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    Nash + Tender Lodi

    4.0 (154 reviews)
    Special Hours Closed
    Updated 1 month ago

    Order Nash + Tender Lodi Takeout or Delivery

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    NASH + TENDER LODI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Reviews With Photos - Nash + Tender Lodi

    Hot Chicken Slider #1
    Chanarith N.

    Wait time was around 10-15 minutes, which wasn't bad. The employees seemed tired and uninterested though very monotone, no energy, and the chef in the back looked irritated every time someone ordered. And it wasn't even busy, it was just me my wife, and a few other people in line. We got the #1 combo (2 chicken strip sliders + fries) and added a mac and cheese for an extra $5. That part alone already felt pricey. The drink came with the combo, but it was served in a thin plastic cup that literally looked like something you could buy at Walmart. I know the food industry always upcharges drinks, but between the extra charge for the mac and cheese and the cheap cup presentation, it just didn't feel like we were getting our money's worth. First bite of the slider was pretty disappointing. I'd rate the sandwich itself a 2/5. The bun was soft but not toasted, the coleslaw had no flavor and tasted old, and the sauce was just drenched all over the bread. Also only one small chicken strip on the slider for the price they charge, that's not a good value. Fries were actually decent, but honestly they tasted like the frozen Walmart fries you just air fry at home. Mac & cheese was okay but had almost no seasoning, just tasted like melted cheese. The chicken tender wasn't crispy at all. Overall the food looked better than it tasted. I personally wouldn't come back. I'd rather go to Angry Chicken for better flavor and better value.

    Ian S.

    Pretty mid chicken. It was dry and I had to heavily rely on the sauce, which also wasn't that good. The servers were nice but I'm not sure why I tipped when I ordered because I got my own water, napkins, and everything else during my visit. The ambiance is relatively clean, but the lighting seemed kinda low. I'm not sure if it was just because it was rainy out, but it seemed like the lighting east sufficient, which gave a weird vibe.

    Menu
    R. T.

    Pros: The food is awesome!!! Good flavor and the portions are fair. At the Lodi location, the service is always good and always seems to be quiet, not a whole lot noise which makes for a relaxed ambiance. Cons: Prices and parking. I'm not a fan of their prices, I mean for chicken tenders??? The parking is also bad as I had to park almost 2 blocks away, this seems to be a thing with this business as the Stockton location is even worse, I parked over 3 blocks away!

    Chicken & Waffles medium hot  So good!
    Dana C.

    I really like Nash + Tender! We were going to get the chicken and waffle sandwich but opted to make our or little creations with the chicken and waffle plate (no slaw for us). Everything was perfectly cooked. The chicken portions were huge! The chicken was all white meat, unprocessed chicken breasts perfectly buttered and fried. The waffles were cooked perfectly. Crisp on the outside and soft on the inside with a little chew to them. They were so good. I ordered the medium heat and let me tell you, they pack some heat. Definitely hotter than a usual medium heat. Next time I'll order mild so my taste buds still function by the end. I added a little honey to my hot chicken and it cut the heat a little and was so good. Fast and friendly service, very clean restaurant and really good food. We will definitely be back.

    Dale S.

    We have been coming here regularly for years. We get take out from this location one or two times a month. Parking isn't the best for that and they have their issues. Sometimes we have gotten soggy fries or the tenders have more tendons than we like. We have tried pretty much everything on the menu and have been disappointed a few times when it wasn't specified that an item did not come with fries. Once, we even got fries that were not crinkle cut. But overall, they are consistently good. I have settled on a usual of tenders and fries, while my husband prefers the chicken tacos. Also, they have the best house sauce around. I always pay for extra so I can eat it on my chicken and my fries. The sauce is really what makes it. I wish they would bottle and sell it.

    Nash Tender Fries
    Jessica S.

    The establishment is clean however we got the tender fries and the nashirito. I was a little disappointed that I had to request ranch which I thought came with a side of ranch and I was shocked they charged me tax for it on top of that I asked for a few additional pickles and was told I also had to buy them. I was shocked honestly. The tender fries were actually very good however the burrito had very little chicken and was a majority of Mac and cheese. Unfortunately we will not be returning to spend almost 40.00 it was not worth it to us.

    Nash Nash Tender Fries
    Karina C.

    First time trying this place & it was pretty solid! I had the Nash fries & they did not disappoint. I just wish I would have ordered Hot (spice level) chicken instead, but the food was good, service was great, and it was a very calm ambiance. Would definitely go back!

    A Mac and Cheese, French Fry and Coleslaw Burrito
    Sean F.

    Don't order the Nashrito. I used Door Dash and my burrito had 3 small pieces of chicken in it. I expected it to have at least 2 or 3 full size chicken tenders in it, but nope, this thing was just a big and sloppy Mac/Cheese/Coleslaw with Fries, wrapped in a tortilla. $15 for this is ridiculous! Reply to Jimmy: Your store obviously didn't make sure to portion the chicken adequately on my order today (see pic). You can make it right by emailing me a $15 dollar coupon to come back. SFairley8616@gmail.com

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    7 days ago

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    Jimmy S.

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    3 months ago

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    Jimmy S.

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    7 months ago

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    Jimmy S.

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    8 months ago

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    5 months ago

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    7 months ago

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    Jimmy S.

    We appreciate the 4 stars! Thanks for supporting our business.

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    12 days ago

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    8 months ago

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    8 months ago

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    18 days ago

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    Jimmy S.

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    2 years ago

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    Jimmy S.

    Thanks for leaving a review! Glad you enjoyed your visit. :)

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    7 months ago

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    Jimmy S.

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    8 months ago

    I have been to other locations and so far this one is the best. Able to mix n match my tenders without any hassle from the crew.

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    Jimmy S.

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    7 months ago

    This place was amazing, the food came out great and perfect temperature and I love their sauce

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    Jimmy S.

    Amazing to hear! Thanks for the 5 Stars.

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    5 months ago

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    2 years ago

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    1 year ago

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    Jimmy S.

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    2 years ago

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    Jimmy S.

    We appreciate you leaving a review!

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    2 years ago

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    Jimmy S.

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    1 year ago

    Get the Nash and Fries!! 1/2 price on Fridays. Service and ambience are average, but the food is great!

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    3 years ago

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    11 months ago

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    4 years ago

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    8 months ago

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    3 years ago

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    We appreciate you leaving a review!

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    1 year ago

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    2 years ago

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    4 years ago

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    3 years ago

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    2 years ago

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    2 years ago

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    Jimmy S.

    Glad you had a great experience, we appreciate the 5 star review :)

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    2 years ago

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    Thanks for leaving a review! We appreciate the feedback.

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    1 year ago

    Food was super flavorful and the price wasn't bad for the portions you get. Service is super friendly as well.

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    2 years ago

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    Thanks for leaving a review!! Glad you enjoyed your meal :)

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    5 years ago

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    Page 1 of 4

    Ask the Community - Nash + Tender Lodi

    When will the Elk Grove location open?

    It's open now

    View All 3 Questions

    Market Tavern

    Market Tavern

    3.9
    (102 reviews)
    0.2 mi
    $$$

    We went to the Lodi's Market Tavern. Elegantly decorated just like its sibling location in…read moreStockton. Even though we did not have reservations, the staff kindly found a table for us. For starters we had an order oysters and an order of bone marrow. They both tasted as expected-delicious. The oysters were not dry or undercooked. Just perfect. For our entrees our group had the skirt steak which comes with mash potatoes and green beans. The meat was great quality and the beans were cooked al dente. We also tried the chicken Parmesan--big portion accompanied by marinara sauce. Another great choice was the wine braised short ribs: very tender and plentiful atop mashed potatoes and vegetable medley. Real tasty, I had to steal a corner from my wife . We had a great experience. Our server was attentive and helpful. I would definitely go back for more. Happy bites !

    It was our first time going here to the Lodi location. We normally go to the one in Stockton…read morebecause they have a cute little market that is part of the restaurant. The Lodi location is great because you can grab a bite to eat, then do some walking to the cute boutiques or vintage stores afterwards. I ordered the Runaway Bride cocktail. I loved the whole aesthetic of the drink alone but the taste was superb. I'll have to order that again. Their Griddled Cornbread is very good. I ordered their Wood Oven Roasted Mary's 1/2 Chicken. Chicken was cooked perfectly. I enjoyed it. I'll be honest, I like the ambiance at the Stockton location better but overall it was a good experience. Our waiter was great!

    Photos
    Dining Area
    Dining Area
    Double Smash Burger with Billionaire Bacon
    Double Smash Burger with Billionaire Bacon
    Bone Marrow

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    Bone Marrow
    The Oxford Kitchen and Gastropub

    The Oxford Kitchen and Gastropub

    4.2
    (493 reviews)
    0.2 mi
    $$

    On a short visit to Lodi, we had a meal at the Oxford Kitchen and loved it so much we went back…read moreimmediately the next day! It deserves 10 stars! The food was fresh, delicious and beautifully prepared, but most of all, on both days our server Franco took extraordinary care of all of us! His warmth, kindness and good spirit made our meals magical experiences we will never forget. Don't miss any opportunity you have to pay them a visit and see for yourself!

    Update 6/2026: This was a very poor showing for these guys…read more We took our parents here for Father's Day and it was disappointing overall. For the most part the food was bland. Bad: Their "Kobe" burger was $29 or so and was a good portion size. The problem? Lacking any kind of flavor or seasoning. The beef was flavorless. The stroganoff was a good portion size but again it was severely lacking in the seasoning department. Good: Those who ordered the corn soup and the porcini mushroom ravioli enjoyed them. They especially enjoyed the sauce from the ravioli. The desserts overall were enjoyed by the table. The sticky toffee pudding, while not as rich as we are used to, was still relatively good; soft and moist enough. The dark chocolate oblong with mango passion fruit was enjoyed by everyone too. The interior remains unchanged; like a classy London gastropub. Service: communication is key. Where they dropped the ball was that we mentioned on the reservation that we were there for Father's Day and prime rib, which they do on Sundays. As you walk in you even see the sign for the prime rib special. We sat down and the server mentioned that there was no prime rib this weekend. I had even chatted with them on the reservation app and they made no mention of this. We could have gone somewhere else had we known in advanced. Our server was relatively nice too.

    Photos
    Fully stocked bar
    Fully stocked bar
    Scotch Eggs
    Scotch Eggs
    Special of the Day - Duck

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    Special of the Day - Duck
    Americana House

    Americana House

    4.1
    (298 reviews)
    1.9 mi
    $$$

    I ate here twice, one day for a light dinner in the bar and another in the main restaurant…read more The ambiance is very pleasant, perhaps call it farmhouse chic with a sophisticated yet cozy feeling as though you're eating at someone's house. It's contemporary and the furnishings are quite comfortable. It's the type of place you can settle in and have a casual meal without feeling rushed. Prices are high yet the quality is excellent. For the first evening at the bar we settled into a high top table. You can sit at the bar, lounge type seating or outdoors on a pleasantly shaded patio. They had an expanded bar bites menu as the main restaurant is closed on Wednesdays... most of it quite enticing. We opted for cocktails to start and I chose a specialty Date Maple Old Fashioned. It was really good with a large ice ball to chill it. For bar bites we shared the pork belly sandwiches (small, delicious but messy to eat), the sausage skewers (amazing!) and crab cups (refreshingly light and easy to eat). After cocktails we had glasses of a light white wine, made with Santorini Greek grapes. For the next meal in the dining room the place was a buzz with activity but conversation was easy without a lot of excessive noise. It's intimate and the room is quite pleasant for a gourmet meal. We started with cocktails (same Old Fashioned) and shared the grilled Brussels Sprouts which were plentiful and ever so delicious. They were slightly over grilled for my taste yet it didn't distract from me enjoying them. We got bread which was a baguette with butter and the consistency perfect for a French style loaf. For my entree I debated between the scallops and the pork chop and went with the chop. I was quite pleased as the chop came in thick slices and drizzled with a tarragon mustard reduction sauce. It was amazing, tender, juicy and at 22oz I couldn't finish it all. It came with a tasty apple sauce and grilled seared cabbage. Absolutely delicious. Ed, celebrating a birthday, had steak which came with a huge bowl of mashed potatoes which I tasted. Oh my gosh, the creamiest potatoes ever! For dessert we shared the cheese plate, a really great way to end the meal, with glasses of a twany port. All of the cheeses from a brie to a hard cheese were top quality. Service both times was very attentive, professional yet personable. We were well cared for and everything went smoothly. It's expensive yet the experience and value is worth visiting. Make a reservation.

    We walked around the area outside of the restaurant and it's a very pleasant experience. The…read moreweather was excellent for sitting outside. The service was above and beyond. The food was ok, its was good , it was very expensive, I think I expected more from the flavors. We started with lemonade, it was delicious! The bread was ok , really hard crust with a soft inside, I would have appreciated some oil and vinegar for the bread. For an appetizer we ordered an octopus salad , the octopus was good, not over the top . We also ordered a dozen oysters they were underwhelming, not sure what was on them but I asked for nothing on them . The greens were slightly wilting, it was ok . I ordered the bay scallops they were good , the purée that came with it was ok. We also ordered the smashed potatoes, they were underwhelming but ok . My Neice ordered a salad and it seemed just ok , she liked it , not super crisp. She also ordered fries , they were good . Over all our experience was just ok , it must be a status thing when you say you went to the Americana House , it was just ok and at 125.00 per person we expected higher quality. The horseradish was outstanding. The ambience was a great experience, not sure I would recommend here , the quality does not match the price . Desert was good , coffee was good

    Photos
    Great dining room
    Great dining room
    Squid appetizer
    Squid appetizer
    Garden salad

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    Garden salad
    The Dancing Fox Winery & Brewery

    The Dancing Fox Winery & Brewery

    3.9
    (1.1k reviews)
    0.3 mi
    $$

    The Dancing Fox Winery & Brewery was the final stop for our Executive Team Building adventure. We…read morestopped in on the way back from our event. We were greeted and seated promptly after arriving. The restaurant is decorated in vintage paintings and furniture, a large brick oven for pizzas and a cute outdoor patio with additional seating. Our server was very attentive, ensured our drinks were topped off and we were satisfied with our orders. We ordered a pizza, wings & mozzarella sticks as starters. I ordered the Tri Tip Green Chili Melt which was really good, others in the group ordered, wings, fish & chips, chicken caprese sandwich & the French Dip. All of our food & drink were delicious & our service was top notch. We enjoyed our dining experience at Dancing Fox and plan to dine here again in the future.

    If we are just judging everything by the food and ambience, five stars. There I got that out of the…read moreway. Food is fantastic. We got the foccicia bread basket as an appetizer and it was really good, herb, olive oil, soft bread like a sponge. The chicken pot pie was excellent, full of flavor, great crust and good filling. I got the French dip, it was probably one of the best I had in a while. The au jus was the best part, thick, flavorful along with a strong creamy horseradish. Service............. Not so much. For a big place that was maybe 40% occupied, it was soooooooooooooooooo slow. One server from what I see, 2 bussers, and 5 others standing around chatting. Took a good 30 mins to get seated (there was tables available), though we got to go to their tasting room, and got a bottle of wine; another 20 mins to get the server's attention after getting seated and probably another 40 for the food to come. That was probably the most irritating.

    Photos
    The Dancing Fox Winery & Brewery
    Banana cream pudding
    Banana cream pudding
    Drinks

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    Drinks
    The Exchange 1874

    The Exchange 1874

    3.7
    (174 reviews)
    2.0 mi

    I cannot stop talking about my dinner at The Exchange. The food, atmosphere, décor, and overall…read morevibe were exceptional. It was our first time visiting from the Bay Area, and it was truly a memorable experience. We ordered the chicken wings and calamari, plus two drinks. Our bartender recommended the Freak Show Cabernet, and it was delicious. I appreciated how attentive the team was: when I accidentally knocked over my drink, the staff quickly and graciously helped clean up, along with a few flowers I bumped in the process. I apologize for the clumsiness on my part. The chef also came out to greet us, which was a wonderful personal touch. Overall, we had an incredible time. If you're looking for great food and warm hospitality, I highly recommend The Exchange. I'll definitely be telling everyone on social media to stop by for a wonderful experience.

    We had Easter brunch at The Exchange 1874 in Woodbridge and came away with a very positive overall…read moreexperience. The restaurant is set in a historic brick building with a lot of character. We sat inside, where the space features exposed brick, artwork throughout, and very comfortable seating... my partner specifically pointed that out. The layout includes a mix of seating areas, which gives it a more relaxed, layered feel. The bar area, known as the Ghost Lounge, adds a darker, more lounge-like element to the overall atmosphere. Service was excellent. Our server, Lacy, was friendly, attentive, and witty - easily one of the best servers we've had in a while. For drinks, I had a local Oak Farm red wine that was excellent. Others in our group had mimosas, which were well received... especially the grapefruit mimosa, which my partner really enjoyed. For food, there were several highlights. My partner had the chicken and waffles and loved it; I tried some and would agree it was very good. Another person in our group ordered the steak breakfast tacos, which came as a set of three. They only ate two, and I had the third and it was delicious and something I would recommend. Another in our group had the eggs Benedict and thought it was excellent. I had the biscuits and gravy with fried eggs. It was okay, but not something I would go out of my way to order again. In terms of value, prices felt consistent with the quality of the food, service, and overall setting. It's not a budget brunch spot, but it feels appropriate for the experience. Overall, it was a really enjoyable Easter brunch with great service, a comfortable and well-designed interior, and several strong menu items. I'd rate it a 4 out of 5, though if half-points were an option, this would land closer to a 4.5. We'd definitely come back.

    Photos
    Seating inside the bar called the ghost lounge... The exchange 1874
    Seating inside the bar called the ghost lounge... The exchange 1874
    Strawberry and Feta
    Strawberry and Feta
    Castroville Artichoke

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    Castroville Artichoke

    Nash + Tender Lodi - tradamerican - Updated July 2026

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