Stopped by after a long day of skiing and shopping in beaver creek. The restaurant itself is…read morebeautiful and they even had live music. We only stopped in for happy hour and tapas. Everyone's drinks were perfect. The tapas we ordered were amazing. I would have loved to stay for dinner. Our waiter was very kind, attentive and knowledgeable about the menu. They had accommodation for our large party of nine without any hassle. When in beaver creek this is definitely a must try restaurant.

Great services, food , music!!!! Loved the chicken and Spanish salad! Will be back to try Spanish…read moredishes!

Great menu that delivers!…read more Came on Thurs night just before 7PM and were fortunate to get a table for two. The place was certainly packed abuzz...seems to be the place to be. We ordered Aji Amarillo Salmon Ceviche ($27), Gyoza Al Pastor ($21), Ensalada de Manzana y Manchego ($18), and Smoked Shishitos ($17) and we enjoyed all of our selections! Really unique menu and offerings and everything was so tasty. Service from Michelle was super friendly.

I loved my experience here and I would have given this five stars if it wasn't for two dishes that…read moreI didn't love. We ordered about 10 different toppers for the table, so it was pretty good odds to find a couple that weren't winners, but I have to be honest. The ambience is so cute, very swanky, but anything in Colorado still feels casual because everyone shows up in flannels and T-shirts. We had a 5 o'clock reservation and were sat right on time, and the service was really great. I started with a Pisco sour, one of my favorite drinks and really uncommon to find in this part of the world. It was delicious. I could've drank five of them. We shared a bunch of tapas for the table, starting with the patatas bravas, octopus, ceviche, duck wings, yuca frita, croquetas, gyozas, and shishito peppers. The clear winner was the ceviche - not your typical Peruvian style, made with salmon and a thicker aji amarillo sauce. It was absolutely amazing and served with these yummy plantain chips that paired so well with it. Those were also a big standout. The texture was perfect both outside and inside. I liked the octopus too, and the patatas bravas were good but felt they could have been a little more crispy on the outside and had the sauce more well-distributed. The wings really were not memorable, overly breaded and thickly sauced. The yuca was the biggest letdown of the night, usually one of my favorite dishes, but these tasted like they came frozen from a bag and did not even finish microwaving before they were served. Still, I loved some of these dishes so much that I would definitely come back and stick with what I liked and try some new things too. Thanks!

I have been eyeing Hooch for many years on my Aspen trips and finally went in - boy, have I been…read moremissing out! Fun vibes and atmosphere. The staff are all extremely friendly. I love the variety of craft cocktails, especially the "Virgin and a Pornstar". A must-try! The rose drink and whisky drinks were also delicious. Special shout-out to their snack menu, which has uncrustables and goldfish, haha! Already looking forward to returning on my next trip to Aspen and trying more of Hooch's large selection.

Really cool ambiance and a huge selection of delicious inventive cocktails. Pricey (~$20 for a…read morecocktail), but that's Aspen. Worth a stop in for cocktails before dinner.

They have live music that was lovely to enjoy with our dinner. Great location for us (as we were…read morestaying at the Main Street Station across the way). The food was terrific, from the teriyaki udon ahi tuna special, to the rocky mountain trout.

We chose South Ridge for a handful of reasons…read more.. 1. Rooftop patio (was perfect for a fall afternoon) 2. Live music on said patio. 3. Happy hour, including HH oysters! We enjoyed a few glasses of rose, a few dozen oysters, and their smoked fish dip. And our server was on top of it, dropping in before last call for happy hour.

This is the best restaurant I've been to in the valley so far. The building itself is easy to get…read moreto in downtown basalt. The ambiance is upscale and you can tell that there was attention to detail when it came to decor. I also really like how the restaurant is laid out. The service was great and our server was beyond friendly. The food was outstanding. We had the pretzel bites to start and it was so good. The lamb was the star of the show. I highly recommend if you find yourself in the area.

What a great place and addition to the mid valley. It anchors the soon to be completed great lawn…read morelooking over The Roaring Fork River in downtown Basalt. We've been there several times and haven't been disappointed. All of our selections have been over the top delicious. Service has been great with a mixture of seasoned professionals and local HS kids working hard at their first jobs. The look of determination on their faces is heartwarming. This is a terrific alternative to the astronomical prices of Aspen. We'll be there often.

Lyons Locale is absolutely worth a visit! The location is great, the patio is the perfect spot to…read morehang out, and the food and drinks did not disappoint. Everything we tried was delicious -- this place totally delivered. Can't wait to enjoy summer out on the patio. Lyons Locale hits the mark - highly recommend!

Such wonderful place with a great atmosphere to hangout with friends and have a cocktail or glass…read moreof wine. They have charcuterie boards and soups as well.

Yummy food. Did not give 5 stars as some dishes a bit off from authentic Japanese food flavor. But,…read morethe service is great! And, they have a ramune soda.

The best sushi restaurant in Carbondale. We love to go and the staff is the best specially Eric he…read moreis our number one bartender and waiter. You can't go wrong with nothing off the menu.

We went last week for our anniversary and had a wonderful time! The service was absolutely…read morefantastic and we LOVED the views of Sopris. To eat we had: Sticky ribs Ceviche Prime rib Cookies and ice cream I had a lavender martini and my husband had an old fashioned. The food was absolutely amazing and we really enjoyed our meal!

Beautiful views of the mountains and the golf course. Service so wonderful. Patio seating has great…read moreambiance. To top all of this, the food is delicious. The Thai sticky ribs were out of this world. Thai spiciness and so sticky. Lots of meaty bone in pork ribs. The wild mushroom flatbread was so good, I ordered one to-go. Highly recommend this great restaurant in Carbondale.

Where to start... I normally don't like writing negative reviews, but this review is deserved…read more For starters - our waiter was solid. Not brilliant, but solid. The issue was with the food service and quality of food. - We were seated at 6:15 and our first tapas dish was served at 7:15PM (only after asking if there was any possibility of seeing food). - The rest of the dishes were served at 7:30PM. It was a super long wait for very mediocre food. - The bruschetta was NOT grilled Italian bread, it was served on a dry toast. - The chicken masala was bland, bland, bland. Much more like korma. I'd make a better dish at home. I later learned that this restaurant opened just a few months ago. It won't be around for long in Aspen where you have lots of great dining options.

The restaurant is in the basement, dark but nicely designed. They usually have good music,…read moresometimes they have a live band or DJ. The food is very average, the portions are small and pricey! The service is super slow. I think they have poor management, if you need something you'll have to wait forever for the server to come. It's usually empty but they act as if they are overwhelmed! I wouldn't eat there again.

I had such a wonderful experience at this restaurant. Food and service was fantastic. I would…read morerecommend this restaurant to everyone throughout Boulder.

My daughter got married last weekend. She chose Farm & Smoke after an extensive search…read more Everything was incredibly fresh and tasty! The seasoning and combinations of vegetables, grains & meats was was spectacular. Farm & Smoke is not your typical wedding caterer. Alex told us where everything was grown...this is real Farm to Table style food. We had people from all over the Country and many of them commented how wonderful the food was! I want to make sure that these guys got the praises they deserve!