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    Pyro Pizza

    4.3 (412 reviews)
    ModeratePizza, Food Trucks
    Open 11:00 am - 10:00 pm

    Pyro Pizza Photos

    Business Info

    PYRO PIZZA ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Classy
    Moderate noise

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    Recommended Reviews - Pyro Pizza

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    Margherita $13 (not $11 per website). Just ok. Lacked oomph. Flavor. Dough texture good.
    Graciela C.

    I'm a pizza aficionado and saw these gorgeous pizzas on Yelp and stopped by. I rate a good pizza place by their margheritas. Is the most basic pizza is good, everything should follow. The prices on their website says $11 but once I was there they list them at $13 which is very high for such small personal pizza. Overall. It was fine. The dough is perfectly cooked and chewy, slightly charred on the sides however it needed a tad of salt and that lil something something was missing. It also needed more tomato sauce and perhaps basil after cooking instead of cooked together. Not very memorable Overall ok pizza but lacked that oomph.

    Nonna
    Jesica V.

    Five star wood fired pizza experience. I love wood fired pizza and this is one of the best -- or even the best - I've had anywhere in NYC, LA, Seattle or Tacoma. I had the Nonna and I don't doubt that the other pies are just as good. The dough was absolute chewy perfection with the lightest crisp of crust, the sauce was redolent of fresh fresh tomatos and the sharp herbal tang of the basil was so much more THERE than it usually is. I love basil and have always been puzzled why it's so easily overwhelmed on most pizzas. Pyro also serves fresh and sparkly tasting Portland sodas which are better than most. It's located at Cartopia on Hawthorne and is absolutely some of the best cart food I've had in Portland.

    Margherita Pizza
    Alex W.

    Atmosphere: In the Cartopia food carts. There is ample seating and some nice fire pits here, as well as a bar where you can get some beers. One of the nicer food cart pods in Portland. Food: I find that many Neapolitan pizzas are fairly similar and hard to differentiate amongst each other. I thought this was a very good pizza which a nicely crisped crust and not too much crust (that is one issue I occasionally see with Neapolitan pizza). On taste alone, would definitely recommend. Price: I thought the price was standard for a personal-sized Margherita pizza. You can find them a little cheaper after town, but for a normal price this was a fair price. I felt full enough after eating. Service: Food truck so walk up to the counter to order and bus your own tables. Pizza took about 12 minutes to be ready. Parking: Street parking. It's not too difficult to find parking in the area.

    Location: S.E. Hawthorne at S.E. 12th Ave
    Carlene P.

    Really great pizza and a cute location, with multiple other vendors and types of food and drink in the adjoining businesses. Our pizza had a bit of burnt crust and I loved it! Probably could have used 1-2 more minutes bake for my particular taste, but very good tasting pizza.

    Marinara pizza
    Neha G.

    Jan 18 2025 review: It was super cold and I got to try there Marinara pizza- amazing crust and wood fire taste. This place is located inside CARTOPIA which is basically a collection of food trucks. Plenty of seating options the best one are the group tables with firefit. You'll likely be sharing this so be ready for that. Getting a seating could be tough on weekend evenings.

    Half Margarita and Half Fennel Sausage pizza!
    Juhi J.

    Talk about the perfect pie!! Impressed with the quality and awesome texture and flavor of their pizza. I loved the fast and friendly service along with the ability to do a half and half pizza so you could try two flavors! Sweet cart design and loved that they had cold water available from their drink station! One pie could be shared or just be the main meal for a single person! Priced right and a definite must try!

    Pepperoni pizza
    Victoria L.

    Absolutely the best stone fire pizza in Portland. It is a food cart at Cartopia and worth the stop! They also make in house soda's that are to die for! Highly recommend the garlic bread and the margarita!

    Margherita pizza ($13) - tomato sauce, mozzarella, basil, olive oil
    Clint B.

    Located in the food truck park Cartopia, Pyro Pizza serves some stellar wood-fired pizzas. You'll find nothing but simple, fresh, high-quality ingredients in these pies. Both the Margherita and fennel sausage pizzas were fantastic with their soft, chewy, blistered crusts. Slightly more crispy than a typical Neapolitan pizza, but delicious none the less. And, don't forget to try their sodas. The strawberry lemon, in particular, was really good. Lots of covered seating, but I imagine this place gets busy during peak hours.

    Veggie Bianca Pizza
    Shanez S.

    Hands down the best wood fired pizza I've ever had! I am not normally a big pizza crust person, but this crust was so light, fluffy, and flavorful that I ended up eating it first. Great vegetarian options and decent prices. The food cart pods share a patio that included three fire pits and a heated tent area, which kept us ridiculously warm on a 48 degree evening. We would definitely go back.

    Quattro Formaggi Pizza
    Joseph M.

    I love this food pod, cartopia. And pyro pizza fits right in. First time customer and I am in love with the 4 cheese za. It was oil based with garlic and blue cheese amongst others. I had the craft sodas...meh. Two people working and gave us a beeper. Love the outdoor seating. With a breeze flowing through it felt like being back in the Caribbean, beach pizza and a beer. The place looked great and had a relaxed vibe.

    Margherita
    Danny L.

    Drinks: - N/A Food: - The Fennel Sausage pizza is a must get. The dough for their pizza is so soft with a slight crunch from the charing. The crust was so good, I really liked how soft it was and easy it was to eat. I didn't feel like I was doing a jaw workout eating the crust - The Margherita pizza was okay, I couldn't taste the basil very much but the texture and quality of the pizza was there for sure Ambience: - In the back of the truck there's a big firebrick pizza oven which was cool to look at and watch the employees cooking the pizza in - The woodwork on the cart is aesthetically pleasing, something about it is just so eye catching and charming Overall: This is a must get if you're in Cartopia, the portion size is perfect for one person. DO NOT DO TAKEOUT FOR THIS PLACE, the pizza's here are best enjoyed fresh. Don't let the pizza sit for too long or else the moisture collects in the center of the pizza making it a little soggy, do yourself a favor and visit this place in person and each the pizza right away. You'll thank me later for this. If you are a pizza crust enjoyer like myself then these pizzas are for you. The actual part of the pizza with the toppings is one-bitable so if you're looking for lots of toppings then you might not be satisfied with the quantity of cheese, sauce, and toppings

    Marinara pizza
    Jennifer C.

    The pizza has flavorful toppings and the dough is chewy, but the actual flavor of the dough was pretty bland. I got the marinara pizza which is tomato, garlic, basil and grana padano. The garlic flavor is prominent and I loved it. The tomato sauce has good flavor too. It really was just the dough that was the let down. Looks like only one guy is working there but he was churning them out. On a Saturday around 7 there was a decent amount of people and it took about 20 minutes for me to get the pizza. You need to wait close by because they just shout your name. They don't give you a beeper like many other places.

    Arugula and Mushroom Pizza
    Shih Fa K.

    Ordered an Arugula and Mushroom Pizza: the crust was well-made, and the mushrooms were a good ingredient. The fresh arugula added a nice bitter flavor. I also tried the Portland Craft Soda that they had available: in my mind, the best flavors are Cucumber Lime and Basil Lime. Service was attentive. And the ambiance was a little food cart pod. I am still amazed that they were able to fit a wood-burning oven on a food cart.

    Nonna

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    3 years ago

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    1 year ago

    Great, simple pizza amazing flavors had the fennel sausage pizza, and a pepperoni amazing would go back

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    1 year ago

    Best pizza in Portland. Perfect size for a meal. Fast service consider only 1 guy managing the truck.

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    2 years ago

    Super fast and really good. Excellent crust and flavor. That's all I have to say but this is making me type at least 85 characters.

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    Mucca Pizzeria

    Mucca Pizzeria

    4.6(123 reviews)
    1.5 miDowntown, Southwest Portland
    $$

    I CANNOT believe that I have never left a review here! I've been coming here for a couple years…read morejust for the Margherita pizza! It's truly sensational and the most authentic I have tasted! When I order I go in person because I have special requests of extra sauce, etc and everyone who leaves this amazing restaurant always raves about it to the staff upon leaving. The best part though is just how NICE they ALL are! I fly from LA just to come get pizza and some to take back. The crust is perfect chewiness and perfection with the right amount of airy and right about of thin and the sauce is amazing! You will NOT be disappointed! They also fulfill my special requests with ease and a smile! I have told thousands of flight crew about this place as it's right around the corner from our layover hotel. I bid this layover ONLY to get pizza. Yes, I gave up a Hawaii, Cancun and Costa Rica trip for this layover for Mucca Pizza, so that should say it all! So appreciate how kindly they treat you when you walk in the door:) amazing staff and owner.

    We love their sister restaurant next door so had high hopes for this place. It did not disappoint!…read more Pizza was amazing (although I like it a little crispier) and the pasta is clearly fresh and homemade. Gelato is also made in house and worth the calories! Staff was perfect and the food truly was amazing.

    Photos
    Mucca Pizzeria - Small space but charming and stylish.

    Small space but charming and stylish.

    Mucca Pizzeria - North and South: prosciutto, burrata, shaved Parmesan, balsamic drizzle and arugula. So delish!

    North and South: prosciutto, burrata, shaved Parmesan, balsamic drizzle and arugula. So delish!

    Mucca Pizzeria - House made gelato

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    House made gelato

    Ranch - BBL Glizzy

    Ranch

    4.4(231 reviews)
    2.3 miAlphabet District, Northwest
    $$

    Detroit style pizza. If you know, you know. The crispy…read moreedge, the stripes of sauce, the pillowy soft middle with toppings upon toppings ladled on top. New York and Chicago are still trying to catch up. But we are in the Pacific Northwest, nowhere near Loui's Pizza or Buddy's Pizza (Detroit pizza staples). So many times, what tries to pass off as "Detroit style" falls miles short. Then came "Ranch" where I stood outside and screwed up enough courage to try yet another Detroit style pizza. The interior was small, one wall lined with tomato sauce cans, the menu was bolted to a wall. The smell took me back and that gave me some hope. The pizza arrived at the table, the wife and I have varied tastes so we each ordered a quarter pizza. Mine was pepperoni, the wife had a veggie. The pizzas looked right, square, caramelized crispy edges, heavy toppings... and then on the side of the plate was this cup of ranch dressing. Duh! "Ranch" obviously has to have a good ranch, right? I dipped my pinky finger in the ranch and took a taste. You would not think one ranch can be so far ahead of the others, but ranch is the place for ranch, as well as pizza. My first bite brought a smile to my face, it was just, right in every way that a Detroit pie should be. I have been back to try their #4 pie with sausage and ricotta, and I am looking forward to more trips. If all that was not enough, the service was friendly, the food came out so quick (about 10 minutes) and the place was nice and clean.

    Super fast service and super yummy food…read more I always get their #4 because it's so good. It has Italian sausage, red sauce, calabrian chiles, mozzarella, and ricotta on top. A slice of that dipped in their ranch (they give a side of ranch for all pizza orders) is heavenly. Their ranch is actually the best ranch I have ever had. I wish they sold bottles of it so I can have it at home. They also have seasonal specials, like their pickle pizza with hot honey, or the french onion soup pizza (so good). I would recommend doing takeout as there is limited seating.

    Photos
    Ranch
    Ranch
    Ranch - Quarter Pepperoni Pizza

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    Quarter Pepperoni Pizza

    Pizza Kat - Margherita slice

    Pizza Kat

    4.5(130 reviews)
    2.2 miGoose Hollow

    No matter where you roam, near or far from home, one question must always be answered: where can I…read moreget good pizza around here? If you're in or planning to be in Portland, Oregon, I respectfully and enthusiastically recommend you include Pizza Kat in your considered alternatives. A thin, flexible, and tasty-all-by-itself crust. Tomato sauce that adroitly walks the lines between sweet and acidic, and between supporting the other elements well, fading into obscurity, and overwhelming those other elements. The right amounts of the right cheeses. And fresh, tasty toppings. (Sweet Italian sausage not dominated by garlic and mushrooms worth eating on their own, for two delicious examples.) Even better, prices are reasonable, and delivery is available. We had some delivered to our hotel, and it arrived almost as hot and tasty as we would have expected were we at a table near the ovens. There are other pizzas worth eating -- including the thicker-crust "deep cut" slices available before and after select shows at Revolution Hall. But when you want the thin-crust version done right, Pizza Kat will leave your taste buds and tummy purring, without clawing the life out of your wallet.

    Simply delicious pizza. 5 bucks a slice for some of the best crispy pizza in the neighborhood. If…read moreyou're someone like me who prefers to dine in for the perfectly charred fresh pizza slice then there's no better spot. Service is kind, music is chill and overall an awesome spot for a drink and a slice.

    Photos
    Pizza Kat - Order Station and entryway seating

    Order Station and entryway seating

    Pizza Kat - Pizza by the slice

    Pizza by the slice

    Pizza Kat - Dining area

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    Dining area

    Wild Child Pizza

    Wild Child Pizza

    4.2(17 reviews)
    1.8 miPearl District

    This pizza is so good! We came in about 11:15pm, the place was packed. They had a live DJ playing…read moresome good hits. Lots of college age crowd great spot for under 30. Thankfully we got a table pretty easy. I really wanted to get their mushroom pizza but they were sold out of almost everything. I managed to snag the last cheese and ricotta with arugula. Also got their buffalo chicken special of the day and a bbq chicken pizza. ALL THE PIZZAS DID NOT DISAPPOINT. Every single one was delicious. 100% recommend and can't wait to be back!

    Grew up in metro Detroit; the crust is wrong and there is way too much sauce. Places outside…read moreDetroit seem to focus on the sauce being on top, but the crust is the key. The crust needs to be thick but light and airy in the inside, with a crispy, greasy bottom pocked with air holes. The bottom of this crust was smooth, which probably limits how much oil they can use. The sauce was way too thick (about 3/8") and extremely salty. The cheese and pepperoni were ok. Quality of ingredients was good. Overall the pizza was just average, and I would have preferred Jet's. Price was good and 1 pepperoni slice is a meal. I ordered 2 slices and did not finish the second. (For comparison, 2 slices of Buddy's is a meal but I end up eating a 4 square.) Good service, low frills place.

    Photos
    Wild Child Pizza - Pizza corner.

    Pizza corner.

    Wild Child Pizza - Two slices of pepperoni, one slice of cheese, one slice of veggie, with marinara dolloped on all

    Two slices of pepperoni, one slice of cheese, one slice of veggie, with marinara dolloped on all

    Wild Child Pizza

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    Escape From New York Pizza - Pepperoni Slice

    Escape From New York Pizza

    3.9(790 reviews)
    2.4 miAlphabet District, Northwest
    $

    Portland is a tough place for pizzerias since the variety & quality is so good throughout the city…read more But for 25+ (35?) years, this little slice-or-whole-pie place in NW 23rd has churned out the tied-for-best pizza in the city. It's true NY style, thin enough to fold if you're walking, the perfect amount of oily, with only the freshest of mozzarella. Slices are available at the counter (and a few stools if you're just having a quick lunch) all day. For a whole pie, call ahead to schedule (503-22-SLICE has been their number since I moved here decades ago) and they'll give you a time generally 20-35 minutes in the future depending on how busy they are. Staff are just like NYC: no suck-up, extra sarcasm, and if you stand at the register for 5+ minutes fumbling with your wallet, they might make a snide comment. But it's endearing grouchy, not really mean, and it adds to the "flavor" of the whole place. Parking in NW 23 is usually very hard. Being a friend to run in while you drive around the block, then enjoy how your car smells HEAVENLY on the way home!

    This is really just a question…read more With great loyalty, I've been eating pizza at Escape since 1996 and it's always been exactly what New York style pizza should be. Exactly. It's now 2026 and I gotta ask, have they stopped completely baking the pizza? I'm pretty sure that if a child drew a pizza with a box of crayons, they would color the crust to be brown rather than leave it white. So I wonder, are their pizza ovens no longer hot enough to create a completely cooked crust anymore? Just, what happened? Anyway, now I always scan the pizzas that are out before I get in line. If there's at least one pizza that looks like a child drew it, I stay. If not, I go.

    Photos
    Escape From New York Pizza - Decor

    Decor

    Escape From New York Pizza
    Escape From New York Pizza

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    Gilda's Italian Restaurant - Game Day Ravioli

    Gilda's Italian Restaurant

    4.5(762 reviews)
    1.8 miGoose Hollow, Southwest Portland
    $$

    Gilda's Italian Restaurant, conveniently located right off the light rail line near Providence…read morePark, was established in 2010 by chef Marco Roberti. Who is very friendly and paid us a visit during our recent and superb happy hour outing. I needed a place within walking distance from my place and also needed something vegan friendly for my friend Nadia. She ordered the magherita pizza without cheese. Aria ordered the gnocchi. I went with the mozerella stuffed ravioli. Portions were generous. Everyone but me was able to finish theirs. I just couldn't manage to eat the last one. The bartender, God bless her, whipped up a spirit forward absinthe cocktail for me that just rocked. There is a long bar and several cozy booths. The verdict: Gilda's is a top notch happy hour spot. Happy hour goes from 4-6. Hit it up y'all. 2026 - Review # 11

    After a great visit to Gilda's last night, it is easy to see why it has received 4 1/2 stars on…read morethis platform. It was that good and better. The restaurant is not huge, but has a fun looking bar down the ramp. Our server, J Doogles was tremendous. He very nicely corrected our pronunciation of Gilda's. It is actually pronounced with a J---Jilda's. His timing was perfect. We were waiting for a friend to join us, and he ended up being confused and missed our wonderful dinner. We arrived early and my wife had a Manhattan...with 4 cherries. I had the bartender recommended Vino Nobile. After we realized, our friend was not arriving, we went ahead and ordered. Started with a great bottle of Super Tuscan Campo. So Great. We then had the bread service with Olive Tapenade Oil. Extremely tasty. Also the Arancini's besides being so full of flavor, were huge. I had the Classic Rigatoni Bolognese and my wife had the Tagliatelle Americano. Both were so well prepared. We were full but had to have the Cannoli after our dinner. Oh my...so good. Thanks again J Doogles for being patient with us, thanks to the wonderful cooks who prepared an excellent meal. We will be back.

    Photos
    Gilda's Italian Restaurant - Many decorated walls

    Many decorated walls

    Gilda's Italian Restaurant - Pappardelle ai Cinghiale

    Pappardelle ai Cinghiale

    Gilda's Italian Restaurant - Spaghetti and Grandma's Meatballs

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    Spaghetti and Grandma's Meatballs

    Sizzle Pie - Cheese

    Sizzle Pie

    3.6(958 reviews)
    1.5 miDowntown
    $$

    We've been here before in fact at this exact location as it's across the street from Powell's City…read moreof books. The pizza is usually good, it's a joint that has pies on display and they reheat slices as they are ordered... so the key is to look at all the pies and pick the freshest looking ones. The pepperoni in the display case looked like the freshest one so I ordered three slices. My friend ordered 1 cheese and 1 pepperoni after me. He received his slices first, in fact not only did he receive his slices first but he was done eating when we finally received ours... and you would think after waiting all that time we would have got some fresh slices; but that wasn't the case. The slices we received tasted like they were three days old and reheated three different times. The crust was so hard and crisp it disintegrated when you bit into it and they threw a few new shreds of mozzarella on top to make it look fresher (look at pictures). There are so many other great pizza joints in Portland, I don't think I'll be coming back here again.

    I have heard about this place for a long time and my companion was craving pizza. Line moved…read morequickly. The cashier messed up in order, but redeemed herself with a free pizza slice. We had: -Green Gobbler -Pepperoni -Vegetarian slice- that was for free Bathrooms were disgusting according to my companion. Seating is tight and strollers had a hard time maneuvering around. Pricing is very affordable with $5.50 a slice, half "cut" is $2.75.

    Photos
    Sizzle Pie
    Sizzle Pie - Demolition Man

    Demolition Man

    Sizzle Pie - The restaurant.

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    The restaurant.

    Pyro Pizza - pizza - Updated May 2026

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