Food and services was excellent! If you feel like eating Paella give El Raval a try, you won't…read moreregret it. We also had different tapas like Gambas, Potatoes brava-bit spicy, calamari, albondigas & croquettes. Raval has true Spain flavors!

I absolutely LOVE this little spot. I came on a Monday for a snack before an event, and my mom and…read moreI were seated right away. They do have some parking available in the retail garage, it's a 3 hr limit but is otherwise free. My mom and I both had a cocktail called the "Ume Oro." I've had many interesting cocktails in my day but it's been a long time since I had a cocktail that truly surprised me - and this one did! I asked about a floral drink and they told me it's floral but not too sweet and that was exactly correct. The Chinese plum flavor with the ginger was a lovely combination, I can truly say I don't think I've had a drink like it and I love it when I can say that! We ordered the Fideos à la Cassola ($20) and shared it. Neither of us were very hungry and this dish was so tasty and rich that even half of it with the cocktail was plenty and we didn't need anything else to eat. The service is also phenomenal, our waitress was so sweet and at one point the manager came by and offered some Cava (like spanish prosecco) to our table and the table next to us. It is served by being poured directly from a very cool looking decanter, almost like a genie's lamp? He poured it directly into our mouths from arm height while we were sitting, it was such a fun thing to try! And on top of all this - the ambiance inside is lovely, it would be a great date spot. Bathrooms are immaculate too. I genuinely cannot rec this place higher, it's one of my favorites in Austin! I'll be back even just to have the Ume Oro again!

Stopped by before and event near by. Wanted to grab a bite…read moreand a drink. I can't belive I've been here a few times and never had reviewed it. I like the atmosphere of this place a lot. Very laid back yet, chick! I had the French 75 cocktail and empanada from the happy hour menu. It was just what I was looking for! It hit the spot. The staffs is so welcoming and attentive, you just want to stay, relax, and enjoy the process. I've been here with friends before. To try the very good Italian dishes from the menu. I love to come in from time to time and try the cocktail of the week. All farm to table and all so delicious!!!

The Domain has plenty of Italian options and I would say this one just kind of is. It's not good,…read moreit's not bad. When we came, we tried the patatas bravas, insalata mista, and the rigatoni. Of the three items I tried, the salad was by far the best. The other two were slightly dissapointing. The rigatoni was too sweet the potatoes were far too salty. I would come back again to try their happy hour

I booked this spot roughly 1 month in advanced, and I was only able to snag a 7:15pm reservation…read more(even as a solo diner). Music Lane is a beautiful area with corridors bustling with fresh air, which greatly contrasts the area not too far south of it. Aba lies within these corridors, so I was completely gobsmacked to see the size of the establishment and its number of seating. There are outdoor tables, a dedicated bar section, a decently large interior, and patio and sofa seats for the people waiting. Even then, the place was completely packed, so getting a reservation is an absolute must. Not only are the prices completely reasonable, the food itself had everything that I was looking for: a delicious spread starter, a balanced fiber dish, and an entree with intentional flavors and texture. The Short Rib Hummus is a must get! It is incredibly filling and completely worth the price. The short rib was a nice meat protein since I opted for a seafood main, and the pita bread that it came with was lightly seasoned and was as fluffy as it could possibly be. I could not eat much of my Brussel Sprouts because it was also very large. However it was not too oily or drenched, and each bite had a perfect light crunch, which is the standard for Fried Brussels Sprouts. Top it all off, the Grilled Branzino was the finisher to my savory dishes. The grill gave the fish a roasted flavor, which was complimented by the sweetness from the corn purée. The various greens, roasted tomatoes, and corn pieces themselves added bites of textures and secondary bursts of flavor. I can see why it took a month in advanced to book a decent time at Aba Austin. The atmosphere was so perfect because the air flows through all the doors and windows, allowing the diners to enjoy fresh oxygen. This place is a must visit, both as an experience and a meal that is WORTH the bill.

This is one of the few places in town where I know I'm guaranteed to have an amazing experience…read more There are no misses on the menu, everything is pretty much assured to be absolutely delicious. There's really nothing to complain about, the patio and interior are stunning and transport you out of south congress. Service has always been prompt and good, they always refill the pita when you're running low. My personal favorites are the steak frites and the eggplant dip, seriously SO good. Everytime I come here I look forward to the next time I can go again

Damon was an amazing server! The food and ambience were amazing. Live music on Friday and Saturday…read morenights make it well worth the visit.

Really delicious brunch. The burger at brunch is the best burger I have ever had anywhere. Go for…read morethat and you'll be happy. Potatoes are ridiculously good. Service is incredible. The place is a little tightly packed but it is a lovely location and decorated soothingly.

Probably one of the most underrated Mediterranean restaurants in town! We've been a few times, and…read moreit's always delicious with great service. The interior design is warm and pleasant, the hummus is wonderful and the lamb chops were a delight. It's a bit of a hidden gem, and while I'd love to gate keep, more people need to know how good this spot is.

I met some friends for an early dinner at Gracia Mediterranean this past weekend. Since we were…read morethere early, the place was pretty empty so we were seated at a nice booth/table near the bar. Our server gave us great suggestions and helped us make yummy choices. My friends had mocktails and I had the beet cocktail with alcohol. My friends forgot I like to take photos for my reviews so some of the photos of the items we ordered we started eating before I took them so they show as half eaten in the photos I shared (haha)...must have been good! I was also happy to discover they are on the InKind app so I was able to use some credits I had available to help pay the bill. I look forward to going back again to try more items!

OH i will be back again. EE was such an amazing server! She knew the menu in depth and was able to…read morespeak to all of the dishes that would best suit would we were looking for and we were NOT disappointed. Food was 100000/10. Plates were cleareddddd and vibes at this place perfectly matched each other. everything tasted SO fresh. unbelievable

Phenomenal food and service but the noise levels are quite loud. It's warranted though since this…read moreestablishment was filled with people, so I suggest booking a reservation to secure a spot. Everything was great, from the starter to the dessert. The half portion ceviche is a great decision because it allows a solo diner (like me) to enjoy more items on the menu. You can expect each device bite to be fresh, tangy, and slightly spicy. The Cachetada and Bokchoy both also had deep flavours, but are quite overpriced for their portions. I came here to find the best seafood spots in the area, and I think the Pescado a la crema delivered. The halibut completely melted in my mouth and was enriched with the salsa cremosa. The baby shrimps adds a nice texture and the squash completed the smoothness of the entree. The dish is still on the smallef end, so ordering starters dishes are necessary to acquire fullness. The Pineapple Tarte was suggested by my waitress Chelsea. The item did not intrigue me on the menu, but the recommendation completely proved me wrong. It is like a slightly milder Key Lime Pie, but with a smoother yet still denser texture. With the crumble bottom adding a nice crunch, the dessert wonderfully wrapped my experience at Este. The dishes can be adjusted to your preference, which is the cherry on the top to come back for more. I can't wait to share this soot with my friends and family.

This spot is an absolute gem. It really stands out for fresh, authentic, and thoughtfully made…read morefood. You can taste the quality of the ingredients and everything feels homemade and full of care. I've been here many times because it's one of the few places where you can find truly authentic Spanish food in Austin. The service is always friendly, welcoming, and efficient, which makes the experience even better. I also appreciate their focus on sustainability. It's great to support a place that cares about both the food and the environment. Definitely worth checking out.

Spanish food truck behind a Belgian beer bar? Count me in! Got the green salad, patatas bravas and…read moreseafood paella. Came out hot by the chef himself. Did not take much time for the food to be prepared. It was all so flavorful! Loved it all! You definitely get a lot of food for the price you pay.

An amazing little spot that's cozy, amazing key that rotates fairly often, and beautiful cocktails…read more The edamame was a perfect starter and they had a limited crab pasta meal that was perfect. The Your Favorite Drink was shimmery and thoroughly enjoyed the pea flower with not a super sweet drink. The only miss was the service. Wasn't really as helpful or even energetic, sort of felt like we were burdening them in a way. Otherwise perfect meal!

We came in for a downtown outing before a concert and tried basically everything on the bar snacks…read moremenu during happy hour. It seems like they often change their menu but overall it was a great experience and I found the dishes to be creative and a good variety. The labne, ebi sando, hamachi crudo, and shishito peppers were standouts for me though the others did not wow me. We also had a drink and with half off, these prices are really reasonable for downtown. The rest of the entree menu also seemed pretty reasonable. The ambience was surprisingly casual but our server was really friendly and checked on us often. I definitely recommend for a downtown date night!

Absolutely wonderful experience at Emmer & Rye with the fam tonight! This is one to try for sure!…read moreFirst off, beautiful restaurant with great people and great ambiance - service is attentive, kind, and genuine. Second - they have Michelin Green Star and are ZERO waste - and they explain throughout the meal how they make this happen. So very cool. And the food - 5/5 for sure! So good to know - we learned that the best way to order is sharing. The restaurant makes items as they're ready, and that means if you order a pasta, and someone else orders the chicken; you might be eating your dishes at different times. Good news! We love to try everyone so don't have to ask me twice! Standouts - Johnny Cakes with toasted egg foam. Delicious and decadent - not to be missed. The bread - everyone loved it. The butters and honey made on site using leftover cheese, yogurt and fruits (aka zero waste). All the pasta, but specifically the Cacio e Pepe - perfection. I could say something about everything but to suffice to say it was all wonderful!! Thanks for a great night!

Overall: 4.5/5 [Dine In]…read more The staff was welcoming, and the restaurant is dog friendly! We brought our friend's dogs to the outside patio, and the staff even brought out a water bowl for them which was sweet. The food came out at a good pace. They recommend 7 plates for 3 people, but we only ordered 4 since we had a heavy lunch. If we had a bigger appetite, adding an extra pasta or protein would round out the meal nicely. Smoked Gulf Oyster ($18): Four oysters served in a delicious pork and miso butter. I am not an oyster person, but this one completely won me over. The flavor is already perfect on its own, so the peach hot sauce on the side is entirely optional. Johnny Cakes ($16): Six small corn cakes with an egg foam sauce. The cakes were a touch salty, but the egg foam rounded things out nicely. Pappardelle ($24): Oh my goodness, the pappardelle was so bouncy and fresh that we were perfectly happy eating it on its own. That is not to say the smoked wagyu short rib was not equally enjoyable. The meat was tender and beautifully flavored. Texas Akaushi Wagyu ($65): The wagyu leaned on the saltier side, though it may be intentional. What really shined were the beef tallow sweet potatoes in black garlic sauce and chimichurri. They were delicious on their own and did a wonderful job of balancing out the richness of the meat.

Menu was limited, but food was exceptional. The redfish ceviche and Waygu burger were outstanding…read more I can't wait to go back.

Everything was amazing!! From the hostess to the bartender/server, to the drinks, the ambiance, the…read morestaff and of course the food!! We ordered everything that was recommended on the reviews and oh boy!! They were right. If you were to ask what my favorite was, it will be hands down the jalapeño cornbread. Recommend eating it while it's warm, it will melt in your mouth.