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Bosscat Kitchen & Libations

4.4 (1.3k reviews)
Open 11:00 am - 10:00 pm
Updated 1 month ago

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Costal White Fish
Sarah T.

Bosscat is a must try spot when visiting the Orange Circle. The service was amazing and the menu is so well rounded, there's definitely something for everyone. For the appetizer we got the maple butter brussels sprouts. They were a tad bit sweet for me still really great. We got a variety of mains to share: coastal white fish, pan seared salmon, 12 hour beef short rib, and bosscat burger. Each dish was spot on but salmon and short rib were the for sure stand outs for me. The salmon was perfectly cooked and crispy on the outside. The short rib was melt in your mouth perfection.

Vera L.

Came here for my friend's baby shower and it was a perfect spot for both dining and hosting events. We had a private setup on the front patio with unlimited buffet-style food and drinks, and the service was excellent. The staff stayed on top of everything, keeping the food replenished and making sure we were good on drinks. Everything was fresh and served hot, and the cocktails on the menu were all delicious. The fries were perfectly crispy, the sliders were flavorful, the salad was refreshing, and the chilaquiles surprisingly stayed crispy and full of flavor and shredded meat. It's located in downtown Orange and luckily we found street metered parking right in front. Will come here again to dine!

Lorrie D.

I had finished my last chemo at UCI and wanted to meet up with family that had driven and flown for dinner. Loved the restaurant location and the open atmosphere. Menu was a little limited, but I was very very pleased with the tenderness of my short ribs. So delicious everyone was pretty happy with their meal choices. In addition to the pictures. There was a chicken salad, a burger...but everyone also agreed that the short ribs were the best. We also ordered I forgot what it was called, but it was a purple cheesecake ($17) to go. It was pretty good too, although I think too expensive.

GOLD MEDAL CHICKEN SANDWICH with salad
Sunday B.

First time here and was a solid choice. They seem to specialize in burgers..but I got the gold medal chicken sandwich with a side salad. The sandwich was a tad salty so I removed some of the bacon. All the ingredients were fresh. Service was good. Dining area is big and open with high ceilings. Has a gastropub vibe... Parking was easy peasy. Plenty of parking in the free public lot about 2 blocks away. Also street parking if you are lucky.

Short rib chilaquiles
Max S.

I've walked by this restaurant numerous times when in Old Town Orange, but since it was a little later than usual, I thought I'd catch brunch this morning. They offer both indoor and covered, somewhat outdoor seating. There are tables and cushioned bench seating, but it's a little crowded. They have great booth seating on the right hand side, but that's set aside for parties of six. I didn't even ask. The atmosphere is casual. The menu is divided into food on one side and drinks on the other. There were couples and groups, including children, enjoying Sunday brunch. I could hear Sabrina Carpenter and Smash Mouth playing on the overhead speakers. I ordered a mimosa from the classic $5 cocktail menu. It was good and strong. For my main meal, I ordered the short rib chilaquiles, which comes with a side of sour cream. I added an egg for $1.99. It was delicious. The meat was shredded and mixed in with the tortilla chips. My egg was over medium as requested. I finished the entire thing. All the staff were friendly and efficient. Parking: Free, street parking.

Maple Butter Brussel Sprouts and Chicken + Cheese Dip
Eric A.

Had a great first visit to Bosscat Kitchen and Libations. Came on a Thursday night around 8 p.m. and my friend and I were seated almost immediately, which was a perfect start. The ambiance was perfect with low lighting, a great crowd, and an overall pleasant vibe. Our server was very sweet and helpful. When she learned it was our first time, she shared some favorites across entrees and shareables. Everything sounded so good that we decided to go with a few shareables instead. The spicy chicken and cheese dip was salty, rich and flavorful. The pig candy was one of my favorites, and the maple butter Brussels sprouts were incredible and perfectly sweet. We paired everything with white wine and had an excellent experience from start to finish. Looking forward to coming back to explore more of the menu!

Whiskey Room
Dawn R.

We had a family reunion abd it was a private event. Casey communicated with me via email and answered every question I had very promptly. The Whiskey Room sat 12 of us very comfortably, and we could turn down the music to the older folks in our group could hear better. Our server was fantastic and we had plenty of room to put gifts for Mother's Day on the side counters. There are extra chairs in the room so it's easy to move around and visit with all members if the group. The food was great, and drinks were very inexpensive (we had brunch there. Highly recommend for private events.

Steak and eggs plate
Erica A.

Came here for brunch twice recently and they have changed their brunch menu from before. For one the options to select from seem smaller than before. Bummed they took away the fruity pebble French toast and the steak sandwich off the brunch menu. First time we went since the change I got the steak and eggs plate (which was really good) bc it was either that or the basic breakfast plate since nothing else really called to me. My partner got the breakfast sandwich which he said was okay. Second time we went since the change I again got the delicious steak plate and my partner got the breakfast burrito which he did not care for and stated there was more egg than anything else in there. We will say that the cinnamon roll that's croissant based was ridiculously good and probably our favorite dish we've had recently.

Ahi lettuce wraps. Doesn't look like much, but oh my yum!
Ana N.

My. Goodness. I am going to be dreaming of the ahi lettuce wraps for the foreseeable future. The mezcal was good, the food was good, the service was amazing. The music is loud, but not unbearable. Definitely recommend this establishment for anyone in Orange.

12 HOUR BEEF SHORT RIB
Aubree K.

Once again Bosscat did it again! I came to Bosscat again after the amazing food and experience I had last time. Let's start with the service. We had an amazing server, I couldn't remember her name, but she was super sweet, attentive, and quick to offer recommendations on menu items including appetizers, entrees, and drinks. Let's move onto the drink. Our server recommended the pineapple sage elixir described as espolón blanco tequila, pineapple, sage, citrus. She shared that this drink tasted like a dole whip. When it came out, it was the perfect balance of bold, sweet, but flavorful. This drink was on the sweeter side, but you could also taste the tequila. And onto food! For an appetizer we ordered the male butter Brussels which were roasted brussel sprouts, crisped, tossed with a maple sauce, candied pecans and blue cheese. And all I have to say is WOW. The flavors in this dish were remarkable. For our entree we went with the same as last time, the short ribs as they did not disappoint. The short ribs once again were tender enough to cut with a fork. The sauce in top was a peppercorn sauce which was a nice addition of flavor. The garlic mashed potatoes were also amazing! Finally, the environment. This time was different as we brought a dog. The perk of Bosscat kitchen and libations is that they are pet friendly on the patio. The patio wasn't crowded and we were far enough away from other tables so we didn't feel crowded. I can't wait to come back for another great experience! I will add, since we came closer to the holidays the restaurant wasn't as busy and had plenty of parking on a weeknight.

The Bosscat
Flavia M.

Service from Anthony was just amazing! Very helpful and informative about the menu. Looking forward to visiting again soon!

Gaby N.

We came in as a group of nine and had already started ordering drinks when one of the staff members addressed my brother in a really rude way. Instead of just letting him know politely that he was being loud, she spoke to him in a way that felt unnecessary and disrespectful. Honestly, it made the whole group feel uncomfortable and unwelcome. I get that it can get busy, but when you work in a place like this, there's an expectation to handle situations with a little more patience and professionalism especially with a large group of customers. The interaction just wasn't handled well at all and it definitely impacted our experience.

Brunch cocktail menu
Steph M.

If you get a chance to come here for brunch, you will not be disappointed! We ordered the "Ham-azing" and the "Gravy Train," and wow -- both were incredible. The croissant was so flavorful and perfectly flaky. The ham was delicious and not fatty at all, which I really appreciated, and the cheese was a mild white cheddar blend with parmesan that tied everything together perfectly. The Gravy Train was just as good -- two biscuits topped with boneless fried chicken and smothered in gravy. It was rich, comforting, and absolutely hit the spot. The portions were generous, so definitely bring your appetite! Between the food, the vibe, and the friendly staff, this place is a must. We'll definitely be back!

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Bosscat Kitchen & Libations Reviews in Other Languages

Ask the Community - Bosscat Kitchen & Libations

Is there gluten free options?

Yes

Is it loud inside where one has to talk loud to b heard?

They do have music playing, but we had a side booth and everyone could hear each other pretty well.

Do they serve Easter brunch?

I don't know

Is there live music Saturday nights? And what kind of music? Is it loud?

I don't recall music there. This is the one in Orange. There is also one in Irvine.

Is the dinner menu available at lunchtime during the week?

Check the website.

Is there still a mandatory 20% gratuity on each Check?

No. That was for street fair only. 20% will still be added to parties of 6 or more but that is all

So, you close at 230 on Saturday and reopen at 330?

Yes. We take an hour in between brunch and dinner to reset our kitchen due to having such high volume nights

Are dogs allowed?

Yes. They have an outside patio, where you can take your dogs.

Does anyone know the Spotify playlist they play here?

The brunch playlist is flashback remix 2020 😊😊

Are kids allowed?

Hello. Kids are always allowed. We do have some kid friendly options on our dinner and brunch menus.

Can you accommodate a group of 20 for dinner?

Hello, Unfortunately or orange location can not accommodate a party that size. Our Newport location is better equipped for parties this size. You can contact… Read more

Do they have bottomless mimosas?

I believe they do on Sundays.

Do you have patio seating? I have made a 12 noon reservation for lunch and would like to sit on the patio so I can bring my puppy. Thank you?…

We do have patio seating. Unfortunately I do have a table that seats 12 guests. We have to split the group up on multiple table to accommodate. But dogs are welcome.

What are the days and hours for Happy Hour? Can we make a reservation?

3pm-6pm. Yes you can but so far it hang been too busy.

First timer to this location, do they have Sunday brunch?

Yes we do. 10am to 2:30pm. Same offering as our Newport location.

Are there any Vegan options available?

Just called, they have one salad that can be made vegan but they have vegetarian options. Vegetarian options cannot be made vegan.… Read more

How is the parking? Is there a designated lot? Main reason I steer away from the circle in Orange establishments which is unfortunate since there are so many good ones.

Hi! So we parked at the structure and walk to Bosscat. It wasn't a far walk. Parking wasn't an issue for us. It was on a week day around 2:00pm.

Will this location take part in the industry night like your Irvine location?

Not to start off. Industry night is going to be revisited and changed in both locations. As of now either location does not do industry night. We should have a new offering available by this summer

When are you opening in Orange?

Hello, we will opening to the public March 30th @3pm. We will start taking reservations on March 29th. We Will be opening for regular business hours on April 1st from 11 am to 11pm.

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Le Hut Dinette - CHILE CHEESE FRIES: beef tallow fries, ground brisket chill, pickled peppers, shaved onion, melted cheese, ketchup & ranch| $20

Le Hut Dinette

4.4(138 reviews)
2.4 mi

A much needed return visit and another hit. We recommend the Smashburger ($25) and Brisket Barbacoa…read moreTacos ($16). The Smashburger reminded me a one of the best cheeseburgers ever. It was ground fresh and had lots of flavor. The Barbacoa has kick. Note to wine lovers: we opted for the $25 bottle of "Summer Love" Pinot Noir wine. It's not what you'd expect from a Pinot Noir. This wine is a blend of Pinot Noir, Chardonnay, Pinot Gris, and Sauvignon Blanc. As such, it's light and funky. We enjoyed it while the table next to us sent theirs back.

I came across a YouTube video about Le Hut Dinette a couple weeks ago, and finding out that it was…read morethe sister restaurant of Heritage Barbecue, it was a must try since I loved Heritage at the times I went. So, I came here on a Saturday night with a reservation for 5 people and it was an interesting experience to say the least! I really liked the retro diner vibes and the place looked pretty sleek. However, when it came to ordering (which I was eyeing the beef ribs for 2), and the first thing our server told us was that it was sold out. For peak dinner hours, to run out already on a popular dish at 7:30 is disappointing to say the least. So, I had to audible to the tri tip roast, which was good at least, but it was not like the beef ribs that I have tried from Heritage Barbeque a while back. It was also weird that they also ran out of chicken too, which one of the couples at the that table wanted, so they had to switch to the pork belly. Luckily, the dishes we ordered were all good...but it just felt weird to me that they ran out of some food already and it wasn't even near closing. That's like me going to In N Out wanting a double double, only for them to be like "sorry, you are going to have to opt for only a hamburger" instead. I would like to give Le Hut Dinette another chance since I have tried Heritage in the past and the barbecue is bomb, but I honestly did not expect them to have inventory issues at prime dinner hours. The server apologized for the issues due to their early afternoon rush and for how busy they were, but that still didn't really make up for the unavailability of the beef ribs. Perhaps I'm salty because I legit drove an hour down from LA to the OC for a product that I didn't even get to try (with a reservation!) So the final verdict, food was good and the service was nice, but not being able to order the beef ribs and some other dishes unfortunately made what could have been a 5 star experience into something of a 3-3.5 star experience.

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Le Hut Dinette - The Counter culture

The Counter culture

Le Hut Dinette - PATTY MELT: Prime ground brisket patty, caramelized onions, American cheese, pickles, special sauce, 6100 milk bread w/coleslaw/fries | $25

PATTY MELT: Prime ground brisket patty, caramelized onions, American cheese, pickles, special sauce, 6100 milk bread w/coleslaw/fries | $25

Le Hut Dinette - Jumbo wine

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Jumbo wine

Benjies NY Deli - The Benjies Special

Benjies NY Deli

3.9(1.1k reviews)
2.1 mi
$$

Benjies Deli in Tustin never lets me down. Their Benjies Special is seriously loaded with flavor…read more The pastrami is sliced thin and piled high, super fresh and hearty. That thing is massive! I could only finish half of it, and I was stuffed. It's the kind of sandwich you keep thinking about long after you leave. The prime rib dip was also awesome. It was tender and juicy and the rich au jus takes every bite to the next level. And those French fries? Crispy on the outside, light and fluffy inside, and seriously addictive. Huge portions, great food, and classic deli comfort done right.

Have you seen all the hefty sandwiches in Benjie's Yelp photo gallery???! Enticing, to say the…read moreleast! I grabbed my foodie friend and headed out to check things out first hand. Pulling into the parking lot, I knew this was a very well loved restaurant because the lot was packed ~ and it's a pretty good sized lot! Walking up to the door, it's pretty obvious, in a good way, that it's an establishment that's been around for a while. With bustling deli and pastry cases near the entrance, Benjie's instantly gives off a Cheers vibe, even for this first timer. There's a counter to sit at if you're dining solo, or if you've got more people in your party there are plenty of traditional booths and tables. The menu is extensive with all of the traditional deli/diner favorites. In order to try more, we decided to split everything. We ordered Reuben Fritters as a starter, a Pastrami sandwich on a French roll, and cheese blintzes for dessert. The Reuben Fritters were a nice take on the sandwich with a mixture of tender corned beef and the perfect amount of cheeses and sauerkraut rolled in bread crumbs and fried to perfection. The pastrami sandwich was piled high with meat and served with a side of onion rings. We were already getting full at this point, but we couldn't resist the cheese blintzes that were patiently waiting for us to give them a try. I swear I don't live under a rock, but I've never had blintzes before and these were VERY good! We went with the traditional preparation, although I read someone's review that said these could also be requested fried. Definitely worth a try next time. I'm imagining pure decadence! Our server was friendly and kept on top of keeping our beverages filled and checking to see if we needed anything. We left filled with excellent comfort food and an overall great experience. Looking forward to trying some more things on the menu soon!

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Benjies NY Deli - Turn right in the entry and you enter the diner side.

Turn right in the entry and you enter the diner side.

Benjies NY Deli - Lox 'n Bagels w/ cream cheese and capers.

Lox 'n Bagels w/ cream cheese and capers.

Benjies NY Deli - The Benjie Special

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The Benjie Special

American Grub - Black pepper garlic fries.

American Grub

4.4(1.6k reviews)
3.6 mi
$$
Women-owned & operated
Outdoor seating

A friend recommended American Grub, thank you! When you…read morewalk inside it just feels like a place you want to eat "American Grub"! The menu is detailed, you just have to pay attention to things like the burgers don't come with condiments unless you ask for them, especially if you're getting your order to go! The food was really good & exactly what we were expecting. The service was great as well, the staff are very attentive. Happy that it's local, we will be going back!

It is always a pleasure to support local businesses here in Tustin, and American Grub has certainly…read moreimpressed me in several key areas. I wanted to share some comprehensive feedback regarding a recent experience, aiming to highlight both your successes and areas where further refinement could elevate the customer journey even further. First and foremost, I must commend your team for their exceptional warmth and hospitality. From my initial phone call to the moment I picked up my order, I felt genuinely welcomed and valued. This level of customer service, which often feels lacking in many establishments today, truly sets American Grub apart. It creates a welcoming atmosphere that significantly enhances the overall experience, and I sincerely hope this commitment to friendliness remains a cornerstone of your operation. However, I encountered a couple of points that, in my personal opinion, warrant consideration for improvement. Regarding the payment process, I felt a degree of apprehension about providing my credit card details over the phone. While I understand the operational need to secure orders and prevent potential losses, particularly for larger transactions, for a single item like my bacon cheeseburger, priced at $17.24 including tax, this practice felt somewhat disproportionate. I also noted the 99-cent fee for online payments, which, while minor, might deter some customers who are seeking convenience without additional charges. Perhaps exploring alternative secure payment links for phone orders or adjusting the fee structure for smaller transactions could enhance customer comfort and streamline the process. My primary concern, however, arose upon returning home. Despite ordering a bacon cheeseburger, I discovered the burger completely lacked bacon, as well as any form of sauce or mayonnaise. This oversight had a significant impact on the meal; the absence of these core components rendered the burger quite bland and far from the experience I had anticipated. When ordering a single item, the expectation for meticulous attention to detail is particularly high, as there are fewer variables. Consequently, the overall value of the meal, given the missing ingredients, was not quite met on this occasion. I did reach out to the owner privately via email to discuss these points, and I appreciate their responsiveness and transparency in addressing my feedback, particularly concerning the rationale behind the phone payment policy. It is reassuring to know that your business is open to customer input. My hope is that these observations can serve as constructive input, allowing American Grub to continue refining its excellent service and product quality. I remain a supporter of your local endeavor and look forward to seeing these aspects addressed. Thank you for reaching out. To clarify, all my reviews and communications are crafted solely from my personal experiences and genuine perspectives, not AI. Every word and insight you read is authentically mine, driven by my commitment to provide honest feedback. Even though the review was long..(lol) I wanted to make sure the details are accurate and understandable. Plus I think you and your establishment are great and I wanted to detail that as well Kimberly.

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American Grub - Double Cheeseburger

Double Cheeseburger

American Grub - We like to take our hard seltzer's to a higher level.

We like to take our hard seltzer's to a higher level.

American Grub - Craft beers on tap!

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Craft beers on tap!

Brew Hawg BBQ & Root Beer

Brew Hawg BBQ & Root Beer

4.1(1.2k reviews)
1.3 mi
$$

I finally found a BBQ spot that offers amazing vegan BBQ! Bree Haag BBQ absolutely delivered. I…read moreordered the BBQ Judgement plate with vegan BBQ, potato salad, and macaroni and cheese, plus the Hawg Eggs and banana pudding, everything was flavorful, satisfying, and clearly made with care. Even through delivery, the food arrived fresh and delicious. It's so refreshing to find a BBQ place with legit vegan options that don't feel like an afterthought. I'm already planning to check the restaurant out in person soon. Highly recommend for both vegans and BBQ lovers alike!

I've made yet ANOTHER disappointing trip to Brew Hawg. Not because the food was bad. I've been…read morethere in the past and the food was good - the root beer was excellent - and they served the food hot and fast. Unfortunately, it appears that they have changed their business model. Just like the last time, I arrived well before closing. Just like last time, the lights were on. Just like last time, the "Open" sign was lit Just like last time, the front door was - LITERALLY - wide open. Just like last time, the same woman behind the counter informed me they were closed. Closed? I'm not sure what the sign, the lights, and the open door are for, but they do not appear to be indicators that the establishment is open for business. Points for ambiance, I suppose. So, I guess I'll update my review to: DON'T BOTHER.

Photos
Brew Hawg BBQ & Root Beer - Dining area.

Dining area.

Brew Hawg BBQ & Root Beer - Potato salad,creamed corn, pulled pork, brisket, chicken

Potato salad,creamed corn, pulled pork, brisket, chicken

Brew Hawg BBQ & Root Beer - Bbq sauces

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Bbq sauces

Reunion Kitchen + Drink - Handcrafted Cocktails

Reunion Kitchen + Drink

4.3(4.1k reviews)
5.9 mi
$$
Locally owned & operated
Outdoor seating

What other better place to celebrate our friend reunion at a place called "Reunion"? ;)…read more We were looking for a good brunch place to try out and found this place near Corona. Parking: I had no problem finding parking spot as the lot is huge and shared with many other businesses. Interior: We were seated right away without any wait time as we arrived when they just opened. We were seated in a dark area of the restaurant (think bar vibe) so I was a little not sure at first. Most brunch places I went to were always filled with sunlight and bright colorful interiors. This place embraced a classic, quiet feel, something like a Steak House would have. Service: Our server's name was Susan I believe, who was nice and attentive through the whole meal, despite the crowd slowly built up and filled the restaurant. She never failed to check back on us, not just once but twice and refilled our water. She probably isn't as familiar with the brunch menu favorites but seem to know more about the Main menu. The General Manager came out and greeted us because most of their customers are regulars and it's uncommon to have first timers like us visiting. This nice hospitality made us feel very warmly welcomed and impressed. Food: I couldn't decide whether to go with the Slow braised beef on the brunch menu (braised beef benedict) or the main menu but ended up going with the Main menu to get a good portion size. It was a perfect choice because the beef is just amazing. It was cooked to a soft perfection, well seasoned, the roasted vegetable was also cooked just right and not super raw/ crunchy like other places. Then the star of the show arrived - the butter cake. As Susan suggested, this is their most popular dessert and I can see why. The butter cake comes piping hot with the ice cream on top. There's a nice sugar crunchy feel near the bottom of the cake. It's so delicious that I want to come back just to eat this cake. We had a great time overall and would love to come back.

Love Jet! Who hired him? I want him to work for me. lol. Amazing customer service!!!…read more Always love coming to Reunion!

Photos
Reunion Kitchen + Drink - French Toast

French Toast

Reunion Kitchen + Drink - Chicken and biscuits - Brunch

Chicken and biscuits - Brunch

Reunion Kitchen + Drink - Oatmeal Brulee

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Oatmeal Brulee

Bosscat Kitchen & Libations - bars - Updated May 2026

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