We visited The Barn for a work event and had an overall great experience. The bar was fully…read morestocked, so no concerns there--I ordered a sweet cocktail that I really enjoyed. We also had a couple bottles of wine at the table, which were good as well. For appetizers, we shared oysters, meatballs, and shrimp cocktail. All of them were good, but the meatballs were my favorite. For my entrée, I ordered the prime rib. It was a bit saltier than I would have liked, but the sides helped balance it out. I really enjoyed the corn and mashed potatoes, and I also added mushrooms and onions, which helped offset the saltiness. In hindsight, I kind of wish I had ordered the filet mignon, as I suspect it wouldn't have been as salty. The bread at the beginning of the meal was also really good. Dessert was a standout--I got the turtle cake, and it was huge. It's definitely the best value on the menu. Three of us shared it and still couldn't finish it, though that may have also been due to the amount of food and drinks we had throughout the night. The food did take a while to come out, but the service remained good the entire time. We expected dinner to wrap up around 7:00, but we started at 5:30 and didn't finish until about 8:30--there were 16 of us, so it was understandable. Overall, a solid experience, especially for a group event.

I make my apologies when I say the hype is not worth the visit…read more There is usually a correlation between the price, service and the food. Unfortunately, on my visit, there was absolutely no relation between these three things. Premium price, for OK service and OK Food I'll save myself the disappointment going forward!

Such a beautiful place with really delicious food! The staff were amazing and made us feel so…read morewelcome. I had a wonderful time with my family and truly enjoyed the experience. Shoutout to Anna and your team

The service at Fogo is impeccable, the staff genuinely seems happy and it shows in the way they…read moretreat their customers. Every time we go we have a better experience, but today brought me to tears. Armond, Ezequiel, David, and Anna literally made our day. I will never forget the hospitality and kindness we experienced today! Happy hour is all day, and the drinks are always well crafted. The never ending selection of meats are cooked to perfection. If you have not been, do yourself a favor and add it to your regular spots. We definitely have, and only wish we lived closer. If I could give them 10 stars I would!

REVIEW: Avila.Eats on TikTok, Instagram, and YouTube…read more 1. Cheese bread is slightly crispy but super gooey. Reslly nice flavor. Has a pleasant chew. 7 2. Chicken croquette is crispy. But inside isn't all that flavorful. Cream cheese filling adds a creaminess and the chicken itself doesn't do much. 4 3. Burger is juicy, tender, and seasoning is present but not the main show. The egg adds an umami and the bun is sweet. This burger relies heavily on the mayo which maybe I'm crazy but it taste way better than normal mayo. Ham doesn't really add anything and the bacon adds a crunch and flavor. 6 house mayo 4. Picanah is tender and so well flavored. Juicy and the fat melts away. 9 the fried yuca has a great typical yuca taste but isn't salted. I'd like to have some seasoning or flavor contrast. But dipping the yuca in the juices of the picanah solves all the problems. 8. Adding Brazilian chimichurri is ok. Not my favorite style of chimichurri. Mixing chimi and house made meyo combo with the yuca flour is 10 bite. Super good 5. Beans are soft and tender. Beans flavor but no seasoning. 4.5 after adding the yuca flour it helps a little bit but beans aren't for me. 6. Picanah sandwich is amazing. Adds the flavor of that picanah to the delicious house made mayo. This sandwich doesn't rely so heavily on the mayo. I reslly enjoyed this. I'd like it more if the bread wasn't so much. The chimichurri mixes really well with their house made mayo. Fatty with a tang. Tender and juicy. This might be a 10 if the bread wasn't so thick and bready 9.5

Please visit this restaurant! I have driven by many times without stopping in and I am so sad that…read moreI waited so long. They have a menu of items you can try in order off of, but my sister and I got the buffet and we're sure glad that we did. They had some salad bar items and then hot bar items with different items that rotate daily. In addition, they had a gentleman carving beautifully cooked steak, lamb, and sausage at your request. Everyone that worked there was super nice and helpful. Multiple people stopped by to check on us and welcome us. All the food was delicious and we picked out a few desserts to take home from the bakery (not included in the buffet price). There's also a little Brazilian market attached to the restaurant that is worth checking out as well. The restaurant itself had a really nice vibe with exposed brick walls. One of the women working told us that happy hour is from 12 to 8 but I will have to come back and try one of their cocktails at some other point. I will definitely be back.

Ashley did a phenomenal job. Our team from The Classic for Columbus, had tremendous meeting and…read moredinner brunch the same time. I would definitely recommend it to my friends and family and I'll be back

I went to CUT 132 for brunch and had a really great experience overall! The menu had a ton of…read moreoptions, so there's definitely something for everyone. They also offer a buffet, which included salad, wings, bacon, mac and cheese, biscuits, and fruit--such a nice variety. My friends ordered the steak and eggs and the crab legs, and both looked amazing. I decided to try the Cinnamon Toast Crunch French toast--it was okay, but I think it would've been much better with a little more syrup. The service was one of the best parts of the experience. Our server (and even other staff) were super attentive and made sure we had everything we needed, answering all of our questions without hesitation. The vibe of the restaurant is beautiful--definitely a great spot if you're looking for a cute brunch with a nice atmosphere. I'd absolutely come back to try more items!

It is a very friendly place, the server we had was great . The food was really good we had the fish…read moreand chips. They give you plenty of food , we were stuffed when we left. The food can out fast and hot . Beer was ice cold. Place was clean. We look forward to the next time we can visit here.

Sorry people, but since reopening, your food has sucked. I've been three times, and ALL the meals…read morewe've had were awful. I don't know who is advising you on your new business model, but changing your menu was the worst thing you did. You had a good menu, you just needed to be consistent with preparing it. And the prices were a bit high for Buckeye Lake. I don't mind paying for good food, but when the quality went down, that's when we stopped coming back. You were offering specials from time to time, which were good!! And the live music was awesome. You also got rid of the best person working there. Nate the bartender. You people just don't know a good thing when you've got it. But, at our last visit, I see you saw the error of your ways. Sorry, I really hate to leave this kind of review, but you need to know. You took a nice "upper scale" restaurant and ruined it with that awful food. It's not the actual offerings, it's the quality of the food. Kinda reminds me of the food you get at a stand in an amusement park. My family owned a restaurant for many years, so this review isn't from just one unhappy customer.

The Best Dive Bar between Columbus to Athens. I LOVE DIVE BARS!! The bathrooms are clean+++. I…read moreordered a Turkey and Bacon on Tomato Basil Bread . The bread was fresh and delicious. I ordered a side salad with French. The sandwich came with fries. The fries were not the best. Please consider Fresh Cut fries. Overall I love this place and I recommend it.

Came here for the Hocking Hills Food Cruise and while I think service was great, food and…read moreatmosphere were not. There was a moldy smell inside the establishment which almost made me just leave immediately. I waited about 15 minutes for the Mac and cheese with pulled pork taster. I couldn't get past a bite. It was watery and just had an off taste. Overall, I don't think I'll be back to this establishment.

Great food and ambiance! My family made a reservation for me here for Mother's Day and I'm happy…read morethey did! Our reservation was at 5:15pm but we weren't seated for another 20 minutes or so. I believe they were overbooked because they had to open the private room to seat us. It was beautiful! They accommodated our group as well as 4 other groups to avoid longer wait time - appreciated. We ordered quite a bit of food, appetizers, cocktails, bread service, 4 entrees and sides. One slight complaint is that my husband's ribeye was overcooked slightly. He prefers medium and there was barely any pink center. For the price of the steak, it should be cooked according to how it was ordered. We did not send it back due to us wanting to enjoy dinner together without my husband having to wait for another steak. The NY Strip was cooked at a perfect medium temp. The scallops were to die for and so tender with the garlic butter sauce (and garlic bread). Regarding the Cosmo cocktail, it could use some improvement - we've had much better. The dry ice effect was nice though. Our server was very accommodating and had a great attitude and demeanor. We felt welcomed and will visit again. The decor and ambiance in this restaurant is very warm and elegant. We loved it! Complaint: the servers that box up the food mixed all of our food together on various containers. Of course we don't notice until we opened the food the next day. Please fix this in the future.

This was our first visit to Mastro and overall it was very good…read more We were seated within a couple of mins of arriving -- should be expected but a lot of Columbus area restaurants these days make you wait an additional 15-20 mins because they haven't managed the reservations appropriately. The server was friendly and explained the menu in detail. My Mastro Manhattan and my wife's Pinot noir were excellent (very large pours too!). The bread service comes at a nominal charge -- looked a lot better than it tasted--could be improved. The shrimp appetizer was delicious but on the heavy side. We shared the 22oz bone in ribeye. It was cooked perfectly, was tender and delicious. I really enjoyed the steak even thought we weren't able to finish it all. The side sautéed spinach was pretty good as well. The ambiance is nice and festive -- a little unusual to have so many TVs on for a higher end steakhouse -- but I didn't mind it at all. I look forward to returning.

It's a good thing I made my anniversary reservations months in advance, It was so crowded and…read moreeveryone was having a good time. From the moment we arrived, the evening was filled with warmth and thoughtful surprises. Reservations are a must, but Stephanie at the bar made the wait delightful with her cheerful smiles and welcoming energy. A quick cocktail later, we were informed our table was ready. The highlight of the night? Grace, my favorite person at the restaurant, made a grand entrance with a half-dozen roses--delivered as requested to surprise my lovely wife. It was such a sweet touch that made me look like a hero! Once we were seated, Matt came by with two Champagne glasses and a bottle of top-shelf bubbly to toast the occasion. Talk about starting the night off right! The surprises didn't stop there--our first appetizer was on Grace, which was such a generous gesture. Then came the main courses: a perfectly cooked filet for my wife and delicious scallops for me. Every bite was divine, and I savored every single scallop. It was an unforgettable evening filled with exceptional service, delicious food, and thoughtful touches that made our anniversary so special. Cheers to nights like these!

First time ever that I went out for Thanksgiving dinner. Also first time dining here--although I…read morehave been meaning to do so. Everything, from checking in, to coat check, to Aaron-my server, to food quality, to Grant-the manager, was exceptional. You could order from the regular menu or their Thanksgiving prix fixe. I ordered the Tday meal. The Turkey was so tender. I don't normally eat gravy, but the gravy was very good. Had the crabmeat appetizer and it was very good as well. There were diners at other tables who saw mine and added it to their orders. I was surprised that it was so crowded/evidently a lot of people choose to go out on TDay. Despite the crowd, only a couple of glitches, which they handled very professionally. I will definitely return for a traditional steak dinner. As an added bonus, they donate to a local food pantry where I volunteer. Great food and a commitment to caring for others? I'll definitely return.

Food was fantastic burger was seasoned perfect. fries were amazing. the server was super friendly…read moreand nice. Would totally consider here. dessert was to die for.

I was in the area and found this spot…read more Love me some pizza, but since I'm new in town, and close to this spot, I thought I stop by and give it a tried. Since I'm by myself, I like pizza around 10"-12", any bigger I won't be able to finish it, and this spot offer that. But first, I'm pulling up back of the parking lot, not sure if the landlord forgot to pay their bills or what, it is dark, when I pulled up I wasn't even sure they open. I saw some people coming out, so I'm like okay, they open, they Ned one of those neon open sign. So new people like me can find it and know is open. They also have front entrance facing the street, but not many parking, so I think most people parked in the back I ordered the "meat" pizza. I thought it was meat pizza, but actually create your own pizza. Just a little confused the way they listed. Anyway, I ordered the 3 meat pizza, you can add more meat, but will be additional. For $15 I think is a fair deal The lady at the front was very nice taken my order, but I think she's new, cuz she can't find the meat pizza on the screen, she have to go ask her boss. lol Is all good little lady. I believe after the owner or the manager brought it out to me, very nice man. Pizza! Delicious! I will definitely go back I see why the rating is so high on here Keep up the good work people Ps: they also have a bar inside, so if you just go by yourself, you can just sit at the bar. Perfect

We were a party of 9 and had one of the private glass rooms. Everything was notably fantastic! We…read moreare still talking about it the next night. We came from Willoughby, Chardon, and Loudonville for a birthday dinner and it could not have been better. Compliments to the Chef Jared, our servers Hannah and Bailey, and the entire staff - fabulous job!

We stopped by here on a Thursday night for desserts. We ended up sitting at the bar and the servers…read morewere very friendly and have great recommendations. The interior is beautiful and classy and the dinner menu looked great too. We ended up ordering the peach cobbler and the chef's special, an ice cream cake cookie sandwich. Both were delicious and the perfect size! Prices were consistent with other nice restaurants in the area. We highly recommend!