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    Bonchon Navy Yard

    3.9 (617 reviews)
    Closed 11:00 am - 9:30 pm
    Updated 3 months ago

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    BONCHON NAVY YARD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Spencer D.

    Great spot for takeout and big dining room for eat in. I have been ordering pick up from here for months but finally went in for dinner. The good: the food. The chicken quickly became a takeout favourite with near weekly orders and the noodle dishes are also a solid option. If eating in, the restaurant also has a lot of seating, indoor and outdoor and a lager bar with good happy hour specials. The bad: this is kind of an odd complaint but their Korean hot chicken seems very much like buffalo chicken, which is hot but not Korean. I don't know if this is true but I know each time I've eaten it the hot chicken has been good but reminiscent of traditional hot buffalo wings.

    Fried Rice
    Chay L.

    A modern, chic restaurant serving popular Korean food. Korean Fried Chicken, and they also have Bimbimbap. I ordered a Korean Fried Rice with added spicy chicken. They do not have a physical menu. They have QR codes on each table and you will need to scan the code and order via your mobile device by opening a tab to your credit card. Receipt is also sent to your email.

    Soy garlic chicken
    Tiffany P.

    Satisfied my late night chicken cravings here! This is a casual eatery with bar seating available. Service might feel slow, but be patient with the chicken - it's worthwhile! We started off with takoyaki - not bad. Then the holy grail of the evening finally came: Crispy, hot, juicy, and tender chicken coated in a delightful soy garlic glaze! The sweet tanginess of the accompanying pickled radish cut into the heaviness of the fried chicken.  Their KFC hits the spot!

    Soy garlic Bao Buns
    Kelci M.

    The Yangnyeom wings are phenomenal! They are sweet yet savory and I would definitely get them again. The tteokbokki was too sweet. It tasted like ketchup. Staff is friendly and prompt per usual.

    Lunch special  Half Classic Crunch & Half Soy Garlic   Wings 8 PC French Fries

    Food was amazing and fresh! I ordered online for pick up. The pick up time was 12:21pm! The food was ready at 12:17pm, Hot and ready! Service was amazing Easy to order online. Pick was easy as well!

    HH menu
    Hunter B.

    This place easily has a top 5 happy hour in Navy Yard. The place was empty on a Thursday after work so the service was super fast. I am a fan how you just order and pay on your phone. The food options are pretty big and the drink options are not bad. If you want a happy hour off the main area this is the place to go.

    Soju cocktail
    Alesia S.

    Dropped back after a Nats game while waiting for an Uber. Had a drink at the bar. I ordered using the QR code. The drink was made and served very quickly. The staff was attentive, even though you did not order with them. I had a cocktail made with soju and it came with a candy on the side. It was tasty and reasonably priced.

    Salomon F.

    After an awesome baseball game, I decided to hit up Bonchon, just a 5-minute walk from the stadium--a super convenient spot for a quick bite. Even with the post-game crowd, I was surprised at how quickly we were seated and our order taken. It was my first time at Bonchon, but I'd heard great things about their wings. I went with the soy garlic wings and some fries. Let me tell you, these were the BEST wings I've ever had. Crunchy on the outside, fall-off-the-bone tender on the inside, and the soy garlic flavor was out of this world! I'm definitely coming back to try more of their menu. If everything else is as good as the wings, I'm in for a treat!

    Gabrielle H.

    I really enjoyed my experience here. I understand why people love their chicken. Lol The atmosphere is chill and relaxed. It's not loud at all. It's in a busy area where lots of people work so...it's super convenient for lunch. The prices were good as well. I'll definitely go back for a visit.

    JC R.

    Korean style fried chicken had become popular to the millennials and the crave has become, well, common, or routine for many unlike when it was first introduced. Yet, it's a solid grub! 8 wings soy garlic served on me were heavily breaded, not their best... For my visit today, proximity to my work primarily pulled me in and because it had ample seating for good conversation or meeting colleagues and friends, at least in the Navy Yard location. It has more of a bar vibe so seating by the bar is best and better than usual Bon Chons in other locations or in burbs. Service was great for today's visit and I recalled their service was always great particularly when my agency held happy hours in past few years...but it's not something I would go to with frequency. As I said, I came here previously for Hhr but it is a nice place if all else fails...

    Chicken katsu
    Amy S.

    We decided on Bonchon for dinner our last night in DC because my son had popped in there for a late night snack and drink. We arrived about 5pm so the happy hour menu was on. I decided to pick two things off that HH menu-chicken sliders and pork buns. Both came in a group of three. My son, who recently visited Korea and adores their soy garlic fried chicken, declared them pretty darn good and worthy of the title. My daughter ordered the chicken katsu while my husband landed on beef bulgogi. All of our food came out quick and hot. You do order and open a tab via QR code but I find this helpful and not an annoyance. You can also reorder, which my son did for a second helping of the chicken. He also opted for some spicy. It was SPICY! Servers were attentive and things came out quickly. The ambiance is open and trendy. It is a great place to grab some flavorful food.

    Seasoned Fries
    Sonya L.

    Not my first time eating their food but first time dining in. We went for dinner, on a rainy evening, before a baseball game. Was easy to walk for a table for 3. Ordering was through the QR code in the table. We were brought water and our food. Since we typically get their chicken strips, we tried some other stuff and it happened to be happy hour. We ordered chicken sliders in our favorite flavor, soy garlic, and the pork belly buns. Both were good and on the happy hour menu! Enjoyed the chicken, as we normally do; they were crispy and well seasoned. The pork belly was also crispy and the bun was pillowy soft. The price was also good for happy hour. We also got seasoned fries. They were hot, fresh and crispy. The seasoning was Parmesan cheese with probably garlic and some green garnishes--healthy portion.

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    2 years ago

    Take out wait is long. Services was good when eating in restaurant. Food was good. Chicken is amazing.

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    Page 1 of 16

    Bonchon Navy Yard Reviews in Other Languages

    Ask the Community - Bonchon Navy Yard

    Is there an allergen menu list that includes sesame? I know most of the foods will have sesame, just trying to find something for my kiddo to eat if we have dinner at Bonchon.

    Just ask the waiter. I'm sure they'll respond and not add sesame.

    Do they use peanut oil? My sister is allergic to peanuts so wanted to know before we try!

    Only soybean oil for the chicken. There are no nuts whatsoever in the restaurant!

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    Mandu - Galbi | Instagram: GaoGirlsGrubbin

    Mandu

    3.9(937 reviews)
    1.8 mi
    $$

    This is our first time visiting Washington DC, and we haven't found many great dining options near…read moreour hotel. We discovered this spot on Yelp. The moment the banchan (Korean side dishes) arrived and we took our first bites, we knew we'd stumbled upon an outstanding Korean restaurant. Every side dish is prepared authentically and tastes fantastic. Our first main dish to come out was kimchi fried rice with beef. While it isn't made using a fully traditional Korean method, it was absolutely delicious -- easily the best kimchi fried rice I've had in the past few years. We also ordered their signature pork and potato stew. It was excellent; the chili flavour was smooth, and every ingredient was wonderfully seasoned. Our server was incredibly polite and friendly, and we were happy to leave a tip for them. We plan to come back tomorrow evening, but unfortunately, our server told us they might not be working then. This Korean restaurant is highly recommended. If you're staying nearby or travelling in Washington DC, I'd strongly suggest stopping by to enjoy their wonderful Korean food.

    My girlfriend and I were visiting Washington, DC and decided to give Mandu a try. The restaurant…read moreitself is modern, clean, and nicely decorated, making a great first impression. However, when we walked in and saw only a couple of tables occupied, I had a feeling it might not live up to its appearance. Unfortunately, that feeling turned out to be justified once we looked at the menu and tasted the food. Overall Ratings Atmosphere - 4/5 Service - 3/5 Food - 1/5 Parking - Street Parking Atmosphere - The restaurant is modern, clean, and well maintained. The dining room is attractive and comfortable, and it feels much more upscale than your average Korean restaurant. Service - Service was adequate. Nothing stood out as particularly good or bad. The staff took our order, brought out the food, and checked on us occasionally. What We Ordered - -Galbi - At over $40, this was by far the most disappointing dish of the meal. I've had galbi at countless Korean restaurants, many of which charge under $30 while delivering significantly better flavor and quality. The seasoning was noticeably different from what I'm accustomed to, and not in a good way. For the price, it felt extremely underwhelming. -Pa Jeon - Just okay. It was a standard Korean pancake that didn't stand out in any particular way. -Tofu Stew - We ordered it mild, but it was surprisingly spicy and excessively salty. The saltiness overwhelmed most of the other flavors in the dish. -Korean Fried Chicken - Unfortunately, this suffered from the same issue. The chicken itself was decent, but it was far too salty, making it difficult to enjoy. Final Thoughts - The biggest issue for me was the value. Nearly every dish felt overpriced for the quality being served, and the excessive saltiness across multiple items made the meal even more disappointing. While the restaurant looks great and has a modern atmosphere, the food simply did not justify the prices. Considering how many excellent Korean restaurants I've been to over the years, this was one of the more disappointing experiences. Unfortunately, I wouldn't return.

    Photos
    Mandu
    Mandu - Pa Jeon | Instagram: GaoGirlsGrubbin

    Pa Jeon | Instagram: GaoGirlsGrubbin

    Mandu - Banchan | Instagram: GaoGirlsGrubbin

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    Banchan | Instagram: GaoGirlsGrubbin

    Chadol Korean BBQ

    Chadol Korean BBQ

    4.5(136 reviews)
    3.1 mi
    $$$
    All you can eat
    Full bar

    Chadol Korean BBQ was such a fun pick for our monthly dinner series! My friends and I had a great…read moretime and honestly left fullllll. For $45 per person, the all-you-can-eat experience feels like a really solid deal considering how many protein options and side dishes you get. They start you off with a variety of banchan (side dishes), including a salad with this super tasty dressing that had the perfect little spicy kick. For the BBQ, we kicked things off with the spicy bulgogi and butter garlic shrimp, while the others tried the pork belly (I don't eat pork). Later we ordered the steak, spicy brisket, and grilled squid, which were all delicious. The spicy brisket especially was a standout for me. The guys also ordered two rounds of fried dumplings that looked amazing, but since they contain pork, I had to sit those out. I'd love to see Chadol add a veggie dumpling option to the menu! As for the sides, the kimchi and cold glass noodles were both hits at our table, and of course we all added white rice. The "mashed potatoes" though? Definitely more like potato salad and unfortunately very bland. On the other hand, the cheese corn costs extra but is 1000% worth adding. For drinks, the guys enjoyed the Woody Old Fashioned while I had a mezcal margarita-style cocktail that was smoky and refreshing. We also ordered one of the chicken options but never received it and eventually just gave up on it. One of the coolest parts of the experience is the ordering system. Most meats are ordered directly from a machine at your table, and the food comes out quickly on this conveyor belt-style setup which was honestly so fun. Drinks and side dishes are ordered through the servers. The atmosphere was lively and energetic without feeling overwhelming. The restaurant is actually much larger inside than I expected, with a modern setup that works well for smaller groups. That said, I didn't really notice tables for larger parties, so I'm not sure how they accommodate groups bigger than 6 people. Service started off a little rough because our server wasn't very attentive, but after I called it out, he definitely stepped it up and things improved. Overall, Chadol was a really good experience and absolutely worth the price. The 1.5-hour seating limit makes sense too, both to keep things moving and give others a chance to enjoy the experience. I'd definitely go back!

    I ate here around a year ago and reviewed them on google. The food is not good, service is slow,…read morefor some reason you can't order certain things with the tablet, and it's really easy to miss the little automated train thing that brings out your food. This place has negative reviews deleted on Google. Spend your money elsewhere, there's better Korean food in DC.

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    Chadol Korean BBQ
    Chadol Korean BBQ
    Chadol Korean BBQ

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    Momo Chicken & Grill - Bulgogi Bibimbap

    Momo Chicken & Grill

    3.8(139 reviews)
    0.5 mi
    $$

    I've passed this place in S.W. D.C. a few times. Well today is the day I'm going in!! They have…read moreaward winning Korean Fried Chicken so I definitely want to see what's up with that!! Let's GO!! . Where I am: @momo_navyyard . Location Reviewed: 1001 4th St., Suite 102 S.W., Washington D.C. . Items Reviewed: STAMP!! Their MoMo Punch Mocktail ($12 with peach, grenadine, & spritzer). Get it!! Refreshing, fruity, & tasty!! LIKE THAT! Their Cheese Wontons ($7.99 for 6 cheese filled wontons). The wonton shell had a savory glaze, cheesy, & tasty!! LIKE THAT! Their Korean Tacos ($16.99 with bulgogi beef, lettuce, avocado, pico de gallo, lettuce, pickles, & house made taco sauce, in flour tortillas). The bulgogi was tender, & well seasoned, with tasty toppings!! LIKE THAT! Their Korean Fried Rice ($17.99 with fried rice, veggies, a scrambled egg, & an over easy egg). Everything is here, that runny egg actually made a tasty difference!! STAMP!! Their Korean Fried Chicken ($17.99 for 8 soy garlic, & hot soy garlic fried chicken breast). When they say that these are award winning!! STAMP!! I see why they are...GET THESE!! STAMP!! Their Fried Ice Cream ($8 battered, & fried vanilla ice cream, with whipped cream, chocolate sauce, & a cherry on top). Sweet, cold ice cream, with a pancake like fried shell!! . Customer Service: On Point! . Parking: Rough on the street but they have a paid parking garage, & the Subway is a half a block away!? . Recommendations: The food is TRULY fresh in here!! . Accessibility: This spot is wheelchair friendly, & differently abled persons friendly. 5 Stars=STAMP 4 1/2 Stars=LIKE THAT 4 Stars=DELICIOUS 3 Stars=DECENT 2 Stars=PASS 1 Star=NAH #Bigschlimsreviews

    We stopped by Momo Chicken & Grill on our first night in the Washington, D.C. area. It was already…read morearound 8:30 p.m., we were starving after a long day of travel, and my mom was craving Asian food. After a quick search, this seemed like one of the closest options near the National Mall. The restaurant was smaller than we expected, but since it wasn't busy, we were seated right away. It's neat and quiet inside and we kinda liked it. We ordered a variety of dishes, including fried rice, noodle soup, bibimbap, and other Korean favorites. The food took a little longer to arrive than expected, though that may have felt longer because we were so hungry. Overall, the food was solid and reasonably priced. My kids especially enjoyed the noodle soup, and I really liked the fried rice (which disappeared before I could even take a photo!). Nothing was particularly memorable or unique, but everything was tasty and satisfying. If you're looking for a convenient, affordable Asian meal near the National Mall, this is a good option. Just don't come expecting a destination dining experience.

    Photos
    Momo Chicken & Grill - Food table

    Food table

    Momo Chicken & Grill - Spicy Miso Ramen plus a side of Kimchi

    Spicy Miso Ramen plus a side of Kimchi

    Momo Chicken & Grill - Pork Buns

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    Pork Buns

    Onggi - Dalg Nalgae

    Onggi

    4.5(58 reviews)
    3.0 miDupont Circle, Downtown

    I had a fantastic lunch at Onggi. My husband and I sat at the bar and experienced top notch…read morehospitality. The bartender went out of their way to discuss with the chef vegan options to ensure we had a fully plant based meal. We started with the Clay & Craft soju flight. This was such a treat! We have never tried soju with such high alcohol proofs. It felt so upscale and unique. We shared the Onggi Lunch Jeongsik Set modified to be vegan. This was a great portion size of food to share among two people. The pajeon was my husband's favorite part of the meal. I enjoyed the vegan jigae the most. Overall there was no weak part of this meal and we did not leave a single morsel of food behind. I will note that the vegan bulgogi tasted almost identical to the bulgogi you can buy at Trader Joe's. We love that bulgogi so that is not a problem. It was just funny to taste something very familiar to us. The rest of the meal was new flavors for me, and reminded my husband of his 4 years living in Korea. My husband has not had authentic Korean flavors made vegan before so this was a major treat. We saved room for dessert and enjoyed this soft nutty sweet treat. It was the perfect finish to a delicious lunch. Thank you Onggi for being so vegan friendly! We cannot wait to enjoy another meal here.

    Relaxed atmosphere, carefully prepared food, congenial service, and seating that's spread out. Put…read morethose all together in a restaurant and that's a winning combo for me. Also, one of my close friends is vegan, so fairly challenging to find a nice spot for her. She enjoyed everything that she ordered, and it made us both happy. Went with jeyuk bokkeum as a main. The sauce is just how I like it--tasty zing, very light consistency, not on fire, pleasant. Sampled some of the jabche and split a vegan kimbap--all delicious. If this is considered extraordinary Korean fare, I couldn't say, but think their cooking is pretty darn good. Once inside, it's hard to tell you're in Dupont Circle, with all of the horrible construction that's perpetually on-going in the neighborhood. It's an escape of sorts. Onggi is a keeper.

    Photos
    Onggi - Restaurant interior

    Restaurant interior

    Onggi - Galbi Set

    Galbi Set

    Onggi - Bibimbap

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    Bibimbap

    Bonchon Navy Yard - chicken_wings - Updated August 2026

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