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    Black Ruby

    4.5 (122 reviews)
    Closed 11:00 am - 3:00 pm, 4:00 PM - 9:30 PM

    Order Black Ruby Takeout or Delivery

    Black Ruby Photos

    BLACK RUBY ATMOSPHERE

    What's the vibe?
    Romantic
    Good for groups

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    Recommended Reviews - Black Ruby

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    Mia H.

    I came here for dinner recently and had a lovely time! If you're going around peak dinner times (6-8pm), I highly recommend reservations. Service was really quick and polite. I got their lemongrass shrimp ceviche and their green curry grilled beef rigatoni + their mango sticky rice colada to drink. The shrimp ceviche came out beautifully presented and a good portion. While I wish there was a bit more of the lemongrass flavor (I didn't really taste the lemongrass in it at all), it wasn't bad. The green curry rigatoni was really creamy, rich, and such a delicious fusion dish. However, I did think that their steak was a bit too tough and overdone. Their mango sticky rice colada drink was SO good. Overall, absolutely amazing and I will have to come back to try their burgers!

    Larb Parmesan fries
    Monica L.

    Classy sleek yet casual ambiance for lunch. Service was friendly and we were seated quickly. We got the massaman burger and the chicken satay sandwich, as well as the larb Parmesan fries and mango sticky rice sundae! The massaman burger was juicy and soaked with all the flavors in the sauce. The burger buns were very fluffy and the chicken satay was well flavored. The fries were nice and crunchy. Solid meal for a reasonable price!

    mango sticky rice sundae ($13)- i'd be back just for this!! so good
    Daniel L.

    Walked in on a Thursday 7p, and it looked busy with a few tables open. This establishment clearly displays a sign restricting guests to 70min. Street-side metered parking is easily accessible, and you are just steps from the Avon Hill mansions! Vibe: relatively casual with bar, dining, and outdoor seating options. promptly greeted, seated, and served. Food 4.5/5: - I applaud them for their ingenuity integrating Thai flavors into American fare! Everything was very accessible. - I had the crispy basil burger ($20): minimally spicy, perfectly juicy, nice runny egg, not overpowering in flavor but just what I was hoping for, would get again - my friend had the massaman curry burger ($20) which had more cinnamon than I was expecting; solid burger but not genuinely massaman flavored - we shared the larb parmesan fries ($12): great potato fries with spicy larb sauce, but not anything to dream about - real star of the night was the mango sticky rice sundae ($13): I've had my fair share of these; and this was among the most satisfying ones I've had We didn't get drinks, but they looked incredible. In short, if you're looking for a good, $20 burger with a Thai twist or a delicious mango sticky rice in a casual atmosphere, Black Ruby has got you!

    Thai Iced Tea & Thai Iced Espresso Martini
    Brendon T.

    Black Ruby completely exceeded my expectations. The idea of Thai-American fusion with craft burgers and pasta sounded intriguing, but the food was genuinely impressive. Our favorites were the Mussels in Red Curry Rice Wine, Red Curry Bolognese, Massaman Beef Burger, and Mango Sticky Rice. Each packed with flavor and executed beautifully. The Thai Iced Tea was also excellent, while the Thai Ice Espresso Martini just wasn't for me. The staff were incredibly friendly and welcoming, and the restaurant itself was clean, cozy, and inviting. The only downsides were that they had run out of their sourdough brioche buns, which I was excited to try, and reservations were tough to get as we had to book about a month in advance. Even so, it's easy to see why this place is so popular. I'll definitely be back and hopefully try some of the burgers with those sourdough buns next time.

    Dae B.

    I have to admit, given all the hype, I was expecting a bit more from Black Ruby. My friends and I came on a Thursday night with a reservation, and the restaurant was packed. Now, I suspect this might due in part because of the hype + location + thai/american fusion flavor, but even with a reservation we still ended up waiting about 30 minutes to be seated. Unfortunately, the service throughout dinner wasn't much better. Between the three of us, we ordered the scallion fries (which, for anyone wondering, aren't actually fries tossed in scallion oil or dressing), the fried calamari, the red curry Bolognese, the green curry pasta with steak, and, of course, the much-hyped Massaman burger. The fried calamari was probably the weakest dish. It had a fishier taste than I expected, and the breading was fairly greasy and tended to fall off. The scallion fries were good, though not especially memorable. Of the entrées, we preferred the green curry pasta over the red curry Bolognese, though both became a little heavy after a while. The Massaman burger was solid, but not quite the standout I was hoping for. Across the dishes, our biggest takeaway was that the curry sauces all leaned fairly rich and salty without much contrast. A little acidity or citrus would have gone a long way in brightening the flavors. Overall, Black Ruby was good, just not quite as memorable as I expected. Nothing we ordered really wowed us, but it's still a perfectly solid spot if you're in the area. I'd be open to coming back, though I'd probably try some different items if we were ever around Harvard Square.

    Larb Fries
    Hallie L.

    Fries were good, the sauce they came with was quite unique. The burger flavor was good and very filling. The sauce the burger came with was yummy but the taste became boring after a while. I really loved the pickles in the burger though! Would come back again, but probably not for the same burger.

    Gabrielle K.

    When I was walking into my reservation for 7:15pm there was a long line of people waiting outside (like 10-12). I was looking to go here for a while and thanks to my friend Erin, it came back into my radar. It's giving sleek but with character. Visually reminds me of the design of Krasi.The servers really are on your butt when it comes to ordering and everything to the point where I was like can yall chill please lol. In the first 10 minutes we were there, I swear they came to the table like 3-5 times. They are really trying to get people in and out which I get but maybe be a little less obvious about it. Otherwise, service was respectful and nice. The presentation of the drinks was also really nice. I got a pink float and that was like strawberry milk with a nice scoop of ice cream. It was so fun and childish I made sure to have every single sip. The person next to me even asked what I got. My friend got the thai martini and she said it was delicious and couldn't taste the alcohol which for her is dangerous lol. The burgers, which are what they are known for, were a site to see indeed. For the curry burger it essentially is a pool of curry with a split in half burgers sitting in it. I was afraid that the buns would be soggy and to my surprise it wasn't and was delicious with this nice mini crunch from the topping. I actually preferred my burger which was a Big Crunch and juicy with pickled mustard greens. I also realized my burger had curry sauce in it too. Special mention to the scallion fries, what came out was not what I expected but it was one of my favorites. We got two things listed as spicy on the menu but did not taste spicy above a level 1 or 2. In addition, the menu online does not list their drinks lol so make sure to look at the last page for dessert and the milk floats. The restaurant is right in Porter Square where there are also SO MANY other great options but would go again for food and fun drinks. Atmosphere 8 Food 8 Service 7 Thai Tea martini Pink milk float Scallion fries Mussels in red curry rice wine Khao soi burger Massaman burger

    Alice D.

    Came here on a Sunday for a later lunch and the place was pretty empty. Interior was sleek and modern with wooden finishes with plenty of lighting from the big windows by the front. Menu had a good selection of entrees which I shared everything with a friend rather than order separately. Service was solid and relatively quick. Food came out in a reasonable manner and everything tasted great - Thai tea was yummy, burger was delicious, fries were so well seasoned, and the pasta was great along with the dessert. Only complaint is portions - definitely small for what you paid for. Overall, we had a solid meal and left feeling very full. I wouldn't mind coming back, but it isn't a restaurant I'd be a regular out due to its price.

    Susan M.

    Really interesting and tasty menu. I thought the drinks would be too sweet but they were quite good. It's a busy place but you can get a reservation. It's a little tricky if you need to wait inside. The servers are on top of things but efficient as are the seatings but it was a good meal!

    Molly B.

    I had such a lovely experience here. I didn't have a reservation but was surprisingly seated instantly. The restaurant was on the smaller side and has been a hot commodity so I really wasn't expecting to land a seat on a Sunday night. The staff was super friendly and helpful with the menu, I had a couple questions. After speaking with the waiter I landed on the Massaman burger and chicken sandwich. Both were seriously UNREAL. I cannot stand dry beef or chicken and the meat itself was so moist. Once combined with their sauce...life changing. I cannot wait to go back here.

    Green Curry Cream Sauce Pasta
    Tiffany K.

    Thai Fusion? I am often skeptical when it comes to any asian fusion spots, but Black Ruby...does it VERY well. I was honestly blown away. The Massaman Burger, y'all already know that's why I came. Is it worth the hype? Some people are saying this is the best burger in Boston. Curry... and Burger? Somehow, someway... this works extremely well. That's a real good burger. I'm a huge texture person so the crunch was perfect. The curry wasn't overpowering at all. The green curry pasta was so good! The perfect spice level and the thickness of the curry stuck to the pasta perfectly. However, the steak might've been a little overcooked, in my opinion. Still good, though. Reservations are recommended, but walk-ins are allowed. I got lucky when arriving! Perfect spot for date night, and the drinks are sooo good. I got the thai tea martini and it was yummy. I'm not a big fan of an old fashioned, but it was pleasant. This might be the only place I'd voluntarily drink one.

    Thai Spicy Calamari
    Dinesh G.

    I heard about this place from couple of my friends for a while and wanted to give it a try. I am glad I finally did. Well, the food tasted real good - best Thai craft burger in the town. Reservations is highly recommended - walks in are accepted as well, but note that walk in wait time may vary. The spicy calamari, Massaman Beef burger are the must try. I heard good things about the desserts unfortunately I didn't not have a chance to try it - if someone do try it, lmk how it is. The service was faster and the staff are friendly. This place is perfect for group and intimate dates and college gatherings. I am def gonna visit again soon to try out the other food in their menu. :)

    Tom Yum Shrimp Pasta
    katey a.

    We decided to go on Valentine's Day, had a reservation, went in sat down. All super great. Waitress? Awful, looked like she was not happy to be there, was annoyed when we took off our jackets because she was bringing over water so she rolled her eyes and went to talk to the host. Our food was good. The burger didn't have enough sauce it was a very thin layer of it HOWEVER the burger was amazing, toasted and super flavorful. The paste was a great amount, yummy and spicy. The mango sticky rice was honestly the best. It was sweet, moist and that ice cream on top just melted.

    Thai Tea Martini

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    Food tastes great and the vibe is upscale. I liked the Thai tea. Be prepared for small portions.

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    Wusong Road - Summer Rolls Shrimp (gf)

    Wusong Road

    4.2(468 reviews)
    0.9 miHarvard Square
    $$

    The staff here is amazing. They go above and beyond when it comes to allergies/intolerances. I…read moreaccidentally tried to order a drink that I didn't realize had some sort of cream liquor in it. The bartender warned me because they had overheard me talking to my friend about the menu, and mentioning that I can't have any dairy. I always enjoy the food here, and I love that there's a sign in the bathroom letting patrons know that if they are on a bad date, or need help, they can let the staff there know. Amazing.

    Oh my, this is a LONG overdue review! I've been here twice now, and both times were a complete…read moredelight. Love, love, LOVE this place! My first visit was on my birthday on a weekday, and I sat at the bar enjoying some fries, wings, drinks, and the oh-so-good crème brûlée. Everything hit the spot! The bartenders were friendly and fun, and sitting at the bar gave me a chance to watch them work their magic. This place is known for its sweet, fruity cocktails served in the cutest and most creative mugs, and they definitely deliver! The drinks are fun, delicious, and honestly part of the experience. The vibe and ambiance are another reason to come. Dim lighting. There are both ground and upper levels, with bars on both floors and different seating options depending on the experience you're looking for. My second visit was just as enjoyable. I got to explore more of the menu, try different foods and drinks, and once again, they did not disappoint. And I have to mention that crème brûlée again because OMG! It's easily one of my favorite things there. Please don't leave without trying it. Thank me later! Great food, great drinks, great service, and GOOD VIBES. Pick this place if you're looking to have a good time. Easy 5 stars for me!

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    Wusong Road - Interior

    Interior

    Wusong Road - Baos (crispy queso chichuahua & katsu chicken)

    Baos (crispy queso chichuahua & katsu chicken)

    Wusong Road - Bao - Cha Siu Pork Belly

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    Jahunger - Mee fen

    Jahunger

    4.2(122 reviews)
    2.1 mi

    I'm so glad Uyghur cuisine has made its way to Boston…read more I was first introduced to it years ago at Silk Road in Cambridge, and I've been hoping more Uyghur restaurants would open ever since. Jahunger truly delivers. The restaurant immediately sets the mood. Candlelight, the scent of incense, traditional instruments on the walls, and pothos plants growing from mounted glass jars all make the space feel warm and inviting. One warning: unless you arrive around 6 p.m. or earlier, expect a wait. (It's popular.) Oh, and the food is worth it. The leek and egg dumplings tasted homemade in the best way: slightly rustic, fresh, and delicious. The hand-pulled noodles are the stars. Every noodle dish we ordered had the perfect chewy texture. My favorite was the Laghman noodles, though the Jahunger noodles were a close second with their rich spices and satisfying heat. The mee fen and stir-fried green beans both packed a respectable kick and leaned a little salty, but not enough to keep me from happily polishing them off. Don't forget the tea! It's beautiful to look at, filled with all sorts of ingredients (Chinese jujubes!), and only lightly sweet, which I appreciated. Then came the showstopping honey cake. The cake itself was fluffy, while the filling had a firmer, almost sticky texture with deep caramelized flavors that reminded me of burnt caramel in the best possible way. Paired with what tasted like coffee ice cream, it was the perfect ending to the meal. Jahunger is one of those restaurants that makes you want to come back before you've even paid the bill. I'm so glad Jahunger made it to Cambridge; the Boston food scene is richer because it's here.

    My family really wanted to check out this new place nearby. I was not familiar with Uyghur food so…read moreI decided to join along. We came in and the restaurant was filled with younger people who were hanging out. To start off we ordered lamb dumplings and scallion pancakes. I was familiar with both of these appetizers and they were the same as anywhere else. To eat, we ordered chicken stew. The waitress told us that one stew was spicy and the other was non spicy. We decided to order the non-spicy one since others were not big fans of spice. When we received the food it was very spicy. It was hard to eat and we did not enjoy it. The waitress came back and thought we wanted the spicy chicken stew which was incorrect. She apologized and wanted to switch it. At this point we were running late so it didn't matter. We just packed it and gave it to our family member who likes spice. This place was okay. I will have to come back here and give it another chance.

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    Jahunger - Nice vibes

    Nice vibes

    Jahunger - Handmade Lamb Dumpling

    Handmade Lamb Dumpling

    Jahunger - San Pao Tai

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    San Pao Tai

    Fighting Fish Thai Cuisine - PAD SEE EW

    Fighting Fish Thai Cuisine

    4.6(42 reviews)
    3.5 mi

    I've come here several times and had a wonderful meal every time - definitely a hidden gem! Located…read morein an awkward spot, there is plenty of parking and the entrance is pretty clear. Space is small but homey - a little drafty by the door though so if you come during the winter, try to sit away! The menu has a great selection of dishes from appetizers to sharables to entrees. I highly recommend the full fish - fried and delicious. The hot pot soup is also super flavorful and great to split with a friend. Their papaya salad is also EXTREMELY spicy, be warned! Overall, I happily will return to this spot whenever craving Thai food. Good portions, friendly staff, and tasty food!

    Fighting Fish Thai Cuisine is a small restaurant located in an industrial area near Encore Resort…read more Despite its modest size, the restaurant is cozy and air-conditioned, making it a comfortable place to enjoy a meal even on a hot day. We started with the pork jowls appetizer. They were flavorful on their own, but the accompanying dipping sauce added an extra layer of bold flavor for those who want it. For our main dishes, we ordered the Tom Yum noodle soup with chicken and the Pad See Ew at a medium spice level. Both dishes were delicious and perfectly seasoned. A word of caution: their spice levels are definitely on an authentic Thai or Asian scale. If you're accustomed to typical American spice levels, medium here may feel quite hot. I love spicy food, so the medium level provided a great balance of heat and chili flavor. My husband, however, found it too spicy. The Tum Yum noodle soup featured a rich, savory broth with just the right amount of sourness. While I really enjoyed the dish, I noticed that many of the noodles were broken into shorter strands. We also shared the Thai Chili Fish, which came with two large deep-fried fish fillets and a generous bowl of sweet and savory chili sauce. The sauce reminded me of sweet-and-sour sauce but with a stronger chili kick. The flavors were fantastic, although the presentation could have been better. The host/servers consisted of just two people, but both were friendly and welcoming. The woman serving us was especially funny and entertaining, which added to the overall experience. Overall, I had a great meal and would definitely return whenever I'm in Boston. There are several other dishes on the menu that I'm eager to try.

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    Fighting Fish Thai Cuisine - Inside

    Inside

    Fighting Fish Thai Cuisine - Grilled Pork Jowl

    Grilled Pork Jowl

    Fighting Fish Thai Cuisine - Crispy Chicken Basil

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    Crispy Chicken Basil

    Sugar & SpiceThai Restaurant - Chicken on Fire: Char-grilled chicken marinated with Southern spices and coconut.

    Sugar & SpiceThai Restaurant

    3.8(959 reviews)
    0.3 miPorter Square
    $$

    This is my FAVORITE Thai place in all of Cambridge and probably Boston. I so so recommend it, I'm…read morebaffled at some of the lower ratings. I've gotten lucky with walking in but they have enough seating for one to generally be able to snag a table even around dinner time. During the summer, they have lovely outdoor seating! I've gotten take out here once and the food holds up well. Now onto the food... - drunken noodles: occasionally these are very spicy and occasionally they are appropriately spicy. They are always so excellent and the noodles are bouncy and chewy! I usually get this with pork. - pad see ew: this is my favorite Thai noodle dish and it's no exception here. Not as spicy as the drunken noodles but just a massive portion of filling noodles, chicken/tofu, and Chinese broccoli. There's something about the way they do the sauce here that is just so savory and delicious. It feels less greasy than it usually does at other Thai places, which I really like - pad mee korat: my friend always get this and raves about it. I felt like it was worth sharing that this comes in a huge plate and was finished completely. They have a lot of variety in dishes!!

    We ordered takeout for two noodle dishes: Pad See Ew with chicken and Pad Thai…read more The Pad See Ew is usually one of my favorite dishes, so I was excited. Flavor-wise, this version was lighter and more lime-forward than the sweeter, dark soy profile I'm used to. It was also very liquidy, which didn't mesh well with the noodle type. The Pad Thai was fine overall. They use a different kind of noodle than I've eaten before, which was fun and unique. The flavor was solid, though not especially memorable. Portion sizes were very generous, especially for Boston. That said, at $17 per dish I didn't feel the quality quite matched the price, even with the large portions. Overall, it's not gonna be my go-to spot, but I'd be open to ordering again if a friend really wanted to.

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    Sugar & SpiceThai Restaurant - Guay-Jub: Eater Boston Must Try Guay-Jub noodles with crispy pork, tofu, boiled egg in a five-spice soy broth.

    Guay-Jub: Eater Boston Must Try Guay-Jub noodles with crispy pork, tofu, boiled egg in a five-spice soy broth.

    Sugar & SpiceThai Restaurant - Somtom Boo Plara: Shredded green papaya, pickled fish & salted field crab, tomatoes, crushed nuts tossed in a chili lime sauce. Gluten Free

    Somtom Boo Plara: Shredded green papaya, pickled fish & salted field crab, tomatoes, crushed nuts tossed in a chili lime sauce. Gluten Free

    Sugar & SpiceThai Restaurant - Hor Mok: Steamed salmon curry, shrimp, egg, vegetables, served in a fresh whole coconut. Vegan and Gluten Free Available

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    Highland Kitchen - Blackened Catfish Po'Boy, Spicy Jambalaya

    Highland Kitchen

    4.2(1.3k reviews)
    0.8 mi
    $$

    So I've been going to this place since it first opened my father Reggie was a bartender at the blue…read moreroom, and I believe the original owner was one of the chefs there that was working with him and we would go in there all the time and it's always been great and I've been away from the area for a long time and I've recently come back and my girlfriend was trying to plan a great dinner for me knowing my favorite thing is bread pudding This unbelievable banana bread bread pudding they have on their menu is phenomenal. I got it as an appetizer. It was so good then we got the steak tips that came with fries and a Caesar salad we also got crabcakes for dinner steak was cooked perfectly. Had a great taste fries were good. Good amount of salad. My girlfriend got the crabcakes. Also good and then we got the peach and blueberry crisp for dessert which was also phenomenal. I would definitely recommend this to anyone they had some other things on the menu that I definitely wanted to try. They had a barbecue shrimp appetizer and a swordfish dish as a special as well was really packed but we still got in and got seated right away. great ambience, even though it was loud and busy could still hear my girlfriend perfectly great place for a date night great place to go and get a meal by yourself or just get a drink at the bar all the staff was very attentive constantly refill in the water asking if we need anything offering great suggestions.

    What a great place! Our family was looking for a place for dinner after moving our daughter into…read moreher new home. This neighborhood pub was in the area. It had a fun vibe, specials written on a large chalkboard and great food. We started with margaritas and a gimlet at the bar, delicious! Dinner we had the special tomato salad, wow this was amazing. It tasted like fresh summer on my plate. I had the jambalaya . My daughter had the buffalo fried chicken sandwich, she said it had a kick and was very good. I would go again if in the area.

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    Highland Kitchen
    Highland Kitchen
    Highland Kitchen

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    Black Ruby - asianfusion - Updated September 2026

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