I loved the tiki bar! They really went all out with all the details and we kept pointing out…read moredifferent things about the decor My mango monsoon was perfection. I would get this drink every time! The mugs were so cute! The server was friendly and gave us recommendations around the area since we were visiting from out of town

We gave this place two chances, and they disappointed us both times…read more We went with friends visiting out of town for the vibe because we thought the decor was super unique and cool, but I don't think the vibe could really make up for the service and quality of the drinks. The drinks were not only weak, but a few of ours were nearly undrinkable. The Traveler's Tai tasted like straight up lime juice and mint. Maybe that's why the "rum" was in quotations on the menu. Definitely way overpriced at $15 for what you get. The waiter also only stopped by at our table to take our order, and drop off our drinks. He went to the tables around us multiple times to make sure they were okay, see if they wanted another round, etc., but completely ignored us the rest of the night. After waiting around for 30 minutes for him to come over with the check, our table started taking bets on how many minutes it would take for him to come back around. 30 minutes after we placed that bet (so after about an hour of waiting), we gave up and just went to the front to pay. When the waiter asked us if everything was okay, and we told him our drinks weren't that great, he said, "Oh. We haven't heard that in a while." We weren't really expecting an apology, but I feel he could've dealt with that better. In all, really wouldn't come here again and definitely wouldn't come with guests. If you're looking for a cool vibey place with good drinks, I recommend anywhere else in town.

Someone recommended this place but had sights on going to Peasants Feast. Well Peasants Feast…read morecloses at 6 pm.... ON A FRIDAY night!!! Solvang was crawling with people. Why close at 6. Oh well. Their loss our gain because Mad & Vin was outstanding all around. Beautiful interior and great servers. The bar area feels and looks upscale but has a locals vibe pouring good drinks. The restaurant as well looks like someplace you dress up to go to but isn't that at all. Staff was super friendly and attentive. The food off the chain. The special lamb shank left us speechless. A must to stop when in Solvang either for a cocktail at the bar or a romantic dinner.

The restaurant interior is really nice! The food could be better, nothing special…read more Went right when restaurant opened at 5pm since it was Saturday and restaurant week, seated right away. Went for the restaurant week option which is 3 course menu: salad Santa ynez burger, and dessert ($30). Super awesome deal since the burger itself is $26. After we got our salad, there's a bit of wait for food. I didn't mind since I was nibbling on the pita bread with sun-dried tomato chipotle sauce. Hamburger was large, the sesame bun was delicious. I think the meat blend could be a bit better, I got medium and is somewhat dry. Got large fatty chunks, so if the fatty chunks can be blended more together. The fries in duck fat were awesome. Overall, good vibes and food was alright.

After a couple hours of shopping and walking around, everyone was hungry! We had such a great…read moreexperience at our last visit that we had to return to Craft House with our daughter. The last time we dined it was too cold to sit outside. We were hoping to sit outside this time, but the wind suddenly kicked up, so inside we went (again). We were seated by the front window which at least gave us some sun. :) We ordered two favorite items -- The Spicy Pig and Prime Rib Dip. Our daughter chose the Truffle Gnocchi which was a standout with that fantastic sauce, pillowy spinach gnocchi, artichokes and garnish of fried spinach. We decided to try the Burrata & Greens to share. Everything was delicious -- no complaints! Fresh, flavorful and so, so satisfying! Ryan was our wonderful server -- perfectly friendly and attentive. It was another wonderful experience. We look forward to next time!

Shared an entree with my mom for a late dinner as we weren't too hungry. We got the Prime NY strip…read morewhich is served with duck fat potatoes. It far exceeded my expectations! The steak was super juicy with a delicious limey chimichurri sauce. The only thing is, we ordered medium rare and I'd say it was closer to a medium, but the fact that it was still juicy made it not a big deal. The duck fat potatoes on the side were an absolute treat. Crispy and flavorful on the outside with a tender interior. Would order the potatoes alone. Despite the food being good, I think it's extremely overpriced at $48. Quality and portion wise the entree reflects a maximum of $35 I would say .The service was excellent! Kind host that helped open our door and picked a disability friendly table. Our server was also super nice.

This is literally the best restaurant I've ever been too. Patrick, Brandy, Mandy and Ashley provide…read morethe best service. If you're in Solvang, this the place to go. Do not miss out, you won't regret it. I've never been to a better restaurant. Thank you for the great meal and friendly service.

Brandy was an absolute gem! She made our party of 8 at the bar feel like we were regulars here…read more Food and drinks came quickly and cocktails were top notch. We hope to be back soon. Brandy definitely made our experience memorable. Hitched 4 Life RV Club

Went for happy hour. I believe it's M-F 4-6. Wine is 30% off, draft beers are $5. Nice! Snacks are…read moreregular price. I went on a Thursday and there was live music starting at 6 pm. Bartender was really nice and the guitarist was great!

This cozy lounge is just off the lobby of The Vinland hotel. They offer a nice cocktail menu with a…read moreselection of small plates. We tried the Danish meatballs and the deviled eggs, and can see why they are considered favorites. A huge shout out to Rick, the bartender- he is a true mixologist and also a pleasant conversationalist. He was also offering seasonal cocktails separate from the menu offerings and I went with the peppermint bark martini- so delicious, it's a holiday dessert in a glass. Fortunately, we are guests at the hotel, making it easy to return, because this place is truly a gem.

I can see why this place is a Michelin star restaurant. It's worth the price but if you want a…read moreslightly cheaper experience then do the brunch. Honestly the steak is a have to and so good! The ambiance makes you want to spend your whole day there. The bar is well stocked and the staff is friendly, knowledgeable and attentive. I highly recommend you try if in the area.

The novelty of spinning records wore off fast, and what could've been a cool, defining feature for…read morethe place ended up feeling more like a missed opportunity. Kelly seemed more focused on catering to a small group of guys in cowboy hats than maintaining the vibe that actually makes this spot stand out. Instead of reading the room, she and her May 1st bartender colleague locked into a single stream of country music that clearly wasn't resonating with most of the crowd. That's really the frustrating part, it wasn't just a music choice, it was the complete lack of awareness or willingness to adjust. People weren't being heard, requests were ignored, and the whole "records" concept felt pointless when it was treated so rigidly. If you're going to lean into vinyl as part of the experience, it should feel curated, responsive, and a little bit special, not like someone just putting on their personal playlist and tuning everyone else out. The drinks were genuinely great, which makes the situation even more disappointing. The potential is clearly there, but the execution on the atmosphere just didn't match. If the records are going to stay, they should actually be used to enhance the environment, not limit it. Otherwise, it might be better to ditch the gimmick entirely rather than let it drag down what could be an otherwise standout spot.

Looking for a dog-friendly restaurant with cocktails close to our hotel after a drive up from…read morePasadena. Coast Range seemed to check all the boxes, and they had an available reservation on the patio. We got (for us) the perfect table, which was a small area next to the entrance. Actually only our table, which was great for containing our puppy, plus a heat lamp and service over the pony wall which worked out great! We started with delicious cold, crisp martinis with blue cheese stuffed olives and a bowl of water for our pup. Our server (Chelsea B?) was so fun and friendly! We then had maybe the best wedge salad we've ever had! I think the lettuce was cut to, but not thru, the base, and opened up, with toppings inside. Roasted beet cubes, bacon, blue cheese and shallots, plus cherry tomatoes, hard boiled egg quarters and fried shallots garnish. It was incredible. I think they should call it "More than a Wedge." We also had the Ahi crudo, which had a delicious sauce and thinly sliced peppers. I wasn't too hungry, so had the French onion soup as my main course. So, it definitely didn't taste anything like French onion soup! It looked like it, and it was definitely cooked down onions but the flavor wasn't anything like I'd expect. However, it was really delicious and satisfied my craving for something warm & cheesy. So if you go in knowing that, I think you'll enjoy it. I don't like lamb, so my husband often gets it when we go out. When he took his first bite, I could tell he enjoyed it. He said it was some of the best lamb he's had and he's had a lot! It's à la carte, but did come with a tiny bit of salad and a roasted pepper which he thought was perfect. Since I was having the soup we didn't order a vegetable side, which we normally would, but this vegetable garnish worked perfectly for him. Definitely recommended!

My family and I checked out Coast Range for dinner on our first night in Solvang. We were really…read moreimpressed by the Michelin Star stickers in the window for the last 4 years - that had to mean something! We were seated right away as we had arrived a few minutes after they opened. The inside was dark, but cozy. For drinks, I ordered the Vaquero Martini which was pretty good and my husband ordered an Old Fashioned - we thought it was very strange that it came in a glass with a bunch of ice instead of a giant cube or sphere. The food items were a bit pricy so my husband and I decided to split some appetizers - Artichokes, French Onion Soup and the Skirt Steak. We ordered the Kids Bolognese Pasta which our daughter loved - I wish my husband and I could have said the same thing about what we ordered. I did enjoy the French Onion Soup the best, but we have made much better artichokes at home and the skirt steak was barely seasoned. Overall, staff were very friendly, but the food was not worth the price point at all in our opinion. Everything was honestly mid - we had high hopes considering all of the Michelin Star recognitions. I know we only ordered appetizers, but we thought it would have given us a little taste of everything. I'm not sure if we came on an off day, but if we're ever in Solvang again, Coast Range will not be a restaurant we rush to unfortunately.

We jumped from wine tasting to Come here cause Ryan Sent us here from Folded Hills. He simply said…read moretell them Ryan sent you and BAM we were in. The owner was really nice and let us come in and explained how to become a member and all that good stuff. It def was a fun Speakeasy cause you don't know it's there unless you know what to look for because as you enter it's just a store that sells beer and snacks and that all. They have different varieties of beer here for purchase as well. As we came in the vibes are so chill not a very big place but enough to come hang with friends and have a beer on tap. They have an outdoor patio with heaters and TV's to catch a game as well. They sell some snacks but you are able to bring your own food which is really neat. Their beer selection was great and just loved every corner and wall of this place. List of history, fun displays and fun souvenirs for purchase. Def coming back here we loved it!

Food: 0/5 Service: 4/5…read moreAmbiance: 5/5 Parking: 3/5 Family friendly: 4/5 Stroller friendly: 3/5 ADA accessible: 3/5 Initially, I set out to go to Solvang Brewery, but they were closed. So I ended up just walking a bit farther to find a place to finish up some work on a Friday evening. Enter, Backroom Brewery. It's almost like a nondescript main entrance, like a store front where to go beers are sold. But then real through the store towards the back; voila the bar and patio. The vibe is super chill. There are a multitude of other breweries drafts on tap so that's great. Prices are a tad higher than what I've paid but it's a tourist area so it is what it is. Come check their place out when you get a chance!

Here's a clean version that keeps your voice but tightens it up a bit:…read more We went to The Victor for Sunday brunch in Santa Ynez and it was kind of perfect. We started with Bloody Marys, which were insanely good. They were out of the Verde, but the bartender improvised and made us something even better. It came with what might be the best bacon I've ever had, which is a bold claim but I stand by it. He even came out to check on us and talk through what he was testing. We loved them. We ordered the deviled eggs with trout roe, which were to die for. Highly recommend. Then we split the breakfast sandwich. They divided it in the kitchen and brought it out with two side salads, which is always such a nice touch. Service was incredible, the atmosphere was lovely, and the whole thing felt a little indulgent in the best way. Exactly what you want on a beautiful spring day in Santa Ynez. Would absolutely go back.

I had the most expertly prepared sea bass I've ever had, and I typically order sea bass whenever…read moreit's available on the menu. It's my benchmark for good seafood. The skin was crispy but the meat was tender, and soaked with the broth that's drenched right at your table, the combination was mind-bogglingly good. Service was superb. The waiter even offered my dog a bowl of water. The outdoor patio seating was lovely, especially on a warm December evening in California. Experience an elevated dining nirvana here at Victor.

A charming restaurant with a lovely, quaint ambiance that creates an immediately welcoming setting…read more The service was exceptional gracious, attentive, and genuinely personable. Our party was warmly greeted upon arrival and made to feel completely at home throughout the evening. The cuisine was very good, and the overall dining experience was thoughtfully executed. One minor note would be that one of the pasta dishes could have been drained slightly more prior to plating. Otherwise, the meal was excellent. I would gladly recommend this restaurant to others seeking a warm, inviting atmosphere paired with attentive service and excellent food.

Phenomenal! Martha was outstanding. The food was so full of…read moreflavor and perfectly curated. I am gluten intolerant & there were great options. AND even a GF substitute to the complimentary scones upon arrival-- which is unheard of. Martha took care of us this evening and she did not miss a beat. She was attentive, informative & had perfect timing. You can feel the love, hospitality and effort that goes into every part of this experience. Plus, the beautiful scenery with the surrounding plants created a pleasant aroma and view.