Cancel

    Open app

    Search

    Black Powder Tavern

    3.8 (405 reviews)
    ModerateNew American
    Closed 11:30 am - 9:00 pm

    Order Black Powder Tavern Takeout or Delivery

    Black Powder Tavern Photos

    Business Info

    BLACK POWDER TAVERN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Happy hour specials

    You might also consider

    Recommended Reviews - Black Powder Tavern

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Chicken Pot Pie
    Saloni M.

    Great spot for a group get together. The chicken pot pie was divine. Also liked the chicken wings as an appetizer.

    Glazed Meatloaf
    Mike S.

    Looks great from the outside, we thought it was going to be fancy dining. Decorated for the Holidays. Tarvern food. Great beer list. I had the Meatloaf. It was delicious, the mashed potatoes serving was way to much, they should cut the serving in 1/2. Decent amount of green beans. Wait staff was very accomodating. Fiancee ordered a Burger medium well. It came out Rare. She sent it back and they fixed it, but she was out of the game by then. Loaded Potato Chips were a nice appetizer but the bacon should have been sprinkled throughout. Not just on the bottom. I was questioning if they even put them on there at first. If in the are we probably would chose another establishment.

    Meatloaf dinner!
    Cap'n Jon C.

    My family came here tonight for the first time and loved it - apps were tasty, main dishes were perfect. Loved the meatloaf, my kids loved the salmon. Ice cream at the end was a treat! Live music was a plus as well! Wait staff was great and spent time with manager (Kevin?) and he was welcoming and told us stories of the building. Will definitely return next time we're in the area!

    Short Rib Grilled Cheese Sandwich
    Catherine B.

    Went here in celebration of a family member's birthday. Interesting plaque outside about how this building has been around since the late 18th century. Definitely lean heavily into the revolutionary feel. Wish the menu had some more options, nothing really excited me and I felt bad I had to make some substitutions. Service was fine, our server Emma(?) was nice. Our table was right by the door and sometimes blasted us with hot air but that can't really be helped. Next time will specify in the reservation not to be sat there. Pretzel sticks: disappointed there were only 3 sticks (we are a family of 5) but the sauces (mustard and cheese) were really good. Honey Mustard Chicken Sandwich: 4/5 couldn't taste the mustard which was disappointing but the ciabatta bread was good. Black Tavern Club: 5/5 Summer grain bowl: 5/5 could have used some more veggies and less quinoa Short rib grilled cheese: 4.5/5 horseradish would have been fine on the sandwich (instead of on the side) but the meat was really good and I liked the chip Short rib grilled cheese (sub provelone and add spinach) I do feel like I turned it into my own little panini but whatever. The sweet potato fries were very large and crinkle cut which I thought was unique. Overall kind of average but would probably go here again

    Is this the $22.00 kids meal fish and chips? Disrespectful for the price.

    Service was good. Drinks ok. Food requires some improvement. Two tiny fish sticks for $22.00??? The fish tasted very greasy and just was not great. Nice ambiance decide to visit after hiking Valley Forge National Park. We didn't want chain food at King of Prussia but i think we could have done better somewhere else. Enjoyed this historic factor of the tavern but that was about it.

    Chicken Pot Pie
    Morganne M.

    Solid food and good service in a nice spot. Parking is valet. Sat on the patio which was great in nice weather. Inside looked very nice as well. Our server was great. To drink, I got the apple cider sparkler. It was very refreshing and not sweet, which I prefer. Husband got the mule which was great. We split the crab dip. Great flavor and loved that it came with both crostini and celery. I did the vegetable grain bowl with chicken. It was a huge portion but unfortunately a bit bland. Didn't taste like anything was seasoned. Chicken was cooked well though. My husband got the chicken pot pie which he really enjoyed. I felt it could also use a bit more seasoning but again chicken cooked well and a very good crust. Would come back, just would skip the grain bowl.

    Schnitzel
    Dexter V.

    I'm surprised I did not come across this place I'm the 1 year I've been living in this area. However I've been here twice in a week, so that's saying a lot. Great beer collection, both on tap as well as bottles. Couple of dishes that I'd recommend. 1. Poutine - I've had a lot of poutine when I visited Canada and I've had poutine in the US. Fair to say that most of the poutine in the US has been below par. Not this time. I thought the poutine here was comparable to the best of Canada. 2. Schnitzel - I spent some time in Prague last month and had quite a bit of schnitzel there so was curious to see how this place would compare. Again, not disappointed. I had the same server April both times and she was wonderful. Id visit this place in a heartbeat.

    a table full of food
    Liz D.

    This is a review for a group event- they were extremely accommodating, offered good options for our group order, portions were plenty, prices in line with expectations. They also had a good variety of options to reserve on the premises and to serve for vegetarians. I was quite impressed with the charcuterie- it was a wide variety of quality meats, cheeses, nuts, jams, mustards, multiple types of crackers- far beyond your typical meet and cheese platter. The service was also fantastic with almost no time where we had to wait for someone to check on an order. The beverage options are not lengthy or creative but they are comprehensive and will fit all palates. Parking is slim in prime times, they do have valet but you may just want to schedule to come early. I absolutely would recommend this place for a business or group event any day.

    a sign in front of bushes
    Jody W.

    Stopped in for a quick lunch after visiting Vally Forge. Burgers got rave reviews; fish tacos were just ok, Brussels sprouts were great, good review on the pot pie (served "molten lava hot") and loaded potato chips were a good, greasy, cheesy, crunchy treat. Service was a little awkward and our appetizers arrived moments before our main courses so the timing was weird....but the people were nice and the food quality was decent. Thought the inside would have a more historic vibe, however, it's more rustic modern/casual.

    BPT Poutine
    Caitlin L.

    My bf wanted us to try this spot on the whim because we always pass by this place! I was reluctant because I'm not one to try random restaurants in the middle of the road that I've never heard of before. However, on a Friday evening, upon entering the parking lot, we were greeted with the valet as the lot was full, so they had valet service free-of-charge. Hm. As we entered the restaurant, I was amazed at how busy and lively it was inside. All of the tables were full, the guitarist/singer was playing beautifully, and the decor stuck to the old American theme. We ordered BPT Poutine which was divine. Meaty short-rib, crispy fries, and indulgent gravy. I ordered a beer, and it really hit the spot. I look forward to coming here again and trying something new!

    Sign out front

    See all

    4 months ago

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    6 months ago

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mike S.
    197
    332
    1157

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    3 months ago

    ThevFood and service were great. It has a lovely atmosphere and the history is awesome with its proximity to Valley Forge

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gb T.
    0
    3
    16

    4 months ago

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mary H.
    182
    2
    0

    10 months ago

    Great experience, good food. Perfect for a corporate lunch! Dana was an awesome server

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Colleen M.
    0
    217
    985

    1 year ago

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of M L.
    63
    78
    5

    1 year ago

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kiki V.
    0
    100
    53

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ginger S.
    2
    205
    422

    3 years ago

    Helpful 1
    Thanks 0
    Love this 4
    Oh no 1
    Photo of Rose W.
    1
    28
    27

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Jason was a great server, very attentive and helpful. Our food was great too, we will be back!

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T L.
    0
    152
    3

    1 year ago

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Love this place, it's become our go to restaurant for great food and atmosphere. The staff are so friendly and accommodating.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    The building is very historic it reminded me of when Washington meet his Generals. Including the food very authentic to the 18th century.

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Dee K.
    0
    25
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Business owner information

    Photo of Bernie B.

    Bernie B.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 11

    Ask the Community - Black Powder Tavern

    You might also consider

    Cool River - Valley Forge - Tuna tartare

    Cool River - Valley Forge

    4.4(8 reviews)
    1.3 mi

    This was our second visit to Cool River. Similar to our first visit, the food was very good. I…read moreordered the prime rib which had a delicious smokey flavor. Apparently, it's hickory smoked which made it unique from other prime ribs I've had. I also ordered a Cool River Salad which can be added to your entree. My husband got the Jim Beam Rib-Eye which was presented on a steak board with the accompanying salt on fire. Very unique! We also ordered a side of fingerling potatoes which were well seasoned. As there were only three people working in the restaurant, one was tending the bar, one was taking orders, and one was wheeling the food out on a cart, and it was busy with sports families, which seem to be the main clientele, it took some time for the lone server to take our order, but he checked in on us and apologized for the delays.

    Service was bad. Nobody in the place but we had to wait 10 mins for someone to seat us. They…read morelooked at us several times but was more concerned on setting glasses. One seated we didn't have menus. Then took another 12 mins to have a waiter take drink orders. We ordered food at that time not taking any chances. Another 15 mins another waiter comes and asks if we ordered drinks. We said we did and he asked what we ordered. He brought the drinks out. We ordered Crispy Calamari as an appetizer. It was room temp and chewy. We ate about half before we couldn't take it anymore. We each ordered the COOL RIVER SALAD which said it was; Danish bleu cheese crumbles, Granny Smith apple, candied pecans, maple vinaigrette. Problem was each had big bowl of mixed greens. A pinch of blue cheese. I couldn't find mine. 4-5 pieces of candied pecans and what looked like shredded apple sticks which was wasn't even from a single Apple slice. I thought it was a garnish. It was pathetic. When we flagged down a waiter we asked for some more blue cheese and apples. Waiter didn't even acknowledge our request and returned with a single side cup half filled with blue cheese. Non apples. I was pissed but I got the look from the wife to let it go. She ordered a loaded baked potato which came out dry which had a dab of sour cream an essence of butter, a pinch of cheese, bacon and 3 scallions on it. She asked for more Sour Cream and butter and they brought out another dab of sour cream and side order of melted butter. Not one inquiry as to how the food was. But they were quick to bring check. Other families were coming in and not getting seated either. Saw a few leave which was probably best. We should have also. Not worth the time or the effort.

    Photos
    Cool River - Valley Forge
    Cool River - Valley Forge - Smoke prime rib sandwich

    Smoke prime rib sandwich

    Cool River - Valley Forge - Smoked old fashioned

    See all

    Smoked old fashioned

    The Goat's Beard - The smoke show

    The Goat's Beard

    4.0(371 reviews)
    3.3 mi
    $$

    Really great food in a cute spot…read more I will say that every time I've been here, service has been slow due to what seems like not enough staff for how popular this place is. It's certainly not the staff's fault and they've all been lovely, but it's been a significant wait every time we've come here. Moving to the food, it is phenomenal and why this place has a five star rating despite the above. The spinach artichoke dip and the tofu are both the best I've ever had at any restaurant ever. My husband got the steak sandwich and the bread was amazing and the steak was cooked perfectly as well. I got the curried cauliflower salad and the dressing was a bit too strong for me and unfortunately the salad was dressed very heavily. But the cauliflower was still cooked well. Despite the service situation, the food is so good that I will definitely be back.

    Goat's Beard is one of my favorite spots in Wayne…read more Honestly, the only reason this isn't a 5 is that the entree portion sizes always feel a bit smaller than they should for the money. I don't know if they raised prices during COVID, shrank portions, or if it was always a little imbalanced. It's not even a financial thing, I'm just still hungry after eating an entree. Curiously, the desserts are huge. Like shared for the table huge. The Pickle Pizza is excellent, as is the Steak Mac & Cheese. The Pork Taco are also really good and could sub for an entree for a light eater. Anyway, this place is my go-to before a show at 118 North across the street. I've never been disappointed, I just end up spending more than planned.

    Photos
    The Goat's Beard - Dinning Area

    Dinning Area

    The Goat's Beard - Steak Mac & Cheese

    Steak Mac & Cheese

    The Goat's Beard - Outdoor seating

    See all

    Outdoor seating

    White Dog Cafe - Wayne - The Library

    White Dog Cafe - Wayne

    3.9(854 reviews)
    3.2 mi
    $$
    Locally sourced ingredients
    Vegetarian friendly

    We started off with the Warm Donuts. They were soft pillows of heaven. Also loved the cream on the…read morebottom. We all loved them. Yellowfin Tuna Tartare* was so fresh and delicious. It hit the spot and I loved it. My friend loved her Grilled Chicken Sandwich & especially the ranch chips. My husband loved his breakfast plate. I tried the bacon and it was fantastic. My friend thought the Pork Belly Benedict* was delicious. He's a man of few words so I don't know much more than that. The waiter was very nice and helpful. We all really enjoyed him. It's also a super cute place. Looking forward to coming again and trying different things.

    I haven't been here since pre-covid. I don't know why but could be because an ex lives right down…read morethe street and I didn't want to re-experience her wrath. Why did she have to be so miserable when she could have had sweet, ol' lovable me forever. Anyway, nothing has changed other than the menu. The interior still had warm paintings of cute doggos all around, and the service at the bar was spectacular. Peter, I believe was his name, was so courteous, calm, respectful and nothing was a problem, he just took care of things. The starters of Tuna Tartar and the Arugula Beet Salad were fabulous, so full of mixed flavors, pleasing to all senses. For entrees my friend had the Blackened Shrimp ABLT salad, so decadent, so rich in flavors and content. I had the leftovers the next day, it was still fabulous. I had the Lamb Bolognese. A creamy thick bolognese but not heavy...if that makes any sense. For dessert the pineapple upside cake ala mode to die for! Great choice. My frequent visits in the area are Rosalie's and Estia. And now put White Dog back on that list. It's time to become a regular again in that rotation.

    Photos
    White Dog Cafe - Wayne - Bar

    Bar

    White Dog Cafe - Wayne - Garden Room

    Garden Room

    White Dog Cafe - Wayne - Maddy is great

    See all

    Maddy is great

    Departure - Chicken Primavera

    Departure

    4.5(34 reviews)
    10.9 mi

    A very attractive "airport lounge" welcomed us ... the only problem we were not in a rush to catch…read moreour next flight but the small plates kept flying onto our small tight table before we even had enough time to finish what had been placed before us previously much less enjoy a conversation with each other. And, the plates remained once we hurriedly ate the food the "airline" pushed in front of us. The soups were delicious with the French Dip layered with thinly sliced beef (It was called a French Dip after all.) soaking in a rich onion influced broth accompanied by a soaked brioche crouton covered in melty provolone. The Butternut Squash Bisque flavored with asiago was definitely a winner too but before our soup course was 1/2 finished and with our Mediterranean Platter's tabouleh still showing its colors and enough hummus to later lead our waitress to ask if we wanted more pita ... the first entree was added to our crowded table. Not sure where the blame lies for the hurried appearance of plates but we were looking forward to a special evening out ... a birthday dinner choice ... a restaurant specializing in small plate dining should be well accustomed to serving diners in a relaxed manner. Upon their arrival I looked at the Schnitzel Medallions but wanted to enjoy the French Dip soup ... I knew the temperature of the food would be decreasing but the soup was so good. Why in the world would the first plate be served while we were enjoying our soup literally with soup spoons in or hands ... no, I did not hear that our flight was boarding ... we were in no rush but we were being rushed. So, now on the small table were our two soup bowls that we were finishing ... the plate still holding quite a bit of our Mediterranean Platter (We did expect to have some small talk after all it was a birthday celebration so we had leisurely started eating this appetizer.), we had the plates that we were expected to eat off of (Mine still had hummus and tabouleh on it.) and this brand new plate with pork tenderloin and asparagus. Maneuvering food became a needed skill. My dining partner put some schnitzel onto her "eating" plate letting soup cool ... I decided hot soup was more important than hot or even warmish pork so I continued to eat my soup but rushing soup made it less enjoyable. So, I finished my soup squeezing the empty bowl into a limited space on the table ... my "eating plate" was crowded still having hummus on it because I rushed my soup .. my dining partner said "yum the Schnitzel is good" while her soup chilled. I took the serving plate with the remaining Schnitzel and asparagus eating off it since it was the only plate with room. Before I took a bite the sliders arrived further crowding the table. Quickly the Butternut Squash Bisque was finished so that she could eat a hot well maybe warm Crispy Fish Slider ... I was still working on the Schnitzel knowing I was going to eat cold fish. And, as we both kept putting food in our mouths foregoing any conversation the Chicken Primavera arrived and looked picture perfect amidst the crowded table but finally the soup bowls were removed ... there's still hummus and tabloeh from that Mediterranean Platter that we didn't have time to finish and the waitress asks if we would like more pita ... sure ... I had just finished the cold slider and was about to try the chicken primavera. She also then noticed my water glass was almost empty and asked if I wanted a refill ...I did but had been so busy shoving food down my mouth that I just barely noticed I needed water (I actually knew I did but no one ever stopped by to ask.). And, just in case you're wondering... our flight still was not close to taking off from the terminal in this lovely lounge (It really is an attractive restaurant to dine in.) that reminded us of a classic airport lounge but it felt like a hallway fast food eatery. We had come to enjoy a leisurely small plate dinner with good conversation...celebrating a birthday before heading off to the theatre. You might be wondering why there are three stars rather than one. Well, the food was all really tasty. I would say it was delicious even though due to the rush the only food I ate that was hot was my soup. We finally did get back to that Mediterranean Platter and yes, we were given more pita and I wasn't rushed eating it because there was nothing left to be served. Oh, it looks like they have some nice outside seating for warmer days. We skipped the mixed drinks ... they looked really good and other folks seemed to be enjoying themselves.

    Wife and I wanted some nice apps and drinks. Decided on Departures in Media. It's like going to the…read moreairport and hanging out in the first class lounge without the airport. We were seated right away and our drinks orders were taken and arrived quickly. Great martini and with had the burnt marshmallow drink. Placed our food order and everything thing came out quickly. All delicious. See photos for the food

    Photos
    Departure - Bar. First night here. Definitely returning.

    Bar. First night here. Definitely returning.

    Departure - Schnitzel Medallions with asparagus

    Schnitzel Medallions with asparagus

    Departure

    See all

    Black Powder Tavern - newamerican - Updated May 2026

    Loading...
    Loading...
    Loading...