Full for the Day; trying to find another way to get to Peanut Island we thought we Booked a Sightseeing Tour but Called and the Wonderful Staff Informed Us that they actually do Peanut Island Transfers. These Transfers are at Certain Times rather than the Every 25 Min that the Latter does.. -7 Days A Week- Start Time to Peanut :: 9:30AM - 11:30 - 1:30PM Let's Go Home :: 11:30 - 1:30 - 3:30 - 5:30PM The Captains are Prompt and Helpful! Be Prepared to Carry and Handle All of Your Belongings On and Off the Boat as well as being Timely with the Time Slots Above! They will Send a Message if Weather Turns or Needing to Find You for Pick Up. The Bathrooms are a Sight to See at the Marina! Just Look Up! We Really Enjoy this Marina! They have Valet and Self Parking. The Restaurant is Open for Breakfast/ Lunch/ Dinner! They Also have a Pop-Up Market OnSite on Saturdays Only~ All around we always have a Friendly and Nice Transfer to Peanut Island and Love the Ambiance of Sailfish and Staff!

We are updating our review after ten years. Our last one was back when we were just visiting the…read moreisland, before we decided to move here eight years ago. Honest take: the food and service can sometimes be hit or miss, and there is a lot of staff turnover. For example, The double burger is kind of unnecessary. It is two thick patties just piled on top of each other, and honestly, just make one really good burger and call it a day or give me a double smash burger. If you put the right toppings on it, you do not need two. It sounds good in theory but it just is not. You usually can't go wrong with a fish sandwich or entrée though. But what I really want to highlight now is that they are finally offering happy hour, something they have never done before, and it is a huge benefit to the locals who are here all summer long supporting this venue. The $10 bites are genuinely nice options, including peel and eat shrimp, fish dip, two sliders, beef barbacoa tacos, quesadillas, and tempura green beans. And the $8 margaritas and lychee martinis are something to write home about. Happy hour under the tiki bar has never been better now that there are specials.