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    Meta Pizza

    4.6 (60 reviews)
    Closed • 3:00 pm - 10:00 PM

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    META PIZZA ATMOSPHERE

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    Recommended Reviews - Meta Pizza

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    Gabe P.

    Okay, I'm going to let you in on a secret but please don't make me regret it. This place is high level. Like it's among the best in Portland type of high level. Granted I've only had these two slices, but I was floored. If this was just the start I'm so excited to try more. Might be providing a follow up review, but for now please just understand this place is an amazing, but also like don't blow it up and ruin it right? But like give these people your business, but also shhhhh we got to gatekeep a little bit. You know? Okay thanks! (4.8 Stars)

    Pepperoni Pie.
    Matthew N.

    They don't skimp on the pep! Great all around, friendly staff, quickly baked, chewy crust and very tasty pies! $21 for this pizza. Winning! Cheers everybody.

    Half -Pepperoni, half -Mushroom (white sauce)
    Matthew B.

    We have found Meta to be consistent and provide delicious pizza. The food was easy to order online and was ready at the time we were given. We ordered the sausage and peppers pizza, half cheese/half pepperoni pizza and a Caesar salad. The pizzas were great- good amount of fresh tasty toppings and barely any grease. The Caesar salad was pretty basic, could have used more dressing. We'll continue to keep Meta in our rotation of pizza places.

    Mike M.

    I wanted to check out Enthea Tea house...oh no...steps...but Meta Pizza had a sing that says... open and slices. I could see in the window a person seemed happy tossing the pizza dough which comes from Fleur de lis by the way. I checked out the slices...pepperoni was looking at me but I went for Grandma style. Three different sauces flavors that had my mind thinking about the flavors wait is this wine. A cozy place with a couple of inviting picnic tables outside. Inside the counter where you can stand and savor your selection. Reminds me of the bocadillo shops in Spain. Nice selection of condiments on a table near by. Jake the owner greeted me a welcoming place. Many to go orders passed through as I was enjoying my grandma's style slice. Great little spot with excellent pizza. Stop by have a slice take some to go.

    PIZZA WEEK The Stissing House BBQ Chicken Pizza and Half & Half Pie of Brooklyn Raab and Sausage and Peppers
    Ploy N.

    Got some pies from them recently and I really enjoyed thier topping combos. The Pizza Week Special one had tons of tender chicken and slightly tangy, spicy sauce. Delicious. Also really love how you can do half-and-half. The other pie was half Sausage & Peppers and Brooklyn Raab. The white sauce on the Brooklyn was nice but I thought the greens kinda threw the balance off a bit. The sausage was tasty though. Again, very generous on the protein. Dough was soft and had a good texture. Wish I could have had them fresher out of the oven. Prices were great and the person on the phone was super friendly. A solid takeout pizza spot!

    Margarita pizza with garlic
    Andrew H.

    I love some good pizza. Who doesn't? Meta Pizza has been around for a short time in the formally occupied space that was Pizza Doughnais. One of my favorite places in town prior to them closing. (side note, I hope the two of them come back with another pizza idea, I need some sfincione.) So the folks from Pizza Doughnais, on their IG feed, recommended Meta and granted it took me some time, and a recent stay at an AirBnB around the corner, to finally venture in. I'm glad I finally did. In an article last year?, the owner of Dimo's Apizza made mention of basing a good pizzeria by their margarita pizza. I grew up eating fresh garlic pizzas, so a maragarita with roasted garlic sounded like a plan. Good choice. The crust was right on par with places like Dimo's, Red Sauce and Pizza Thief. The sauce had a little sweetness to it but you got the full tomato taste and cheese and roasted garlic? A nice balance and bite. Overall, a solid pizza right up there with the upper echelon of PDX zah. I also got a seasonal salad that had baby arugula, roasted Delicata squash, goat cheese, balsamic syrup, lemon oil, black olive/hazelnut crumble. Really nice textures and tastes. The balsamic syrup was totally key. The also make a Ceasar salad. Meta Pizza is putting out some good product and they have several great pizza choices. They have a few vegetarian options along with sausage and peppers, pepperoni and a spicy lamb pizza. I'm sure that is quite interesting. Give them a try. Support local. Enjoy!

    ready-to-go, by0the-slice
    Gretchen Q.

    As I was visiting the Enthea Tea House for the first time this afternoon, I was surprised to I see the Meta pizza shop sign hanging from the next building on the street. It's been on my "to try" list since reading a very positive review in Eater. After the "tea course" I stopped by and ordered their recommended lamb sausage pizza, a personal order hot from the oven! To me, a perfect crust: thin enough not to dilute the flavor of the toppings, the bottom cooked to a crisp that gave a gratifying crunch and supported a good quantity of toppings. The lamb sausage with feta was outstanding, the inclusion of green olives an inspiration. Cooking dampened the bold green olive flavor just enough and added the perfect tangy bite. The only improvement that I would suggest would be cutting a bit back on the salt and adding a little more sun dried tomato. Ready-made, by-the-piece pizza options were available at the counter. The guys behind the counter were cheerful, informative and very pleasant to talk with. The shop seemed to be doing a brisk take-out business, which I was glad to see. It's unsuitable for sit-down dining: no inside tables and only a couple of outdoor picnic tables, which will be in high demand during warm weather.

    Inside with seasonal menu.
    Roo F.

    Meta Pizza is yummy! The crust is what I am most interested in - remarkably light, flavorful, slightly chewy with a nice lil crispy crunch. Small, thoughtful selection of some classics. Go for the grandma slice or pie- the pesto is delish! Great for a single slice or a pie. Casual, fun, energetic atmosphere with a couple tables outside and fast, friendly service!

    The Stissing House BBQ Chicken
    Shane W.

    We tried the 2024 Pizza Week slice here - The Stissing House BBQ Chicken . This was tasty, but it could have had a bolder flavor, even just more of the bbq sauce. The hot honey definitely improved it.

    Grace C.

    I wasn't expecting much from Meta as I haven't heard much about them in the pizza scene, but they sure aren't the underdog! I gave them a chance during Portland Pizza week and I wasn't disappointed! They are a small store front in SE Portland with a couple bar seats inside and picnic tables outside. A small, yet mighty crew working in a small kitchen, they work together like a well oiled machine. We were quoted a 45 min wait for a full pizza, but it was closer to 30! Their pizza week special was delicious! Beef cheek, bolognese, basil aioli - the flavors were hearty and worked together oh so well. The beef cheek was tender, smoky, garlicky, and the bolognese was rich, balancing out the meaty-ness of the beef. OMG the bail aioli! It was like a creamy pesto, and it made the pizza. It was like I was eating pasta on a pizza...if that makes sense. Wowie. I hope they bring this pizza back some time. I did think the crust was a bit too done for my liking, but the taste and texture were on point. Meta brings their A-game, and I can't wait to be back.

    Vegan pizza special close-up
    Jason C.

    Came by for a vegan slice today which was perfectly crusty with solid flavor. I hadn't been in a while and was craving a slice. It was super tasty! The staff were very friendly, and I love the rock music in the background. Note it's takeout only with a few picnic tables out front. You can't order slices online from their website it seems, but you can always walk in. They generally have four pizzas ready for all your slice needs!

    Baby T takes on mushroom pie!

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    1 month ago

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    1 year ago

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    5 months ago

    Terrific pizza, but I'll never order online again. Literally all of the toppings came on one side, instead 50/50 split as requested.

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    6 months ago

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    2 years ago

    Don't let anyone tell you anything different at a pizza is simply the best pizza in Portland hands-down

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    2 years ago

    I love this place. It's small is convenient and is good. That's all I need for a good pizza.

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    4 years ago

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    3 years ago

    The pizza here is awesome. I go for the cheese and add what i want. The mushroom is excellent too.

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    4 years ago

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    2 years ago

    Quick and tasty! Crispy flavorful crust and loaded with toppings. Large square slices for only $5, friendly staff, little neighborhood gem!

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    3 years ago

    Complete gem of a place, the specials are fun and delicious--staff is always just a sweet as can be. Give this place a try asap!

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    Pizza Kat - Margherita slice

    Pizza Kat

    4.5(137 reviews)
    2.7 mi•Goose Hollow

    I've only had delivery from Pizza Kat, so I can't say anything about the location, but the food is…read moregreat. Had pizza from here twice during a long stay in Portland, and enjoyed it both times. The first time, we had a pepperoni pizza, a side of meatballs, and grape sorbetto. We liked the meatballs so much that, the second time, we had the Alley Kat pizza and, again, the grape sorbetto. The pizzas were both excellent--good crust with a great chew, good proportions for the toppings, and a cheese that tasted like cheese. (reductive? Maybe, but so much mozzarella is bland and rubbery that it seems worth mentioning.) The grape sorbetto was an excellent way to finish the meal both times: sweet, but not too sweet, and very bright to cleanse the palate.

    I hate to write this review because I was genuinely excited to try this place, but with so many…read moregreat pizza options nearby, this one is an easy skip for me. Unfortunately, this was both our first and last visit. I don't think I've ever disliked a pizza before, but this may be the first one I would genuinely call bad. I enjoy wood-fired pizza and don't mind a little char, but somehow this pizza tasted noticeably bitter despite having very little visible charring. Whether it was the lack of sauce, the sauce itself being quite bland, or simply an imbalance of flavors, the end result just wasn't pleasant. The biggest issue is the value. A $25 cheese pizza doesn't need to be life-changing, but it should at least taste better than Costco's. In this case, unfortunately, it didn't. If your goal is to enjoy great pizza, I'd recommend one of the many other pizza spots in the area instead.

    Photos
    Pizza Kat - Order Station and entryway seating

    Order Station and entryway seating

    Pizza Kat - Pizza by the slice

    Pizza by the slice

    Pizza Kat - Dining area

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    Dining area

    Oven and Shaker - Spicy Salami Special Pizza

    Oven and Shaker

    3.9(896 reviews)
    2.4 mi•Pearl District
    •$$

    I like this place! It has that old warehouse feel, but still modern. I found a quiet time early in…read morethe afternoon on a Tuesday before heading to a concert later in the day. The bartender (Ryan!) was super friendly and made me an incredible Añejo old-fashioned with El Tesoro tequila. Turns out, he knew the co-founder of Tequila Ocho years ago and helped in the early days of the additive-free tequila movement. Anyway, the cocktail was well balanced and delicious! It was now happy hour, so I ordered a gluten-free spicy salami pizza. It was one of the best thin crust pizzas I have ever had! I thought about saving some of it for later, but I inhaled the whole thing. The sauce was perfectly proportioned. The spicy salami and cheese blend was incredible. I highly recommend this pizza! I needed a second cocktail, and Ryan made me an incredible Sazerac. Sweet, but no too sweet, and a wonderful way to wrap up my meal.

    I am going to let you in on a little secret. I've been coming here for years, and this place is…read moreconsistently fantastic! This review is broken up into 2 parts. Pizza (Oven) and Cocktails (Shaker). The Oven part of the restaurant name. When it comes to food, I love pizza and that is what I am going to highlight here. They have a nice selection of standard pizza and 18 different additional toppings that you can add so it is super easy to get a pizza just the way you like it OR create something never before seen. It up to you! Don't forget to ask about the daily pizza pie they are currently offering. I am gluten free. I am not celiac. I actively avoid gluten. Their GF crust is a great option. I remember the first time I got it I asked the server if this was the GF crust and they said it was. I was like amazing! Note to self: Yelp does not support emoji in reviews. The Shaker part of the restaurant name For me, the craft cocktails here are spectacular! There is a half page menu with 9 well thought out drinks. It changes regularly. Is it seasonally? I don't know. There are tasting notes and even the actual recipe for the drink! I've never seen that before. If something doesn't suit your fancy, ask for something off menu. I've done it several times and always been pleased.

    Photos
    Oven and Shaker - Bar and kitchen view

    Bar and kitchen view

    Oven and Shaker - Butterscotch Budino

    Butterscotch Budino

    Oven and Shaker - Front desk

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    Front desk

    Escape From New York Pizza - Pepperoni Slice

    Escape From New York Pizza

    3.9(802 reviews)
    3.0 mi•Alphabet District, Northwest
    •$

    Portland is a tough place for pizzerias since the variety & quality is so good throughout the city…read more But for 25+ (35?) years, this little slice-or-whole-pie place in NW 23rd has churned out the tied-for-best pizza in the city. It's true NY style, thin enough to fold if you're walking, the perfect amount of oily, with only the freshest of mozzarella. Slices are available at the counter (and a few stools if you're just having a quick lunch) all day. For a whole pie, call ahead to schedule (503-22-SLICE has been their number since I moved here decades ago) and they'll give you a time generally 20-35 minutes in the future depending on how busy they are. Staff are just like NYC: no suck-up, extra sarcasm, and if you stand at the register for 5+ minutes fumbling with your wallet, they might make a snide comment. But it's endearing grouchy, not really mean, and it adds to the "flavor" of the whole place. Parking in NW 23 is usually very hard. Being a friend to run in while you drive around the block, then enjoy how your car smells HEAVENLY on the way home!

    We used to stop here for a slice when we were in this neighborhood shopping in Portland. It was…read moregreat, go in, select a slice, then walk out with a hot piece of pizza. We hadn't stopped in years, but we were in the neighborhood and hungry, so we stopped. I walked in and was asked if it was for "here, or to go". Since we were going to be sitting at a table outside, I said we were sitting out there and didn't know what that was considered. The guy on the other side of the counter said something like, "You think the city puts those tables there and keeps them clean?" and some other rude remarks. Maybe they are trying to be New Yorkers and play the part? I don't know, I was jut put off by it. I waited for them to heat up the slices and then went outside to eat with my wife. The pizza was just "ok" and nothing like I remember. Between the attitude and the quality of food, we will not be returning.

    Photos
    Escape From New York Pizza - Retro Decor

    Retro Decor

    Escape From New York Pizza - Slice with all the seasonings.

    Slice with all the seasonings.

    Escape From New York Pizza

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    Life of Pie - $7 Margherita with Mozzarella, Tomato and Basil

    Life of Pie

    4.4(367 reviews)
    3.4 mi•Northwest, Alphabet District
    •$$

    Life of pie is one of my favorite happy hours as it is 7 days a week from 11:00 to 6:00 p.m…read more everyday. $9 for a dine-in margarita pizza. They also have an assortment craft beers and an extensive pizza menu. Outdoor seating when the weather is nice and heat lamps in case it's a little cool.

    My wife and I used to live down the street from this place for four years, so we've had many…read moreexperiences here. They charge a premium, but the food is consistently hit or miss. For example, when the Arugula Salad is made well, it is fantastic. However we have had repeated experiences where the greens are not fresh, or the dressing is forgotten, or there is no cheese. We have had repeated issues specifically with takeout orders, over many years. Additionally, if you dine-in, there is an entire bottle of oil on the table that you are encouraged to use on your pizza. It is delicious, and really completes the pizza flavor profile! They used to automatically include two small containers of oil per pizza if you ordered to-go. Current policy appears to be to not include any oil with the pizza (unless explicitly asked) and to only provide a maximum of two oils (even if multiple pizzas are ordered). I don't know if there is an oil shortage or what, but this is silly for a place that charges so much for their pizza. Life of Pie is a typical Portland restaurant that expects you to tip before you receive your food (and also expects you to bus your own table). To me, this expectation alongside with the inconsistency of the food for the price, is disappointing, and does not encourage people to go out of their way to return. When the food is good it is a solid place, however I would expect much more consistency for the price they command.

    Photos
    Life of Pie
    Life of Pie - Happy hour $9 margherita pizza.

    Happy hour $9 margherita pizza.

    Life of Pie - Margherita with Mozzarella, Tomato and Basil

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    Margherita with Mozzarella, Tomato and Basil

    Sizzle Pie - Cheese

    Sizzle Pie

    3.6(976 reviews)
    2.2 mi•Downtown
    •$$

    I don't entirely remember what I got but it was a slice of Buffalo Chicken and something that's…read more"Bee" Slice (assuming honey), butttt it was pretty good! People weren't lying when they said it was greasy but I loved the crunch and proportion of the flavors! The sodas were good but had an off-putting after taste, could just be me though. Overall: Food is good, does the job, and is filling :) Service was good, guy was cool. Inside was a nice retro ambiance.

    Solid place to get a satisfying cheap eat. My girlfriend…read morethought the pepperoni pizza was too greasy so maybe not the best place for ppl with sensitive tummies. We came in for the smell of pizza and we're not disappointed. We were greeted by a window with 6-8 different pizza types and two vegan options. I really liked how they had slice options for about $6 and half slice options for about $3. Really accessible for ppl with less than $5 and great to try something you're unsure of. I got a slice and salad combo for $11 that I really enjoyed. There was a lot salad that took up half the plate and I enjoyed the balsamic. The quality of the produce was 10/10. I got a piece with pesto cheese and balsamic. It was 4/5. My other friend really enjoyed the pepperoni. They have a soda fountain of all the jones sodas if that's ur thing. All the staff were really cool and stylish. Wouldn't go out of my way to come back but a solid place to return to if I'm nearby and want something reliable.

    Photos
    Sizzle Pie
    Sizzle Pie - Demolition Man

    Demolition Man

    Sizzle Pie

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    Meta Pizza - pizza - Updated October 2026

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