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    BOA Steakhouse

    4.1 (596 reviews)
    Ultra High-EndSteakhouses, Seafood, Bars
    Closed 11:30 am - 9:00 pm
    Updated 3 months ago

    Order BOA Steakhouse Takeout or Delivery

    BOA Steakhouse Photos

    BOA STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

    Recommended Reviews - BOA Steakhouse

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    Reviews With Photos

    Lovell C.

    Got you bestie -- added that in seamlessly and polished: Absolutely 5 stars. I'd happily pay for this experience again. So glad they brought one of my favorite restaurants from Hollywood to Manhattan Beach. I love the decor and ambiance of this place. Everything from start to finish was amazing. The service was amazing from start to end. Happy hour is such a vibe. The entire happy hour menu is perfect. So fun and worth it. The caviar cones were my favorite. I also got the oysters, which were so fresh. I got the fish and chips and truffle fries, and it did not disappoint. The Caesar salad was so good and they prepare it tableside, which made it even better. The BOA Fusion drink is my favorite. So good. And don't even get me started on dessert. The sticky toffee pudding and cookies are to die for. And of course, the wagyu was incredible. 10 out of 10 experience. I can't wait to come back.

    Birthday dessert, ice cream, and cookies.
    C. Elexus H.

    10 out of 10! Every staff member I came in contact with was professional, personable and welcoming! Great Job BOA Steakhouse management! Now let get to the dishes. What can I say, 10 outta 10! You can not go wrong with anything else on the menu. And the ambience warm, intimate and music choices was so on point for whatever your style music is. BOA Steakhouse -Manhattan Beach California, you have a new customer for life. Thank you, for making my daughter 's birthday memorable!

    James M.

    Had the best birthday experience for one of my close friends from the world of design. They gave us the works, delicious appetizer ( bone marrow stocks), crispy wagu finger rolls. Of course the steak was the star of the show. It was only up staged by the exquisite customer service by a team of excellent waiters and waitresses. They made the Birthday girl feel like royalty.

    Breana M.

    What a fabulous dining experience! Everything from beginning to end was superb. Our service was impeccable - the waiter was thee ultimate host and was very knowledgeable of the best items on the menu. There were a few items we should've taken his advice on bc the options we chose weren't the greatest. The wagyu cigars 0/5 The complimentary tofu app 0/5 Our steaks- the cowboy Cajun and NY strip 5/5 - simply delicious and made to perfection. I thought the sides were good also but needed just a bit more seasoning. Our mocktails were very refreshing. Complimentary anniversary dessert was beautiful to the eye and delicious to taste - it looked much sweeter than it tasted and that was totally fine with me. The ambiance was soooo beautiful and made us feel like we were on vacation. We'll be back!

    Marko C.

    Good! Really good! Came here to for lunch with friends. It was a beautiful space, artfully designed, good food, great customer service, 1/2 dozen oysters. Fresh and tasty beautifully presented. Beef tartare. Well prepared and served with toasted bread and fries. Delicious!

    Coco loco mocktail
    Maya D.

    Another enjoyable meal here. This was my first time coming for lunch. I ended up ordering a steak, but learned that they have burgers and sandwiches on their lunch menu! It's a really nice space inside and the service was friendly and attentive. The cook on my steak was a bit inconsistent, but still tasty nonetheless. The creamed spinach and fries were also delicious. This is a nice, upscale spot for a meal!

    12 oz New York Strip Plate (very good)
    Joe P.

    We had a couples dinner with a couple of friends and their S/Os at this BOA location in Manhattan Beach. The overall experience was very good. I don't remember the individual price of each item. However, the prices are in line with other high end steakhouses. We started off with the Full seafood platter, and it was packed. We enjoyed oysters, mussels, prawns, lobster, crab meat and I think poke. All of the seafood was super fresh, and the amount of food was plentiful for 6 of us. Secondarily, we had the bone marrow at the suggestion of our waiter. The meat on the toast was super moist, and the torching of the marrow at the table was a cool touch. Between all of us, we had ribeyes, NYs and one person had a filet mignon. There were no complaints, and the steaks were made as requested. The sides were really good, esp the fries and mac & cheese. The tallow fries were super crispy bc they were fried in beef fat, and the mac & cheese was rich from the truffle. Lastly, the comped desserts were a great way to end a savory meal. We appreciated the gesture bc of our large tab. Regarding the ambiance, its big in here and the tables are spaced nicely. It was easy to carry on a convo. Our waiter Kevin, was super knowledgable about the menu, and was on top of all our requests. He also decanted the wines we brought, and brought us fresh glasses for each wine. He also checked to make sure there were no spots on the wine glasses: The mark of a detailed waiter. We tipped him 20% on top of the taxed amount. Secondarily, the Manager, Vinny stopped by to say hello, and introduce himself. That was a nice touch. The only downside to the experience was at checkout. Corporate charges a $5.99 fee to pay via QR code. This is underhanded in my mind, and I refused to pay it. The Manager, Vinny stepped in and made it right by processing the payment the old fashioned way. The $5.99 fee should be eliminated bc most customers prolly don't notice it. Corporate should give full disclosure so customers can make informed decisions.

    Happy Hour menu
    Robert G.

    This review pertains to happy hour. Came here with a guest and had a nice time while doing a little people watching as well. Surprisingly enough, things weren't busting at the seams for happy hour other than what appeared to be a few business groups that were either coming from or preparing to leave for LAX. While preparing to order we noticed a nice touch..... It appeared that the large groups that were preparing for travel or had just arrived had a fair share of luggage and baggage with them. The host didn't hesitate to inform them that there was a place the restaurant could keep their luggage and belongings to get them out of the way while they dined. Nice! But back to the food.... We both went ahead and ordered the smashburger, with cheese and it was cooked to order. We went ahead and grabbed two crab cakes at $30 bucks a pop (not from the happy hour menu needless to say) and they were delicious. Last last but not least, the CSA, or customer service All Star was Renato. A very attentive gent whose recommendations were spot on as well as the quality of his service. Definitely recommend this joint particularly for happy hour.

    Complementary birthday cheesecake
    Lauren D.

    A 5-star dining experience right in the heart of Manhattan Beach. Good attentive service, and delicious food, with an upscale luxury atmosphere. Out of everything we ordered, I felt that the salads were the standout. The table side Cesar salad is exceptionally good. It's so fresh and crunchy and the dressing is very tasty. I ordered the chop chop salad and LOVED it. It was delicious. I'd come back just because I crave the salads. The rest of the meal was solid, but kinda like any other steakhouse. Steak was good, and cooked perfectly but flavor didn't blow me away. The wagyu meatballs and spaghetti was just OK in my opinion. It wasn't a stand out but if you love spaghetti and meatballs I think you would like it. We were celebrating my husband's birthday and they brought us a complementary cheesecake, which was a nice touch and very yummy.

    Australian waygu ribeye 10/10!
    Michelle H.

    Wow!! I am blown away by the food and service at BOA. I booked a reservation to celebrate my boyfriend's birthday and I am beyond happy with our experience. The establishment has plenty of cute spots to sit at, whether it is a booth or table setting. Our server was named Oscar and he was phenomenal! We encountered 3 employees (idk what their role is in the restaurant) but they were all soo sweet and gave us great recommendations. Australian Waygu Ribeye - medium rare with truffle butter 5/5 sooo tender and melts in your mouth. The right amount of fat and the meat was cooked perfectly!This steak is huge! Between the two of us we couldn't finish it Truffle Mac & Cheese 5/5 I'm a sucker for truffle and this didnt disappoint! I found myself going back for more portions of the mac throughout the dinner Roasted Bone Marrow 4/5 i wish the dish was less oily. The bone marrow paired nicely with the short rib and bread. The salad also added a refreshing touch. Chipotle Lime Corn 4/5 yummy! The flavors balanced each other out Sea bass 4/5 very soft and buttery. Knocking off a point for the portion being small but it is still delicious Toffee Cake 5/5 WOW this was delicious. The cake was warm and soft. The ice cream brought a great balance to the sweet treat I will be thinking of this dinner for a while. The hospitality of the staff is beyond amazing and they made our night so special!

    Oysters
    Hannah M.

    We wanted some fancy steak, and fast, and we were able to get last minute reservations for BOA Steakhouse in Manhattan beach. We came a little early before 5pm so we could get some happy hour at the bar before we sat for dinner. We had the happy hour half dozen oysters, the caviar cones, and the golden hour cocktail. The caviar cones were slightly warm with an interior like a creamy mashed potato with the dollop of caviar on top. We enjoyed our small bites and cocktail then were seated for dinner. The restaurant is very inviting with fire lights and greenery and very comfortable seats. For dinner we started with the table side caesar salad, side of creamed spinach, the center cut filet, peppercorn sauce and 12 oz New York strip. The caesar salad was crisp, flavorful, and came on chilled plates. The steaks were buttery and satisfying. We enjoyed our side of creamed spinach which had crispy onions on top as well. For dessert we had the ultimate chocolate lovers dream which was the Valrhona Chocolate. This over the top dessert featuring rich chocolate mousse, chantilly cream, chocolate meringue, then the waiter pours chocolate sauce all over it as it is served. We were so full and enjoyed our food and thought the restaurant was very beautiful. I highly recommend this restaurant and would love to return.

    Excellent experience after a comedy of errors this evening! We had a table at the West Hollywood location, but realized it en route to Manhattan Beach. Jessica saved the day with our reservation! Excellent service. Celena took such great care of us. Made helpful suggestions and was attentive. Food prepared to perfection. The ambiance was just perfect. Music wasn't too loud, and temperature was just right. Not too hot and not too cold. Best part of the meal, NO raisins in the carrot cake! Overall top notch experience, and highly recommend!

    Entrance
    Tatiana H.

    This place is so beautiful. My friend and I came during happy hour and we were not disappointed this was my first ever visit at BOA and I would completely 100/10 recommend. Our waiter was Kevin and his service was also 100/10 he was such a vibe, kind, helpful, cool and just made the experience so nice for us. I originally booked a reservation for dining at 4:15 but when I realized they had happy hour until 5pm I asked Kevin if we could move and he obliged with no issue moving us to the bar seating (Happy hour is not offered in the regular dining area). He recommended the wagyu skewered I believe they're called - BEST MEAT I've had ever ! He then recommended the Thai chicken - BOMB.. we also ordered the Philly and the wagyu smash burger and they were so delicious it's ridiculous. I would love to return again with Kevin as our server - I took off a star because although there were plenty of ladies working our area , at least 3, when he went on break he asked Kristen I believe that was her name, to check on us so he could go on break but no one checked on us for the duration of our meal. He did apologize upon his return. Which we didn't fault him at all.

    2025

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    Page 1 of 15

    Ask the Community - BOA Steakhouse

    Do they allow you to bring in wine for a corkage fee? If so, how much/bottle? Thanks in advance

    They do offer corkage, it's $50 per bottle, max 2 bottles.

    Do they have a Happy Hour?

    Yes. 4p-6p M-F

    Best seats for party of two?

    The bar is always a good choice.

    View All 7 Questions

    FishBar - Fishbar Fish Tacos - so delicious and tender

    FishBar

    4.2(2.2k reviews)
    1.3 mi
    $$$

    Wow, the food was amazing and the staff was friendly. We came in on a Saturday night around 7pm to…read morecelebrate my uncle's 60th birthday, and they did not disappoint. I'll be honest, I was a little bummed they didn't have Hennessy but the quality of the food more than made up for it. I ordered the lobster tacos and the salmon chowder. Both were fresh, flavorful, and cooked to perfection. Everyone at the table cleaned their plates, which says a lot. And I have to mention the bathroom... spotless, smelled great, and clearly well maintained (an underrated but important detail!). There is a parking garage across the street as well if you can't find street parking Overall, a 10/10 experience. I'll definitely be back!

    We stopped in for a seafood fix and were seated almost immediately despite the full house. Service…read morewas impressively fast throughout the night. The Tempura Salmon Bites were a highlight, literally melting in our mouths. For mains, the Chilean Sea Bass was near perfect, though the coconut flavor wasn't quite for me. The Wood Grilled Branzino felt like a work in progress; the fish, broccolini, and sauce were great, but the fennel and chickpeas felt out of place. It definitely needed a starch, so I ended up borrowing some smashed potatoes from the sea bass dish to round it out. The Fishbar Margarita was fresh but a bit bland, while the Tropical Mirage had better flavor (though it's rum-heavy). We wrapped things up with the Banana Bread Pudding, which was a delicious end to the meal.

    Photos
    FishBar
    FishBar - Salmon tacos

    Salmon tacos

    FishBar - Outside

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    Outside

    The Strand House - Exterior

    The Strand House

    4.1(2.8k reviews)
    1.3 mi
    $$$
    Takes reservations
    Romantic vibe

    Location: this place doesn't get any better. Literally steps from the MB pier and the strand…read moreboardwalk. Watch the sunset after you order and are waiting for your food. Parking: Good luck! Think Times Square type vibe. There paid beach parking that's usually full, street meters also usually full and nearby parking paid, also usually full. It's hit or miss and more miss than hit! Save yourself the stress and walk there, take public transport or uber/lyft. Views: 5 for view if you can snag an up or downstairs window seat, you can see the beach, and pier but not the sunset. You gotta walk down to the beach for that. Food: 4-5 for food. The Brussels sprouts are good and a tad soggy, the French fries are a 5, the bread rolls with butter are a 5. Prices: The prices are high but that's par for the oceanfront view. Music: is a 1 at best. They need a live band or DJ. Music as horrible! Service: was good. Why come here? I'll be back with tourist guests as always. Or a nice romantic vibe night. Or maybe a work dinner or lunch.

    Took my girlfriend here for her birthday and we had a great experience! The view was amazing and…read morethe food definitely lived up to the hype. It can get pretty pricey depending on what you order, but everything we had was delicious. We ordered the crab cake that our server highly recommended, a 1/2 dozen fresh oysters, and the Tomahawk steak -- all were excellent. Drinks were also on point; the margarita and espresso martini were both good. Our server also surprised us with a complimentary birthday treat, a really nice touch that made the night feel special. One heads up: be careful with parking meters! We saw a few people getting tickets while we were enjoying the beautiful view from our table. Definitely give yourself enough time on the meter so you can relax and enjoy your meal stress-free.

    Photos
    The Strand House
    The Strand House - Seasonal Salmon

    Seasonal Salmon

    The Strand House

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    Quality Seafood

    Quality Seafood

    3.9(1.9k reviews)
    4.0 mi
    $$

    I've lived close by for years and I gotta say, after coming to Quality Seafood twice (once in Nov…read more '25 and in March '26), I will definitely stop taking this South Bay gem for granted. I've only had the pleasure of having the following items below, but I'll be back in the coming years to try more. - Calamari [7.7/10]: regardless of what size you order, the portion is generous. This place doesn't overdue it with the batter and lets the flavor the fresh squid shine - which I adore. Only giving this dish its rating because there are a few Italian spots in Torrance that have my heart when it comes to the best calamari. - Fish Tacos [8.5/10]: Every bite gives a nice crunch of both batter and fish. I've had unpleasant experiences where I've had pockets of crispy batter, here the fish tacos are so great it actually doesn't need much support from lemon and/or tartar sauce. Be sure to order a couple of these bad boys during happy hour for $5 each. - Clam Chowder [8.3/10]: This place hits the mark on the texture of a classic chowder. Admittedly my cup could have used a touch of salt. I would have liked a bigger portion for what I paid for, but if you're in the mood for something hot to compliment your fried seafood - this is worth getting. This is also featured on the happy hour menu for $5 - Garlic Fries [10/10]: My favorite bite from this place so far. Not on the happy hour menu, but 100% worth getting and eating with your fish, shrimp, crab, lobster, etc. Perfect amount of seasoning and that white wet sauce on top is so so so addicting. The unsung hero of my most recent visit was Jose over at Station 20. In addition to taking my order, he single handedly called out orders for everyone by the dining the area during the end of happy hour rush. A whole wave of customers came in less than 10 mins I placed my order so I can only imagine how overwhelming things were on the service side of things. For my most recent visit, most of my order came in and my garlic fries came in last. I could tell there was a mix up in the kitchen, but Jose apologized and said a new order would be ready for me in less than 5. Definitely worth the delay/wait imo. Food is great. Seating is limited. Customer service is superb. But once you fish your food, you gotta take a long walk along the pier. It's a wonderful way to rejuvenate and make sure the quality seafood digests well. Can't wait to explore more of the menu, including the happy hour drinks.

    I've been coming to Quality Seafood for the past couple of years, usually on Fridays for fish…read moretacos, and I've ordered the same fish taco and shrimp taco combination 40 to 50 times. It has generally been a place I've enjoyed and recommended, which is why this stood out. There's always been some normal inconsistency in portion. Some days the fish is bigger, some days smaller. Same with the shrimp, sometimes a little more, sometimes a little less. That never bothered me. It's part of a busy seafood counter, and I've never felt the need to say anything. What I got today was different. The fish taco was on the small side and dry, but the shrimp taco was the issue. It was served fried, very dark, and overcooked to the point the shrimp was tough. When I opened it after a few bites, I realized I was mostly eating tortilla and toppings. There were only about three shrimp total, which is noticeably less than what I've consistently received here before. In prior visits, I've also been asked whether I want my tacos grilled or fried, including the shrimp, and I've consistently chosen the lighter, non-fried option. What I received today was not that. I approached the counter politely and simply said the taco wasn't good, pointing out the quality and portion issue. I wasn't trying to make a scene and I'm not someone who returns food, especially over something this small. I was more pointing it out so it didn't keep happening. I was told nothing could be refunded because I had taken a few bites, so I asked to speak with a manager. That's where this went sideways. Instead of listening, the manager immediately dismissed it. She repeatedly told me that what I described was "not possible," insisted they have never prepared shrimp any differently in her 27 years there, and said they only ever serve three shrimp. As someone who has ordered this exact item many times, I was essentially being told that my own experience did not happen. The conversation ended with me being asked to leave. I've worked in and managed restaurants. Mistakes and inconsistencies happen. This was a simple situation that could have been handled in seconds, either by replacing the taco or offering a refund. Instead, it was denied outright and escalated. This wasn't about a $5 taco. It was about how it was handled. Being told that your repeated experience is "not possible" and then being asked to leave is not an acceptable way to handle a reasonable concern.

    Photos
    Quality Seafood - Display

    Display

    Quality Seafood - $60 worth of my own pick of clams and mussels.

    $60 worth of my own pick of clams and mussels.

    Quality Seafood - Fried Colossal Shrimp

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    Fried Colossal Shrimp

    Nick's Manhattan Beach - Lunch Bistro Plate

    Nick's Manhattan Beach

    4.4(1.7k reviews)
    1.1 mi
    $$$

    We were in town to celebrate our twins' 25th birthdays and my daughter recommended Nick's. We had a…read morefantastic experience start to finish. The hosts up front were friendly and personable. Our server, Raquel, was lovely and on top of things. I had what I think is the best Mai Tai I've ever had, even while in Hawaii! Just delicious. We enjoyed the fried asparagus and bacon deviled eggs as our appetizer. The buttermilk fried chicken, crispy chicken sandwich and the ribeye melt were really good, but I am STILL thinking about how incredible Cha Cha's Spicy Rigatoni was. So incredibly creamy, and full of flavor, with just the right amount of heat. My daughter orders this every time it's on a menu, and this is by far the best I've ever tasted. SO good. We had mentioned we were celebrating our twins' birthday, and they were served two lovely pieces of chocolate cake with a candle, AND a card for each of them signed by the staff. Never have I experienced that before for a birthday in a restaurant! Just a great touch. I am SO glad my daughter suggested we go here, and every time we're in town we will return. Cannot recommend it enough!!!!

    Please bring back the Cucumber Collin's!!…read more Good food, staff & vibes, but the revamped the menu and took the reason why I frequented off the menu!

    Photos
    Nick's Manhattan Beach - Indoor dining area. We sat on the beautiful patio space during this beautiful day. I forgot to take pics of patio though. Lol.

    Indoor dining area. We sat on the beautiful patio space during this beautiful day. I forgot to take pics of patio though. Lol.

    Nick's Manhattan Beach - Butter cheese rigatoni

    Butter cheese rigatoni

    Nick's Manhattan Beach - Full rack of Baby Back Pork Ribs

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    Full rack of Baby Back Pork Ribs

    Manhattan Beach Post - Pecan sticky bun

    Manhattan Beach Post

    4.3(4k reviews)
    1.3 mi
    $$$

    MBP never fails to delight! Chef David LeFevre's kick off restaurant brings excellent flavors and…read morecombinations to your palette! We went to celebrate Mother's Day for my wire! Anyone who knows the biz knows that Mother's Day is an insanely busy day! We were seated promptly. We started with their decadent warm banana bread with caramel and butter! They sent us the blistered green beans with pork belly cubes, delicious! Our daughter had orrechiette with lobster, very tasty! Wifey had the classic eggs Benny and I had the breakfast burrito! All very satisfying! And thanks to our server, Danny for taking care of us! Mahalo to the managers, Brian and Shawn!

    Came here with my boyfriend after a 16 mile run from Pacific Palisades to Manhattan Beach and…read morehonestly it was the perfect place to land. Got there right before the dinner rush without reservations and were seated immediately. Always appreciate that. Justin took care of us and was such a gem. Warm, attentive, just very thoughtful and kind the whole night. He even surprised us with the Elvis dessert at the end, which was really sweet. The space is beautiful. Dim lighting. Glowy inside. Lively but not too loud. Very Manhattan Beach. We got the bacon cheddar buttermilk biscuits, roasted Alaskan halibut, and grilled skirt steak. The biscuits were unreal. The halibut felt light but still rich in the best way. The skirt steak had a great char and was exactly what I wanted after that long of a run. Just a really lovely dinner after a long run. Felt taken care of the whole time, I've already recommended this restaurant to friends and can't wait to come back myself

    Photos
    Manhattan Beach Post - Interior

    Interior

    Manhattan Beach Post - Raspberry cream cheese coffee cake

    Raspberry cream cheese coffee cake

    Manhattan Beach Post - MB Post Biscuit Eggs Benedict, lobster avocado toast and blood and smoke

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    MB Post Biscuit Eggs Benedict, lobster avocado toast and blood and smoke

    BOA Steakhouse - steak - Updated May 2026

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