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    Bob's Pizza

    4.4 (120 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated over 3 months ago

    Order Bob's Pizza Takeout or Delivery

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    Recommended Reviews - Bob's Pizza

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    Jonathan G.

    The internet led us to Bob's in a roundabout way. As in first it misled us to some location around the corner - what was supposed to be a restaurant turned out to be a rowdy club with a restaurant section that was already closed. Starving, from out of town, and it being close to midnight, the internet then told us Bob's was right around the corner. We came, we ordered, we received and we left. We had a good ol time with the two workers there talking about all kinds of whatever while the pizza cooked; they were quite friendly. The price of the pizza was higher than I accept but we didn't have much choice at 11:50p and so I told myself "their rent for this lil spot probably is brutal". Plus I asked for a swap from Sprite to Coke Zero and they didn't have that, but gave us a water bottle for free. Yay, thanks! The missing star is because of no place to sit and no restroom. The pizza itself? Yummy in the tummy now. Check out Bob's if you're in the area and don't need a sit down location.

    Bob's Sausage Pizza
    Sydney L.

    Okay amazing. What a gem. The owner apparently just decided to name it Bobs Pizza because his first name (Matt) wasn't appealing to him. I find this to be charming and just a good vibe. The name Bob is familiar /accessible to everyone and honestly who doesn't love a bob in their life. I digress. This is my type of pizza. It's thin light really really good local ingredients but not pretentious. Just bespoke enough to elevate the average pizza flavor but definitely nostalgic and what makes you say ahh this is childhood but big city living vibes. All signs point to YES you should get it. Order it asap. I love this pizza!

    The "Tripping Billy" Pizza
    Prashmi K.

    Tripping Billy- very different flavor and very tasty! Baked Parmesan bread- divergent take on garlic bread, really good The only con is that it's very expensive!

    Wendy H.

    I got the Korean BBQ chicken pizza delivered. It was fine. There were a good variety of toppings. I was okay with the pizza until you get to crust. Then it was too hard to chew through and not the crispy kind. Friend didn't like the cheese they used because "it tasted like it had Swiss cheese."

    Pepperoni and mushroom
    Andria Z.

    Soooo goood!!! The most perfect crispy crust and quality ingredients, absolutely delicious

    Housemade Oatmeal Cream Pie
    Kim R.

    I am not a fan of deep dish (sorry Chicago), but was craving pizza. Found Bob's on door dash. Decided to order the pickle pizza and the oatmeal pie. The pizza was tasty. The slices are huge. I wish the pickles had a slight more tanginess. The oatmeal sandwich was sweet but delicious. You can definitely split this with someone. Would definitely eat from Bob's again.

    What I ordered vs what I got....
    Kaela W.

    Not sure how this item even left the kitchen. $9 for thin slices of pizza crust with some hard cheese and a dusting of hard parmasean that also got congealed together and were in large chunks on the bottom. Definitely would not order this again.

    Tammy W.

    Updating my review. I ordered a pepperoni pizza tonight and it wasn't great. I ordered online as I usually do and my email said pick up between 6:35-6:45 and the text said 6:45-6:50. I went at 6:45 to be safe and would be fine waiting a few minutes. When I got there, the guy asked me my name multiple times, asked if I ordered online, and it seemed they didn't have my order, even after showing him my email confirmation. So I ended up waiting 10 minutes. No big deal. I wasn't planning on updating my review for that, as I know that happens sometimes. However, when I got home from my short walk (2 blocks), I looked down at my vest and there was oil/grease all over it from the pizza. It had leaked through the box and onto my vest and my shirt. (Pictures shown) Mind you, I hadn't been carrying the box upside down or anything - I was carrying it normally. There was so much oil that it made the pizza soggy and really not appetizing. I know pizza has extra grease on it at times but wow, I've never had this happen before, even with cheap chains. After a long week, I was looking forward to relaxing with some good pizza, so this was a crappy surprise. Not sure if it was because of the manager on duty - it was someone different than the other times I've gone, but not a fan of the inconsistent quality.

    Decent undercarriage but not super tasty

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    6 years ago

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    3 years ago

    Pretty amazing pizza. Can't beat the weekday happy hour pizza special either! Good job, Bob

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    6 years ago

    The pizza is delicious and the customer service is always great! We usually get pepperoni and the spinach pesto pizza.

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    4 years ago

    Really good pizza. It's hard to find pizza that isn't deep dish or pub style in this city. Highly recommend

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    6 years ago

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    6 years ago

    As someone who watchers Barstool pizza reviews every day of my life. This pizza was fantastic and would be rated a 9.2 in my book.

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    5 years ago

    Food was great. Arrived hot and earlier than expected. The pizza slices was big but it was very good. Will definitely be ordering again

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    6 years ago

    Loved this place amazing pizza at a great price and even better service. Definitely can't go wrong here.

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    6 years ago

    Hands down best pizza in Old Town. We got the pepperoni and it was amazing. Welcome to the neighborhood! Great addition!

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    4 years ago

    very small location and theres no seating inside BUT THE PIZZA IS SO GOOD!!!! such kind employees also

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    6 years ago

    Awesome stuff. Closest to NYC style that can be found in Chi-town. Highly recommend heading to Bob's!

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    6 years ago

    I get delivery from here all the time and im very satisfied whether it be pizza or a salad. Love!

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    Page 3 of 3

    Ask the Community - Bob's Pizza

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    Pequod's Pizza

    Pequod's Pizza

    3.9
    (9k reviews)
    1.8 mi
    $$

    Went to pequods at the recommendation of my cousin. The pan pizza was delicious and the manager…read moreShawn was so nice and appreciative of our being there. Highly recommend!

    Pequod's Pizza was quite a wait, even though it was very early in the day, so I highly recommend a…read morereservation. I was fine waiting for a spot at the bar, however. Speaking of the bar, I got myself a pint of the Golden Road Mango Cart, which did have a fragrance of mangoes. I was a bit annoyed the bartender asked for my ID thinking I was a high schooler (I guess white people in Chicago generally don't have any meaningful relationship with Asians compared to other major cities because this wasn't a one time thing - and I've been to a lot of cities), but at least he tried to smooth it out with a joke. Fine, moving on. I got myself a personal deep dish pizza, since this joint is known for their caramelized crust, although I did wish I got myself a small instead so I can have it delivered in the pan itself. Maybe next time, but I did eat the whole thing. The sauce was more on the bitter and acidic side. The toppings aren't layered and hiding underneath cheese like some other places, which is fine, but I did think it could've used more mushrooms and a more even distribution of toppings considering how thick the bread is. Overall it was worth going out of my way to try it once, as it was highly recommended to me, I'd say it takes #2 so far of all the pizza places I've tried in Chicago. Granted, I didn't have time or didn't come with anyone to share a bunch of things, but maybe next time.

    Photos
    Small deep dish with pepperoni
    Small deep dish with pepperoni
    Pequod's Pizza
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    Veggie pizza
    Chicago Pizza And Oven Grinder Company

    Chicago Pizza And Oven Grinder Company

    4.2
    (3.3k reviews)
    0.8 mi
    $$

    This is one of those places that feels frozen in time -- in a good way. The wood‑paneled coziness,…read morethe dim lighting, the slightly chaotic entryway where a host with a clipboard controls the fate of your evening... it all sets the tone for a meal that's equal parts ritual and indulgence. They push the Mediterranean Bread, and honestly, you should let them. It's enormous, blistered, fragrant, and arrives like a hot air balloon made of carbs. More importantly, it gives you something genuinely delicious to tear into while you wait for the pizza pot pies to emerge from whatever subterranean chamber they're baked in. It's both a starter and a survival tool. A reservation is non‑negotiable unless you enjoy contemplating your own mortality in a weekend crowd. The wait times can stretch so long you could starve to death before your name is called -- and the regulars will nod knowingly as they step around your skeleton. Plan ahead. The salads are comically oversized, the kind of portions that make you wonder if they're meant for a family of four or a single very determined marathon runner. But let's be honest: no one is here for lettuce. We're all here for the pizza pot pie, that molten, bread‑wrapped, cheese‑laden dome of joy that defies every attempt at categorization. It's not deep dish, it's not thin crust -- it's its own thing entirely, and that's the point. This is the place you bring out‑of‑town guests when you want to show them something uniquely Chicago without defaulting to the usual deep‑dish suspects. But it's also the place you come back to on your own, because once you've had that pizza pot pie, it lives rent‑free in your brain until you return.

    Nice service. pizza pot pie is a unique take. takes 30 minutes but worth the wait…read more combo grinder was great. meditation bread was made to be shared.

    Photos
    Bar
    Bar
    Meatball Grinder
    Meatball Grinder
    N.A. Margarita

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    N.A. Margarita

    Bob's Pizza - pizza - Updated August 2026

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