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Bo Man Café

3.6 (27 reviews)
Open 7:00 am - 1:00 AM (Next day)

Bo Man Café Photos

BO MAN CAFÉ ATMOSPHERE

What's the vibe?
Good for kids
Good for groups
Dogs allowed
Outdoor seating

Recommended Reviews - Bo Man Café

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Tristan D.

The best Parasian cafe there is in Paris!! The food is pretty cheap considering its food quality and taste, but not Bouillon cheap. Very cozy and warm type atmosphere inside; the host and waiters were extremely helpful and friendly towards my friends and I. We both got the duck confit (our absolute favorites), les escargots, and crème brûlée. The duck confit was so crispy on the outside and so tender on the inside. Ugh I can literally taste it while typing this up!! I've been to Paris 4 times and every time I've been there I've eaten at this place because it reminds me "home" (my international home) and literally has THE best French food. Definitely check out this place if you're in Paris!

Duck Confit
Mandy R.

Update: We decided to come back on our last night here. It's close our hotel, and the food is good. What a different experience, and not in a good way! We were promptly seated (don't need reservations here, which is nice), but were ignored for nearly a half an hour while locals who sat down after us were attended to. Perhaps they're not fond of tourists tonight? When we finally were able to place our order, we got a bowl of French onion soup, and two duck confits. As before, the food was delicious! Unfortunately, we didn't get to finish the soup though. It was taken before we were done. Literally while we were taking a bite, with the explanation that the waitress had already put our dinners in, so we "had" to be done. Seriously?? Would really liked to have finished that soup... After that, I just wanted to leave, so we finished up pretty quick. Not sure if I would come back again... Some of the best food for value we found in Paris, and one of the most pleasant dining experiences as well! We stopped in after a very long day, and we're both tired and hungry. We were promptly (and excellently!) taken care of by Luciana. After ordering our wine -- and getting an excellent recommendation -- we ordered the roasted chicken and the duck confit for dinner. They were both delicious! Moist meat, well seasoned, yummy potatoes. We also ordered a cheese plate. It was good as well. Luciana gave us multiple recommendations for dinner, drinks, and treats in different areas of town, and chatted with us for awhile. For the experience and food, I would definitely come back, and recommend.

Chocolate cake with vanilla ice cream.
Steph G.

This is my second time to Bo Man. It's just a few minutes walk from one of my fav hotels, Hotel Joyce. The 9th is a mellow area too. This is also the second time I've had the roast chicken with mashed potatoes. Is it me or does everything taste better in Paris? The chicken (10€) is amazing. And the pan juices with the mashed potatoes are delicious. Finished off with the molten chocolate cake. Cliche, I know. But last time I had the creme Brûlée which was also good. Enjoyed a glass Cote du Rhone (2€50). Really affordable and a much more authentic or neighborhood Paris feel than the touristy areas. Seconds walk from Saint George line. Dessert, dinner and wine €19.50. Friendly service too.

Juan U.

Nestled in the heart of the 9th arrondissement, Bo Man Cafe sports your usual fare of entrecôte, penne and salad dishes. That's not to say they're not perfectly well done though. We had a very good lunch experience here, accentuated by the late 90s soundtrack playing on the sound system. Pricing is super low for a Parisian cafe as well. Recommended.

Nice place to chill with friends

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Le Potager du Père Thierry - Duck breast

Le Potager du Père Thierry

4.6(505 reviews)
0.7 kmMontmartre, 18ème
€€

This is the kind of place that you should be searching for when you come to Paris. Small and…read moreintimate, with well executed dishes and exceptional service. These smaller bistro type eateries are the lifeblood of the local cuisine. They consistently offer reasonably priced dishes that are full of flavor and technique. The wine and drink options are well catered to the menu and they provide options for most price points. The service we experienced was exactly what you want... our server had plenty of suggestions based on the offerings of the day. The service was attentive and responsive... not much more than you could ask for. I had the duck breast being offered... it was served alongside crispy potatoes, green beans, and a salad. Adding in the onion soup and a glass of wine... it quickly became a King's dinner at a very reasonable price. I would be more than happy to eat here again and look forward to exploring the rest of the menu offering many local and classic French options.

I was there in 2021 and the food was very good, though the salad stuff on the main course was…read moresuperfluous, if they still serve that way. However, the eggs cocotte with foie gras was divine! This fall (2026), I shall return to Paris and that dish is on my hit list for sure. In fact, I may order 2! Service was very personable. Small place but the largest table had 6 locals who livened up the joint. Americans planning to be in Paris Sept 28-30 hit me up we'll meet for din din. Zig

Photos
Le Potager du Père Thierry
Le Potager du Père Thierry - Onion Soup

Onion Soup

Le Potager du Père Thierry

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Sacrée Fleur - Cote de boeuf for 2 people portion

Sacrée Fleur

4.6(118 reviews)
1.3 km18ème, Barbès/Goutte d'Or
€€€

I was really excited for Sacrée Fleur and maybe hyped it too much in my mind. It was good but there…read morewas some room for improvement. Making a reservation isn't hard but you do need to email them and there's no online booking system. You also have to confirm again 1-2 days before. I understand they are small with a limited number of tables so that's fair and it seemed like everyone showed up even though they don't require a deposit. On a Friday night, it didn't appear there was much chance or walking in although there were like 2 open seats at what would have been a shared table. The menu is small and includes some typical French starters, steaks, 3 non steak entrees, cheeses, and dessert. All steaks come with potatoes, 3 sauces, salad. Service was a highlight. The waiter was personable and funny, had solid recommendations, and made sure leftovers were taken home. Also had a solid wine recommendation after asking some questions. They probably get a lot of people who don't speak French and they had no problem speaking English. The food- ordered a ribeye medium rare. The steak was so so charred on the outside and it almost ruined the whole thing. I really wish they would have charred it way less especially when it was ordered medium rare. There is seared and then there is burnt; this was sadly the latter. The steak itself was fine, honestly nowhere near the best meat I have had but the price is quite reasonable for how much you get. I would say the steak was maybe 6/10 for me, largely due to the cooking. The fries were phenomenal. Definitely a highlight and really tasty and with a great texture. Salad was good, pretty typical. I wanted to like the sauces more but found them just okay. The best by far for me was the blue cheese sauce but even this one I thought the flavors could have popped a little more. Atmosphere was fun, there were a few bigger groups (6-8 which is the biggest they accommodate) but it never got unreasonably loud. Overall I wanted to love it but was a bit disappointed even though the service and fries were both great.

On our final night in Paris, we were looking for a good restaurant near our hotel and I stumbled…read moreupon Sacrée Fleur. It's a tiny restaurant, so if you're a party of two, you might share a table with others, but they have spacers so you don't feel like you're eating together. Reservations were easy to make. You email in your requested sitting and someone will get back to you shortly. We were able to get in a little ahead of schedule and start the adventure. Wines were reasonably priced and they had a good variety of cocktails. We hadn't had French onion soup on our trip, so we ordered it as an appetizer. Sometimes it can get a little salty, but these were very well blended. Sacree Fleur seems to be known for their steak and frites, so we ordered the steak for two. Steak comes out on a sizzling platter. You can turn the pieces over to keep cooking until your preferred temperature. It was quite succulent and the fries were well prepared. There are two dipping sauces and some salt to season your meal. We hadn't a great time and way too much food :)

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Sacrée Fleur
Sacrée Fleur - Sacree Fleu

Sacree Fleu

Sacrée Fleur - Bread

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Bread

Au Pied du Sacré Coeur - Daurade Royale

Au Pied du Sacré Coeur

4.3(176 reviews)
1.3 kmMairie du 18e/Lamarck, 18ème
€€

My wife and I came here after hiking around Montmartre and saw all the great reviews for this…read morerestaurant here and on other sites. We were so looking forward to the frog legs, onion soup and other delicacies pictured. We got there and the sign was just as it was with the same name -- Au Pied du Sacre Coeur. We should've noticed something was wrong when no one was inside. When the waiter (lone person working along with cook) gave us the menu, my wife and I stared at each other completely confused. The menu looked nothing like the ones on this website and featured Italian food items, like spaghetti, arroz con pollo or mozarella. I asked him about frog legs or the onion soup. He looked confused and just said no. Out of respect for him, we just ordered the charcuterie, which featured stale bread and a few slices of meat taken from my local grocery store in the U.S. Also -- they claimed to not accept any international credit cards. WHAT HAPPENED? Are all these reviews fake? Most likely, they underwent new ownership right when we visited. But new visitors -- please beware. Do not trust any of the reviews before mine. If I was mistaken, please post photos and just tell me that I was part of some elaborate joke to ruin a lunch for me and my wife.

The glaring problem here would be service and timing. Min was correct; we too waited about :40 for…read moreany food of any kind to show, and the restaurant on a Thursday was so not busy. That's not acceptable. The food, however, was. Hence my difficulty in giving one rating. Our 3 dishes tried were indeed solid. Generous servings of seafood in the bouillabaisse, and I have no qualms whatsoever with my cuise de grenouille and foie gras salads. Bread kept us alive. The free Cote du Rhône glass was appreciated for check-in! Our server had his head permanently at a 30 degree angle, staring at his mobile. Tis a shame. But he was friendly ( oh, and easy on the eyes). I liked the quiet location out of the chaotic fray, like up the street, with all its smoking and volume. PS This is lover's type of location. Even the dark end of the small street feels illicit!

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Au Pied du Sacré Coeur - Assortiment de fromages

Assortiment de fromages

Au Pied du Sacré Coeur - Magret de canard

Magret de canard

Au Pied du Sacré Coeur - Entrecôte au Roquefort

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Entrecôte au Roquefort

Bo Man Café - brasseries - Updated May 2026

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