My best friends and I visited The Oxford Kitchen and Gastropub in Lodi, CA [110 W Oak St] on…read moreThursday, 08/06/26, around 7:30 PM. To share around the table, we split the following: - Crab Cakes - Sticky Toffee Pudding The salad and entree I ordered for myself included: - Heirloom Beets & Melon - Classic Beef Wellington First and foremost, the salad was absolutely fresh and palatable. I was not used to enjoying a salad with beets + watermelon, so now, I am a fan. The crab cakes were flavorful, especially paired with the house-made lemon aioli sauce. The Beef Wellington dish was divine. The meat was super tender, the brown sauce was dynamite and the vegetables + mashed potatoes were the perfect complements. Lastly, the sticky toffee pudding was great, as the dessert was not overly sweet. The green apples added on top provided a nice balance of tartness against the richness. Junior was my server. I appreciated his warm, friendly disposition. He was very kind and attentive the entire time. The Oxford Kitchen and Gastropub has delectable British food. I am so glad that this restaurant is located in Lodi, which is super close to my hometown. I'd definitely return.

My husband and I had a full day of wine tasting planned for our 14 year wedding anniversary. We had…read moreheard about Oxford kitchen through social media and made a reservation to start our day here. (I wish we hadn't.) I got the Chilaquiles and they were great i'm sad. I'll never be able to have them again, but I just can't see myself supporting this place again. I'm not sure if it was because of the experience, but my husband said his breakfast wasn't that good however, the waffle we added as a side was good and the drinks were okay. We got espresso martinis, I'd say we're very good the Bloody Mary was lacking. Overall the food was good, nothing amazing but done well and I can honestly say I may have given another chance if our experience with the staff was better. one of the servers we had ruined our experience with how rude she was. The experience with the server: my husband ordered the classic English breakfast with a sunny side up egg about five minutes after ordering the server comes back to our table to ask "how would you like the sunny side up egg cooked." My husband was confused and told her "sunny side up" we kind of giggled since we were confused. She said right, but would you like it over medium, over easy? My husband, (believing she possibly meant the degree of which his yolk was cooked) let her know "over medium" The Interaction at this point was kind and friendly. When my husband's meal came, his egg was fried. Not sunny side up. Again, not a big deal but he just wanted a sunny side up egg so we let them know. At this point is where the lone server became hostile. She approached my husband with the plate and said "did you not say you wanted an over medium egg!?" I awkwardly giggled and let her know the question of having a sunny side up egg cooked a certain way confused us and that he just wants it sunny side up, he let her know a sunny side up egg means it's not cooked on both sides. You don't flip it to which she replied "so you want me to flip it back over for you." her attitude was inexcusable, even if she had been right, which she wasn't, her attitude was inexcusable. Unfortunately, it didn't stop there when she brought back the plate and set it down in front of my husband she said "is this more to your liking?" in a very condescending tone. Again, we really wanted to like this place. We drove all the way from Concord. We could've had breakfast closer to home before going winetasting, but that's how bad we wanted to try this restaurant. We still tipped well because the other servers did a great job, but it definitely put a damper on our morning.

My favorite Sunday brunch spot in Lodi! I've been coming here for years and every visit is always…read morefilled with delicious food and great service. AYCE Brunch is available on Sundays and includes: Omelet bar, potatoes, hash browns, bacon, house made sausage, eggs benedict, waffles, french toast, pastries, fruit, bread pudding, coffee and juice. They also have chilaquiles and a nacho bar. Our favorites are: chilaquiles, tortilla chips, sausage, and bread pudding. If you'd like to come here from lunch or dinner, everything is just as good. Especially their desserts. I've tried them all and they're all winners! The ambiance is very rustic and cozy with optional outdoor seating. Service is always superb.

The Dancing Fox Winery & Brewery was the final stop for our Executive Team Building adventure. We…read morestopped in on the way back from our event. We were greeted and seated promptly after arriving. The restaurant is decorated in vintage paintings and furniture, a large brick oven for pizzas and a cute outdoor patio with additional seating. Our server was very attentive, ensured our drinks were topped off and we were satisfied with our orders. We ordered a pizza, wings & mozzarella sticks as starters. I ordered the Tri Tip Green Chili Melt which was really good, others in the group ordered, wings, fish & chips, chicken caprese sandwich & the French Dip. All of our food & drink were delicious & our service was top notch. We enjoyed our dining experience at Dancing Fox and plan to dine here again in the future.

Review 1,108 Posted on 9.13.26…read more We came to Maison after arriving at Appellation Spa & resort on Saturday August 29th when coming for our anniversary. Maison is on the grounds near the main roadway that Appellation is on. They've got a bakery here, as well as a wine bar of sorts connected to it. The bread here is so fresh, soft, & good. We ended up getting 2 fresh loafs to bring back home. You can take your food and coffee and sit out back or out front. Tons of people I think stop in here to hang and get a quick bite and just sit outside and enjoy the weather and people watch. Nice place to hang.

My girlfriend and I stopped by Maison Lodi for lunch before spending the afternoon in town, and as…read moreusual, it did not disappoint. We both ordered the prime rib sandwich. I got mine with no cheese and a side of onions, and it was every bit as good as I remembered. One thing that was a little odd was that my friend's plate came with chips and veggies while mine only came with the sandwich and veggies. I'm not sure if there was a difference in how the orders were entered, but it definitely caught my attention. That said, those chips were absolutely delicious. We liked them so much that we packed up the leftovers and took them with us while we walked over to the visitor center afterward. That's always a good sign when you're making sure not a single chip goes to waste. We've been here quite a few times over the years, and one thing that keeps us coming back is the consistency. The food is always excellent, and even on busier days they seem to keep things moving. During this visit the restaurant was fairly crowded, but we were still served promptly and never felt forgotten. The atmosphere is one of my favorite things about Maison. It feels relaxed without being overly casual and always makes for a nice lunch stop when we're in Lodi. Helpful tip: If the chips come with your meal, don't leave them behind. They're surprisingly addictive and worth taking home if you can't finish them. Between the great food, friendly service, and reliable consistency, Maison continues to be one of our favorite places to stop whenever we're spending the day in Lodi.

The restaurant is beautiful. The vegetables growing on the outside of the entrance was a wonderful…read morewelcoming experience. Inside the the restaurant is beautiful and very pleasant. The outdoor area is beautiful and light filled. My Cesar salad was delicious and the bread and garlic butter were amazing. My green beans were very undercooked and my chicken parm was a bit rubbery. I would definitely try the restaurant again and order something different.

Finally went to Pietro's Lodi new location today, for my birthday lunch. We've been going to the…read moreprevious location for years and the new space is beautiful with a lovely ambience. I absolutely loved the Ripieni special for the day and the warm Bread with Seasoned Whipped Butter. Here's everything we got: Caesar Salad w/ Prawns (loved ) Ripieni - Spinach Tortellini (amazing ) Veal Francese (hubby wasn't a fan of this one ) Broiled Chicken (mom enjoyed) Beef Minestrone (asked for chicken, but hubby liked it) Kid's Cheese Pizza Fries Bread and Butter (too good ) Tiramisu and Gelato If you're craving authentic Italian food, I highly recommend dining here! They also grow their vegetables fresh in their outdoor patio. 282 Rocky Ln, Lodi, CA 95240 Follow @eatwithmepolly for more fun foodie finds! on Instagram

We had an amazing first time experience at the Lodi location market Tavern. My friend and I came…read morelast week for dinner as I get together to catch up and also for my sweet for baby's birthday. The hosts were extremely friendly and gave my fur babies lots of attention and love. They even got us a little burger patty with a candle for him. It was quite warm and swampy outside though, and unfortunately, there were several mosquitoes making a meal out of us as well. Market Tavern has battery operated flyswatters that you can put on the table, but most of them were not charged so we couldn't really use them. The interior of the restaurant is beautiful though. Bathrooms were clean as well; actually kind of like the single bathrooms as they do have a few and give you more privacy. In terms of menu items, about 95% of the menu items are the same as Stockton's. I tried the Hamachi Crudo, which was refreshing and I also tried the roasted brussels sprouts. The duck confit was probably my favorite as it was so crispy. Although it sat on a bed of sweet sauce, I think it balance as well with the saltiness of the duck. I had a sparkling rosé locally from Lodi, which was refreshing and not stale/metallic. My friend got the salmon which she said was good too. I think overall, the big appeal for us was the fantastic service. At the end of our meal, our server generously gave both me and my friend little baggies of blueberry oatmeal cookies that we tried later. They were so fresh and delicious and soft. The staff here at market Tavern really made sure we got such great care and attention and treated us so well. My fur boys and I would be happy to return for that same experience. :)

Lunch visit. The restaurant was bright and dark at the same time and we wore sunglasses indoors…read more We had 3 menus to look at, lots of cocktails to choose from and I loved the seafood options. Ciabatta didn't do much for me, yet the Octopus and Crudo was delicious. Sandy provided excellent service!

Great atmosphere!! Staff in fantastic and special shoutout to Adam. Very social. Best bartender…read moreI've come across A+++ service. Highly

Brick House Restaurant and Lounge is such a classy and relaxed place. If you are feeling in the…read moremood for something delicious and not fast food taste this is your place: Ambiance: there was music playing in the background and it was such a nice touch. The music was not loud nor annoying. The lighting takes you away from reality, it give a sense of being in a totally different city even country. It was such a romantic dinner. There were several couples enjoying the moment and the food. Menu/Food: The menu had plenty of options, in my opinion a bit hard to make up my mind. We had a difficult time choosing since everything seemed like a great option. Drinks: they have alcoholic drinks and for people who do not consume alcohol, they also have mocktails which were delicious. We order two mocktails and they were refreshing and felt fancy. Staff: welcome and always ready to help and assist when needed.

Our daughter visits us weekly from Sacto to have a Buchershoppe sandwich and have a game of…read morerummycube. Initially we rotated sandwich shops until Sept. But after having Lodis finest at Fioris' , no shopping around.. Always great. Try their cookies.

This place is great Italian shop! They have fresh ravioli,…read morelots of charcuterie options and drinks imported from Italy. They also have freshly made sandwiches, salads, quiche and coffee. I ordered a California Classic on Dutch crunch and a vanilla Matcha. The cashier was speedy and friendly! I also feel like the prices are great! I got my food quickly and it was all nicely wrapped Togo. The sandwiches were tasty and the Dutch crunch bread was perfectly crispy. I can't wait to come back!

First time there and everything was absolutely delicious!! We had the biancoverde pizza, zucchini…read moredip, beet salad, and the roasted corn. Finished with a cannoli and yes, we are stuffed and already planning our next visit. Highly recommend sitting at the counter and watching the kitchen.

The food and service at Guantonio's is always spectacular. Hard to go wrong with any of their menu…read moreitems. Our most recent visit my wife and I shared a corn appetizer and cacio e Pepe pizza. It was our first time trying a vegetarian pizza, next time we'll add pepperoni. The lucca is usually our go-to and never disappoints. Their soft serve ice cream may be Lodi's best kept secret. Room for improvement: Their check-in process could benefit from some fine tuning. Every time we've gone, there's always a mob of people waiting before open. Love that for Guantonios! But, there should be separate lines for walk-ins vs reservations with the amount of people that are waiting and the limited space, so things stay organized. Small details: Portions are modest for the price point. For an upscale pizzeria charging mid $20's to $30's for a Neapolitan pizza, I was surprised they couldn't provide freshly grated Parmesan on request. It's a small detail, but it felt out of step with the price point and the experience they're trying to offer.

We happened to stop by West Oak Nash while in Lodi dropping our son off for move-in day at…read moreUniversity of Pacific, and what a happy discovery this was! Melissa, the owner, could not have been more welcoming. She shared that she and her husband are UOP grads themselves, which made the visit feel even more special given why we were in town. The food was outstanding. The pork schnitzel sandwich was cooked perfectly: crispy, well-seasoned, and clearly made with care. The deviled eggs were some of the best we've had in a long time, creamy with just the right kick. It's clear this is a place run with real pride, and it means a lot to support a local, family-run spot like this in Lodi, especially one with such genuine UOP roots. If you're ever dropping off (or picking up) a Tiger, make time to stop in. We'll definitely be back on our next visit to campus.

Came on a Saturday for lunch visiting a friend. I was enticed by all the colorful looking pictures…read moreand because I've never had German or German inspired food before. Now was a good as time as any! As we entered, there was a sign to meet at the bar for seating. The waitress/server came out after a bit of a wait and according to my friend, it's usually a longer wait time around lunch for someone to come out and seat you. I was recommended to try the pork schnitzel by my friend and it did not disappoint. I got my sandwich with a side salad. We also ordered the deviled eggs to share. My friend has never had the deviled eggs before and pleasantly surprised and delighted that the eggs were absolutely delicious. They're very smooth, eggs were cooked perfectly and the touch of bacon was just right. It does come with a small helping of mixed greens topped with pickled onions. The pork schnitzel was crispy & crunchy due to the breaded pork loin, came with pickled onions, slaw and the chipotle aioli sauce. The sauce does have a bit of a kick to it but it wasn't too spicy, well, at least for me. My salad was very good too. It was colorful and had an interestingly tangy dressing on it. It paired well with the sandwich. One was spicy and the salad was tangy but refreshing. My friend also ordered the pork schnitzel with beef tallow fries. I tried some of her fries and they were thin but still crispy. Overall the food at West Oak Nosh was so good and delicious! Service was good, prompt and our server was attentive despite being by herself. I think this place is great for the summer to have a drink and eat. Will have to come back for the drinks!

It seems like management is lacking. No one from management came by my table or rounded to check on…read moreanyone during our visit. The servers, however, were amazing! Mia specifically is the best and really made the experience enjoyable. She was attentive, friendly, and provided great service!

My family and I were in Lodi for the Lodi Street Fair, and of course, we had to make a stop at Lodi…read moreBeer Company--one of our favorite places to visit when we're in town! Even though it was busy, we were seated surprisingly quickly. We started with the blue cheese fries, and wow, these are amazing! The fries are topped with a garlic sauce and blue cheese crumbles. They were so good that there wasn't a single fry left in the bowl! For our meals, two of us shared the salmon salad. It came with a generous piece of salmon on top and was served with a lemon vinaigrette. The dressing had a nice, tangy flavor that paired really well with the salad. One of the kids ordered the kids' mac and cheese, which disappeared pretty quickly! The other ordered corn dogs and French fries. Both were fresh, hot, and cooked perfectly. The only male in our group ordered from the brunch menu and went with the fajita omelette. It had all the flavors and fixings you'd expect from fajitas, but served in an omelette. He really enjoyed it--and there were no leftovers! We also had to get the house-made root beer from Lodi Beer Company, and it did not disappoint. It's really, really good and definitely worth trying! Overall, we had another great experience at Lodi Beer Company. It was the perfect place to take a break from the heat, enjoy a good meal, and cool off before heading back out to enjoy more of the street fair. We definitely recommend stopping by if you're in Lodi!