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    Boxcar Pizza

    4.6 (226 reviews)
    ModeratePizza, Vegan
    Closed 11:30 am - 10:00 pm

    Order Boxcar Pizza Takeout or Delivery

    Boxcar Pizza Photos

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    BOXCAR PIZZA ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Boxcar Pizza

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    Nooshi B.

    Woah! Boxcar is where it's at for vegan pizza. I've never had deep dish vegan pizza ever and this place was awesome. We did their white/bianca pizza and one slice was super filling. Great crust and the manager there was so welcoming and kind. I'll definitely be back during the week so I can grab individual slices to try more of their menu since they only do whole pizzas on the weekend.

    Jeremy L.

    I LOVE this place. I'm not vegan. Not even a little vegan. That said. This is a top 5 pizza spot for me in Portland. The Jimmy Pesto is one of my very favorite foods from anyplace. The mix of flavors is SO GOOD. The pesto and the honey and the garlic... all of the flavors mix together to be so freaking good. If anything, the cheese is the weak point. It can be a little sticky/gummy on your teeth - but in no way stops the pizza from being epic. I've had bites of other pies, and they're good, but THIS ONE makes me so happy. I go back as often as I can. The Zipper itself is a pretty cool location. The drinks from the bar are nice and there's an okay amount of seating. Things can fill up pretty fast in the Winter months or super nice Summer days - so seating can be limited.

    Menu

    Picked up food from Boxcar Pizza and the pizza looks great and they are having a lunch special (a side and a can of beer for 6.50.

    Bianca
    Shannon F.

    Located in the Zipper, this vegan gem is a must-try! I visited with two friends, one vegetarian and the other egg-free and dairy-free. Detroit-style pizza isn't usually my favorite, but Boxcar Pizza has completely changed my mind! Honestly, if I hadn't known it was vegan beforehand, I wouldn't have guessed. We ordered a variety of dishes to share: the Ape Dos Mil (margerita-style pizza), the Bianca (white pizza), Buffalo Wings, and a Kale Caesar Salad. I have to admit, I was most excited about the Bianca, and the Ape Dos Mil was my least anticipated choice. The Ape Dos Mil ended up being my absolute favorite thing we ordered. My mouth actually waters just thinking about it. The sourdough crust was perfectly chewy with just the right amount of crispy crunch. The Buffalo wings were really good, with a fantastic sauce. Even the Kale Caesar salad was top-notch.

    Steaky Breaky Heart
    Jessica F.

    Top notch pizza! The flavors are so punchy and vibrant. The crust is crunchy, chewy, and pillowy all at the same time. 1,000 bonus points for being all vegan. If you've not vegan, don't let it deter you! My friends who aren't actually recommended this place to us. Scouts honor, you're in for a real treat! I love the communal dining area as well. It's a great spot to grab lunch or dinner and have a few different restaurant options for everyone to enjoy.

    Karisa Y.

    Enjoyed the vibes and food at Boxcar pizza! The menu is fully vegan with gluten free crust options as well. I'm not going to say the vegan sausage tastes exactly like real meat, but even as a non-vegan I thoroughly enjoyed the food. I tried the Bianca & my partner got the Viktor Vaughn (gf version). As someone with a nut allergy I was surprised at how good their vegan cheese was given that it was nut free (the mozzarella sticks are the only things with nuts!). You order at a little kiosk and they have outdoor seating that is shared among the different food vendors in the building. It is definitely on the spendier end (runs around $18-$20+ for a pizza that feeds 1-2 people) but I do think that is pretty standard for a fully vegan menu with gf options.

    We got the gluten-free crust and it was AMAZING. If you have an sensitives to gluten or dairy or egg I would highly recommend! Service was helpful and vibe was fun.

    Kate s.

    **Boxcar Pizza Soars: A Portland Masterpiece of Dough, Fire, and Flavor** PORTLAND, Ore. -- In a city that takes its pizza seriously, **Boxcar Pizza** isn't just competing--it's rewriting the rules. Tucked away in a vibrant corner of Portland's culinary landscape, this unassuming spot delivers pies that are equal parts creative and crave-worthy, with a wood-fired finesse that leaves no doubt: This is one of the best pizzerias in America. The **Head On Collision** is the kind of pizza that sparks obsession. A perfect marriage of chewy, blistered crust and bold toppings--spicy soppressata, honey that crackles into caramelized gold under the heat, and creamy stracciatella that cools the fire--it's a symphony of contrasts. Each bite is a thrill ride, balancing heat, sweetness, and richness with the precision of a chef who knows exactly what they're doing. Then there's the **Bacon Damn Sure**, a pie that elevates simplicity to brilliance. Smoky "bacon", caramelized onions, and a swirl of béchamel meld into something greater than the sum of its parts, while the crust--airy at the edges, crisp beneath--proves Boxcar's dough game is untouchable. This isn't just pizza; it's craftsmanship. Even the classics shine. The margherita, with its vibrant tomato sauce and milky fresh mozzarella, is a testament to the power of perfect execution. But Boxcar's true magic lies in its willingness to take risks, turning each pie into a conversation piece without ever sacrificing flavor for novelty. The space itself--rustic, warm, buzzing with energy--feels like the ideal setting for this kind of culinary alchemy. Servers move with the ease of people who know they're serving something special, and the aroma of wood smoke and melting cheese wraps around you like an invitation to stay all night. Boxcar Pizza isn't just a meal; it's an event. With every slice, it makes the case that Portland's pizza scene isn't just keeping up with the giants--it's setting the pace.

    Bianca
    Becky P.

    Picked up a to go order. I am vegan and this was the #1 place I wanted to stop at in Portland-- it did not disappoint. I got the Bianca and the Bacon Damn Sure. Being from Michigan, the Detroit-style pizza tasted just like home. One piece was so filling! The ricotta and the sausage on the Bianca were absolute perfection. The Bacon Damn Sure was almost equally as good, with the perfect amount of kick from the jalapenos. The building was very cute, and I love the dog logo. I was only in the area for 5 days and was so close to going back for another pizza to take home, but couldn't quite make it happen. I will absolutely be going back if I'm ever in the area again!

    Outside patio- some covered some not! Lovely!
    Candace M.

    Believe the hype. The thick crust (and I had the gluten free Bianca ) was worth it. The wings have gluten but I brought them home for my partner where they were all devoured. Loved the set up - like a food cart pod without the food carts: windows or small store fronts where you can get a variety of food including this amazing pizza. The pay dirt bar has some seating otherwise enjoy the open air, covered patio with your pup and friends - covid-safe! I hope they heat this during the winter as I would love to come back and enjoy a more open air option then, too! Yum! Go get the pizza! Now Boxcar is ahead of Ruse's Crust Collective for me in terms of a great vegan (and gf if you want) pizza! Staff at Boxcar were also friendly and helpful despite being busy!

    Entrance
    Patricia L.

    Really cool vegan pizza spot. I ordered the lunch special + beer $8 (does have a + root beer soda option $6.50) and the 6pc wings. Pizza was pretty much a cheese deep dish style. The crust was fluffy and I enjoyed every bite. I was really interested in the wings. They were absolutely delicious and I think they were made using jackfruit because they pulled apart like jackfruit. Definitely something I'd eat often and will forever be chasing this wings.

    Mozzarella sticks
    Marissa L.

    Good spot for vegan Detroit-style pizza and sides. We split all three slices that were offered that day, and also got sides of mozzarella sticks and a kale salad with fried chicken added on. While the pizza and mozzarella sticks were very good, my favorite thing there was the salad, which was one of the best-executed kale salads I've had in a long time (and the chicken topping was excellent too). Limited parking in the area, but there's both counter seating at Boxcar and tables in the rest of the food hall, which was helpful.

    Vegan

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    4 months ago

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    4 months ago

    Love this place. Consistently awesome vegan pizza, and the gluten free crust is amazing.

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    5 months ago

    I'm not vegan but the cheese burger pizza continues to haunt me! Also a super cute logo to boost

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    Mis Tacones - Chimichanga

    Mis Tacones

    4.5(187 reviews)
    2.4 miVernon, Alberta Arts District, Northeast Portland
    $$

    As a vegan who loved Mexican food prior to becoming vegan, I have long lamented the dearth of good…read morevegan Mexican food -- indeed, prior to discovering Mis Tacones, the best vegan tacos I've eaten were beans, guac and a vegan cabbage slaw. And they were pretty good, but clearly lacking the flavor fully marinated meat flavors that tacos are famous for. BUT -! Tonight my dreams came true when I ordered -- and promptly devoured -- the vegan carne asada taco. Never have my taste buds danced with such ecstatic bliss as when savoring this bliss of spicy sabrosa-ness! Next I sampled the 3 Hermanos Empanada-- the interior was and cashew crema was delicious...and here is my only critique: the masa-based "pastry" (that enfolds the interior) was too heavy and dense. Now, truth be told my standards are epically high for empanadas, as I come from THE OTHER PORTLAND (Maine) and, as odd as this sounds for such a white-bread state, the best empanadas I've ever eaten (and there is a long list of empanada places I have eaten in NYC and SF) is in Portland Maine (it's called Quiero, and for good reason). So if I could conjure the greatest empanada ever made, it would involve the pastry shell from Quiero in Portland Maine with the interior 3 Hermanos filling from Mis Tacones in PDX. Mic drop, I'm out! Ps. Incredibly colorful, arty and fun interior. Pps. Cute queer staff who steered me right and are definitely flirt-worthy.

    I ordered via Door dash and even then it was presented so beautifully! I ordered La Chimi and it…read morewas such a good portion, I was able to save half for the next day! Being Mexican it's hard to find foods of my childhood that are vegan and this has really opened my eyes to the possibilities. The gluten free brownies WERE SO GOOD I love when they are so goopy!! All my food and my horchata was amazing I can't wait to come back again i can't wait to see the store! Also didn't take a picture it looked so good I immediately went in and when I realized I forgot to take a photo she wasn't lookin so pretty anymore

    Photos
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    Mis Tacones - Half fries, half chips El Pastor nachos. Spicy and delicious!

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    Dirty Lettuce - Seitan BBQ Ribs - À la Carte Creole Red Beans & Rice

    Dirty Lettuce

    4.8(172 reviews)
    1.8 miCully, Northeast Portland
    $$

    We had lunch here yesterday! We were greeted nicely, and got our order put in. Now if you are…read morelooking for fast food , well you'll be disappointed. The service is great , however it takes a minute or two to cook up such delicious meals. So find a table and enjoy the atmosphere and smells. Ssssooooo goood!!!!!!!!! The ribs and fried pickles were a crowd favorite in our group! Come early and enjoy the most amazing vegan food around. Their soul food is absolutely without a doubt one of the best places in the city! Peace be with you all Sherri

    My very first soul food experience was plant based soul food, how interesting! And I'm 100%…read moresatisfied with what I had. I'm definitely neither a vegetarian nor someone who appreciates vegetarian/vegan places that rely only on firm plain tofu or some other reformed soy products carby patty things as their protein source. So when I go to a vegetarian or vegan restaurant, I tend to order dishes where I can still see and recognize the actual ingredients. I was very happy with my calamari (oyster mushroom rings). The crust was crunchy and savory, it almost felt like eating flavored chips or other crunchy snacks like the Korean brand onion ring snacks. Inside the mushrooms were well cooked, they were hot and juicy. As a lover of savory crunchy snacks and mushrooms, this dish had me at the first bite, and I didn't even need the dipping sauce (but the sauce was good though). I finished the whole plate! My partner is a vegetarian, and he loved his bowl. I had one bite of it. The chicken popcorn looked quite real, but I still prefer real chicken popcorn. The gravy potato was a bit plain and light for my liking, but then again, I'm not someone who seasons food with only salt and pepper and put mayo and ketchup on everything, so you can be your own judge there. The ginger lime soda was super refreshing, zesty and icy, and it was perfectly sweetened to my taste. Staff were friendly and nice, indoor was warm and bright. Definitely a place worth to come back for the mushrooms and drink!

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    Dirty Lettuce - Shopping

    Shopping

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    Mirisata - Rice & curry with beef rolls

    Mirisata

    4.5(293 reviews)
    0.9 miBuckman, Belmont, Southeast Portland
    $$
    Minority-owned & operated
    Outdoor seating

    Had another great order from Mirisata. I ordered the Rice & Curry plate with spicy jackfruit curry,…read moredeviled potatoes, parippu, kale mallum, seeni sambal, and a few other things I cannot remember. Once my food arrived, I started eating and forgot to take a picture. Their food is that good and I'm not a vegan. The portion size was average. I will order again. Mirisata is such a unique place. I'm happy I live in Portland to be able to patronize this restaurant. P.S. If you dine in, they are tip less. Imagine just selling things for one price that includes everything, especially a living wage for the staff.

    I'm still puzzling over my experience at Mirasata Tuesday, after which I left hungry and…read moredisappointed. I came with three friends for lunch; we all placed individual orders then took our numbers (on a small standup sign) back to our table to chat and enjoy the day. Soon food came for the two men in our party, and we women encouraged them to eat rather than wait on our food. So eat they did, and in another 10 or so minutes more food arrived, but not my order. After a short discussion we realized that my food had been given to one of the men, and he had eaten it; now the food he actually ordered arrived, leaving him with two meals and me with none. Our server seemed to think it was our fault that we got the wrong food, and brought me a roti to eat but never replaced my meal. I was not pleased to have spent $17.50 for a serving of roti, which wasn't exactly the lunch I had paid for. I think i wpuld have liked the food if I'd had a chance to eat what I ordered. it would be most appropriate for the restaurant to refund my money since, through no fault of my own, I did not receive the food I paid for. It was the server who mistakenly put my food down elsewhere, and my friend who ate it had no idea it wasn't his. Unfortunately there was not so much as an apology, and I won't be returning to Mirasata.

    Photos
    Mirisata - Rice & curry with polos, seeni sambol, and the fried rice upgrade!

    Rice & curry with polos, seeni sambol, and the fried rice upgrade!

    Mirisata - Rice & Curry with pol sambol

    Rice & Curry with pol sambol

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    Top Burmese - Burmese Curries. Samosas. Athoke Salads. 
 
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    4.4(480 reviews)
    2.7 miAlphabet District, Northwest
    $$
    Vegan friendly
    Family-owned & operated

    Amazing fish noodle soup I've ever had! We ordered:…read more- Green Tea Leaf Salad with tofu: It was just excellent! The dressing was light and refreshing, and the Burmese tofu was so tasty. - Moh Hinga (Fish Chowder Soup): This is the best! My son ordered this noodle soup, and it was amazing! It had thick fish broth (no fishy!), noodles that were so good, and was topped with fried fish chunks, sliced eggs, and lime-perfect harmony! It has a spicy side, and we loved it. Small, cute restaurant on 21st, and the service was good too. I can't wait to bring the rest of my family back!

    Never had Burmese food before but heard great things about this restaurant. Service was friendly…read moreand the food in general was intriguing and yummy. Golden samosas: Yum! Must try appetizers. Fish chowder: I'd try it if you've never had it before but I wouldn't get again. Spiced chicken parathas: I'd get this again! 3 stars because the food took a while to get to our table despite it not being that busy and we had issues with the chowder coming out cold...the attendant was able to replace it but that took even more wait time :(

    Photos
    Top Burmese - Rose Cardamom Lassi
 
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    Boxcar Pizza - pizza - Updated May 2026

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