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    Bliss

    3.8 (183 reviews)
    ModerateSeafood, American, Salad
    Closed 4:00 pm - 11:00 PM

    Bliss Photos

    BLISS ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Bliss

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    Reviews With Photos

    White cosmo
    Cat D.

    Came here to take my parents out for their anniversary. They wanted seafood and I've always been wanting to try this place out. Just to be safe, I made a reservation because the restaurant isn't huge and it was around Valentine's Day. Even with a reservation, we still had to wait 20 minutes to be seated. There is no space to wait inside so we were kind of squished by the entrance. We didn't want to get in anyone's way or in people's personal space. When we were seated, it was very close to other people. Even though my jacket was hung behind my chair, people grazed up real close to get by. My back was to the aisle so a lot of people by the bar and servers were constantly grazing. But not their fault. The food was very good. Expensive for very small portions, though. Drinks were made just right, and the service was great. We had an attentive and knowledgeable server and wait time for food was reasonable. Here's what we ordered: - Drunk mussels: bacon, gorgonzola, beer & wine - Thai Calamari: Sweet Thai Chili Sauce - White cosmo: vodka, St. Germain elderflower, white cranberry juice, fresh lime - Jumbo Lump Crab Cake: Roasted red pepper remoulade - marinated skirt steak: mashed potatoes & baby spinach - Chilean Sea Bass: black rice, julienne vegetables, tequila lime sauce - Grilled Atlantic Salmon: Julienne vegetables, sweet teriyaki glaze - Pignoli Nut Crusted Red Snapper: roasted garlic cous cous, pineapple salsa The food was very good. Wish there were more portions for the cost. It's a good place for special occasions. I will be back to try other food on the menu.

    Short rib and mashed potatoes
    Stephanie G.

    There aren't enough stars to describe the awesome experience my husband and I had here last week for date night. I kept hearing great things so we decided to try it out and it definitely lives up to the hype. The owner Ron is the sweetest person ever. He was so excited to meet his new customers and was so hands on with his staff the entire night. You really never see that anymore. Even when we paid our bill he offered us after dinner drinks on him! It is clear that he cares about each and every customer that comes in as well as his entire staff. They had live music playing. As we all know live music can either add to the experience or ruin it. In this case it was fantastic and only enhanced our awesome meal. The musician sang and played the guitar and knew what he was doing. We sat right next to him and weren't bothered by the volume at all either. We had made prior reservations and even though the place was completely packed they had our table waiting for us and we didn't have to wait at all. The bread is to die for. Clearly home made and served with the most delicious hummus! We ordered the thai calamari to share which was perfectly crisp, the right amount of sauce and so good! The burger was cooked exactly the way we asked and the short rib was perfection! We will for sure be regulars. They earned our business!! At a time where everything seems to be crazy expensive, we felt like we were getting away with something when we got our bill because it was so affordable. Very refreshing experience! They ALSO had a handicapped ramp so it is easily accessible to everyone. (I loved to see that!)

    Burrata
    Nicole C.

    Bliss is good for a cozy meal of appetizers and eats. It pulls a local crowd that seem to be regulars, so it can be hard to get a table last minute. It's a local establishment that has been around for years.

    Skirt steak
    Nancy F.

    Our first visit to Bliss restaurant! We had the drunken mussels as an appetizer which we forgot to take a picture of but the sauce they were made in which had wine bacon and blue cheese was to die for! The portion was very small for the price but the tastiness of the sauce kept me from complaining also quite a few empty shells, which I was not happy about! My granddaughter had penne alla vodka, which she loved as I tasted it also it was good! My daughter had the short ribs, which had one very tender piece and two tougher pieces, but tasty! I had the skirt steak served with sautéed spinach and mashed potatoes, which was very good! They serve fresh baked bread when you get there with a very delicious serving of hummus! Very nice place a little small but good food and service!

    Jumbo Lump Crab Caked Plate
    Ditas F.

    Went here for Valentine's day...small and intimate place...great service and food are good

    Bliss burger
    Jeremy W.

    I came here on a double date, with my girlfriends sister and husband and was very pleased & surprised with this restaurant. Hospitality was A1 and the service was amazing. Started off with the calamari and the meatball sliders and everything was very good. The calamari was cooked to perfection and the meatball sliders were good. Sauce on the meatballs had a nice sweet and savory sauce and the service was excellent. I wish I remember my hostess name, but she was great. I had the bliss burger which was a home run and my girlfriend got Bolognese with meat sauce that was great. My GF sister got the some type of fish dinner which she loved and her husband had the bolognese. The decor in this place is very nice and inviting and the entire staff is very welcoming and sweet. I'll definitely will come back and try other things on the menu. Highly recommend this place if you're looking for a new place to eat on the island or something different in East Setauket.

    Bread baked on he premises.
    Frank S.

    My wife and I met friends for an after work dinner. We arrived at our reservation time and were promptly seated. We had a corner table on the outside deck. Shortly after our entire party arrived, our waitress came to the table to take drink orders. Since one of our colleagues had been to The restaurant before she made ordering easy. The appetizers arrived promptly and we all shared. I throughly enjoyed the meatball sliders and the lightly seasoned, Asian wings. The meatballs were made with a mixture of veal, beef and pork bathed in a light marinara sauce. They were delicious. The Asian wings had a slight zing, just enough for me. This appetizer was equally as delicious. Just an aside, the bread brought to the table is made in house and very tasty. The entrees arrived nice and hot. I ordered the rigatoni bolognese. A bit disappointing. Not because the entree was not tasty, it is more because, I am not accustomed to the way the bolognese sauce was made. As I said, it was tasty but it may take getting used to. For desert, I ordered an apple crisp and a cappuccino. The cappuccino was good, regrettably, the apple crisp was not. To drink, I recommended a delightful red wine for the table: Elsa Bianchi Malbec from San Rafael Mendoza, Argentina. It was very good. The Takeaways: 1. Ample parking 2. Outside dining with limited tables 3. Excellent staff 4. Good food to price ratio 5. Extensive wine list 6. Food is good but may not be to everyone's taste.

    Chicken and Chorizo Paella Plate

    I'll start off by saying food is AMAZING and reasonably price, the bread is soft and our family loved the pesto hummus used. For tonight's dinner I ordered the S'mores Martini which is excellent and very tasty with solid presentation, I also enjoyed very much the Chicken and Chorizo Paella which was better than I expected and very filling, for desert I had the crème brûlée which was a nice portion for after having big meal and covered with powdered sugar and blueberries. I appetizers we ordered also didn't disappoint I also want to give a shoutout to the servers here since they are very attentive and my family appreciates the white table cloths, quick replacement of utensils after appetizers and the quick refilling of water. It's basically fine dining at a reasonable price and with great food and service. Looking forward to going back and hope the quality we expect remains. PS. Also just one complaint and an observation for some reason when the musics playing sometimes the bass is incredibly overpowering and other times it quiets way down which is a bit odd and sometimes jarring to the ears, I hope this is an easy fix, also just be aware that when this place is busy it gets very loud considering your quite close in proximity to other guests but these minor quibbles I have are nothing when the overall experience is great but wanted to mention them regardless.

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    Business owner information

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    Ron H.

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    1 year ago

    Outstanding food and ambience. The appetizer meatballs were unbelievable. I'm still dreaming of them.

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    2 years ago

    Food was good and service was great ! Small and full of presence . Upbeat with music

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    Page 1 of 5

    Ask the Community - Bliss

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    From the Earth Foods

    From the Earth Foods

    4.3
    (6 reviews)
    8.2 mi

    I was in the mood for a salad and this place popped up in my search results…read more I parked on the busy street and upon getting out of the car, there was an empty six pack of beer bottles on the curb. Not their fault, but definitely a nod to that strip of somewhat vacant storefronts next door. Upon entering, I was greeted with a smile by the woman behind the counter. There was no paper menu to read quietly on my own. I had to watch her use a remote to change the screens on the TV. She answered any questions I had but I found it a bit uncomfortable that she had to say "let me know when you're ready to see the next screen" in order to see the next page of menu items. The food... I did a create your own and it included 5 items and I added chicken and a few other "fresh ingredients". This was by far, not my favorite salad. The beets were crunchy strips. The broccoli was shredded crumbs. The lettuce had brown spots on it. The quinoa was cold and hard. The feta was good. The kalamata olives were good. The chicken was horrible. I'm used to a whole piece of grilled chicken, warm, juicy and cut up on my salads. This was a big container of chicken shredded up into small dued out bits. Everything was tossed for me and the somewhat creamy balsamic dressing was too briny. Thank goodness it was on the side. When I got home, I added my own avacado, tomatoes and dressing. It was dinner time. If you're going to serve this kind of food, it should be fresh all of the time or don't stay open that late, only to serve the last of what was put out in the morning. I gave one star for the kindness of the woman and one star for the idea. I want to support small business but $20 for a less than mediocre salad bowl is not worth returning.

    Fresh ingredients friendly service. Great place for a freshly made salad or soup. Plenty of options…read moreto accommodate all diets.

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    Se-Port Delicatessens

    Se-Port Delicatessens

    4.4
    (634 reviews)
    1.4 mi
    $$

    I see your port and I raise you mine. Se-Port Delicatessen IS the standard. Your local deli has no…read moreright to even compare itself. It's so far ahead of all delis and sandwich spots you've been. This is Long Island's gem. Five stars only is an injustice. It's one of the country's finest spots. It's what George Washington hoped for when he crossed the Delaware. It's what Qin Shi Huangdi believed would come when he unified China. It's what Moses split the Red Sea for. If aliens really existed, they'd be spotted here. If I ate one a day I'd gain 2 pounds a day and that's fine. I wouldn't care. 400 lbs? Ok. Bring it on, I say. Don't test me. As I sit on the John - Delta forcing out a few nukes - I think to myself... oh what a wonderful world. What a wonderful world I live in that I could experience the (and a) Gasm. The Anthony Kay. The Steven Matz. The Boone. The list goes on and on. The amount of underwear I've gone through from ordering the Gasm. Worth it. The M&M cookies on the counter that look at me as if I'm the newest bombshell on the island... oggling and boggling baby. The rumor is these guys churn out millions of cutlets a year. And that's just for me. - Sidebar: Weak sauce LB. Weak. Don't fall into the dad jokes just yet. Don't embarrass me in front of my people. Don't do it. - Anyways. As a poor young man(not that my circumstances have changed) I used to save up my measly funds for just one sandwich on the weekend. It would consume me all week and then I'd consume it in mere minutes. Every time me and my rapscallion crew would come we'd be certain that we'd eat half there and then eat the half later or save the rest for the week. Others had self control to stick to the plan. But I did not. And I'm proud of that. I'm proud of the man I've become. But not proud enough. For one day... one day... I'll go to Se-Port and I'll order The Linguini B. Only on that day, will I be allowed to die. To escape the brilliance of the world and head to the distraction of darkness. Until then - There is much to do. People to influence. Persuasion to persuade. Lust to lunge for. Sandwiches to feast on. The glory of Se-Port. I live a tender distance from this master factory of a deli; however, it's one of the few pieces in this world worth traveling a ridonk distance for. I will walk the Whitestone Bridge to be reacquainted. I would slosh around in the sewage of the Sound to make my way to this Mecca. I am currently working on my masters in astrophysics solely with the purpose of conjugating and coagulating a way to build the first wormhole - From my bed, straight to the parking lot of Seport. Few failed attempts, so far, but thankfully I'm not self-testing. Don't report me. Jokes on you... I'm closer than you'd think. Well. I'm sure you get my notes in the mail, so I'll wrap this up. One day, my love. One day, again, as we had it before. You and me, on the water, whisking the waves with the palms our feet. Our luscious hair sweeping the wind. Stopping time with the strength of our shared gazes. Our hands interlocked, just like our shared destinies. Yours tenderly and truthfully - LB.

    It's a deli that has become extremely popular due to social media sharing…read more It is clean, there is plenty of space to sit and they have an immense number of specialty sandwiches that are posted on boards all around the counter. They serve hot food as well as standard sandwiches and they stuff the sandwiches quite a bit, almost too much. The service at the counter is always friendly when they take my order. The issue is, they are extremely overpriced. A bologna sandwich on a simple roll and a seltzer should not be approximately $20. The chicken cutlets are microwaved when they are ordered and they just aren't good and they are very pricy. Also, they don't sell drinks in cans, which would be a bit cheaper because a bottle of soda for $4 is just not fair. If you want a standard deli sandwich, at a reasonable price, I'd try a different deli in the area.

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    Se-Port Delicatessens
    Se-Port Delicatessens
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    Wasn't tightened proper

    Bliss - seafood - Updated August 2026

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