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The Exchange 1874

3.7 (174 reviews)
Closed 4:00 pm - 11:00 PM

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THE EXCHANGE 1874 ATMOSPHERE

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David O.

My fam had a nice dinner celebrating my parents 50th anniversary. The food and service were quite good. All the appetizers hit. We ordered the calamari, bread, and bruschetta. I ordered a nicely cooked, tasty rack of lamb. Others were happy with their entrees as well. The Halloween vibe during October was a fun touch. The Ghost Lounge bar area looked inviting. Cigars might be a thing. My nosed picked up a scent. Apparently the building is haunted? Bodies have been found in the walls. Spooky! I would have 5 starred it, but uhhh there were too many flies. Bruhh! Still I'd go again though.

Menu 2/15/26
Meghan B.

Went to dinner here to celebrate our engagement and we really enjoyed our meal. Our server was Joe, and he was very attentive and did a great job. The food was fantastic, but the lamb lollipops and clam chowder were the clear stars of the meal. The only small negatives were their hostess apparently went home early and we stood at the host station for about 10-15 minutes before anyone noticed we were there and our first round of drinks took about 20 minutes because the bar was backed up. Everything else was fantastic and we really enjoyed our dinner.

Terry J.

The Exchange hosted our party of about 20 for a dear friends birthday. The place is absolutely gorgeous inside. Every detail was beautiful and classy. Our food was delicious, every one around the table agreed with one comment of the salmon being a bit dry. I know I enjoyed my Marsala immensely and multiple people fell in love with the spicy chicken papperdelle. We had two very patient servers assigned to our party upstairs that gave great cocktail recommendations and handled our requests and questions with great patience. I would def come back for date night and have signed up for their mailing list and enjoy seeing the themed dinners and things they do. Nice job all.

Spicy Chicken Pappardelle
Nisa S.

We went to the exchange for a friend's birthday celebration. We reserved the private room upstairs and there was so much room. There was a bathroom conveniently located upstairs that we could use. There was a 20% gratuity for our large group and they do not split the check, so if you do go with a large group come prepared! The drinks were really good. The berry smash with goose vodka was not too sweet and had a nice hint of basil. The old fashion was smooth. Our servers were very friendly and patient. I'd definitely go back to chill by the bar. Such a cool vibe, especially right now with the Halloween feel.

Menu
Jesse B.

Great atmosphere , loved the dark lighting but not too dark . Seen a lot of mixed reviews on this place but we didn't have any issues. The service was good , the drinks were excellent. My only thing I would say is the food could have came out a little hotter , was warm but felt like it was sitting for a minute and didn't come right out . No haunted vibes when we were there , because we heard it's supposedly haunted .

Petrale Sole & Salmon
Jessenia J.

What a hidden treasure in the heart of Woodbridge! This vintage speakeasy restaurant completely transports you the moment you step inside. The atmosphere is rich with charm -- dim lighting, velvet accents, and a nostalgic, old-school vibe that makes you feel like you've stepped back in time (in the best way). The cocktails are masterfully crafted, each with its own unique twist that reflects the era -- smooth, balanced, and beautifully presented. The food? Equally impressive. Every dish we ordered was flavorful, artfully plated, and clearly made with high-quality ingredients. Whether you're into elevated comfort food or more adventurous bites, the menu has a little something for every palate. The service was phenomenal -- attentive without being overbearing, and the staff really helped elevate the whole experience with their knowledge and warm energy. If you're looking for a memorable night out with character, class, and a bit of mystery, this place is a must. Can't wait to return for another round of great food, drinks, and vibes!

Yum
Dawn S.

This place has its ups and downs....hit or miss at times. The last couple of times we came, either service, the food, or time they are out of certain dishes just made us feel like we take a risk coming here. We visited again this past Sunday due to them having the lounge decorated Halloween theme (my favorite holiday) and this time, service and service hit the mark. We had a great waiter (forgot his name) and the food was EXCELLENT. The filet mignon was cooked to perfection, the burger ordered was very tasty, and my daughter said her salmon was one of the best she's ever said....where they lacked....they were out of a couple of appetizers we wanted to order and they only had 3 beers on draft and all being IPA's which none of us drink....it would have been nice to have more of a variety other than flower beers. The Halloween decor put me in my happy mode so will we back....absolutely!

Granny Smith and cranberry salad
Deana M.

We started off with a glass of wine, the Blue Frog cab & the Rombauer Chardonnay. My husband ordered the apple and cranberry salad and I had the special asparagus appetizer. My husband enjoyed his salad. The asparagus appetizer was okay. It needed some salt or seasoning. For entrees, I had the salmon and my hubby had the rigatoni bolognese. Both were very tasty. My only complaint is that the salmon on the menu said it had apples and candied walnuts. Both were missing. If salmon came as mentioned on the menu, I would have given 5 stars instead of 4. We finished with the banana bread pudding with vanilla ice cream. Delish! Service was very good. We will definitely return.

Entrance
Tiffany Y.

An interesting spot! Cute bar on the side, a little old fashioned and a little modern at the same time! Make sure you make a reservation!

Cheers
Jamee S.

Came here to ring in the new year and listen to some jazz at their New Year's Eve Masquerade Party! Love the ambience and decor. Service was great! The menu was prix fixe for dinner. A couple of choices for appetizer, salad, and main course. Came with wine pairings. Dessert was self-serve in the Ghost Lounge which is actually a very cool place to hang out and chill with the Jack Skellington decorations. For our appetizers, my husband had the Grilled Red Endive & Frisée with Garlic Buttered Prawn and Romesco Sauce and I had the Stuffed Delicata Squash with Arugula Walnut Ferro. Both were delicious! For salad, we ordered the Beet Salad comprised of Spinach, Arugula, Chioggia Beets, Blood Orange, Almonds, Goat Cheese, and Shallot Vinegar and paired with Duckhorn Sauvignon Blanc. Elegant salad, lightly dressed and well-balanced. For dinner, we both ordered the Filet Mignon with Garlic Mashed Potatoes, Chef Sampler Mushrooms, Roasted Romanesco, Red Wine Demi Glaze. This was paired with a Fred Red (I think). Perfectly cooked piece of beef was fantastic flavors. My favorite on this dish would have to be the mushrooms. Well-prepared, Chef Ruby! Dessert was self-serve in the Ghost Lounge. Assorted cookies, cannolis, and this chocolate truffles that were out of this world! Later on they served a raspberry sorbet which hit the spot at the end of the evening before the champagne was served. Happy to have celebrated here. The best part was the jazz band. Excellent music performed by local college students. Support live music!

Kris N.

If my friends ever see this review they're gonna hate me because they LOVE this place. I'm a little on the fence however but I think it's worth giving a review without having been back yet to give them another shot. For the record I would like to still. I love the decor and I like what they are trying to be. I like the creativity of the drinks and food menu in general too. Where I think they fall short was execution, at least on the food. Everything was just lacking a tad. I enjoyed the flavor profiles and combinations just needed more punch to everything. The fish I ordered (swordfish I believe), was cooked fairly nicely. That was my first time trying swordfish so I don't have much to compare to there. It came with sort of a strawberry balsamic salad that was interestingly good. I think it would have benefited from some sweeter strawberries to go with that balsamic. We all ordered multiple drinks that day and we enjoyed them all. Everyone enjoyed their desserts but I think the one I picked was the best, the lemon Tiramisu. It was the perfect balance for me of zesty and sweet. As for the service they came to check on us multiple times throughout the night but they sort of did it in spurts. Not a lot of in between checks. I remember I ended up having to drink my friend's water at one point. Again I'd still go back to give it another shot but as of now o think for their prices and executions it just needs to be better.

Blackberry Cheesecake
Mike D.

Found out about this spot from the GM, and finally was able to get out here to give it a shot. Needless to say, I was not disappointed at all. Great food, great service, and a neat little restaurant tucked in downtown. I had the ribeye, and my wife had the chicken Marsala, both dishes were awesome! Had the blackberry cheesecake and coffee for dessert which was also great..but the coffee...the coffee was really good. Overall great experience, would recommend to friends and family.

Castroville Artichoke

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13 days ago

Very expensive and the "quality" doesnt reflect it. Ownership keeps changing and its not getting any better

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Great food, great service, Craft drinks, a real hidden gem. Great wine list. Run walk, you'll love this.

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Pi Bar - Combo pizza

Pi Bar

4.2(225 reviews)
0.1 mi
$$

Date night with the wife; our friends had recommended Pi Bar for excellent drinks and bites…read more Reservations are recommended, especially on weekends. We were promptly seated near the bar. The ambiance is modern and young with ambient music and sports screens. For drinks we tried the "paper plane" (bourbon based) and the "touch me" tequila-hibiscus based. They tasted great and yes we ordered seconds! We also tried the calamari which came very hot with marinara sauce. Delish! The main course was their Pear/prosciutto pizza topped with arugula. The crust was thin and crispy and the cheese, wow the cheese! Very tasty, I recommend it. We would like to thank our server Antonio whose excellent service and professionalism made our night memorable. Pi Bar is doing it right. Check them out !

I've been wanting to try Pi Bar for a while now and I'm glad we finally made it in for a late…read moreSaturday dinner. The restaurant itself is definitely a vibe. I loved the indoor outdoor setup, the bar scene, TVs playing games, and the overall lighting. We chose to sit outside and were seated quickly. The heaters made it comfortable even as it cooled down. They also have a wide variety of food options, which makes this a great spot for a group since there's something for everyone. They started us off with complimentary pinwheels which were nice to snack on while we looked over the menu. I do think they would be even better served the traditional way with lime and Tapatio. I ordered the Table Nachos as my meal, which would also be a great group appetizer. They were fully loaded and filling, but overall just okay. The chicken was a bit bland. It did the job, but not something I would go out of my way to order again. My fiancé had the Mango Habanero Chicken Sandwich and was also a bit underwhelmed. For something labeled habanero, it lacked the kick you would expect. We both agreed the fries were the highlight. Service was friendly and our waitress checked in on us, but a few small things were missed and we had to ask more than once for items like extra napkins and sauce. While dinner was not a hit for us, it may have just been what we ordered. I would be open to coming back to try their brunch.

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Pi Bar
Pi Bar - Christmas shots!

Christmas shots!

Pi Bar - Bruschetta Avocado Toast - BRUNCH MENU

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Americana House

Americana House

4.1(293 reviews)
0.6 mi
$$$

This was my first time here for dinner. My first visit was for brunch a few weeks ago and enjoyed…read moreit so much, I decided to make a reservation for today when New York friends came to visit. We had Room 2 and Tonya as our waitress! We all agreed that she was lovely and were impressed with her energy when she came to greet us and throughout our meal. She was instrumental in us having such a good time. She made recommendations and answered all our questions about your menu for food and cocktails! We had the brussel sprouts, pork belly biscuits, sausage skewers and octopus salad for shareables. Then our entrees were 2 orders of scallops, salmon, duck and short ribs plus smashed potatoes, mushrooms and spinach. To end the meal, we tried the double chocolate cake, hazelnut affogato and hazelnut ice cream. EVERYTHING was fantastic - I usually have one thing to complain about but not tonight! If I had to it would be that I was stuffed at the end and couldn't eat more. Room 2 was a good vibe for us and was very quaint. It gave us the space to visit and enjoy like we were at home in our own dining room. We were able to hear the live music playing and it didn't overpower the acoustics of our room. If you haven't tried it, it's a must and I hope you have a similar if not same experience as we did. My New Yorkers absolutely loved my choice for dinner!!!! I didn't take photos of all the food but I got a couple. I was too excited to dig in. Thank you for a great time!

Visited Americana House for Sunday brunch and had a solid experience overall (4/5). We sat in a…read moreshaded porch area just off the indoor dining room, which struck a nice balance--comfortable, relaxed, and still connected to the outdoor atmosphere. With live music playing nearby, it added to the overall setting. We started with the chicken croquettes--crispy and a strong opener. Drinks were mixed: I didn't care for the strawberry whiskey sour, but the staff handled it well and replaced it with a classic version that was much better. My partner's mimosa, topped with a dried pear, was a nice touch. For mains, the shakshuka was excellent. My mushroom-based eggs Benedict with truffle sauce was just okay--interesting, but not something I'd go out of my way to order again. Dessert (chocolate cake and coffee) was the highlight and a great finish. Service was attentive and accommodating throughout. Overall, a slightly upscale brunch spot that mostly delivers, with a few standout items and a few that fall short.

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Americana House
Americana House  - Squid appetizer

Squid appetizer

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West Oak Nosh - 10/5/24 - SEASOANL Butternut squash and pomegranate salad w/maple vinaigrette!! My favorite thing on their menu!

West Oak Nosh

4.3(292 reviews)
2.2 mi
$$

Came on a Saturday for lunch visiting a friend. I was enticed by all the colorful looking pictures…read moreand because I've never had German or German inspired food before. Now was a good as time as any! As we entered, there was a sign to meet at the bar for seating. The waitress/server came out after a bit of a wait and according to my friend, it's usually a longer wait time around lunch for someone to come out and seat you. I was recommended to try the pork schnitzel by my friend and it did not disappoint. I got my sandwich with a side salad. We also ordered the deviled eggs to share. My friend has never had the deviled eggs before and pleasantly surprised and delighted that the eggs were absolutely delicious. They're very smooth, eggs were cooked perfectly and the touch of bacon was just right. It does come with a small helping of mixed greens topped with pickled onions. The pork schnitzel was crispy & crunchy due to the breaded pork loin, came with pickled onions, slaw and the chipotle aioli sauce. The sauce does have a bit of a kick to it but it wasn't too spicy, well, at least for me. My salad was very good too. It was colorful and had an interestingly tangy dressing on it. It paired well with the sandwich. One was spicy and the salad was tangy but refreshing. My friend also ordered the pork schnitzel with beef tallow fries. I tried some of her fries and they were thin but still crispy. Overall the food at West Oak Nosh was so good and delicious! Service was good, prompt and our server was attentive despite being by herself. I think this place is great for the summer to have a drink and eat. Will have to come back for the drinks!

I ordered pork snitched and nosh burger. The pretzel bun was soft this time. The pork snitched is…read morethin very crispy, no distinctive flavor so I used bbq sauce. With the chipotle spill it comes with. The fries here are puffy crispy very delicious. +$5 for fries or a salad. The service was excellent. Was disappointed to be charged for requesting more horadishsauce because it's not enough in the burger from the second server who came to check on us. For a $18 meal sauce should be complimentary. The POG juice pineapple, mango, guava was good. It's an improvement for sure since the last time I came. Small outside dining. The bar area is pretty. The main dining not so much, feels industrial.

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West Oak Nosh - Great beer selection and full bar

Great beer selection and full bar

West Oak Nosh - B.A.L.T. w/ fries

B.A.L.T. w/ fries

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Mimosas Gourmet - Lodi - Corned beef benedict

Mimosas Gourmet - Lodi

3.5(301 reviews)
2.0 mi
$$

What a sweet find in Lodi! Never really came out here but met up with some friends for lunch…read more I got the chilaquiles and they were so good! Flavorful, tortillas were crunchy, customer service was nice and place was clean. I'm usually not huge on potatoes but these were so gooood! Salty, flavorful, seasoned so well! The chorizo and eggs were on the bottom more than the top so by the time I was done I had a bunch left over. My friends got the biscuits & gravy. The portions are huge & they're saucy! Had a chance to try it and I usually don't get biscuits but felt they were pretty dry without the gravy. But even with the gravy more on the dry side. But would recommend checking them out!

My friend and I were in downtown Lodi looking for somewhere to grab a quick bite to eat before we…read moreheaded out to the wineries. While walking by, we decided to give this place a shot. The staff was friendly and was able to find us a seat either inside or outside. We elected to sit outside because the music inside was slightly a little too loud. The staff understood and we got to sit on the patio under the umbrellas for shade. I ordered the BBLT; Bacon Lettuce and Tomato sandwich, with the homemade potato salad. I'm always nervous when ordering a BLT somewhere as some places hardly give much bacon on their sandwich. Not this place however, they loaded my sandwich up with bacon and it was amazing. The potato salad was light, not over salty, or sweet. Just right, where you could season it up however your tastebuds like. We enjoyed our brunch outing and will be back next time in the area.

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Mimosas Gourmet - Lodi - Bar!!

Bar!!

Mimosas Gourmet - Lodi - This is my tang love every bite

This is my tang love every bite

Mimosas Gourmet - Lodi - Corned beef & hash

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Market Tavern - Double Smash Burger with Billionaire Bacon

Market Tavern

3.9(91 reviews)
2.1 mi
$$$

Food: Amazing seasonal menu. Great cocktails, Seasonal special appetizer: Fresh Burrata with basil…read moreoil, pesto, charred tomatoes with baby arugula and fresh pizza dough. Wild salmon entree cooked to perfection with crispy skin, Millionaire Burger with perfectly cooked medium burger and thick slices of pork belly bacon, prosciutto arugula pizza and Cobb salad. Service: very nice wait staff however the folks refilling water wasn't the best. We asked 2x before being refilled. Ambiance: Cool vibe in downtown Lodi, lots of glass and windows to keep the inside airy with modern touches with dark wood tables. Check out their Market with to go items, fresh baked items (cookies to die for but run out typically by 5pm) and wine. We have been consistent customers from their original location in Stockton.

We decided to try the new market tavern in Lodi. We had a reservation and were seated outside…read more The cars on the road were loud and it was not always pleasant. There was a man standing across the street playing music and that was rather nice when I could hear him. Service was spotty. Had to wait awhile for food, water, after dinner drinks, and dessert. My husband enjoyed his dinner. My chicken Parmesan was okay. It did not taste like freshly breaded but more like pre frozen entree. I would not order it again. We were there for quite awhile. We saw friends go in after us and leave before us due to our slow service. I almost felt like they forgot about us outside. I love market tavern in Stockton and have always had great service and food there. Maybe this was just an off night. I will definitely come back and give them a chance to improve this so-so Yelp rating. I will definitely request to be seated inside!

Photos
Market Tavern - Dining Area

Dining Area

Market Tavern - Bone Marrow

Bone Marrow

Market Tavern - Cheers!

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Cheers!

The Exchange 1874 - tradamerican - Updated May 2026

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