Cancel

Open app

Search

Bonefish Grill

3.5 (355 reviews)
ModerateSeafood
Closed • 11:00 am - 10:00 pm
Updated 2 months ago

Order Bonefish Grill Takeout or Delivery

Bonefish Grill Photos

Business Info

From this Business

BONEFISH GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

Recommended Reviews - Bonefish Grill

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Gina R.

This was my first time back at Bonefish Grill for a couple of years. In the past, I was not so impressed with the food. This time I had a better experience. Walking in, the hostess, Lia, was super friendly. She was busy doing something to help out the whole time we were there. We were seated quickly at a booth. Our server Justin was very nice. The bread was nice and crusty. We got seconds, because it was so delicious. My husband ordered the Rhea's Snapper. The salsa was very citrusy and complimented the snapper. I ordered the bourbon glazed fillet. It was cooked nicely. I wouldn't have minded having a bigger serving. The whipped potatoes were tasty. My asparagus was not very green. I would've liked to have had asparagus with a little more flavor. We finished dinner with nicely made cappuccino, and crème brûlée, which I ate every last bite. The manager, Nick, stopped by to check on us. I would definitely go back.

Lea D.

Probably one of the worst dining out experiences I've had. My family and I decided to come here as a celebration/wanting to try a new place. It started off okay but things quickly turned toward the worst. Everyone in the group ordered a drink and some appetizers. We got the calamari and it was just awful. Tiny and just all breading, we barely ate it. Nachos were decent but extremely spicy. Even for people at the table that like spice. We put in our food order and ordered another round of drinks. The food was taking pretty long so we wound up ordering another round of drinks while we waited. When the server took that order, she told us that was our last round and that we couldn't order anymore drinks. She said it was a Florida law that you can't have more than 3 drinks. I go out to dinners/happy hours pretty often and I have never heard that before. I was so surprised. She was a bit rude/condescending about it so we asked to speak to a manager while we still waited for our food. We had to ask twice before she went and got him. The manager came over and explained that there is a corporate policy for Bonefish and that guests can only have 4 drinks and he didn't understand why she capped us at 3. We said we understood/accepted that it was a policy but it was strange how our server reacted and how she wasn't being truthful. He wound up comping our food and told us whenever we were finished, we could leave out the back door. Strange. I left 2 stars because the main courses were decent and the manager comped the meal but overall, terrible experience and I won't ever go back to a bonefish.

Jennifer T.

I order take out all the time from this location. The portions on last nights order was ridiculous! The crab fries had about a tablespoon of crab. The normal order has a ton of crab. The asparagus was microwaved and pretty pathetic for $6.00. I am extremely disappointed and don't see myself ordering anytime soon. I should get the same portions whether I dine in or do take out. Do better....

Spensyr K.

Bonefish Boynton is not just for the silver hair crowds early bird dinners anymore! They now have the coolest food and cocktail pairings a couple of times a month! I got a heads up from my Love that they were offering their first Brunch special event the same weekend my bestie was coming for a girls weekend! She and I made reservations right away. We had soooooo much fun and the food and drinks were fantastic! Our server Van was attentive and super helpful in organizing alternative cocktails for my friend who is allergic to the sulfates in vodka. Van spoke to the bartender and the bartender made two different cocktails on the fly when the vodka drinks were served. Shout out to that bartender too... the regularly planned cocktails AND the improvised no vodka cocktails (I got to try sips of hers) were so good. They also decorated the tables that were participating in the brunch with cute fall decor. They also sat brunch participants family style so we got to chat up some new people during brunch. All food was served individually though so there was no awkward family style sharing situation. Amuse Bouche: they started us out with a tasty small bite plate of tequila soaked fried angel food cake bites with a tequila lime syrup to dip it in. Holy everything whoever thought of this was a genius it was delicious! The cocktail served with it was a mimosa ! Course 1: shrimp and grits, and not a small portion either...because this was four courses we figured it would all be small plates, but we were mistaken...this was a regular serving size and so delicious we pretty much both ate our entire helping. The cocktail served with this course was a Sunny Side Up martini. It was a satisfying orange and maple syrup martini with a garnish of candied bacon with a little egg shaped gummy candy. Loved! Course 2: Bang Bang Shrimp eggs Benedict. A ginormous helping of well made eggs Benedict where they use their bang bang sauce in the hollandaise sauce. Came with home fries on the side. The cocktail this round was Sparkling Mango White Sangria. My bestie and I loved it, but the other 4 ppl at the table left theirs alone after a sip...not sure what they tasted that we didn't. I thought it was sparkly and fruity and refreshing. We each packed half this course to take home for breakfast the next day. Course 3: crème brulee French toast. This was the only disappointment. We hoped it would be custardy with a crunch brulee crunch on the outside. Instead it was very dry with only a slight brulee suggestion on some of the toast. We were so full by this point we packed it for the next day. The final cocktail was the espresso based Wake Up Call. I don't love coffee or coffee flavors, but it was good. For someone who likes coffee it would probably have been a big hit. There's a dinner and cocktail pairing coming up later this month, I am posting a photo of the menu in case any of you see this before it happens!

Ilona N.

Ever gone out to eat and a server ruins your meal for you? Well look no further than bonefish grill in boynton beach! I made the mistake of selecting this place because the happy hour menu looked fun to celebrate my husbands graduation. From the time the server got to our table she didn't seem to like us much; was discouraging us from ordering happy hour drinks and telling us we need to drink water cause it's hot outside. The food was honestly pretty terrible minus the free bread. The apps all were randomly spicy and the calamari was so chewy it was hurting my jaw. The icing on the cake was when the waitress came to our table and told us we were cut off after three drinks and it was Florida law. One think I can't stand is a liar. It is not Florida law and mind you I had three drinks but the other people at the table only had 2 and she was denying any of us more. I asked for a manager because it's not law and after waiting and asking for the manager twice he came over and told us it's not Florida law but restaurant policy to not allow customers more than four drinks.... I eat out a lot and do many happy hours; never in my LIfe have I heard this. Those weak drinks they serve at happy hour weren't even good! How does bonefish plan to stay in business I wonder? I think it came down to the restaurant was filled with people 90 plus years old and they didn't want anyone young in there, my only guess. I'm giving two stars generously cause management comped the meal and we just left but honestly the manager didn't seem like he gave a crap anyway. Never. Again and beware.....

Dining Room
Yvette S.

I have dined at Bonefish before but my first time at the Boynton Beach location. The location is in a shopping plaza which could easily be missed if you're not familiar with the area. The decor and ambiance was nice. We chose to come for lunch and was surprised to see it almost empty. Our waiter Arcedes was friendly but not engaging or informative when it came to the menu. We all chose the 3 course meal items. The Caesar salad, Bang Bang Shrimp Tacos and Kung Pao Shrimp Bowl were delicious! However, the one disappointing part of this experience was the service. The lack of attention from our waiter led us to speak to the manager named Leslie. She was very polite and apologetic. Her genuine concern and willingness to listen is why we will return in the near future. I sincerely hope this was just a rare occurrence because the food was great!!

Bar
Andrea U.

Happy to be able to get a reservation for 6 of us on a Saturday night during prime time. Walt, our waiter was on point, and took very good care of us. Bonefish is one of the few restaurant chains that I find consistent. Although the bang bang shrimp specials on Wednesdays and the happy hour appetizers were discontinued the regular menu has not gone up in price. We've never gone to any Bonefish where the service food or drinks weren't up to par. There were dinner specials, three-course dinner for two, daily special and the regular menu. I had a side salad with a bang bang shrimp appetizer. My portion and meal was delicious. Friends at our table enjoyed trout, pork chops, shrimp, tacos, brownies... We were all impressed at how reasonable dinner was, each couple paid between $60-$70 for dinner with appetizers, dessert and cocktails. Bonefish Grill was founded in Florida, in 2000. There are now franchises around the country with the most, 49 being in Florida. There used to be many in the Metropolitan New York City area, around upscale malls. Now there's only one left outside the big Roosevelt Field Mall on Long Island. The calorie count is listed next to every drink and food option. I know the bang bang shrimps are high in calories, so I can balance them with a low-calorie salad rather than fried high calorie Brussel sprouts.

Social menu sampler platter. Bang bang shrimp, Kung pow Brussels and seared ahi.

See all

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Christine B.
78
285
704

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

My girlfriends and I have happy hour at Bonefish & it's delicious! Great drinks and happy people. Beautiful ambience as well.

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Deb Y.
227
12
0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Very good food at an affordable price! A little bit dark inside but with Good service too!

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Amy F.

Amy F.

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sam M.
121
546
6470

12 years ago

Helpful 4
Thanks 0
Love this 7
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Visit regularly and have never been disappointed! Service is great, food is fresh and well prepared and the bar always impressive!

Helpful 0
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0
Photo of Trisia G.
16
78
105

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Kristeena L.
409
24
492

10 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

8 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Lucia D.
1270
1288
12876

12 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

13 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jamie C.
598
736
14411

13 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of C A.
2
30
3

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Len E.
25
89
14

4 years ago

Business owner information

Photo of Amy F.

Amy F.

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Business owner information

Photo of Amy F.

Amy F.

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Andy G.
370
17
29

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ike R.
39
14
0

5 years ago

Business owner information

Photo of Bonefish C.

Bonefish C.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Karl D.
546
326
1062

9 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

6 years ago

Business owner information

Photo of Bonefish C.

Bonefish C.

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Mari D.
376
56
17

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 4 of 9

Ask the Community - Bonefish Grill

Red Crab Juicy Seafood - Golden fried crab legs piled over crispy fries--crunchy, savory, and made for seafood lovers craving a serious bite.

Red Crab Juicy Seafood

4.3(289 reviews)
4.7 mi
•$$

My favorite seafood boil place in Lake Worth! The food always comes out super fast and the servers…read moreare always so sweet and help with anything we need! I only come here for the build your own seafood boils and it always tastes so flavorful and fresh! The restaurant is cute on the inside with the under the sea/beach theme!

Went to this restaurant for my nieces birthday and had a great experience. To start, I am…read morevegetarian and they did a great job working with me. They put together a veggie boil which had potatoes corn and broccoli with garlic butter and seasoning. The table tried mozzarella sticks, fries, onion rings, and hush puppies as well. The rest of the table indulged. My niece got the king crab kings which was listed as market price. You can only a pound, not a half pound. This was $100, but was enjoyed. On weekends they have a special of 1/2lb of shrimp, 1/2lb of snow crab legs and one lobster. A few people opted for this and enjoyed it. Restaurant has a causal vibe. Nothing fancy but still a splurge. Party of 8 and the hill was under $400 when with an order of king crab legs. Definitely worth the price. Plus they allowed us to bring a special birthday cake for the birthday girl and even sang to her. Hannah provided great service the entire night!

Photos
Red Crab Juicy Seafood - Cajun crawfish boil loaded with corn and red potatoes, served bar-side with ice-cold beer--bold, messy, and made to share.

Cajun crawfish boil loaded with corn and red potatoes, served bar-side with ice-cold beer--bold, messy, and made to share.

Red Crab Juicy Seafood - Fresh snow crab legs coated in our signature Cajun spice! Come crack into the best seafood boil in town!

Fresh snow crab legs coated in our signature Cajun spice! Come crack into the best seafood boil in town!

Red Crab Juicy Seafood - Fresh oyster on the half shell, drenched in bold Cajun garlic butter--juicy, savory, and bursting with seafood flavor.

See all

Fresh oyster on the half shell, drenched in bold Cajun garlic butter--juicy, savory, and bursting with seafood flavor.

Coast Seafood Restaurant - Napkin please...

Coast Seafood Restaurant

4.7(55 reviews)
5.2 mi

Tried this place for the first time and loved it. It is BYOB, so bring your favorite beverage. No…read morecorkage fee, which we all love. The smoked fish dip is top notch, and I've tried a lot. I had the redfish catch of the day in tomato artichoke broth and asparagus risotto, and it was fabulous. The salmon and the jambalaya that others at the table got were also delicious. The chocolate bread pudding for dessert was also quite good. The owner/chef and her son took great care of us. Nice ambience - we will be back!

If you desire a fine-dining seafood experience, Coast Seafood is the place. But before the foodie…read morereview, I love the BYOB experience. You do not see too many around. No corkage fees. You have a special bottle or beer you like, just bring it. They will keep it chilled for you. Forgot your bottle? Go steps away and get your choice. Now for the food: Each of us had the FRESHLY caught items, from lobster roll, shrimp/scallop special, and the huge red snapper with risotto. We had to take some portions home, Everything was so tasty. The service was over-the-top and attentive. Very knowledgeable and helpful with our selections. Coastal is an intimate dining venue, it is small, so it is wise to have reservations. Located on J-Street next to the famous Rudy's, it is very easy to miss. So happy we finally got a chance to visit Coastal. I love their menu selections, fresh seafood, and great service.

Photos
Coast Seafood Restaurant - Interior looking to the front (view from our table)

Interior looking to the front (view from our table)

Coast Seafood Restaurant - Crab Cake on grilled corn salad

Crab Cake on grilled corn salad

Coast Seafood Restaurant - Interior looking to the back, beautiful stingrays on the wall. They were on point with the coastal vibe.

See all

Interior looking to the back, beautiful stingrays on the wall. They were on point with the coastal vibe.

The Dune Deck Cafe - BLT sandwich with sweet potato fries  (I turned one half up to show the bacon!)

The Dune Deck Cafe

4.1(676 reviews)
4.2 mi
•$$

Food Short rib Benedict with potatoes was fantastic…read more Egg and Bacon on croissant was great too Service Our server was great. It was obvious she had been doing this for a while. Suggested food. Very attentive Ambiance Right on the ocean Outdoors but lots of fans made it perfect

This was my first time here and I will be back. I found it online after looking for a waterfront…read morerestaurant that's open for lunch. My usual place is right up the road but I'm trying to expand my options. Open air seating that overlooks the beach. The water views are amazing. The place was clean. Definitely showing wear and tear from being along the ocean but not terrible. It was hot today - high 90s - and it felt cool. The fans help a lot. You do have to pay for parking in the municipal lot if you don't have a resident decal. It's not too much though. My server was new but very knowledgeable about the menu and specials. She even caught an error with my order before I did! They have an extensive menu with something for everyone. They had a lot of specials on the board too. I decided to try the shrimp club special. It had whole grilled shrimp on sun-dried tomato ciabatta with mixed greens, tomato and bacon. The chipotle aioli was too spicy for me. It was delicious but took away from the sandwich. Obviously it's a personal preference so if you can't handle spice, ask for something else or at least get it on the side. They put a lot on. It made the bread slightly soggy by the end. The tomato was fresh. The greens were wilted from the dressing. The grilled shrimp were cooked perfectly. It was a little different to eat with them being whole but it worked. The ciabatta was very flavorful. I'm not usually a fan but it was soft and really held up to all of the sandwich fillings. The fries were nice and crunchy on the outside. They gave me regular fries instead of sweet potato fries but the server brought out a small plate of sweets for me. If you like sweet potato fries then order these! They were much better than the regular ones. I enjoyed the coleslaw. Perfect portion size and balanced flavors. I tried the key lime pie martini. Definitely not worth it for the price. I didn't get much alcohol out of it. Great presentation though! Oh and I ordered the conch fritters appetizer to go. I wanted to try them but knew I couldn't eat them and my sandwich. You get 6 big fritters. I can see these being super filling before an entree. The conch was tender but they were doughy - a typical fritter. I wish they had cracked conch.....

Photos
The Dune Deck Cafe - Inside

Inside

The Dune Deck Cafe - Crabmeat Benedict with hash browns

Crabmeat Benedict with hash browns

The Dune Deck Cafe - Mimosa and Bloody Mary

See all

Mimosa and Bloody Mary

Bonefish Grill - seafood - Updated November 2026

Loading...
Loading...
Loading...